Effects Of The Addition Of Pumpkin Powder On The Quality Characteristics Of Fresh Noodles,
2021
Hunan Key Laboratory of Processed Food for Special Medical Purpose, Changsha, Hunan 410004, China;Food Science and Engineering, Central South University of Forestry and Technology, Changsha, Hunan 410004, China
Effects Of The Addition Of Pumpkin Powder On The Quality Characteristics Of Fresh Noodles, Tan Yu-Heng, Li Liang-Yi, Ma Yan, Luo Ao-Jie, Hu Han, Zhou Wen-Hua
Food and Machinery
Objective: This study focuses on the effect of different additions of pumpkin powder on the quality characteristics of fresh pumpkin noodles. Methods: The color, cooking characteristics, texture characteristics and sensory evaluation scores of fresh noodles with different additions of pumpkin powder were determined, and the comprehensive evaluation was carried out by correlation analysis and principal component analysis. Results: With the increase in the amount of pumpkin powder added, the brightness of the fresh noodles decreased and the color changed from bright yellow to orange yellow. The 5% pumpkin powder fresh noodles had the lowest breakage rate and loss rate, and …
Research Progress On Management Of Athletes’ Dietary Nutrition,
2021
College of Physical Education and Health, Henan Vocational College of Mechanical and Electrical Engineering, Zhengzhou, Henan 451100, China
Research Progress On Management Of Athletes’ Dietary Nutrition, Jing Xi-Min
Food and Machinery
By systematically selecting, combing and analyzing the published papers on the literature retrieval websites, such as SCI、CNKI, etc., this review summarized the current research progress of foreign and domestic sports dietary nutrition of athletes, and explored the metabolic laws and nutrition management strategies of energy, carbohydrates, protein and fat, in order to provide some references for theoretical development of sports nutrition and the research and manufacturing of sports nutrition food in China.
Hunan Cold Chain: Cold Chain Traceability System Based On Blockchain,
2021
Beijing Key Laboratory of Internet Culture and Digital Dissemination Research, Beijing Information Science and Technology University, Beijing 100101, China
Hunan Cold Chain: Cold Chain Traceability System Based On Blockchain, Pan Hui-Ping, Li Bao-An, Lu Xue-Qiang, Jiang Yang, Li Guo-Lin, Zhang Le
Food and Machinery
Objective: In order to solve the problem that traditional traceability system cannot guarantee the reliability and integrity of data, and strengthen the protection and monitoring of cold chain food. Methods: Based on the trustworthiness and traceability of blockchain technology, the Hunan Provincial Market Supervision and Administration Bureau had built a traceability system for the Hunan Cold Chain. Hunan Cold Chain adopt a storage method that could read and write separation, and used a cache system to improve the efficiency of the blockchain system to read and write status data. Results: Thereby achieving data sharing in the traceability link of the …
Nutrition Misunderstanding Of Competitive Athletes And Its Improvement,
2021
Guangxi Police College, Nanning, Guangxi 530023, China
Nutrition Misunderstanding Of Competitive Athletes And Its Improvement, Zeng Jia
Food and Machinery
At present, the main problems in athletes' diet include imbalance in the proportion of nutrients, unreasonable distribution of nutrients and calories, insufficient intake of trace elements, lack of awareness of nutrition matching, etc. Therefore, a few measures such as scientific nutrition matching, rational distribution of calories for three meals, paying attention to the intake and distribution of trace elements, and strengthening nutrition education for athletes were proposed, and this is the healthy basis for maintaining the best competitive state of competitive athletes.
Research Progress On The Mechanism Of Dietary Polyphenols In Improving Inflammatory Bowel Disease,
2021
College of Mairine Science and Biological Engineering, Qingdao University of Science & Technology, Qingdao, Shandong 266042, China
Research Progress On The Mechanism Of Dietary Polyphenols In Improving Inflammatory Bowel Disease, Lin Peng-Cheng, Cao Jun-Han, Xie Wan-Cui
Food and Machinery
This article summarizes the mechanism by which dietary polyphenols improve inflammatory bowel disease by regulating oxidative stress, protecting the intestinal mucosal barrier, regulating intestinal flora and metabolites, highlights the regulatory effect of dietary polyphenols on inflammatory bowel disease inflammatory signaling pathways, and prospects to the research direction of dietary polyphenols in the nutritional intervention field of inflammatory bowel disease and other diseases.
Recent Progress On Regulation Of Inflammatory Bowel Disease By Polysaccharides From Edible Fungi,
2021
College of Agricultural, Yanbian University, Yanji, Jilin 133002, China
Recent Progress On Regulation Of Inflammatory Bowel Disease By Polysaccharides From Edible Fungi, Yang Xi-Ming, Xu Hong-Yan, Liu Si-Qi, Zhang Ming-Yan, Chen Chun-Ping
Food and Machinery
In this review, the composition and physiological effects of polysaccharides from edible fungi, the direct intervention of edible fungi polysaccharides in inflammatory bowel disease, and the indirect intervention by regulating gutmicrobiota were summarized. In addition, some suggestions for further study of the polysaccharides from edible fungi were put forward.
Gambel Oak Care,
2021
Utah State University
Gambel Oak Care, Shawn Olsen, Debbie Amundsen, Shital Poudyal
All Current Publications
Gambel oak is commonly called scrub oak, but other common names are Rocky Mountain white oak and Utah white oak. The scientific name is Quercus gambelii, after William Gambel, an American naturalist. This fact sheet reviews Gambel oak's usability in the landscape, its care, growth requirements, diseases and pests, and maintenance.
Dark Tea Polysaccharide-Iron Produced By Ultra-High Static Pressure And Its Digestion Properties In Vitro,
2021
College of Food Science, Fujian Agriculture and Forestry University, Fuzhou, Fujian 350002, China
Dark Tea Polysaccharide-Iron Produced By Ultra-High Static Pressure And Its Digestion Properties In Vitro, Jia Shi-Rong, He Hong, An Feng-Ping, Zeng Sao-Xiao, Song Hong-Bo
Food and Machinery
Objective: Given the disadvantages of a traditional heating method for preparing polysaccharide-iron, such as long producing time and low iron binding rate, the aim was to optimize the preparation technology of dark tea polysaccharide-iron (DTPIC-HP) under ultra-high static pressure and investigate its digestion characteristics in vitro. Methods: DTPIC-HP was prepared by ultra-high static pressure with black tea polysaccharide as material. The preparation conditions were optimized, and the stability and bioavailability in vitro were investigated. Results: The effects of pressure, the ratio of polysaccharide to iron and treatment time on the iron content in DTPIC-HP were non-linear, and quadratic and interactive …
Design And Statics Analysis Of A Novel Under-Actuated Robot Hand,
2021
School of Vehicle Engineering, Hunan Biological & Electromechanical Polytechnic, Changsha, Hunan 410127, China
Design And Statics Analysis Of A Novel Under-Actuated Robot Hand, Jiang Rui-Bing, Zuo Cui, Huang Long, Li Zuo-Kui, Liu Bo-Hai
Food and Machinery
Objective: Here in this study, we focus on solving the pick-and-place problem of the food packaging boxes in different positions. Methods: A novel design of under-actuated robotic hand was proposed, and two motion patterns of the robotic hand were realized based on cable-pulley transmission, which were parallel gripping and adaptive gripping between the fingers. On this basis, the statics of the robotic hand was analyzed through the principle of virtual work, and the gripping forces between the fingers were obtained. Results: The force between the fingers can ensure the effective gripping of the packaging box no matter whether the box …
Measurement Of Amino Acid And Comprehensive Quality Assessment Of Different Flaxseed Variety,
2021
Heilongjiang Bayi Agricultural University, Daqing, Heilongjiang 163319, China
Measurement Of Amino Acid And Comprehensive Quality Assessment Of Different Flaxseed Variety, Wang Li-Yan, Sun Qiang, Wang Xin-Miao, Jing Rui-Yong, Guo Yong-Xia
Food and Machinery
Objective: This study aimed to investigateing amino acid content and quality difference of different flaxseed varieties, based on their amino acid content. Methods: 12 flaxseed varieties from 6 producing areas were used to tested materials, amino acid contents in flaxseed were measured and 17 amino acid contents were used to assessing index, which was analyzed by principal component and clustering for studying the amino acid content and quality difference of flaxseed based on amino acid content. Results: affected order of flaxseed varieties on different amino acid content was Met>Cys>Phe>Tyr>Arg>Glu>Pro>His>Asp>Ser>Lys>Gly …
Mercury Content Analysis And Risk Assessment Of The Major Aquatic Products In Maoming,
2021
College of Biological and Food Engineering, Guangdong University of Petrochemical Technology, Maoming, Guangdong 525000, China
Mercury Content Analysis And Risk Assessment Of The Major Aquatic Products In Maoming, Wang Li, Xu Hua-Jie, Li Hai-Li, Chi En-Zhong, Li Hai-Gang
Food and Machinery
Objective: To understand the current situation and level of mercury pollution in main aquatic products in Maoming area, so as to provide the basis for quality supervision and safe consumption of aquatic products. Methods: Ten kinds of aquatic products commonly consumed by residents in four districts of Maoming were selected as the evaluation objects according to the questionnaire. The total mercury content of the samples was determined by atomic fluorescence Spectrophotometer, pollution degree assessment, dietary exposure assessment and health risk assessment were carried out by single factor pollution index method, weekly average exposure per unit weight and target hazard quotient …
Development Of A Genomic Prediction Pipeline For Maintaining
Comparable Sample Sizes In Training And Testing Sets
Across Prediction Schemes Accounting For The
Genotype-By-Environment Interaction,
2021
University of Nebraska-Lincoln
Development Of A Genomic Prediction Pipeline For Maintaining Comparable Sample Sizes In Training And Testing Sets Across Prediction Schemes Accounting For The Genotype-By-Environment Interaction, Reyna Persa, Martin Grondona, Diego Jarquin
Department of Agronomy and Horticulture: Faculty Publications
The global growing population is experiencing challenges to satisfy the food chain supply in a world that faces rapid changes in environmental conditions complicating the development of stable cultivars. Emergent methodologies aided by molecular marker information such as marker assisted selection (MAS) and genomic selection (GS) have been widely adopted to assist the development of improved genotypes. In general, the implementation of GS is not straightforward, and it usually requires cross-validation studies to find the optimum set of factors (training set sizes, number of markers, quality control, etc.) to use in real breeding applications. In most cases, these different scenarios …
Automatic Identification And Monitoring Of Plant Diseases Using Unmanned Aerial Vehicles: A Review,
2021
Tennessee State University
Automatic Identification And Monitoring Of Plant Diseases Using Unmanned Aerial Vehicles: A Review, Krishna Neupane, Fulya Baysal-Gurel
Agricultural and Environmental Sciences Faculty Research
Disease diagnosis is one of the major tasks for increasing food production in agriculture. Although precision agriculture (PA) takes less time and provides a more precise application of agricultural activities, the detection of disease using an Unmanned Aerial System (UAS) is a challenging task. Several Unmanned Aerial Vehicles (UAVs) and sensors have been used for this purpose. The UAVs’ platforms and their peripherals have their own limitations in accurately diagnosing plant diseases. Several types of image processing software are available for vignetting and orthorectification. The training and validation of datasets are important characteristics of data analysis. Currently, different algorithms and …
Characterization Of Tea (Camellia Sinensis) Granules For Quality Grading Using Computer Vision System,
2021
University of Nebraska-Lincoln
Characterization Of Tea (Camellia Sinensis) Granules For Quality Grading Using Computer Vision System, Md Towfiqur Rahman, Sabiha Ferdous, Mariya Sultana Jenin, Tanjina Rahman Mim, Masud Alam, Muhammad Rashed Al Mamun
Department of Agricultural and Biological Systems Engineering: Faculty Publications
Tea (Camellia sinensis) has been found as an important medicinal beverage for human which is consumed all over the world. Primarily, the majority of tea is being cultivated in Asia and Africa, however it is commercially produced by more than 60 countries. Though substantial amount is produced, its processing system is still underdeveloped which leads to decrease in export opportunity as well as low monetary value. Moreover, the traditional method of tea grading and sorting is laborious, inefficient, and costly which ultimately produces the low-quality heterogeneous products. Processing and grading of tea granules after drying is very important …
Farm Program Projections And Management Implications,
2021
University of Nebraska-Lincoln
Farm Program Projections And Management Implications, Bradley D. Lubben
Cornhusker Economics
USDA’s Farm Service Agency annually distributes commodity program payments to enrolled crop producers every October. The payments come either as Agricultural Risk Coverage (ARC) payments or Price Loss Coverage (PLC) payments With higher commodity prices since last fall, the expectations for payments and the reliance on payments as part of the farm’s bottom line are substantially reduced. However, there are still some payments to be made and some important lessons from the current outlook for prices and farm program support.
A Machine Learning Interpretation
Of The Contribution Of Foliar
Fungicides To Soybean Yield
In The North‐Central United States,
2021
Kansas State University
A Machine Learning Interpretation Of The Contribution Of Foliar Fungicides To Soybean Yield In The North‐Central United States, Denis A. Shah, Thomas R. Butts, Spyridon Mourtzinis, Juan I. Rattalino Edreira, Patricio Grassini, Shawn P. Conley, Paul D. Esker
Department of Agronomy and Horticulture: Faculty Publications
Foliar fungicide usage in soybeans in the north-central United States increased steadily over the past two decades. An agronomically-interpretable machine learning framework was used to understand the importance of foliar fungicides relative to other factors associated with realized soybean yields, as reported by growers surveyed from 2014 to 2016. A database of 2738 spatially referenced fields (of which 30% had been sprayed with foliar fungicides) was fit to a random forest model explaining soybean yield. Latitude (a proxy for unmeasured agronomic factors) and sowing date were the two most important factors associated with yield. Foliar fungicides ranked 7th out of …
Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes,
2021
University of Louisville
Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes, Samuel C. Kessler
The Cardinal Edge
This study provides a mixed-methods approach in analyzing a potential closed-loop system between renewable biogas production from anaerobic digestion, vermiculture production, aquaculture production, and organic wastes with a particular focus on stillage wastes. Such system may hold significant promise for significantly reducing organic carbon and methane emissions from its components, and should be assessed for such. The 2021 IPCC report essentially identified methane reduction as the single fastest way to slow global warming (IPCC, 2021), making the study and implementation of methane-reducing systems and supportive policy for them critical. Knowledge gaps to implementing this system were qualitatively identified as disconnect …
Virulence Assessment Of Australian Pyrenophora Tritici-Repentis Isolates,
2021
Curtin University of Technology
Virulence Assessment Of Australian Pyrenophora Tritici-Repentis Isolates, Pao Theen See, Kefei Chen, Kalai A. Marathamuthu, Nikki Schultz, Manisha Shankar, Caroline S. Moffat
Biosecurity Research Articles
The virulence of 57 Australian isolates of Pyrenophora tritici-repentis (Ptr), a necrotrophic fungal pathogen responsible for the major wheat disease tan spot, was assessed through plant infection assays. Isolates collected from the northern, southern, and western wheat-cropping regions of Australia were evaluated against 16 Australian bread wheat cultivars under controlled growth conditions. Following infection, the wheat panel displayed varying disease symptoms ranging from tiny necrotic specks to spreading chlorotic and necrotic lesions. Analysis of variance indicated that the wheat cultivar exhibited a greater effect on the disease response, explaining 62.7% of the variation, in comparison to the isolate …
Perspectives Of Chinese Medicine Agriculture And Rural Revitalization,
2021
Hunan Provincial Key Laboratory of Animal Nutritional Physiology and Metabolic Process, Institute of Subtropical Agriculture,
Chinese Academy of Sciences, Changsha 410125, China;
National Engineering Laboratory for Pollution Control and Waste Utilization in Livestock and Poultry Production,
Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China;
CAS Key Laboratory of Agro-ecological Processes in Subtropical Region, Institute of Subtropical Agriculture,
Chinese Academy of Sciences, Changsha 410125, China;
College of Advanced Agricultural Sciences, University of Chinese Academy of Sciences, Beijing 100049, China
Perspectives Of Chinese Medicine Agriculture And Rural Revitalization, Ming Qi, Zhe Yang, Wenlong Wang, Hongnan Liu, Yulong Yin
Bulletin of Chinese Academy of Sciences (Chinese Version)
The 19th National Congress of the Communist Party of China proposed the implementation of the rural revitalization strategy, and also wrote it into the party constitution, which is an epoch-making milestone in the development of China “three rural” development process. The convergence among rural primary, secondary, and tertiary industries is the path of rural industrial revitalization, which conforms to the law of industrial development and reflects the multiple benefits of modern agriculture. Because of its cultural tolerance, concept specificity, and technical non-invasiveness, Chinese traditional medicine has unique charm and farreaching significance for promoting the construction of healthy villages and assisting …
Implications Of Cover Crop Planting And Termination Timing On Rainfed Maize Production In Semi-Arid Cropping Systems,
2021
University of Nebraska–Lincoln
Implications Of Cover Crop Planting And Termination Timing On Rainfed Maize Production In Semi-Arid Cropping Systems, Alexandre T. Rosa, Cody Creech, Roger W. Elmore, Daran Rudnick, John L. Lindquist, Miguel Fudolig, Liberty E. Butts, Rodrigo Werle
Department of Agronomy and Horticulture: Faculty Publications
Despite the potential to increase soil organic matter, cycle soil nutrients, and suppress weeds, there is a concern that cover crops (CCs) soil water use negatively impacts subsequent crops in water-limited environments. Cover crop management practices such as planting and termination timing may mitigate the detrimental impacts of CCs in semi-arid cropping systems. To determine the effects of CCs under water-limited environments, we evaluated the total CC biomass produced in the fall and spring, soil water content during the subsequent maize growing season, weed density and biomass, crop residue, and soil nutrients at the maize V6 development stage, and maize …
