Food Security Commons^™

Black Soil Protection And Utilization Based On Harmonization Of Mountain-River-Forest-Farmland-Lake-Grassland-Sandy Land Ecosystems And Strategic Construction Of Ecological Barrier, Jiabao Zhang, Bo Sun, Jiaojun Zhu, Jingkuan Wang, Xicai Pan, Tian Gao

Bulletin of Chinese Academy of Sciences (Chinese Version)

The black soil in northeast China presents a trend of thinning, hardening, impoverishment, and acidification under the longterm high-intensity utilization, and faces the water resources shortage and ecological environment imbalance. Thus, the coordination between soil and water resources and environment has become the bottleneck of sustainable agricultural development in northeast China. The black soil protection and utilization is not only a problem of cultivated land system itself, but also a problem of harmonization of mountain-river-forest-farmland-lake-grassland-sandy land ecosystem. To achieve the goal of sustainable use of the black soil, it is necessary to give full play to the function of soil …

Overall Promotion Of Black Soil Protection And Rural Revitalization: Internal Logic, Main Routes And Policy Suggestions, Quansheng Ge, Jieyong Wang, Huiyi Zhu

Bulletin of Chinese Academy of Sciences (Chinese Version)

Promoting black soil protection and sustainability is the essential and guarantee of rural revitalization in Northeast China, and rural vitalization is the fundamental way to realize the persistent protection of black soil. Only by coordinating and promoting the overall black soil protection and rural revitalization, can we find the solution to solve the contradiction between black soil protection and the rural economic development in Northeast China black soil region, hence to push in full gear the ecological construction and rural revitalization of the region. Meanwhile, the overall black soil protection should promote the rural revitalization and rural revitalization should facilitate …

Science And Technology Innovation Supporting Sustainable Use Of Black Soil, Jianguo Hou

Bulletin of Chinese Academy of Sciences (Chinese Version)

The region of black soil in Northeast China is the "ballast stone" of national food security. However, the degradation of black soil leads to a decline of soil fertility and ecological service function, which threatens the national food security and regional ecological security. With advance design and scientific demonstration, the Chinese Academy of Sciences (CAS) together with provinces of Northeast China launched the "Science and Technology (Sci-Tech) Battle of Black Soil Granary" by gathering outstanding scientists, high technology and equipment. At present, the CAS is planning to initiate the Strategic Priority Research Program called "Black Soil Granary", establish the State …

Give Full Play To Vital Role Of Scientific And Technological Innovation In Supporting Protection And Utilization Of Black Soil, Zhigang Wang

Bulletin of Chinese Academy of Sciences (Chinese Version)

Black soil is a very precious soil resource on Earth, as well as a great natural gift to China. Scientific and technological innovation is the ultimate choice for the methods and solution of the black soil protection and utilization. The Ministry of Science and Technology of the People's Republic of China, based on the in-depth learning of the series of important instructions given by General Secretary Xi Jinping on safeguarding national food security and enhancing scientific and technological innovation, explores the development path of relying on scientific and technological innovation for black soil protection and utilization, promotes the overall systematic …

Bear In Mind Ardent Entrustment, Protect Black Soil Granary, Jun Han

Bulletin of Chinese Academy of Sciences (Chinese Version)

General Secretary Xi Jinping, during his visit to Jilin in July 2020, pointed out that the Lishu model shall be thoroughly reviewed and summarized for dissemination, and effective measures shall be taken to protect and utilize the black soil, as precious as the giant panda, so as to benefit the people forever. Since then, Jilin Provincial Committee of the Communist Party of China and Provincial Government have been bearing this entrustment with heart and putting people as the priority, when taking the great responsibilities of protecting the nation's food security and firmly pushing forward the implementation of the national black …

Carry Forward The Huanghuaihai Spirit Of Agricultural Science And Technology, And Safeguard China’S Food Security, Yan Zeng, Hongsheng Wang, Yongsheng Han, Rui Duan, Ming Sun, Ya Wen

Bulletin of Chinese Academy of Sciences (Chinese Version)

“Scientific achievements are inseparable from spiritual support. The academic spirit is the precious wealth accumulated by researchers and engineers in long-term academic career.” In the 1980s, Chinese Academy of Sciences (CAS) launched Huanghuaihai Innovation Campaign of agricultural science and technology for the reclamation of saline-alkali land. The Campaign successfully improve the overall production capacity in the North China Plain. The Huanghuaihai Spirit, emerged in this multidisciplinary and crossfield large-scale scientific and technological campaign, is not only the precious spiritual wealth of CAS, but also an important source of strength for achieving a substantial increase in grain production. In the new …

Thinking And Implementation Approach Of Science And Technology Strategy Of Well Raising Black Soil—Overall Idea And Implementation Planning Of Strategy Priority Research Program Of Chinese Academy Of Sciences On Black Soil Conservation And Utilization, Ming Jiang, Ya Wen, Ming Sun, Hongsheng Wang, Yan Zeng, Yongbin Han, Xiujun Li, Haitao Wu, Lujun Li, Shangqi Xu

Bulletin of Chinese Academy of Sciences (Chinese Version)

The Science and Technology Innovation Project of Black Soil Conservation and Utilization (Black Soil Granary) is a Strategic Priority Research Program of Chinese Academy of Sciences (CAS), it is the core measure of the "Science and Technology (Sci-Tech) Campaign for Black Soil Granary" launched by CAS together with provinces and autonomous region of Northeast China, and also the core measures to implement General Secretary Xi Jinping's series guiding principle relating to well utilize and protect the black soil in Northeast China. Better utilization and protection of black soil is crucially important to the national food security, and the program of …

Ensuring National Food Security By Strengthening High-Productivity Black Soil Granary In Northeast China, Baoguo Li, Zhong Liu, Feng Huang, Xiaoguang Yang, Zhijuan Liu, Wei Wan, Jiangkuan Wang, Yingde Xu, Zizhong Li, Tusheng Ren

Bulletin of Chinese Academy of Sciences (Chinese Version)

Food security is an important guarantee of national security. The northeast black soil region is an important commodity grain production base in China, which plays a fundamental role in ensuring national food security. However, the highly intensive, unreasonable or excessive use of cultivated land in this region has caused serious black soil degradation. Therefore, how to make the Black Soil Granary to provide efficient and sustainable guarantee for national food security is a scientific problem requiring urgent solutions. This paper systematically illuminates the agricultural development of high-productivity black soils since the reform and opening-up. On this basis, the paper systematically …

Main Achievements, Challenges, And Recommendations Of Black Soil Conservation And Utilization In China, Xiaozeng Han, Wenxiu Zou, Fan Yang

Bulletin of Chinese Academy of Sciences (Chinese Version)

The conservation and utilization of black soil have achieved remarkable results under effective measures and active promotion taken by different departments in China. At present, the conservation and utilization of black soil have been upgraded to national strategy and incorporated into related planning and outline, major scientific advances have been achieved. The black soil conservation and utilization have also been listed into the important governmental schedules in Heilongjiang Province, Jilin Province, Liaoning Province, and Inner Mongolia Autonomous Region in Northeast China. The promotional mechanisms of black soil conservation and utilization have been established, approaches of black soil conservation and utilization …

Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes, Samuel C. Kessler

The Cardinal Edge

This study provides a mixed-methods approach in analyzing a potential closed-loop system between renewable biogas production from anaerobic digestion, vermiculture production, aquaculture production, and organic wastes with a particular focus on stillage wastes. Such system may hold significant promise for significantly reducing organic carbon and methane emissions from its components, and should be assessed for such. The 2021 IPCC report essentially identified methane reduction as the single fastest way to slow global warming (IPCC, 2021), making the study and implementation of methane-reducing systems and supportive policy for them critical. Knowledge gaps to implementing this system were qualitatively identified as disconnect …

Biosecurity Council Of Western Australia Annual Report 2020/2021, Biosecurity Council Of Western Australia

Biosecurity published reports

Understanding the needs and challenges of industry, community and government is key to ensuring relevant and constructive advice to government. During 2020/21, the Council continued to monitor biosecurity-related developments at national and State levels and proactively engaged with industry, community and government on biosecurity matters. The key areas of advice that were progressed during the year were:

• mechanisms for funding biosecurity in WA
• the effectiveness of WA’s border biosecurity system
• how Western Australians perceive ‘biosecurity’ and their role in pest, weed and disease prevention, surveillance and response; and
• the quadruple bottom line of biosecurity.

Apiculture Adaptations In A Shifting World: The Beekeeper’S Experience Across The Globe, Katherine Lloyd

Capstone Collection

Existing research suggests that changes in climate, such as rainfall and temperature shifts, will threaten bees’ main food sources and cause detrimental impacts on apiculture globally. Despite this, to the best of the author’s knowledge, there is little available by way of research relating to how beekeepers themselves experience these increased pressures to their practices. This research project investigated the experiences of beekeepers in the United States, Malawi, and Cameroon. Surveys of US beekeepers, and interviews with Malawian and Cameroonian beekeepers were coded for emergent themes and surveys were analyzed via descriptive statistics. Major differences in challenges reported by beekeepers …

Comparing Heavy Metal Content Found In Spinach (Spinacia Oleracea) Grown On The Roof And Ground Sites At Portland State University, Tyler Robin, Gwynn R. Johnson, Olyssa Starry

McNair Symposium

As a result of urbanization, fresh, healthy food can be expensive and easily contaminated but space for local farming is limited. Roofs can be underutilized in densely populated cities and can offer a space for local fresh farming. The purpose of this study is to find if growing leafy vegetables on the roof can limit heavy metal exposure from air pollutants. By growing Spinach on five roofs and five ground locations around the Portland State University campus, at varying heights, we can extract the heavy metals found in these greens and compare them to each other. The expected results show …

Testing The Effects Of Two Field-To-Fork Programs On The Nutritional Outcomes Of Elementary School Students From Diverse And Lower-Income Communities, Kimberly R. Hartson, Kristi M. King, Carol O'Neal, Aishia Brown, Toluwanimi Olajuyigbe, Shakeyrah Elmore, Angelique Perez

Faculty and Staff Scholarship

The purpose of this quasi-experimental study was to evaluate the effects of two farm-to-school programs, specifically the Field-to-Fork Multi-visit Program (N  =  264) and the Field-to-Fork After-school Club (N  =  56), on nutritional outcomes of elementary school students (third to fifth grade) from urban, diverse, and lower-income communities. Data were collected via self-report surveys measuring: (a) knowledge of recommendations for daily fruit and vegetable intake; (b) fruit and vegetable consumption; (c) knowledge of cooking a healthy recipe using vegetables; and (d) desire for farm fresh foods at school. Statistical analyses included McNemar’s and Wilcoxon signed rank tests. The …

Embodied Engineering : Gendered Labor, Food Security, And Taste In Twentieth-Century Mali, Laura Ann Twagira

Ohio University Press Open Access Books

Foregrounding African women’s ingenuity and labor, this pioneering case study shows how women in rural Mali have used technology to ensure food security through the colonial period, environmental crises, and postcolonial rule.

By advocating for an understanding of rural Malian women as engineers, Laura Ann Twagira rejects the persistent image of African women as subjects without technological knowledge or access and instead reveals a hidden history about gender, development, and improvisation. In so doing, she also significantly expands the scope of African science and technology studies.

Using the Office du Niger agricultural project as a case study, Twagira argues that …

Cash Transfers And Temptation Goods: An Analysis On The Impact Of Cash Transfers On Poor Households’ Consumption Of Sugar-Sweetened Beverages In The Philippines, Janelle S. Tiu, Vince Eisen C. Yao

Angelo King Institute for Economic and Business Studies (AKI)

Sugar intake has been increasing globally and locally for individuals. Meanwhile, Philippine institutions continue to provide cash transfers (CTs) to poor households. Past literature found varying results of the impact of transfers on expenditure, consumption, and temptation goods. Most studies focused on alcohol and tobacco consumption and neglected the impact of cash transfers on the consumption of sugar-sweetened beverages (SSBs). Thus, this paper used propensity score matching and average treatment effects on the treated (ATET) evaluation method to compare the consumption of poor households with transfers to their consumption if they had not received cash transfers and determine the characteristics …

Food Insecurity In Detroit: Exploring The Relationship Between Patient-Reported Food Insecurity And Proximity To Healthful Grocery Stores, Sara Santarossa, Alex B. Hill, Alexandra R. Sitarik, Mackenzie Taylor, Susan Hawkins, Katherine Scher, Aaron Sohaski, Mohammed Baseer, Rachael Dombrowski, Alexander Plum, Christine Lm Joseph

Urban Studies and Planning Faculty Research Publications

Objective:
The objective of the current study was to determine if patients of a large health care system in Detroit who self-identify as food insecure live further away from healthy grocery stores compared with food secure patients. Second, we explored whether food insecurity and distance to healthy grocery stores are related to ecological measures of vehicle availability in the area of residence.

Design:
A secondary data analysis that uses baseline data from a pilot intervention/feasibility study.

Setting:
Detroit, Michigan, USA.

Participants:
Patients of Henry Ford Health System were screened for food insecurity to determine eligibility for a pilot intervention/feasibility study …

Urban Forests And Their Potential To Combat Food Insecurity: Analyzing Foods From Street Trees In New York City, Ny, Kristen Cooney

Environment and Sustainability Summer Fellows

There is growing recognition that urban forests have the potential to combat food insecurity via their edible parts, namely fruits, berries, and nuts. Many tree species commonly planted in urban spaces have edible parts that may fulfill the nutritional needs of city residents that are food insecure, but no one has analyzed the value of city street trees to understand this potential. I analyzed New York City’s street trees by each species and their edible parts to measure this potential.

Are Rice Markets In Bangladesh Efficiently Pricing Rice Based On Quality? An Empirical Assessment, Indrani Saha

Graduate Theses and Dissertations

Rice is an important staple for more than half of the world’s population and is the main staple in Bangladesh, accounting for 65 percent to 70 percent of the daily calorie intake. The importance of rice consumption and the high level of food insecurity in Bangladesh highlights the importance of having markets that efficiently price rice according to consumer preferences. This study aims to assess how effectively rice prices in Bangladesh are reflective of rice quality. More specifically, we estimate how the rice market is currently pricing selected rice quality attributes, such as broken percentage, chalk percentage, kernel size and …

Evaluating The Economics Of Gluten-Free Households, Keia Mornys Alicia Jones

Graduate Theses and Dissertations

Over the past two decades, the diagnoses of gluten allergies and celiac disease has increased significantly. Although there has been no development of a cure for either ailment, these conditions can be managed by the elimination of glutenous foods from a person’s diet. In previous studies, the financial cost of replacing or excluding glutenous foods was higher than the financial cost of diets that do not exclude gluten. The objective of this study is to examine the differences in the economic feasibility of a conventional diet in comparison to a gluten-free diet. Using a sample of foods and prices from …