Agricultural Economics Commons^™

Three Essays On The U.S. Beef Supply Chain: Production, Marketing, And Price Dynamics, Erdal Erol

Theses and Dissertations--Agricultural Economics

This dissertation contains three essays on select economic components of the U.S. beef industry. The first and second essays concentrate on the different economic problems in beef cattle production. The third essay evaluates the price dynamics and the impact of COVID-19 along the beef supply chain.

The first essay explores the economics of culling decisions in cow-calf operations in the U.S. with a novel application of a dynamic mathematical programming model. The results provide an optimal culling strategy under the base model and a range of optimal strategies that vary with respect to different components such as fertility probabilities, market …

Community Supported Agriculture Values: A Comparison Across Groups, Thomas B. Pierce

Theses and Dissertations--Agricultural Economics

Community Supported Agriculture (CSA) programs offer consumers the chance to share the risk with farming operations while gaining access to fresh, local foods. While research on CSA shareholder values such as share affordability or the local impact of participation has been conducted in the past decade and beyond, less attention has been paid to direct value-mapping of the shareholders themselves. This research seeks to determine consumer values around the CSA purchasing decision using the Best-Worst Scaling Approach. Based on a focus group discussion with CSA shareholders in a university wellness voucher program, we used affinity diagramming to develop a list …

Letter From The Faculty Editor, Beth Kegley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Integrated Vs. Specialized Farming Systems For Sustainable Food Production: Comparative Analysis Of Systems’ Technical Efficiency In Nebraska, Maroua Afi, Jay Parsons

Department of Agricultural Economics: Faculty Publications

Complementarities between crops and livestock production have the potential to increase input use efficiency and maintain a diversified livelihood. This paper uses non-parametric data envelopment analysis (DEA) to assess the technical efficiency (TE) of integrated crop–livestock systems (ICLS) compared to specialized cropping and specialized livestock systems in the state of Nebraska, in the central United States. We classify each county of Nebraska into one of three systems according to their dominant agricultural production revenues. We use DEA to measure the TE of each county compared, first, to a group production frontier (in-system comparison) and second, to a metafrontier (cross-system comparison). …

Fostering Infant And Toddler Music Competence At The Jean Tyson Child Development Study Center, Ellen Mathews, Laura Herold, Shelley Mcnally, Donia Timby

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

This paper presents a creative research project that introduced musical instruments in an outdoor setting to infants and toddlers ages 0-to-3 years old. It was grounded in research suggesting that music plays a vital component in expanding development in the early childhood years, helping to promote learning across many domains. This project began with a survey distributed to 7 infant and toddler classroom educators, after which responses were analyzed for themes regarding perceived infant interests. Subsequent observations were conducted to evaluate the best fit for the implementation of an outdoor experiential music space. Based on the findings, a developmentally appropriate …

Effects Of Time-Restricted Feeding And Whey Protein Isolate Supplementation On Dietary Intake, Mood, And Sleep In A 12-Week Randomized Controlled Trial, Sydney E. Boudrey, Aubree L. Hawley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Obesity affects adults in the United States, leading to chronic diseases and reduced well-being. Time-Restricted Feeding (TRF) is a type of dietary intervention lacking current data regarding the effectiveness on facets of well-being. This study’s objective was to determine the effect of time-restricted feeding supplemented with whey protein isolate on food intake, sleep, and mood in overweight or obese adults. Nineteen participants were randomly assigned to the control or experimental group: 1) control, TRF, and 2) experimental, TRF with whey protein supplementation. Participants followed the assigned dietary intervention for 12 weeks. Every 4 weeks (baseline, week 4, week 8, and …

Investigating The Potential For Industrial Dairy Farms To Move Towards Sustainability In Western Michigan, Kendra Kay Slater, Rebecca Williams

Student Summer Scholars Manuscripts

Industrial dairy farms, also referred to as concentrated animal feeding operations (CAFOS) or factory farms, are often known for the negative effects they have on the environment and animals. However, these farms are the backbone of our food systems supplying 99% of our dairy and meat in the United States. In this qualitative case study, we conduct in-depth interviews and farm transect walks with five industrial dairy farmers in Western Michigan to examine how they view and define sustainability, how they incorporate sustainable practices on their farms, and what they perceive as the barriers to industrial dairy sustainability. To analyze …

Livestock Management In 2023 - 2024, Department Of Primary Industries And Regional Development, Western Australia

Animal production and livestock published reports

Parts of WA have experienced below average rainfall resulting in feed limitations, with below average rainfall also predicted for the coming months. The feed shortage has been further compounded by limited slaughter space and reduced market prices for sheep.

Sheep industry economist, John Young, of Farming Systems Analysis Service was commissioned to look at the economics of some key decisions this season, taking into account current seasonal and market conditions.

WA sheep producers need to have plans in place early to monitor stock condition and make decisions about which classes of stock to keep. This will also include the feed …

How Do I Grow Tedera?, Daniel Real

Animal production and livestock published reports

The issue:

Livestock producers are faced with climate variability challenges and rising input costs while trying to maximise livestock productivity and profitability.

The impact:

Traditional or older pasture systems can limit production due to poor performance in dry periods or shorter production windows.

The opportunity:

Tedera is a resilient legume pasture that can fill feed gaps at a lower cost while offering livestock productivity gains.

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Letter From The Dean, Jean-Francois Meullenet

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Featured Faculty Mentor/Student Team, Gisela Erf, Alessandro Rocchi

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Predictions Of Broadacre Farm Management In Australia: Revisited, Ross Kingwell

Farm Systems and Economics research articles

Long term predictions and scenarios for Australian agriculture are infrequently published. Even less frequently published are formal reviews of their accuracy. This study is a rare example of a review of the accuracy of predictions made about broadacre farming and farm management in Australia back in 2002. Drawing on industry statistics and data that reveal various trends in Australian agriculture over the last two decades, most of the predictions about the nature of broadacre farming and farm management in Australia towards 2025 are found to be accurate. An implication is that agricultural economists are not always wrong or misleading in …

Determining The Effectiveness Of Rosemary Essential Oil On The Shelf Life Of Ground Beef Under Different Lighting Conditions, Jordan T. Looper, Kelly R. Vierck

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

This study determined the effectiveness of rosemary extract on the shelf life of ground beef patties under different retail display conditions. Ground beef patties were produced from an 85%:15% blend (lean:fat). Patties were formed from batches of control or amended with rosemary extract. Patties were individually packaged using overwrap. Groups were assigned into one of two lighting groups (3000K and 3500K). Patties were placed in a simulated retail display for 5 d under continuous lighting and rotated once a day. Lipid oxidation and color samples were taken each day. Relating to lipid oxidation, there was no three-way interaction between display …

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 24 2023, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Economics Of Maple Syrup Production In Kentucky, Bobby Thapa

Theses and Dissertations--Forestry and Natural Resources

Maple syrup production is traditionally associated with New England regions in the United States, but there is growing interest in expanding it to other regions with suitable environmental conditions, including Kentucky. This study presents an in-depth analysis of the potential production and economic impacts of maple syrup in Kentucky using a multi-method approach. First, the study applies a stochastic production model to assess the effects of climatic and tree variables on maple syrup yield. The results reveal that several variables, including the number of maple trees, taps, temperatures, tapping season length, and time, significantly affect maple syrup yield. Second, input-output …

Validation Of A Diagnostic Marker For Primocane-Fruiting In Blackberry, Isabella Vaughn, Alexander Silva, Carmen Johns, Lacy Nelson, Margaret Worthington

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Typical blackberries (Rubus subgenus Rubus) have perennial crowns and roots and biennial canes. The first-year canes (primocanes) are usually vegetative, while second-year canes (floricanes) produce fruit. Primocane-fruiting blackberries produce fruit on first-year canes and are desirable to growers because they potentially allow for a longer harvest season in temperate regions and enable production in tropical areas where no natural chill hours are accumulated. The development of molecular markers for desirable traits can potentially increase efficiency in blackberry breeding. However, to date, there are no diagnostic molecular markers for economically important traits in blackberries. Primocane-fruiting is recessively inherited, and tetraploid blackberries …

An Inclusive Playground For Infant And Toddler Development, Amanda M. Swartz, Jacquelyn D. Wiersma-Mosley, Donia Timby, Shelley Mcnally, Caitlyn Daniel

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

The purpose of this project was to help children reach more developmental goals and to make outdoor play at the Jean Tyson Child Development Study Center more inclusive for all children. Children gain many developmental goals from playing outside and being exposed to other environments as compared to just being inside the classroom. Outdoor play should be as inclusive as indoor play and offer many different activities and outlets, just as the indoor classroom does. The implementation of this service-learning creative project was to add more versatility to the outdoor area at the University of Arkansas Jean Tyson Child Development …

Effects Of Cyclic Heat Stress On The Acute Inflammatory Response In Broilers, Alessandro J. Rocchi, Chrysta N. Beck, Jossie M. Santamaria, Gisela F. Erf

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Heat stress (HS) is a growing concern in broiler production. Little is known regarding the effect of HS on immune function. To examine the effects of HS on innate immunity, the local- and systemic-inflammatory responses to lipopolysaccharide (LPS) were examined in Cobb 500 male broiler chicks reared under thermoneutral (TN) or cyclic HS conditions. Beginning at four days of age, HS birds were subjected to 35 °C from 8:00 a.m. to 10:00 p.m. and TN temperatures from 10:00 p.m. to 8:00 a.m. At 37 days of age, four groups of broilers were formed: LPS-TN (8 broilers), phosphate-buffered saline (PBS)-TN (4 …