Agricultural Economics Commons^™

Exploring The Implementation Of Dike Building And The National Endowment For The Oceans Act To Support Coastal Restoration In Louisiana, Taylor Perrodin

Honors Capstones

No abstract provided.

Making Better Farm Management Decisions, Matthew Stockton

Cornhusker Economics

Traditionally, producer education efforts around farm management are directed at understanding the academic topics of business operations and management including, accounting, law, human resources, marketing, production, risk, finance, etc. The information, techniques and tools taught are often concrete and focus on measurement, analysis, and data. For instance, a traditional grain marketing education program would generally include topics in forward contracts, options, futures, hedge to arrive, basis contracts, storage, and seasonality. While these programs can be quite powerful in developing quantitative skills and knowledge, they neglect a key element needed by all farm managers to make objectively clear decisions. This key …

Transforming The “Great Resignation” Into The “Great Attraction”, Cheryl A. Burkhart-Kriesel

Cornhusker Economics

Businesses of all types are scrambling to hire people, especially those that work on the frontline with customers - from healthcare to hospitality to retail and everything in between. This is resulting in an incredibly tight labor market across the nation. Some are calling this time “The Great Resignation” which refers to the more than 19 million workers - and counting - that have quit their jobs since April 2021. Logic would say that if people are resigning in record numbers that there should be a lot of employees out there to hire, but that is not the case. It …

Valuation Of Dry And Wet Aged Beef By U.S. Consumers, Mario Ortez, Nicole Olynk Widmar, Nathan M. Thompson, Yuan H. Brad Kim

Department of Agricultural Economics Faculty Publications

Aged-beef has historically been available in high-end establishments, but investigation into consumer preferences for aging is increasingly important as it has become more readily available. Consumer perceptions of and willingness-to-pay (WTP) for aged-beef under two methods dry-aging and wet-aging, were studied in a representative sample of n = 1,275 US residents alongside USDA quality grades. In general, US residents are not knowledgeable regarding aged-beef but have a positive direct-stated perception of the practice. Respondents self-reported familiarity with USDA grades Prime and Choice and perceived them as superior beef attributes. Half of respondents were randomly assigned to receive a low information …

Something Fishy In Seafood Trade?, Kathy Baylis, Lia Nogueira, Linlin Fan, Kathryn Pace

Cornhusker Economics

The safety of food imports continues to be in the spotlight. Globally, each year, contaminated food causes almost 1 in 10 people to fall ill and 420 thousand people to die (WHO, 2017). Protecting consumers from unsafe foods is complicated by the increased role of international trade in our food system. The U.S. Centers for Disease Control and Prevention found that disease outbreaks associated with imported food increased from 1996 to 2014, with fish and produce being the main culprits (Gould et al., 2017). For example, in 2019, two separate cases of tuna from Vietnam were found to have sickened …

The Adoption Of Conservation Practices And Program Participation Among Socially Disadvantaged Agricultural Producers: A Meta-Analysis, Myles A. Brown

LSU Master's Theses

As climate change has become undeniable in recent years, it has become increasingly important for the agriculture industry to address conservation. Within the agriculture industry, small farmers are usually the ones who take on this burden on a daily basis. However, some socially disadvantaged agricultural producers face unique challenges compared to the average farmer, which may impede their ability to adopt the necessary conservation practices or participate in conservation programs. This review sought to provide a definitive economic analysis on the possible effect of race on conservation adoption and program participation, as there is not much research on this topic. …

Farm Succession Planning: Why And How?, Allan Vyhnalek

Cornhusker Economics

If you visit with an ag professional and ask them “What percentage of farmers and ranchers have an estate plan, or an up-to-date estate/succession plan?” the answer will be half, or just less than half. This article will examine why that happens and give some simple steps for anyone to follow to create an up-to-date estate or succession plan. Farmers and ranchers don’t have a plan for a variety of reasons. These might include not ever planning to retire, not wanting to give up control, or not wanting to admit that they will ever pass away. Too often, we don’t …

The Rise Of Concentrated Animal Feeding Operations, Their Effects, And How We Can Stop Their Growth, Andrea Prisco

Dickinson Law Review (2017-Present)

Dramatic changes in the agricultural industry over the last century have led to the rise of concentrated animal feeding operations– industrial facilities that raise a large number of animals in confined spaces. Animals raised in these facilities suffer from poor quality of life and abuse. For humans, these facilities have had adverse effects on the environment and public health, but they are also associated with high productivity and low food costs. This Comment analyzes the effects of concentrated animal feeding operations on animal well-being, the environment, and public health. This Comment also analyzes current federal legislation that helps combat the …

Essays On Socioeconomic Shocks And Policies In Agriculture, Wilman Iglesias

Department of Agricultural Economics: Dissertations, Theses, and Student Research

The three chapters of this doctoral dissertation estimate the responses of agricultural productivity, production value of agriculture, and crop supply to some external shocks and policies. Using unique panel datasets for Colombia and the United States, this research provides new insights regarding the responsiveness of agriculture to some socioeconomic effects and related market policies. Chapter 1 studies the impact of armed conflicts in rural areas on legal agricultural productivity in Colombia by using a production function that includes violence shocks such as the forced intra-national displacement of the rural population from 1995 to 2017. Chapter 2 investigates the effect of …

Nutrient And Organic Carbon Losses By Erosion, And Their Economic And Environmental Implications In The Drylands Of Kenya, Nathan O. Oduor, Monicah Mucheru-Muna, Jayne N. Mugwe, Isaya Sijali, George Nyabuga, Daniel N. Mugendi

Graduate School of Media and Communications

Erosion causes soil nutrients and financial losses, and negatively impacts the environment. We sought to assess the effects of integrated soil fertility and soil & water management practices on nutrient losses, their equivalent economic losses, and environmental disturbance in the drylands of Tharaka-Nithi County. An experiment was set in a randomized complete block design with four replications. Six treatments implemented included manure + fertilizer + tied ridging under 120 kg ha−1 and 30 kg ha−1 nitrogen (N) application rate, manure + fertilizer + minimum tillage with crop residue mulch under 120 N kg ha−1 and 30 N kg ha−1, Managing …

Measuring Racial Equity In New Hampshire’S Food System, Olivia Saunders, Jennifer Wilhelm

UNH Cooperative Extension

No abstract provided.

The Effect Of The Water Harvesting Projects On Some Of The Economic Indicators Population In Some Mountain Villages In Latakia (Syria), تأثير مشاريع حصاد المياه في بعض المؤشرات الاقتصادية للسكان في بعض القرى الجبلية في محافظة اللاذقية (سورية), Mahmaud Yasin, Ayham Said

Arab Journal of Arid Environments المجلة العربية للبيئات الجافة

The research aims to study the effect of water harvesting projects by mountain lakes on production cost and economic efficiency for each studied crop for a sample of beneficiaries in mountainous areas in Latakia(Syria). The research sample included all farmers who use water harvesting techniques in the surveyed random selected mountain villages in Latakia, which numbered 20 villages, distributed on four areas (Latakia, Al-haffeh, Jableh and Al-Querdaha). After using Morgens Low, the sample sized 241 farmers. The data was collected by a questionnairedesigned for this purpose, but 32 questionnaires were excluded due to the lack of clarity and accuracy of …

Nebraska Women In Agriculture “Together Again”, Jessica J. Groskopf

Cornhusker Economics

A crowd of over 200 gathered Feb. 24 and 25 in Kearney, Nebraska for the 37^th Annual Nebraska Women in Agriculture conference. The conference is one of the longest-running women's conferences of its kind in the country. The goal of the Nebraska Women in Agriculture Conference is for women to build relationships with each other while gaining valuable knowledge about managing risk on their farms and ranches. The event featured four general session speakers and 28 workshop sessions.

This year’s conference was supported in part by USDA-NIFA under award number 2020-70028-32728.

Centering Community Voices In Mining Governance, Anna Erwin, Zhao Ma, Emma Patricia Salas O’Brien, Jonathan Bauchet, Nelly Ramírez Calderón, Eliseo Zeballos Zeballos, Glenn Roberto Arce Larrea, Ruxandra Popovici, Laura Zanotti, Chelsea A. Silva

Department of Agricultural Economics Faculty Publications

Peru has shifted away from centralized mining management to governance among government, companies, and communities. Various mechanisms facilitate community participation, including the mining canon, dialogues, and corporate social responsibility programs. Even with these laws and mechanisms, mining pollution and conflicts continue. In this study, we ask: how do communities perceive and participate in mining governance? And what are some alternative ways, driven by community priorities, to address governance in mining contexts? We collected 53 semi-structured with agricultural actors in two Peruvian districts with mining activity and analyzed those perspectives through the lens of community-centered governance. Our analyses revealed how centering …

Application Of Vibration Technique For The Control Of Physical Properties Of Yam (Dioscorea Spp.) Sprouts During Storage In Funaab, Nigeria Environment, Kifilideen Lekan Osanyinpeju, Adewole A. Aderinlewo, Olawale U. Dairo, Olayide R. Adetunji, Emmanuel S.A. Ajisegiri

Journal of Bioresource Management

Early sprouting of yam tuber is a typical problem during storage resulting into weight losses, deterioration, shrinkage and reduction in quality. This research work therefore carried out investigation on the application of vibration technique for the control of physical properties of yam (Dioscorea spp.) sprouts during storage in FUNAAB, Nigeria environment. The physical properties (length, number and weight of sprout, number of leaves and weight of roots) of the yam sprouts were determined for 140 white yam tubers. The yam tubers were divided into 108 experiment and 32 as control. The factors of the experimental design examined were frequency, …

Commodity Prices, Climate And The High Plains Aquifer, Richard K. Perrin, Lilyan E. Fulginiti, Felipe Silva, Karina A. Schoengold

Cornhusker Economics

Crop prices and energy prices can affect the water level in an aquifer? Absolutely, yes, because over time, they affect the amount withdrawn for irrigation. Our recent research confirms that effect and provides estimates of the size of the effect on the High Plains Aquifer (HPA). The HPA underlies parts of eight states and 208 counties in the west-central United States (see Figure 1). This region produces more than 9% of US crop sales and relies on the aquifer for irrigation. These withdrawals for irrigation have contributed to a diminished stock of water in the aquifer that varies considerably across …

Variability In Rice Returns Using A Representative Farm Approach, Adriana Dimas

LSU Master's Theses

Agriculture is a major contributor to the U.S. economy and vital to the continued availability of a safe and inexpensive food supply. Representative farms are virtual farms that represent the production practices of a specific crop and region. Annually, growers face critical management decisions on what crop enterprise selection and combinations will maximize the net returns. Risk for growers comes from the variation in different factors such as yield, market price, production input costs, among others that are required to produce each enterprise. Nine representative farms were established within Louisiana, Mississippi, and Arkansas to evaluate net return variability among different …

A Hedonic Analysis Of Factors Impacting The Value Of Planters On The Used Machinery Market, John Allison Jr., Tyler B. Mark, Kenneth H. Burdine, Jordan M. Shockley

Agricultural Economics Faculty Publications

A hedonic model was employed to examine factors that influence the resale price of row crop planters on the used machinery market. Planter sale data from 2016 to 2018 were utilized to conduct the analysis. Results suggested that the primary factors impacting planter resale prices were make, age, condition, planter configuration, row number, and row spacing. As a function of age (depreciation), planter values were generally determined to decrease at a decreasing rate. Finally, it was determined that there was a significant interaction between the variables make and age, suggesting that different planter makes depreciate differently.

2022 Nebraska Farmland Values And Cash Rental Rates, Jim Jansen, Jeffrey Stokes

Cornhusker Economics

The market value of agricultural land in Nebraska increased by 16% over the prior year to an average of $3,360 per acre, according to the 2022 Nebraska Farm Real Estate Market Survey. This marks the largest increase in the market value of agricultural land in Nebraska since 2014 and is the highest non-inflation-adjusted state-wide land value in the history of the survey.

Examining Farm Financial Management: How Do Small Us Farms Meet Their Agricultural Expenses?, Omobolaji Omobitan, Aditya R. Khanal

Agricultural and Environmental Sciences Faculty Research

Small farms in the US have significant challenges in financial management. This study examines how small farmers undertake farm financial management to meet their agricultural and farm-related spending and expenses. Using primary survey data from Tennessee, the study investigates the factors influencing the extent of use of five financing sources to meet the spending and expenses: cash/fund directly generated from the sale of agricultural products, farmer’s past savings, farm household’s off-farm income, income/incentives from government payments, and external loans. Using negative binomial regression estimation of generalized linear models, findings suggest that the decision on the use of financing sources is …