Chemistry Commons^™

Separation Of The Selenium Compounds In Seleniferous Plant Protein Hydrolysates By Paper Partition Chromatography, Arnold L. Smith

Electronic Theses and Dissertations

In 1943 Franke reported that the protein of "allolied" or "toxic" wheat carried the toxicant, and Franke and Painter in 1935 reported that those "toxic" proteins contained selenium which was in organic combination in the protein. There has been much speculation regarding the possibility of selenium replacing sulfur in the amino acids cysteine and methionine. The toxicity of selenium in selenium analogs of these compounds is similar to that of selenium occurring naturally in proteins seleniferous cereals, which indicated that the selenium may be present in the proteins as the analogue of these sulfur amino acids.

The Preparation And Properties Of Certain Aromatic Fluorides, Chris Potos

Bachelors’ Theses

It is the purpose of this thesis to differentiate between various methods of organic fluorination, to outline their physical and chemical properties and to exemplify the procedure for their synthesis by the preparation of several aromatic fluorides.

Note On The Occurrence Of D-Manitol In Native Persimmon, Irving T. Beach

Journal of the Arkansas Academy of Science

No abstract provided.

Calycanthne. Distillation With Zinc Dust, Irving T. Beach

Journal of the Arkansas Academy of Science

No abstract provided.

A Study Of The Lassaigne Test For Nitrogen, Marion Ann Stout

Bachelors’ Theses

The elementary analysis of an organic compound is a determining factor in the characterization of the compound. The problem of this analysis was first encountered in organic characterization class where it was impossible to obtain a satisfactory test for nitrogen using the Lassaigne Method. It is the purpose of this thesis to testout the Lassaigne method under various conditions and to determine a set of conditions hereby the test will be positive.

The Synthesis And Some Physical Properties Of Certain Aromatic Fluorides, John W. Weldon

Bachelors’ Theses

The late discovery of methods of introduction of fluorine into organic compounds has retarded to some extent the commercial use of organic fluorides. The indirect methods used also prevented general preparation of fluorocompounds. However, the characteristic stability of many fluorine compounds has warranted both the preparation of numerous aromatic and aliphatic fluorides as well as a search for new methods of preparation. It 1s the purpose of this thesis to delineate the present methods of synthesis of aromatic fluorides and to show the influence of the substitution of fluorine on some of the physical properties of aromatic compounds.

The Determination Of Interfacial Tension Using Pendant Drop Method, Katherine Tellor

Bachelors’ Theses

Boundary tension is a measure of the free energy of a fluid interface. It is a term derived from the superficial analogy between the surface of a liquid and a stretched membrane. Just as the potential energy of a fluid mass in foot pound per pound is spoken of as a "head" in feet, so it is useful to speak of free energy of a fluid surface in ergs per square centimeter as a "tension" in dynes per centimeter.

Dielectric Properties Of Various Organic Compounds, Joyce Elaine Eiling

Bachelors’ Theses

Condensers are widely used for many purposes. These devices are employed in one form or another in radio transmitting and allied industries such as television and amplifier circuits. They are used in automatic equipment, telephone, telegraph, and railway signal equipment as well as in condenser type motors. Condensers reduce sparking and arcing at contact relay points, switches, circuit breakers, time clocks, and thermostats. A vital part of a condenser is the dielectric. In present day condensers mineral oil is used extensively.

The purpose of this investigation is to study other organic compounds in an effort to find a good di …

A Study Of Factors Influencing The Hydrolysis Of Corn Amylopectin By Barley Malt Enzymes., Thelma Munsey Back 1918-2006

Electronic Theses and Dissertations

No abstract provided.

A Suggested Method For The Measurement Of Unsaturation In Organic Compounds By Means Of A Hydrogen Number, Richard Roberts

Bachelors’ Theses

The measurement of unsaturation in organic compounds are commonly expressed in terms of an iodine number, but as this value is not trustworthy in a number of cases, it has been suggested by earlier worker that an indication of unsaturation could be obtained by the quantitative hydrogenation of a compound and expressing the result in terms of a hydrogen number. Although such determinations have been previously made, usually at elevated temperatures and pressures, it is the purpose of this work to carry out the hydrogenation at room temperature and atmospheric pressure. For purposes of comparison, determinations will be made at …

Polyhydroxyamines, John Wotiz

Master's Theses

"The industrial growth of aliphatic chemistry, which has constituted one of the outstanding advances of recent years, has been almost entirely in the field of hydrocarbons and their simpler chlorine and oxygen derivatives… Representative of the aliphatic amines, possibly only the methyl, amyl and ethanol amines may be said to have been commercially available. And yet the field of aliphatic nitrogen chemistry possesses the greatest variety of known aliphatic compounds; there are at least several nitrogen analogs of each oxygen compound, often more stable, more definitely characterized, and more reactive chemically." Relatively few aminoalcohols, especially polyhydroxyaminoalcohols have been prepared. Due …

Preparation And Properties Of Diethylene Glycol Fumarate Resin, Marian Sargent

Bachelors’ Theses

Fumaric acid, an unsaturated acid, condensed with diethylene glycol forms diethylene glycol fumarate, a resinous product of high molecular weight. This reaction is typical of condensation reactions. Since this is only the first step in making suitable finished products, the author wished to make a study of the preparation and properties of this condensation product and determine which of the known polymerizing agents were best suited for practical use .

The Influence Of Gelatin On The Ph Of Acids And Bases, Beverly Terwilliger

Bachelors’ Theses

The purpose of this thesis is to determine how gelatin behaves in the presence of various acids and alkalis. It is possible to titrate gelatins with acids and bases and thereby determine the relation of the pH of the solution to the amounts of acid or base combined with the gelatin. If the results are plotted, a titration curve is obtained, the value of which gives the acid and base combining properties of a certain gelatin.

The Conversion Of Certain Amino Acids To Carbohydrate In Normal Animals, Bergere Alfred Kenney

Chemistry and Chemical Biology ETDs

Among the earliest problems which interested the physiological chemist was that of the possibility of an interconversion of the major types of food-stuffs. That this conversion actually does take place in the case of carbohydrates changing to fats has been apparent, ever since Man began to fatten his domestic animals on a starchy diet. However, interconversion of the other types, such as that of fats to carbohydrates and proteins, or carbohydrates to proteins, and of proteins to carbohydrates and fats, is not so obvious, and even now, after many years of experimen­tation, the answer to the question is far from …

A Study Of The Effect Of Various Organic Compounds Upon The Corrosion Resistance Of Stainless Steel In Sulfuric Acid, Cyril J. Stockhausen

Bachelors’ Theses

Ever since the use of metals become a vital part of modern living, much has "been written about corrosion and its prevention. With regard to corrosion prevention by means of absorbed films, most of the study has "been restricted to experimentation either with commercial compounds of unknown composition or complex amines and sulfonates with little attention paid to a comparison of different polar groupings and the influence of metallic structure.

An Experimental Study Of The Destruction Distillation Of Corn Cobs, Wendall Lee Perry

Bachelors’ Theses

The utilization of waste products is daily becoming more and more important. It has always been a big problem of industry to utilize its waste material; and as a result, limitless effort has been spent in the attempt to stress utility and economy in all forms of production. Under ordinary circumstances, the utilization of many waste products has been disregarded because of the large expense involved; but in critical times such as the present, expense becomes a secondary issue, and the actual production of necessary material becomes foremost. It is true that the waste connected with large industries is very …

The Effect Of Time, Temperature, And Pressure On The Hydrogenation Of A Mixture Of Linoleic And Oleic Acids, Gordon S. Wepfer

Bachelors’ Theses

During the past few years interest and experimentation in the field of hydrogenation of different fats and oils has increased enormously. Strides made in the oil-hardening industry have surpassed all expectations. These advances were brought about by simplifying old methods and creating new ones. The probable reasons for this impetus in research is due to the fact that unexpected uses for hydrogenated oils and fats have been found and will continue to be found. With the increase in use of these products the market for them will also increase. Recently, the resin industries have produced useful products by condensing pure …

A Study Of Resins From Carbohydrates, Edward F. Sullivan

Bachelors’ Theses

The availability of large amounts of carbohydrates, and the need in the past years of larger markets for the available supplies of sugar have lead a number of sugar companies to investigate the possibilities of synthetic resins from carbohydrates. Although in the last ten or twelve years, a number of steps have been taken in the investigation of sugar resins, the information available has been restricted to a few patents. Consequently, information on the chemistry of the problem has been neglected. Thus, this work, for the most part, covers partially the possibilities of producing alkyd resins from saccharides, as well …

Vapor Pressures. I. Para-Dichlorobenzene; Glycol Diacetate., L. B. Roberts, James D. Wolfe, James Hawthorne

Journal of the Arkansas Academy of Science

No abstract provided.

Crystals Of An Insoluble Carbonate Of Copper Grown Under A Soda Solution, L. B. Roberts, Edwin Roberts

Journal of the Arkansas Academy of Science

No abstract provided.

A Study Of The Effect Of Various Organic Polar Groupings On Inhibiting The Corrosion Of Steel By Sulfuric Acid, Frank H. Stockhausen

Bachelors’ Theses

Much has been written on the testing of organic compounds to inhibit the sulfuric acid corrosion in the pickling of steel. For the most part, however, this has been confined to work either on commercial inhibitors which are usually coal tar derivatives of unknown composition, or upon complex amines or sulfonates with little attention paid to comparing the types of polar linkages. The emphasis has been placed on the complexity of molecular structure rather than a thorough analysis of what structure really means in inhibiting action.

A Study Of The Proteolytic Activity Of The Enzyme Papain On Various Brands Of Gelatine, Mary Christella Zeszuto

Bachelors’ Theses

The measurement of the ·viscosity of liquids by means of capillary tubes has been carried on for more than a hundred years. It was not, however, until 1846 that the results of Poiseuille's research were given to the public. For the comprehensive study he made of the problem, the concept of the laws controlling viscometry flow is attributed to him. The study of the same problem. was continued by many others in subsequent years. Their results, in general, verify the principles given by Poiseuille, but corrections attributed to conditions other than viscous flow have been suggested. These involve drainage, liquid …

A Method For Comparing And Measuring The Drying Time Of Glues, William C. Strutz

Bachelors’ Theses

The measurements or quality in glue testing are arbitrary and are of value only when compared to a standard glue or when comparing one glue to another. Glues have been used for hundreds of years, but it has been only in the last forty or fifty years that any scientific investigations of any consequence have been made. Prior to this time glues were made by rule of thumb by practical men who learned the art of glue making from other practical men in the business and by contact with the industry. "When the United States entered the Great War and …

Syntheses In The Thiophene Series, Alfred William Weitkamp

Department of Chemistry: Dissertations, Theses, and Student Research

Summary

The Friedel-Crafts reaction has been used in the preparation of thiophene ketones, some of which were hitherto unknown. Certain limitations of the reaction have been noted.

The mercuration of thiophene ketones has been systematically investigated for the first time. Many new halogen derivatives of benzothienone have been synthesized. These were employed in the elucidation of the structure of a complex mercurial· derived from this ketone.

A new modification of an old reaction has been developed whereby benzothienone can be mercurated quickly and almost quantitatively. Interesting derivatives of this little known ketone have been synthesized. Chief among these are the …

Some Reactions Of Creatinine With Certain Aliphatic Halogen Derivatives, Howard Edwards Wright Jr

Master's Theses

The object of this investigation is to prepare some derivatives of creatinine from certain aliphatic halogen compounds with emphasis on the nature of the reactions through which condensation takes place.

An Investigation Of The Methods Used In The Preparation Of Acid Amides, Everett Stats

Bachelors’ Theses

Much work has been done on the preparation of acid amides, but there are few sources where one may find the methods tabulated. It has been the purpose of this Thesis, therefore, to try out various methods and conditions for the preparation of the aliphatic and aromatic amides and to record them.

A Comparison Of The Caffeine Content Of Various Coffees, Emil J. Petrusek

Bachelors’ Theses

Coffee must be rated as one of the most important commodities in the commercial world due to the statistics or output and consumption. There are various brands and kinds of coffee produced by the different growers and roasters. Now to sell the brands, the various concerns base their advertising upon the flavor and price of the coffee. It is a fact that the flavor of coffee is in some way affected by the caffeine present. One popular brand is advertised as decaffeinated, that is, the caffeine has been removed. Confronted with these facts, it occurred to the author to test …

The Extraction Of Tantalum And Columbium From Tantalite, Stanley P. Wisniewski

Bachelors’ Theses

In the summer of 1932, the Milwaukee Public Museum, sent an expedition to the Bad Lands and Black Hills of South Dakota, under the direction of Dr. Ira Edwards, Curator of Geology in that institution. It was at this time that the author, a member of this group, while studying the pegmatites of the Black Hills, became interested in the tantalum-columbium bearing minerals of that region, namely tantalite and columbite. At that time the writer made a detailed mineralogical study of these two minerals, as well as a thorough investigation of their occurrence in that region. In the fall of …

The Effect Of Ultra-Violet Light On Ethyl Acetate, Homer W. Wiesner

Bachelors’ Theses

The present work, is a study of the effect of ultraviolet light on pure organic compounds. In particular, it is a qualitative and quantitative study of_ the decomposition products of ethyl acetate as effected by ultraviolet radiations, together with the development of experimental apparatus. In as much as the work required special apparatus, much of the time was spent in the development and construction of such apparatus.

Wax Analysis With Special Reference To Montan, Spermaceti, And Chinese Insect Wax, Margaret M. Plonsker, Margaret E. Seippel

Bachelors’ Theses

The presentation of this thesis under joint authorship finds its justification in the fact that much of the experimental work, though performed individually, is of such a nature as to warrant a unified description. In this way the reader is afforded a better representation and clearer conception of the problem, and a substantial guide for further investigation. Though much work has been done in the field of wax analysis, little is known of the higher fatty acids and alcohols of many of the waxes. Their isolation has been infrequent, and few if any of their derivatives have been formed. It …