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2,110 full-text articles. Page 48 of 94.

Significant Elevation Of Antiviral Activity Of Strictinin From Pu'er Tea After Thermal Degradation To Ellagic Acid And Gallic Acid, G.-H. Chen, Y.-L. Lin, W.-L. Hsu, S.-K. Hsieh, J.T.C. Tzen 2020 Taiwan Food and Drug Administration

Significant Elevation Of Antiviral Activity Of Strictinin From Pu'er Tea After Thermal Degradation To Ellagic Acid And Gallic Acid, G.-H. Chen, Y.-L. Lin, W.-L. Hsu, S.-K. Hsieh, J.T.C. Tzen

Journal of Food and Drug Analysis

Compared with abundant catechins, strictinin is a minor constituent in teas and has been demonstrated to possess inhibitory potency on influenza virus. In this study, strictinin was found as the major phenolic compound in Pu'er teas produced from leaves and buds of wild trees. Due to its thermal instability, strictinin, in tea infusion or in an isolated form, was completely decomposed to ellagic acid and gallic acid after being autoclaved for 7 minutes. A plaque reduction assay was employed to compare the relative inhibitory potency between strictinin and its thermally degraded products against human influenza virus A/Puerto Rico/8/34. The results …


Authenticity Analysis Of Citrus Essential Oils By Hplc-Uv-Ms On Oxygenated Heterocyclic Components, H. Fan, Q. Wu, J.E. Simon, S.-N. Lou, C.-T. Ho 2020 Taiwan Food and Drug Administration

Authenticity Analysis Of Citrus Essential Oils By Hplc-Uv-Ms On Oxygenated Heterocyclic Components, H. Fan, Q. Wu, J.E. Simon, S.-N. Lou, C.-T. Ho

Journal of Food and Drug Analysis

Citrus essential oils are widely applied in food industry as the backbone of citrus flavors. Unfortunately, due to relatively simple chemical composition and tremendous price differences among citrus species, adulteration has been plaguing the industry since its inception. Skilled blenders are capable of making blends that are almost indistinguishable from authentic oils through conventional gas chromatography analysis. A reversed-phase high performance liquid chromatography (HPLC) method was developed for compositional study of nonvolatile constituents in essential oils from major citrus species. The nonvolatile oxygenated heterocyclic components identified in citrus oils were proved to be more effective as markers in adulteration detection …


Efficacy And Safety Of Tumor Necrosis Factor-Α Blockers For Ulcerative Colitis: A Systematic Review And Meta-Analysis Of Published Randomized Controlled Trials, Y.-N. Song, P. Zheng 2020 Taiwan Food and Drug Administration

Efficacy And Safety Of Tumor Necrosis Factor-Α Blockers For Ulcerative Colitis: A Systematic Review And Meta-Analysis Of Published Randomized Controlled Trials, Y.-N. Song, P. Zheng

Journal of Food and Drug Analysis

To evaluate the efficacy and safety of TNF-α blockers for ulcerative colitis. A systematic search for randomized controlled trials (RCTs) of TNF-α blockers for treatment of ulcerative colitis (UC) were performed in PubMed, Web of Science, Embase and cochrane clinical trial. We estimated Pooled estimates of the odds ratio (OR) and relevant 95% confidence interval (CI) using fixed effects model or random effects model as appropriate. Heterogeneity, publication bias, and subgroup analyses were conducted. Nine randomized controlled studies met the selection criteria with a total of 2518 patients. Five studies compared Infliximab with placebo. Two studies compared Infliximab to corticosteroids. …


Development Of Two Reference Materials For All Trans-Retinol, Retinyl Palmitate, Α- And Γ-Tocopherol In Milk Powder And Infant Formula, A.B. Shehata, M.S. Rizk, A.M. Farag, I.F. Tahoun 2020 Taiwan Food and Drug Administration

Development Of Two Reference Materials For All Trans-Retinol, Retinyl Palmitate, Α- And Γ-Tocopherol In Milk Powder And Infant Formula, A.B. Shehata, M.S. Rizk, A.M. Farag, I.F. Tahoun

Journal of Food and Drug Analysis

Vitamins are important food constituents that can be present in almost every foodstuff. Food quality and safety depends on food surveillance by reliable quantitative analysis enabled by appropriate quality control. Certified matrix reference materials are versatile tools to support quality assurance and control. However, in the case of vitamins, which are important in various foods, there is a lack of matrix reference materials. Two certified reference materials for the determination of all-trans-retinol, retinyl palmitate, and α- and γ-tocopherol in milk powder and infant formula have been developed by the National Institute of Standards, Egypt. This article presents the preparation, characterization, …


Safety Assessment Of Menaquinone-7 For Use In Human Nutrition, B. Ravishankar, Y.A. Dound, D.S. Mehta, B.K. Ashok, Souza A. De, M.-H. Pan, C.-T. Ho, V. Badmaev, A.D.B. Vaidya 2020 Taiwan Food and Drug Administration

Safety Assessment Of Menaquinone-7 For Use In Human Nutrition, B. Ravishankar, Y.A. Dound, D.S. Mehta, B.K. Ashok, Souza A. De, M.-H. Pan, C.-T. Ho, V. Badmaev, A.D.B. Vaidya

Journal of Food and Drug Analysis

Vitamin K occurs widely in foods and has been shown to have a beneficial effect on the cardiovascular system, as well as anticancer, anti-inflammatory, and antiosteoporosis properties. A previous study indicates that long-chain menaquinone-7 may be more bioavailable than vitamin K and short-chain menaquinones. In the present study, acute, subacute toxicity and genotoxicity assays were carried out to evaluate the safety of oral menaquinone-7 in albino Wistar rats. Oral administration of menaquinone-7, at a concentration of 2000 mg/kg, did not cause toxic symptoms in either male or female rats. A subacute toxicity study also proved the safety and tolerance of …


Major Flavonoid Constituents And Short-Term Effects Of Chun Mee Tea In Rats, Y. Wang, W. Li, J. Ning, R. Hong, H. Wu 2020 Taiwan Food and Drug Administration

Major Flavonoid Constituents And Short-Term Effects Of Chun Mee Tea In Rats, Y. Wang, W. Li, J. Ning, R. Hong, H. Wu

Journal of Food and Drug Analysis

Chun Mee tea is a kind of green tea produced in China mainly for export purposes. Foam quantity is usually used as an index for evaluating the quality of Chun Mee tea. In the current study, we compared the concentrations of total saponin and flavonoids between foamy and low-foam Chun Mee tea. Our research confirmed that the total saponin and O-glycosylated flavonoid concentrations were related to the foam quantity of Chun Mee teas. We also studied the short-term safety effects of extract supplementation with foamy and low-foam Chun Mee tea in rats by routine blood tests and analysis of liver …


Characterization And Determination Of Antioxidant Components In The Leaves Of Camellia Chrysantha (Hu) Tuyama Based On Composition-Activity Relationship Approach, J.-B. Wei, X. Li, H. Song, Y.-H. Liang, Y.-Z. Pan, J.-X. Ruan, X. Qin, Y.-X. Chen, C.-L. Nong, Z.-H. Su 2020 Taiwan Food and Drug Administration

Characterization And Determination Of Antioxidant Components In The Leaves Of Camellia Chrysantha (Hu) Tuyama Based On Composition-Activity Relationship Approach, J.-B. Wei, X. Li, H. Song, Y.-H. Liang, Y.-Z. Pan, J.-X. Ruan, X. Qin, Y.-X. Chen, C.-L. Nong, Z.-H. Su

Journal of Food and Drug Analysis

Camellia chrysantha (Hu) Tuyama (CCT), an ornamental plant possessing antioxidant activity, has been infused as tea and drank for its health benefits. The antioxidant components in CCT, however, had not been clearly characterized. To quickly identify the antioxidant constituents of CCT, a composition-activity relationship strategy based on ultra high-pressure liquid chromatography coupled with linear ion trap hybrid orbitrap mass spectrometry and orthogonal partial least-squares method has been applied. As a result, 16 variables were found to make significant contributions to the 1,1-diphenyl-2-picrylhydrazyl radical scavenging activity. Six of them were identified as catechin (1), epicatechin (5), vitexin (8), isovitexin (10), quercetin-7-O-β-D-glucopyranoside …


In Vitro Anti-Diabetic Effect And Chemical Component Analysis Of 29 Essential Oils Products, H.-F. Yen, C.-T. Hsieh, T.-J. Hsieh, F.-R. Chang, C.-K. Wang 2020 Taiwan Food and Drug Administration

In Vitro Anti-Diabetic Effect And Chemical Component Analysis Of 29 Essential Oils Products, H.-F. Yen, C.-T. Hsieh, T.-J. Hsieh, F.-R. Chang, C.-K. Wang

Journal of Food and Drug Analysis

Twenty-nine commercial essential oil (EO) products that were purchased from the Taiwan market, including three different company-made Melissa officinalis essential oils, were assayed on their glucose consumption activity and lipid accumulation activity on 3T3-L1 adipocytes. The EOs of M. officinalis were significantly active in both model assays. By contrast, EOs of peppermint, lavender, bergamot, cypress, niaouli nerolidol, geranium-rose, and revensara did not increase glucose consumption activity from media, but displayed inhibited lipid accumulation activity (65-90% of lipid accumulation vs. the control 100%). Because of the promising activity of M. officinalis EOs, three different products were collected and compared for their …


Border Inspections Of Imported Food And Related Products In Taiwan From 2011 To 2013, H.-C. Chen, H.-L. Huang, S.-C. Chen, W.-L. Lu, C.-H. Tung, H.-W. Shiau, J.-Y. Wang, H.-W. Huang, J.-F. Shyu, R.-L. Feng, Y.-M. Chiang 2020 Taiwan Food and Drug Administration

Border Inspections Of Imported Food And Related Products In Taiwan From 2011 To 2013, H.-C. Chen, H.-L. Huang, S.-C. Chen, W.-L. Lu, C.-H. Tung, H.-W. Shiau, J.-Y. Wang, H.-W. Huang, J.-F. Shyu, R.-L. Feng, Y.-M. Chiang

Journal of Food and Drug Analysis

[No abstract available]


Antioxidant, Antimicrobial, Antitumor, And Cytotoxic Activities Of An Important Medicinal Plant (Euphorbia Royleana) From Pakistan, A. Ashraf, R.A. Sarfraz, M.A. Rashid, M. Shahid 2020 Taiwan Food and Drug Administration

Antioxidant, Antimicrobial, Antitumor, And Cytotoxic Activities Of An Important Medicinal Plant (Euphorbia Royleana) From Pakistan, A. Ashraf, R.A. Sarfraz, M.A. Rashid, M. Shahid

Journal of Food and Drug Analysis

The aim of present study was to evaluate antioxidant, antimicrobial, and antitumor activities of methanol, hexane, and aqueous extracts of fresh Euphorbia royleana. Total phenolic and flavonoid contents were estimated as gallic acid and querectin equivalents, respectively. Antioxidant activity was assessed by scavenging of free 2,2′- diphenyl-1-picrylhydrazyl radicals and reduction of ferric ions, and it was observed that inhibition values increase linearly with increase in concentration of extract. The results of ferric reducing antioxidant power assay showed that hexane extract has maximum ferric reducing power (12.70 ± 0.49 mg gallic acid equivalents/g of plant extract). Maximum phenolic (47.47 ± 0.71 …


High-Throughput Liquid Chromatography Tandem Mass Spectrometry Method For Simultaneous Determination Of Fampridine, Paroxetine, And Quinidine In Rat Plasma: Application To In Vivo Perfusion Study, S. Achanti, R.R. Katta 2020 Taiwan Food and Drug Administration

High-Throughput Liquid Chromatography Tandem Mass Spectrometry Method For Simultaneous Determination Of Fampridine, Paroxetine, And Quinidine In Rat Plasma: Application To In Vivo Perfusion Study, S. Achanti, R.R. Katta

Journal of Food and Drug Analysis

A selective and high-throughput liquid chromatography–mass spectrometry method has been developed and validated for the simultaneous quantification of paroxetine, fampridine, and quinidine in rat plasma using imipramine as an internal standard. Following protein precipitation extraction, the analytes and internal standard were run on XBridge C18 column (150 mm × 4.6 mm, 5 μm) using a gradient mobile phase consisting of 5mM ammonium formate in water (pH 9.0) and acetonitrile in a flow gradience program. The precursor and product ions of the drugs were monitored on a triple quadrupole instrument operated in the positive ionization mode. The method was validated over …


Nonenzymatic Glucose Sensor Based On Disposable Pencil Graphite Electrode Modified By Copper Nanoparticles, S. Pourbeyram, K. Mehdizadeh 2020 Taiwan Food and Drug Administration

Nonenzymatic Glucose Sensor Based On Disposable Pencil Graphite Electrode Modified By Copper Nanoparticles, S. Pourbeyram, K. Mehdizadeh

Journal of Food and Drug Analysis

A nonenzymatic glucose sensor based on a disposable pencil graphite electrode (PGE) modified by copper nanoparticles [Cu(NP)] was prepared for the first time. The prepared Cu(NP) exhibited an absorption peak centered at ∼562 nm using UV-visible spectrophotometry and an almost homogenous spherical shape by scanning electron microscopy. Cyclic voltammetry of Cu(NP)-PGE showed an adsorption controlled charge transfer process up to 90.0 mVs−1The sensor was applied for the determination of glucose using an amperometry technique with a detection limit of [0.44 (±0.01) μM] and concentration sensitivity of [1467.5 (±1.3) μA/mMcm−2]. The preparation of the Cu(NP)-PGE sensor was reproducible (relative standard deviation …


Antifatigue And Increasing Exercise Performance Of Actinidia Arguta Crude Alkaloids In Mice, Y. Liu, C. Liu 2020 Taiwan Food and Drug Administration

Antifatigue And Increasing Exercise Performance Of Actinidia Arguta Crude Alkaloids In Mice, Y. Liu, C. Liu

Journal of Food and Drug Analysis

Actinidia arguta (Siebold et Zucc.) Planch. ex. Miq. is one of the most recently domesticated fruit species with increasing commercial production worldwide. It is a well-known traditional Chinese medicine and is used to reduce blood glucose and treat atopic dermatitis. In addition, it possesses antioxidant, anticancer, and antiallergic properties. In this study, we investigated the physical antifatigue and exercise performance effects of A. arguta crude alkaloids (AACA) extracted with 70% ethanol. Four groups of male Kunming mice (n = 16) were orally administered AACA at doses of 0 mg/kg/d (vehicle), 50 mg/kg/d (AACA-50), 100 mg/kg/d (AACA-100), or 200 mg/kg/d (AACA-200) …


Production Of A Monoclonal Antibody Against Aflatoxin M1 And Its Application For Detection Of Aflatoxin M1 In Fortified Milk, U. Chadseesuwan, A. Sangdokmai, U. Pimpitak, S. Puthong, T. Palaga, K. Komolpis 2020 Taiwan Food and Drug Administration

Production Of A Monoclonal Antibody Against Aflatoxin M1 And Its Application For Detection Of Aflatoxin M1 In Fortified Milk, U. Chadseesuwan, A. Sangdokmai, U. Pimpitak, S. Puthong, T. Palaga, K. Komolpis

Journal of Food and Drug Analysis

Aflatoxin M1 (AFM1) is a toxic metabolite of the fungal product aflatoxin found in milk. For food safety concern, maximum residual limits of AFM1 in milk and dairy products have been differently enforced in many countries. A suitable detection method is required to screen a large number of product samples for the AFM1 contamination. In this study, monoclonal antibodies (MAbs) against AFM1 were generated using a conventional somatic cell fusion technique. After screening, five MAbs (AFM1-1, AFM1-3, AFM1-9, AFM1-11, and AFM1-17) were obtained that showed cross-reactivity with aflatoxin B1 (AFB1) and aflatoxin G1 (AFG1) but with no other tested compounds. …


Hygienic Quality, Adulteration Of Pork And Histamine Production By Raoultella Ornithinolytica In Milkfish Dumpling, Y.-C. Lee, Y.-F. Chen, Y.-L. Huang, H.-F. Kung, T.-Y. Chen, Y.-H. Tsai 2020 Taiwan Food and Drug Administration

Hygienic Quality, Adulteration Of Pork And Histamine Production By Raoultella Ornithinolytica In Milkfish Dumpling, Y.-C. Lee, Y.-F. Chen, Y.-L. Huang, H.-F. Kung, T.-Y. Chen, Y.-H. Tsai

Journal of Food and Drug Analysis

Ten milkfish dumpling products purchased from retail stores in southern Taiwan were collected to determine the occurrence of biogenic amines, histamine-forming bacteria, and adulteration of pork. This study showed the high contents of aerobic plate count (APC), total coliforms (TC) and Escherichia coli in tested milkfish dumpling samples, whereas the average content of various biogenic amines in all tested samples was < 1.6 mg/100 g (< 0.05 to 1.54 mg/100 g). Three histamine-producing bacterial strains (2 isolates of Raoultella ornithinolytica and 1 isolate of Enterobacter aerogenes) isolated from tested samples produced 276.6 ppm to 561.8 ppm of histamine in trypticase soy broth supplemented with 1.0% L-histidine (TSBH). Assay of multiplex polymerase chain reaction (PCR) revealed that the adulteration rates were 50% (5/10) for pork in milkfish dumplings. In addition, milkfish dumpling stuffing was inoculated with R. ornithinolytica at 5.0 log colony forming units (CFU)/g and stored at various temperatures from 4°C to 37°C to investigate bacterial growth and formation of histamine. The histamine contents quickly increased to higher than 50 mg/100 g in samples stored at 37°C and 25°C within 24 hours and 36 hours, respectively, as well as stored at 15°C within 48 hours. Therefore, bacterial growth and histamine formation were controlled by cold storage of the samples at 4°C. © 2016


Hydrolysis Of Isoflavone In Black Soy Milk Using Cellulose Bead As Enzyme Immobilizer, K.-I. Chen, Y. Yao, H.-J. Chen, Y.-C. Lo, R.-C. Yu, K.-C. Cheng 2020 Taiwan Food and Drug Administration

Hydrolysis Of Isoflavone In Black Soy Milk Using Cellulose Bead As Enzyme Immobilizer, K.-I. Chen, Y. Yao, H.-J. Chen, Y.-C. Lo, R.-C. Yu, K.-C. Cheng

Journal of Food and Drug Analysis

The establishment of a catalytic system to enrich isoflavone aglycones in black soybean milk was investigated in this study. Beta-glucosidase, which was covalently immobilized onto cellulose beads, exhibited a significant efficiency for the conversion of 4-nitrophenyl β-D-glucuronide to p-nitrophenol over the sol–gel method. The Michaelis constant (Km) of the cellulose bead enzymatic system was determined to be 1.50 ± 0.10 mM. Operational reusability of the cellulose bead enzymatic system was justified for more than 10 batch reactions in black soy milk. Moreover, the storage stability verification indicated that the cellulose bead catalytic system was able to sustain its highest catalytic …


Characterization Of Yogurts Made With Milk Solids Nonfat By Rheological Behavior And Nuclear Magnetic Resonance Spectroscopy, H.-Y. Yu, L. Wang, K.L. McCarthy 2020 Taiwan Food and Drug Administration

Characterization Of Yogurts Made With Milk Solids Nonfat By Rheological Behavior And Nuclear Magnetic Resonance Spectroscopy, H.-Y. Yu, L. Wang, K.L. Mccarthy

Journal of Food and Drug Analysis

The effect of adding milk solids nonfat (MSNF) on the physical properties and microstructure of yogurts was investigated. The physical properties of fat free yogurt, fat free with MSNF yogurt, whole fat yogurt, and whole fat with MSNF yogurt were analyzed using shear viscosity, viscoelasticity, and texture analysis. The two yogurts with MSNF had higher consistency coefficient (K), storage modulus (G′), yield stress, and hardness. To gain insight into the multiphase system, nuclear magnetic resonance (NMR) and brightfield microscope images were acquired. The addition of MSNF significantly modified NMR relaxation time; T1 values were reduced significantly. Brightfield microscope images showed …


Inhibitory Mechanism Against Oxidative Stress Of Caffeic Acid, F.A. Khan, A. Maalik, G. Murtaza 2020 Taiwan Food and Drug Administration

Inhibitory Mechanism Against Oxidative Stress Of Caffeic Acid, F.A. Khan, A. Maalik, G. Murtaza

Journal of Food and Drug Analysis

The purpose of this article is to summarize the reported antioxidant activities of a naturally abundant bioactive phenolic acid, caffeic acid (CA, 3,4-dihydroxycinnamic acid), so that new avenues for future research involving CA can be explored. CA is abundantly found in coffee, fruits, vegetables, oils, and tea. CA is among the most potential and abundantly found in nature, hydroxycinnamic acids with the potential of antioxidant behavior. Reactive oxygen species produced as a result of endogenous processes can lead to pathophysiological disturbances in the human body. Foods containing phenolic substances are a potential source for free radical scavenging; these chemicals are …


Proteomic Changes Associated With Metabolic Syndrome In A Fructose-Fed Rat Model, C.-C. Hsieh, C.-C. Liao, Y.-C. Liao, L.S. Hwang, L.-Y. Wu, S.-C. Hsieh 2020 Taiwan Food and Drug Administration

Proteomic Changes Associated With Metabolic Syndrome In A Fructose-Fed Rat Model, C.-C. Hsieh, C.-C. Liao, Y.-C. Liao, L.S. Hwang, L.-Y. Wu, S.-C. Hsieh

Journal of Food and Drug Analysis

Metabolic syndrome (MetS), characterized by a constellation of disorders such as hyperglycemia, insulin resistance, and hypertension, is becoming a major global public health problem. Fructose consumption has increased dramatically over the past several decades and with it the incidence of MetS. However, its molecular mechanisms remain to be explored. In this study, we used male Sprague-Dawley (SD) rats to study the pathological mechanism of fructose induced MetS. The SD rats were fed a 60% high-fructose diet for 16 weeks to induce MetS. The induction of MetS was confirmed by blood biochemistry examination. Proteomics were used to investigate the differential hepatic …


Bovine Serum Albumin Adsorbed On Eremomycin And Grafted On Silica As New Mixed-Binary Chiral Sorbent For Improved Enantioseparation Of Drugs, I.A. Fedorova, E.N. Shapovalova, O.A. Shpigun, S.M. Staroverov 2020 Taiwan Food and Drug Administration

Bovine Serum Albumin Adsorbed On Eremomycin And Grafted On Silica As New Mixed-Binary Chiral Sorbent For Improved Enantioseparation Of Drugs, I.A. Fedorova, E.N. Shapovalova, O.A. Shpigun, S.M. Staroverov

Journal of Food and Drug Analysis

A new silica-based, mixed-binary chiral sorbent grafted with the macrocyclic antibiotic eremomycin and bovine serum albumin (BSA) was obtained. The sorbent-filled high-performance liquid chromatography column was capable of enantioseparation of racemic drugs, such as profens, in reversed-phase-chromatography mode. The mixed-binary eremomycin-BSA-sorbent showed better capability for profens enantioseparation as compared with a sorbent containing eremomycin only. BSA grafted onto the sorbent surface significantly reduced retention times of other proteins from the analyte solution, and free proteins (including BSA) injected as analytes were not retained on the column, and subsequently eluted with a dead volume. The drastic difference observed in the binding …


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