Agricultural and Resource Economics Commons^™

A Policymaker's Guide To Feed-In Tariffs: Encouraging A Responsible Transition To Renewable Electricity In California, Roland P. Thayer

Pomona Senior Theses

The feed-in tariff is a flexible, yet effective mechanism in promoting the proliferation of renewable electricity in California. The tariff creates a stable investment environment that protects both the utilities and the renewable electricity generators. Not only does the system foster capacity growth, but also technological advancement to the point where renewable electricity can compete in the market without assistance. From an environmental standpoint, the feed-in tariff contributes significantly towards achieving the emissions reduction goals set forth by AB32 without causing harmful increases to electricity prices.

The feed-in tariff model has been used in countries all over the world and …

Physio-Chemical And Sensory Properties Of A Nutrient-Fortified Extruded Product, Tajudini Lassissi Akande

Graduate Theses and Dissertations

Protein malnutrition is responsible for half the deaths of children under the age of five each year in developing countries. More than 4%, 26%, and 70% of children with protein malnutrition live in Latin America/the Caribbean, Africa, and Asia, respectively. The objective of this research was to develop a novel snack made with millet, black eye bean (from Niger Republic), and rice flour fortified with soybean meal protein using extrusion technology. Proximate analysis of the four flours was carried out to determine their chemical composition. Central composite design (CCD) was used to obtain best extrusion conditions to develop a protein-enriched …

Land Management, U.S. Bureau Of, Bert Chapman

Libraries Faculty and Staff Scholarship and Research

Provides a historical overview and current assessment of the role played by the Interior Department's Bureau of Land Management in its ownership of federal lands in western states and its efforts to balance economic development of natural resources and conservation of these resources on these lands.

Aridity, Bert Chapman

Libraries Faculty and Staff Scholarship and Research

Provides an overview of how aridity in the American West has influenced that region's economic, environmental, and political development and U.S. Government policies in this region.

Agriculture, U.S. Department Of, Bert Chapman

Libraries Faculty and Staff Scholarship and Research

Provides a succinct organizational history of the U.S. Department of Agriculture (USDA) and its impact on the American West.

Subsidies, Agricultural, Bert Chapman

Libraries Faculty and Staff Scholarship and Research

Provides historical and contemporary information on U.S. Government agricultural subsidies and how they affect agricultural policy in the Western U.S.

Measuring The Energy Required To Dry Rice In Commercial Rice Dryers, Maria Alejandra Billiris

Graduate Theses and Dissertations

The objective of this research was to quantify and assess the energy use and efficiency of commercial cross-flow dryers when drying rice using a range of drying and ambient conditions. First, equations that predict the theoretical energy required to dry rice from any given initial moisture content to a desired final moisture content were developed for several rice cultivars using a semi-theoretical approach to obtain a basis for comparison to calculate energy efficiency. Theoretical energy requirements, expressed as the energy required per unit mass of water removed, increased exponentially as initial moisture content decreased. Additionally, medium-grains required more energy to …

Local Food And Agriculture Awareness: The Literacy Of Local Produce And Agriculture In Northwest Arkansas, Kyle Colton Flynn

Graduate Theses and Dissertations

The Center for Disease Control and Prevention (CDC) suggests that adolescents and children, both male and female, are failing to meet the daily fruit and vegetable consumption requirements (Kim et al., 2011; Upton et al., 2012; Harris et al., 2012). Other studies have shown that with increased exposure and availability of produce, students (K-5) tend to consume more fruits and vegetables (Cullen et al., 2009; Evans et al., 2012). The purpose of this study is to identify whether Northwest Arkansas eleventh grade high school students possess experience and knowledge of local produce and agriculture. Out of 1054 students enrolled at …

Nutritional And Economic Analysis Of Small-Scale Agriculture In Imbabura, Ecuador, Jake Erickson

All Graduate Theses and Dissertations, Spring 1920 to Summer 2023

Intervention projects in the developing world normally aim to satisfy either the nutritional needs of a group, or advancing the economic stability, but not both. One of the many issues that may arise by narrowly focusing and creating an aid program is that although a group may be fed, they are not equipped to mitigate risks that will arise after project completion and thus continue or revert back to a malnourished state. A bridge is required to join the economic and nutritional programs to create aid interventions that are sustainable past the point of donor separation.

This paper proposes the …

Copper’S Corollaries: Trade And Labour Migration In The Copperbelt (1910-1940), Enid Guene

Zambia Social Science Journal

The geopolitical importance of the mining industry in Zambia and Katanga, and the rural-urban migration patterns that it brought about, has been the subject of many studies. And yet, the extent to which these industries were interdependent is often downplayed or overlooked. Looking more closely at the history of the Zambian and Katangese Copperbelts, one can see that, despite their separateness, there was interplay between them. During the British South Africa Company rule of Rhodesia (1899-1924), Northern Rhodesia was developed as an important labour and food reserve for the Katangese mines. Following the onset of the Great Depression in the …

Livelihood Decisions “Choosing” Protein Deficiency: Relationship Between Meat Consumption, Livestock Production, And Globalization In The Bangatan Household, Corey Wood

Independent Study Project (ISP) Collection

This study examines the protein deficiency in Tanzania from a livelihood, decision based perspective, by looking at household decisions concerning meat protein consumption and production, in the Bangatan village area. More specifically it examines decisions regarding selling livestock rather than consuming it, the purpose of this cash generation, and globalization’s effects on these livelihood decisions. Predictions included: 1) no correlation or possibly a negative correlation between amount of livestock owned and meat protein consumed 2) families with more cash wealth eat more meat and 3) globalization has effected livelihood decisions regarding the direction of cash over the last 10 years …

A Portrait Of A Farm: A Short Film Documenting Small-Scale Livestock Production On Hayters Hill Farm In Byron Bay, Noah Throop

Independent Study Project (ISP) Collection

Over the past two-hundred years, the industrialization and mechanization of agriculture has slowly dissolved the centuries-old bond between human beings, the land and their food. Today, this disconnect threatens to exacerbate wide scale environmental degradation and a wide array of chronic diseases. However small, local farms that sell their produce directly to consumers are in a position to reverse this trend and reconnect consumers with their food. Small-scale farmers are able to see the health of the environment as instrumental to their economic and personal wellbeing and are able to be held accountable for their farming practices by their customers. …

Can Yamhill County Feed Itself?, Katie O'Brien, Katharine Holm, Kourtney Bailey, Suzannah Klaniecki, Zach Lea, Madison Sanchez

Papers from ENVS 485 (Environmental Problem-Solving Seminar)

In this paper, we considered the following question: If Yamhill County in northwest Oregon were to become isolated, would the population be able to survive off the agricultural products grown within its boundaries? We looked at what the farms in Yamhill County grow and how large of a population they could support. Essentially, this looked at the feasibility of a purely local food system within the borders of Yamhill County. We hypothesized that Yamhill County would not be able to feed itself without outsourcing; stemming from this hypothesis, we examined the maximum amount of food that can be produced locally …

Department Of Economics Publication List 2012, Penny Stover

Economics Pamphlet Series (1985-2016)

This compilation lists works authored by Department of Economics faculty members and other staff working on projects funded through the Department of Economics. Publications resulting from their research and academic activities are indexed by author at the end of this pamphlet for easy access by the public. The articles were published between January 1, 2012 and December 31, 2012, except for those works printed in italics which have been accepted for publication but not actually printed as of December 31, 2012.

Chiriquí, Panamá: Una Investigación Del Esfuerzo Multi-Nivel Que Aspira A Mejorar La Alimentación En Escuelas Primarias De Zonas Rurales Y Urbanas, Ni Cole Sofia Smallwood

Independent Study Project (ISP) Collection

This study aimed to discover how external organizations, teachers, and parents impact primary student health in rural and urban areas in the Chiriquí Province of Panama. The objectives were to analyze the role of the stated variables in student nutrition and to evaluate the effectiveness of the food programs implemented at the schools. With permission and help from MEDUCA I chose two urban and two rural schools in the David, Chiriquí area. I conducted semi-structured interview with four parents and five teachers in the rural area; three parents and five teachers in the urban area; and one government official. Panama …

The Digital Divide: Broadband Accessibility In Northern New Hampshire, Nicole M. D'Alessio

Honors Theses and Capstones

No abstract provided.

Natural Resources A Curse Or A Blessing: Evidence From Williston, Nd, Alissa Melberg

Undergraduate Research Symposium 2013

The aim of this study was to test the implications of natural resource abundance for regional economic development for Williston, ND. Williston emerged as a natural choice for this study due to the recent crude oil production boom experienced by it post 2007. The implications of natural resource abundance on regional development are rather mixed in literature. While one strand of literature believes that natural resource industries often create forward linkages which supplement regional development, the other strand believes that it impedes regional development by diverting local resources. The prime objective of this study is to test these two strands …

Building Upon Common-Pool Resource Theory To Explore Success In Transitioning Water Management Institutions, Christina M. Hoffman

School of Natural Resources: Dissertations, Theses, and Student Research

Nebraska, like many regions around the world, is faced with the challenge of adapting to a new era in water management. Increasing demands for water resources, mounting concerns over threatened and endangered species, and obligations to abide by interstate water allocation agreements have motivated Nebraska to revisit traditional water management approaches. However, although Nebraska’s water management institutions have undergone much change, little research exists on the influence these changes have had on the ability of water institutions to successfully manage water allocations. This research (1) qualitatively explores the perspectives and experiences of stakeholders in the overappropriated region of the Platte …

Community Controlled Forests, Carbon Sequestration And Redd+: Some Evidence From Ethiopia, Abebe D. Beyene, Randall Bluffstone, Alemu Mekonnen

Economics Faculty Publications and Presentations

REDD+ (Reduced Emissions from Deforestation and Forest Degradation, “plus” afforestration) is a tool that supports forest carbon-enhancing approaches in the developing world in order to mitigate and hopefully reverse climate change. A key issue within REDD+ is to appropriately bring in the almost 25% of developing country forests that are effectively controlled by communities. Many authors have discussed the social aspects of appropriateness, but there is limited analysis of the actual carbon sequestration potential of better-managed community controlled forests (CCFs). Drawing on an analytical framework that relies heavily on the common property and social capital literatures, our paper contributes to …

El Peso Profundo De 9 Millones De Toneladas: Un Análisis De Los Efectos Del Modelo Sojero Paraguayo En Las Vidas De Mujeres Campesinas = The Heavy Weight Of 9 Million Tons: An Analysis Of The Effects Of The Paraguayan Soy Model On The Lives Of Rural Women, Abigayle Dolmseth

Independent Study Project (ISP) Collection

A partir de los años 50, Paraguay ha tenido como objetivo una forma de desarrollo basada en la exportación de productos agropecuarios. Históricamente, Paraguay ha estado asociado a la imagen de un país “eminentemente agropecuario,” cuyos cultivos principales han variado con la demanda del mercado externo. En los años más recientes, la producción del monocultivo de soja ha llegado a dominar este modelo “agroexportador,” lo que ha causado y continúa causando, junto con el advenimiento de las políticas neoliberales de los años 90, gran cantidad de problemas climáticos y políticos dentro de las comunidades campesinas. Pero los problemas del modelo …

Production, Culture, And Representation: An Anthropological Exploration Of Food In Kathmandu, Nepal, Blair Brady

Independent Study Project (ISP) Collection

This paper explores various food-­‐related narratives, including meat production in Kathmandu, organic farming, the separate experiences of American researchers and American missionaries, "haute cuisine" in a luxury hotel, and a nutritional rehabilitation clinic for malnourished children. Accompanying these narratives are my own experiences that are made communicable through making, or watching food being made. The result of these narratives is a growing picture of the various roles food plays within our lives-­‐ generated by what was communicated by the people who source, cook, and eat food, but also infused by my own observations. Included narratives primarily concern food's ability to …

The Irish Dairy Industry: Globalisation, Competition, Recession, & Consumerism, Brian Clancy, Angela Wright

Dept. of Organisation & Professional Development Publications

In today’s global environment, the dairy farmer and his herd have lost major importance and influence as a consequence of a variety of factors, among them the Industrial revolution, continued and increasing consumerism, the technological explosion, and the ever-expanding concentration of people in urban areas. This research study examines the Irish dairy industry in its current format. The objective of this study is to look at what dairy farmers need to do to grow and expand their business efficiently and effectively. The major challenge for the industry is to attract a new generation of knowledgeable workers to the land. This …

Understanding The Ocean Economy Within Regional And National Contexts, Charles S. Colgan, Judith T. Kildow Dr

Presentations

• Extending discussion of the ocean economy beyond “How Big”

– Changes in the U.S. related to the Great Recession

– Decomposing changes to major types of change

– Finding relative sizes

• Exploring the expanding attention to the ocean economy in other parts of the world

– Likenesses and differences in:

• Definitions
• Measures
• Geographies
• Purposes

Where do we go from here?

2

Heritage And Health: A Political-Economic Analysis Of The Foodways Of The Paiute Indian Tribe Of Utah And The Bishop Paiute Tribe, April Hurst Eagan

Dissertations and Theses

Funded by Nellis Air Force Base (NAFB), my thesis research and analysis examined Native American knowledge of heritage foods and how diminished access to food resources has affected Native American identity and health. NAFB manages the Nevada Test and Training Range (NTTR), land and air space in southern Nevada, which includes Native American ancestral lands. During a research period of 3 months in the spring/summer of 2012, I interviewed members of Native American nations culturally affiliated with ancestral lands on the NTTR, the Paiute Indian Tribe of Utah (PITU) and the Bishop Paiute Tribe. My research included participant observation and …

Interactive Displays On Environmental Stewardship For General Agricultural Audiences, Leslie J. Johnson, Charles Shapiro

Nebraska Cooperative Extension: Faculty and Staff Publications

Extension displays are not always easy to develop. Interactive displays for general audiences are even more difficult. Each year, the University of Nebraska – Lincoln develops multiple displays for Husker Harvest Days, a Nebraska-based agricultural trade show. The University’s 2012 theme was “Strengthening the State of Beef”. The Animal Manure Management workgroup, along with others working in environmental stewardship at the University of Nebraska – Lincoln came together to develop a backdrop titled “Nebraska’s beef industry thrives by its stewardship”. Along with the backdrop, multiple interactive displays were used to grab the attention of an agricultural audience not necessarily involved …

China’S Agrarian Reform And The Privatization Of Land: A Contrarian View, Qian Forrest Zhang, John A. Donaldson

Research Collection School of Social Sciences

Many media and scholars outside China are advocating for the privatization of land ownership in China, claiming it to be a necessary step before China can transform its agriculture into large-scale, market-oriented and technology-intensive modern agriculture. Chinese scholars advocating land privatization, on the other hand, typically argue that land privatization would offer farmers more protection of their rights. In this paper, we present a contrarian view to these calls for land privatization published in both mainstream media and academic journals. We argue that, under China’s current system of collective land ownership and individualized land use rights, the aforementioned goals can …

Death By Birth, Alastair Hunt

Institute for Sustainable Solutions Publications and Presentations

The article offers the author's insights concerning agricultural animal death. The author states that animals die in several reasons including disease, old age, and accidents. The author adds that agricultural animals like beef cattle, dairy cows, and domesticated pigs die in merchandised facilities designed for killing animals to be packed and marketed as food for human beings.

Overfishing: Economic Policies In Finite Resource Biological Pools, Abdullah Nasser

Undergraduate Economic Review

Common-property fishing is a classic example of the tragedy of the commons. Driven by competition, rational fishermen are forced to overfish to maintain marketplace viability. This shortsighted strategy will lead to the depletion of the common resource pool, and ultimately the destruction of the local fishing industry. In this paper, we present a dynamic differential system of a finite-resource fishing pool to model choices faced by average fishermen. We show that the situation mirrors a Prisonor’s Dilemma on the short- and long-terms, where overfishing is always the dominant Nash equilibrium strategy. Additionally, we use the model to analyze a multitude …

Rent Gradient Of A College Town, George Langelett, Kuo-Liang Chang, Ekaterina Koromyslova, Charles Appiah

Economics Staff Paper Series (1969 - 2017)

Metropolitan areas exhibit a rent gradient based on the distance from the Central Business District (CBD). By contrast to metropolitan models, Brookings, SD, is a traditional college town and home to South Dakota State University. The city also has a vibrant business district located on Main Avenue. Based on model construction from previous research, data gathered from rental units in Brookings were analyzed and compared. According to the empirical results, a rent gradient exists around campus rather than the traditional CBD.

Private Agri-Food Standards: Contestation, Hybridity And The Politics Of Standards, Carmen Bain, Elizabeth Ransom, Vaughan Higgins

Sociology and Anthropology Faculty Publications

Standards are an omnipresent yet generally taken-for-granted part of our everyday life (Higgins and Larner, 2010a; Timmermans and Epstein, 2010; Busch, 2011). Until recently, standards within the agri-food sector were typically dismissed (if thought of at all) by social scientists as rather benign, technical tools, primarily of interest to specialists concerned with facilitating markets and trade. Over the past decade, however, this assessment has changed considerably and many agri-food scholars now view standards as a useful entry point for analysing and understanding our social and material world. The degree of interest today is reflected in the fact that our call …