Agriculture Commons^™

Comparing The Effects Of Conventional And Pastured Poultry Production Systems On The Stress Levels Of Broilers, Kristina M. Liles, Jannette R. Bartlett, Ronique C. Beckford

Professional Agricultural Workers Journal

Abstract

The objective of this study was to measure stress levels in broilers raised on a pasture production system (PPS) and a conventional production system (CPS) by evaluating lymphoid organ weights, white blood cell profiles (WBCP), total white blood cell counts (TWBC), and heterophil to lymphocyte ratios (HLR). Broilers were brooded indoors for 3 weeks then divided into 2 groups; one placed on pasture while the other remained indoors. Blood was collected at weeks 3, 5, and 7 via brachial venipuncture. After 49 days, birds were slaughtered and lymphoid organs harvested. Results showed no differences between treatments for lymphoid organs, …

Gardening In Sandy Soils, Katie Wagner, Michael R. Kuhns, Grant Cardon

All Current Publications

This fact sheet covers the basics of clay, silt and sand soils with an emphasis on gardening in soils with a high sand content. It includes information on the composition of sandy soils, gardening tips for managing sandy soils, and the types of plants that grow best in sandy soils.

Gardening In Clay Soils, Katie Wagner, Michael R. Kuhns, Grant Cardon

All Current Publications

This fact sheet covers the basics of clay, silt and sand soils with an emphasis on gardening in soils with a high clay content. It includes information on the composition of clay soils, gardening tips for managing clay soils, and the types of plants that grow best in clay soils.

Ornamental Grasses In The Landscape, A Guide For The Intermountain West, Jaydee Gunnell, Jerry L. Goodspeed, Richard M. Anderson

All Current Publications

This publication illustrates basic identifying structures and features of grasses in general, as well as key taxonomic characteristics that horticulturists use in classifying the different species. It also covers how to use ornamental grasses in landscape settings and highlights some of the commonly grown ornamental species that are adapted to the Intermountain West.

Zebra Chip Disease Of Potato, Claudie Nischwitz, Shawn Olsen, Ron Patterson

All Current Publications

This fact sheet describes Zebra Chip disease of potatoes, including symptoms, disease cycle, and how to manage it.

Partially Hydrogenated Oils And Trans Fats Information For Consumers, Karin Allen

All Current Publications

Companies have been given until June 2018 to remove PHOs from the foods they produce, or to petition the FDA to allow specific uses for trans fats. The FDA has not banned trans fats. But what does that mean? And how will it change the foods we eat? To help consumers understand the FDA's actions, this fact sheet looks at three questions: What is trans fat? What are PHOs? What will replace PHOs?

Irrigation Of Safflower In Northern Utah, L. Niel Allen, J. Earl Creech, Michael G. Pace, Clark E. Israelsen

All Current Publications

Most safflower in northern Utah and southern Idaho is grown under dryland conditions; however, irrigated safflower can provide higher yields and increase net returns. Two perceived concerns with irrigated safflower are an increase the severity of Alternaria leaf spot disease and delayed maturity in the fall. The results of studies to determine impact of irrigation on safflower yield and Alternaria leaf spot disease are presented in this fact sheet..

Vegetable Irrigation: Squash And Pumpkin, Tiffany Maughan, Dan Drost, L. Niel Allen

All Current Publications

This fact sheet discusses the basic principles of irrigation systems, whether furrow, sprinkler or drip, that will help ensure proper irrigation of squash and pumpkin.

Candidatus Liberibacter Of Pepper, Claudia Nischwitz

All Current Publications

This fact sheet describes Candidatus Liberibacter which infects pepper plants.

"Wine Growing Has Had Role In County History" Article, George Abdill

Bjelland Winery Documents

Douglas County Museum curator George Abdill chronicles the history of grape growing in the region, including the first families: Applegate, Von Passl, and Doerner. Abdill speculates there is still missing information about the history of Oregon wine, and he posits that Southern Oregon could be a substantial contributor to the Oregon wine industry. The article is accompanied by a photograph that includes members of the Von Passl and Doerner families.

"Quality Goal At Bjelland Vineyards" Article, Paul Bjelland

Bjelland Winery Documents

Paul Bjelland describes the current development at Bjelland Vineyards, as well as future objectives for the business. A photograph of Paul Bjelland accompanies the article.

Bjelland Vineyards Advertisement, The News-Review

Bjelland Winery Documents

Bjelland Vineyards advertises their tasting room hours and location in an issue of the Roseburg News-Review. The advertisement includes a thank you to all those who supported Bjelland Vineyards in the previous six years.

Douglas County Wineries Article, The News-Review

Bjelland Winery Documents

The locations of wine and vineyard establishments, their names, whether they grow grapes or make wine, and all the varieties grown in Douglas County, Oregon are labeled on a custom map which appeared in an issue of the Roseburg News-Review.

"Production Of Dry Table Wines Zooming" Article, Paul Bjelland

Bjelland Winery Documents

Paul Bjelland of Bjelland Vineyards pens this article published in Roseburg's News-Review. Umpqua Valley, including Bjelland Vineyards, foresees a large expansion of dry table wine production from Cabernet Sauvignon to Pinot-Chardonnay. The article is accompanied by a photograph of Bjelland and Howard Hunsaker transplanting rooted grape stock into peat pots.

"1972 Oregon Vineyards Directory" Article, The News-Review

Bjelland Winery Documents

The '72 Oregon Vineyards Directory (as printed in the Roseburg News-Review) features 25 vineyards larger than one acre throughout Oregon. By 1971, 138.2 acres were planted with wine grapes in Oregon, and vineyards projected significant growth for 1972 and beyond.

Climate-Smart Agriculture: Farmer's Bane Or Boon?, Jeeva Mary Jacob

Dissertations, Theses, and Capstone Projects

Climate-Smart Agriculture (CSA) is one of the solutions that simultaneously address the issues of food security, climate change and agricultural productivity. It has been gaining momentum in the last five years among policy circles and development organizations have prioritized CSA interventions in developing countries around the world. In this paper, CSA interventions are examined from the small farmer's perspective and the purpose of this paper is to find out whether Climate-Smart Agriculture truly empowers the farmer in the face of climate change. Such a study emerged from the fact that in the past, agricultural interventions like the Green Revolution promised …

Phylogeography Of Southeast Asian Flying Foxes (Chiroptera: Pteropodidae: Pteropus), Susan Man Shu Tsang

Dissertations, Theses, and Capstone Projects

Flying foxes (Pteropus) are a genus of Old World fruit bats that are important seed dispersers and pollinators for plants native to the 200,000+ islands in Southeast Asia, yet they are some of the most poorly known bats in the world. They comprise some of the largest known bat species, and are morphologically relatively conserved on the genus level. Pteropus is the most species-rich genus within Pteropodidae, though the origin for this diversity remains incompletely understood. In Chapter 1, I discuss the importance of Pteropus to the ecosystem and as reservoir hosts. In Chapter 2, a molecular phylogeny is presented …

U.S. Drought Monitor, May 26, 2015, Brad Rippey

United States Agricultural Commodities in Drought Archive

Drought map of U.S. for May 26, 2015 (5/26/15) plus: U.S. crop areas experiencing drought (map), Approximate percentage of crop located in drought, by state (bar graph), Percent of crop area located in drought, past 52 weeks (line graph) for: Corn, Soybeans, Hay, Cattle, Winter wheat.

Oregon Wine Board Meeting Minutes May 19, 2015, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the May 19, 2015 Oregon Wine Board (OWB) meeting, held at the offices of Davis Wright Tremaine in Portland, Oregon. The finance and research committees provided reports. The Board discussed content planning for the Oregon Wine Symposium (OWS), as well as creating a more robust OWB committee structure that would elicit broader industry participation. Dai Crisp and Chad Vargas reported on their trip to Washington, D.C. on behalf of the Northwest Center for Small Fruits Research and the Oregon wine industry. The meeting lasted 2 hours 30 minutes, and the …

U.S. Drought Monitor, May 19, 2015, Brad Rippey

United States Agricultural Commodities in Drought Archive

Drought map of U.S. for May 19, 2015 (5/19/15) plus: U.S. crop areas experiencing drought (map), Approximate percentage of crop located in drought, by state (bar graph), Percent of crop area located in drought, past 52 weeks (line graph) for: Corn, Soybeans, Hay, Cattle, Winter wheat.