Environmental Health and Protection Commons^™

Study Of Dockage In Gloucester’S Designated Port Area: Summary, Urban Harbors Institute, University Of Massachusetts Boston

Urban Harbors Institute Publications

The Urban Harbors Institute (UHI), University of Massachusetts Boston assisted the Gloucester Fisheries Commission to conduct a study of commercial dockage in Gloucester Inner Harbor. The study presents a review of existing conditions and expected needs to serve as the basis for the Fisheries Commission to formulate recommendations for ensuring sufficient commercial dockage to support the future fishery. Strategies for the future Gloucester fisheries include measures to increase landings of groundfish, landings of alternative species, and value-added processing.

The Dockage Subcommittee of the Fisheries Commission was instrumental to the study, meeting periodically to guide the process, reviewing progress, and providing …

Ecodevelopment, Gender, And Empowerment: Perspectives From India’S Protected Area Communities, Ruchi Badola, Monica V. Ogra, Shivani C. Barthwal

Environmental Studies Faculty Publications

Book abstract:

Feminism has re-shaped the way we think about equality, power relations and social change. Recent feminist scholarship has provided new theoretical frameworks, methodologies and empirical analyses of how gender and feminism are situated within the development process.Global Perspectives on Gender and Space: Engaging Feminism and Development draws upon this framework to explore the effects of globalization on development in diverse geographical contexts. It explores how women’s and men’s lives are gendered in specific spaces as well as across multiple landscapes.

Sustainable Energy In The Galapagos, Sean Dove

Bridges: A Journal of Student Research

As the global population continues to grow, so does the dependency and need for energy. For decades, the solution to satisfy the world's demand has been the use of cheap, abundant, and inefficient sources such as coal and oil, but these sources are contributing to massive amounts of environmental degradation and the emission of greenhouse gases. The Galapagos Islands have pledged to do away with fossil fuels in an innovative "Zero Fuels Initiative" in order to help combat environmental damage to its own pristine habitats that make Galapagos one of the most sought out destinations in the world for scientific …

Water Metrics, Lisa-Maria Rebelo, Jean-Marc Faurès, Poolad Karimi, Wim Bastiaanssen, Meredith Giordano, Vladimir Smakhtin, Peter G. Mccornick

Daugherty Water for Food Global Institute: Faculty Publications

Society has a universal need for water that crosses all sectors of activity. We need to be able to measure progress towards sustainable water for all by working towards targets that consider the different dimensions of water resources and use, including water quantity and quality. A suite of indicators that reflect water use by different sectors is needed to measure progress towards the forthcoming SDGs’ [sustainable development goals] water-related targets. Such indicators will need to rely on national data, must consider the variation in data availability, and can be complemented with new cost-effective ways for data collection.

Remote sensing measurements, …

Water-Food-Energy Nexus, Jeremy Bird, Felix Dodds, Peter G. Mccornick, Tushaar Shah

Daugherty Water for Food Global Institute: Faculty Publications

The proposed SDGs on water, food and energy security all include targets on increasing efficiencies. Yet the water–food–energy nexus has multiple dimensions that, if managed in isolation, will compromise a nation’s ability to achieve the full portfolio of SDGs.

Climate change introduces additional uncertainties, further increasing tensions between sectors for access to water. Conventional energy and food production are emitters of greenhouse gases, but measures to reduce emissions—including renewable energy interventions, such as subsidies for biofuel production—can have adverse consequences on food prices.

To achieve desirable and sustainable outcomes for water, food, and energy requires investigating these elements as an …

Afrontar El Cambio: Cuidar Del Agua, De La Agricultura Y De La Seguridad Alimentaria En Una Era De Incertidumbre Climática, Peter G. Mccornick, Vladimir Smakhtin, Luna Bharati, Robyn Johnston, Matthew Mccartney, Fraser Sugden, Floriane Clement, Beverly Mcintyre

Daugherty Water for Food Global Institute: Faculty Publications

En 1950, la población mundial era apenas superior a los 2500 millones de habitantes. En 2013, ronda los 7 mil millones. Aunque el crecimiento de la población se está ralentizando, se estima que en 2050 se alcanzarán los 9600 millones de habitantes. El aumento de la población será mayor en los países en desarrollo, donde los alimentos a menudo escasean, y la tierra y el agua están sometidas a presión. Para alimentar a la población mundial en 2050, tendrán que producirse más alimentos sin que haya un aumento significativo del terreno de cultivo y contando con un caudal menor de …

Fluoride Exposure From Groundwater As Reflected By Urinary Fluoride And Children’S Dental Fluorosis In The Main Ethiopian Rift Valley, Tewodros Rango, Avner Vengosh, Marc Jeuland, Redda Tekle-Haimanot, Erika Weinthal, Julia Kravchenko, Christopher Paul, Peter G. Mccornick

Daugherty Water for Food Global Institute: Faculty Publications

This cross-sectional study explores the relationships between children’s F⁻ exposure from drinking groundwater and urinary F⁻ concentrations, combined with dental fluorosis (DF) in the Main Ethiopian Rift (MER) Valley. We examined the DF prevalence and severity among 491 children (10 to 15 years old) who are lifelong residents of 33 rural communities in which groundwater concentrations of F⁻ cover a wide range. A subset of 156 children was selected for urinary F⁻ measurements. Our results showed that the mean F⁻ concentrations in groundwater were 8.5 ± 4.1 mg/L (range: 1.1–18 mg/L), while those in urine …

The Effect Of Non-Fluoride Factors On Risk Of Dental Fluorosis: Evidence From Rural Populations Of The Main Ethiopian Rift, Julia Kravchenko, Tewodros Rango, Igor Akushevich, Behailu Atlaw, Peter G. Mccornick, R. Brittany Merola, Christopher Paul, Erika Weinthal, Courtney Harrison, Avner Vengosh, Marc Jeuland

Daugherty Water for Food Global Institute: Faculty Publications

Elevated level of fluoride (F⁻) in drinking water is a well-recognized risk factor of dental fluorosis (DF). While considering optimization of region-specific standards for F⁻, it is reasonable, however, to consider how local diet, water sourcing practices, and non-F⁻ elements in water may be related to health outcomes. In this study, we hypothesized that non-F⁻ elements in groundwater and lifestyle and demographic characteristics may be independent predictors or modifiers of the effects of F⁻ on teeth. Dental examinations were conducted among 1094 inhabitants from 399 randomly selected households of 20 rural communities of …

Fluoride Exposure From Groundwater As Reflected By Urinary Fluoride And Children’S Dental Fluorosis In The Main Ethiopian Rift Valley, Tewodros Rango, Avner Vengosh, Marc Jeuland, Redda Tekle-Haimanot, Erika Weinthal, Julia Kravchenko, Christopher Paul, Paul Mccornick

Daugherty Water for Food Global Institute: Faculty Publications

This cross-sectional study explores the relationships between children’s F⁻ exposure from drinking groundwater and urinary F⁻ concentrations, combined with dental fluorosis (DF) in the Main Ethiopian Rift (MER) Valley. We examined the DF prevalence and severity among 491 children (10 to 15 This cross-sectional study explores the relationships between children’s F⁻ exposure from drinking groundwater and urinary F⁻ concentrations, combined with dental fluorosis (DF) in the Main Ethiopian Rift (MER) Valley. We examined the DF prevalence and severity among 491 children (10 to 15 years old) who are lifelong residents of 33 rural communities in which …

Ballast Water Samples As "Scientific Evidence”, Jennie Folkunger

NSBWO

The Ballast Water Management Convention was established as a response to the global issue of the spread of invasive species. The entry into force of the Convention is supposedly imminent, but many issues remain to be solved to ensure its success in preventing the spread of invasive species. Considering the implications involved, it is of great importance for the success of the Convention that sampling procedures to determine compliance are robust and reliable. Further, sampling results must gain acceptance as scientific evidence and basis for enforcement actions. The IMO has produced guidelines and recommendations that are to be evaluated during …

Risk Assessments For New Bioinvasions For The North Sea Region, Josefin Madjidian

NSBWO

This deliverable is a compilation of summaries of four scientific papers that cover different aspects of risks connected to marine bioinvasions in the North Sea Region. One of the papers looks deeper into global shipping and adds several factors to shipping density to describe hotspots for potential invasions and invasion routes. Two of the papers dig into concerns of regional perspective (the Wadden Sea), one developing a model of a specific kind of water body’s vulnerability to non-native, the other dealing with questions related to when a species should be stated as a non-native and when it has become part …

Pan-Baltic Stakeholders’ Dialogue On Msp : Synthesis Report From Partiseapate Single-Sector Workshops Held In 2013, Anda Ruskele, Ilze Kalvane, Kristina Veidemane, Joanna Przedrzymirska, Angela Schultz-Zehden, Daniel Depellegrin, Nerijus BlažAuskas, Peter Askman, Henrik Nilsson, Jonas Pålsson, Bettina Käppeler, ElīNa Veidemane

PartiSEApate

For a sustainable and integrated planning of the sea space across the Baltic Sea region, planners and stakeholders have to be engaged in holistic, pan-Baltic thinking where the whole Baltic Sea is considered as one ecosystem and one planning space. However MSP related experiences so far shows that interests are often expressed from one sector or one national or regional perspective only. There is a lack of information exchange between the different maritime sectors as well MSP support structures (i.e. data providers and researchers) and spatial planners. And at the same time there is insufficient communication within the sectors at …

Environmental Crisis And Transitional Phenomena: Brenda Hillman’S Ecopoetic Playing, Brian Glaser

English Faculty Articles and Research

Many writings in ecopsychology make reference to “the environmental crisis” as an apocalyptic scenario, but few define the cause of this crisis. This essay proposes that the cause for apocalyptic rhetoric of environmental crisis is as much psychological as environmental. It draws on Winnicott’s idea of playing as haunted by the otherness of reality to offer a therapeutic reading of the poetry of Muriel Rukeyser and Brenda Hillman in which the imaginative resources of trope, apostrophe, dedication and allusion serve to make bearable the anxiety that leads to apocalyptic rhetoric in ecopsychological writings.

Pitzer College Outback Preserve Restoration Project, Paul Faulstich

Pitzer Faculty Publications and Research

A question we keep asking ourselves in environmental analysis at Pitzer College is whether it’s possible to create modern socionatural systems that are truly sustaining; that is, that avoid the features of contemporary systems in which the human factor dominates to the detriment of the environment. Any genuinely sustainable society must honor diversity— cultural and biological—and, at Pitzer, we’re committed to forging innovative directions for a healthy future. Toward this end, students, along with faculty and staff, have initiated a program of ecological restoration in the Pitzer College Outback Preserve.

Esterification Pretreatment Of Free Fatty Acid In Biodiesel Production, From Laboratory To Industry, Ming Chai, Qingshi Tu, Jeffrey Y. Yang, Mingming Lu

United States Environmental Protection Agency: Publications

In the United States, biodiesel producers usually follow the 19.8:1 methanol-to-FFA molar ratio for free fatty acid (FFA) esterification, as suggested by the National Renewable Energy Laboratory (NREL) without optimization studies. In this paper, both laboratory studies and industrial practices of the esterification process were compared, and an optimization study of a used vegetable oil with 5% FFA was conducted. The optimal conditions of this oil, i.e., methanol-to-FFA molar ratio of 40:1, and sulfuric acid usage of 10%, fell out of the suggested range of 19.8:1. The activation energy of the esterification reaction is 20.7 kJ/mol at the optimized condition …

Bringing Resilience To Wildlife Management And Biodiversity Protection, Melinda Harm Benson, Matthew E. Hopton

United States Environmental Protection Agency: Publications

Biological diversity can be considered both temporally (Le., evolutionary time) and/or spatially and reflects the number, variety, and variability of organisms. It includes diversity within species (Le., genetic and morphological), between species (Le., alpha and beta), and among ecosystems (Le., beta and gamma). Over the past few hundred years, human activities have increased species extinction rates by as much as 1,000 times above the background rates that were typical over Earth's history (Figure 2.1) (Millennium Ecosystem Assessment 2005; but see He and Hubbell 2011). In the United States, there are approximately 1,900 species listed as threatened or endangered, with potentially …

On Target For People And Planet: Setting And Achieving Water-Related Sustainable Development Goals, Julie Van Der Bliek, Peter G. Mccornick, James Clarke

Daugherty Water for Food Global Institute: Faculty Publications

Our specific focus in this book is on securing water for sustainable food production. This links to sustainable water resources management, delivering on the water supply and sanitation requirements and provisioning water for energy and the urban sector. A specific intent is to ensure that the realities in low- and middle-income countries in Africa and Asia are recognized and to provide practical pathways to change that fit these realities and the aspirations of those countries. This will help to prepare for the next step in the SDG [sustainable development goals] process: devolving the SDGs to the national level. It will …

Nebraska Water Center, Robert B. Daugherty Water For Food Institute, University Of Nebraska (Handout), Nebraska Water Center

Nebraska Water Center: Administrative Materials

Who We Are: The Nebraska Water Center (NWC), established by Congress in 1964 as one of 54 Water Resources Research Institutes nationwide, focuses on helping the University of Nebraska (NU) become an international leader in water research, teaching, extension and outreach by facilitating programs that will result in NU becoming a premiere institution in the study of agricultural and domestic water use. The NWC helps arrange research addressing water problems or water understanding; helps new water researchers and engineers; and publishes research results to water professionals and the public through publications, colloquiums and conferences, lectures and tours. The NWC is …

Effects Of River Current Inflow On Dissolved Oxygen And Temperature Of Refuge Zones For Cisco In Lake Bemidji, Bryant C. Swenson

Journal of Earth and Life Science

The objectives of this study were to (1) determine if the inflow current from the Mississippi River affects temperature and dissolved oxygen in Lake Bemidji, (2) determine how the amount of suitable cisco Coregonus artedi habitat changes over the summer in Lake Bemidji, and (3) predict how much cisco habitat would be available under a climate warming scenario. Summer fish kill of cisco occurs in most years on Lake Bemidji resulting from low dissolved oxygen in the hypolimnion and high water temperatures in the epilimnion. Dissolved oxygen and temperature profiles provided evidence to suggest the north basin is more suitable …

Changing Body Condition In Walleye With Reference To Ideal Sample Size Requirements, Kevin Longtin

Journal of Earth and Life Science

The objective of this study was to determine if walleye Sander vitreus percent dry weight, a measure of condition, differed among summer months of 2014 on Maple Lake, Minnesota. A second objective was to determine if there was a relationship between condition and body temperature, total length, or wet weight. Between three and six walleyes were collected per month by hook and line methods. All fish had internal body temperatures taken at the time of capture and were oven dried in the laboratory at 80 °C in order to measure percent dry weight. There was no relationship between condition and …