Open Access. Powered by Scholars. Published by Universities.®

Horticulture Commons™

Open Access. Powered by Scholars. Published by Universities.®

Discipline
Institution
Keyword
Publication Year
Publication
Publication Type
File Type

Articles 2971 - 3000 of 4905

Full-Text Articles in Horticulture

Nebline, February 2008 Feb 2008

Nebline, February 2008

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Take Steps to Help Protect Your Property from Theft
Census of Agriculture FAQ’s
Forage Calendar
Computerized Farm Financial Recordkeeping Workshop, Feb. 16
Private Pesticide Applicator Trainings
Environmental Reasons Why Fruit Trees Fail to Bear
Establishing a Vineyard
Renovate Windbreaks to Improve Effectiveness
$tretch Your Food Dollar with Soup
Quick Chili Recipe
Almost Homemade Chicken Rice Soup Recipe
Find It Fast: Filing Food Appliance and Other Kitchen Gear Instruction Manuals
See “Red” on Valentine’s Day
Presidents’ Notes—Bonnie’s Bits
Household Hints: Keeping Comforters Clean and Cozy
FCE News & Events
Elderly Can Reap Computer Benefits
America Saves Week
Elderly Can Reap Computer …

Go to article

Arkansas Cotton Variety Test 2007, Fred M. Bourland, A. B. Beach, J. M. Hornbeck, A. J. Hood Feb 2008

Arkansas Cotton Variety Test 2007, Fred M. Bourland, A. B. Beach, J. M. Hornbeck, A. J. Hood

Arkansas Agricultural Experiment Station Research Series

The primary goal of the Arkansas Cotton Variety Test is to provide unbiased data regarding the agronomic performance of cotton varieties and advanced breeding lines in the major cotton-growing areas of Arkansas. This information helps seed companies establish marketing strategies and assists producers in choosing varieties to plant.

Go to article

Simulated Effects Of Reflective Mulch On Energy And Water Conservation In Semi-Arid Central California Greenhouses, T. Mehlitz, Ilhami Yildiz, S. Rahman, C. Hardin Jan 2008

Simulated Effects Of Reflective Mulch On Energy And Water Conservation In Semi-Arid Central California Greenhouses, T. Mehlitz, Ilhami Yildiz, S. Rahman, C. Hardin

BioResource and Agricultural Engineering

In addition to the labor, energy and water consumption are the two main cost drivers in current greenhouse systems. Consequently, considerable effort is expended to conserve energy and water, and look for alternative energy sources. Greenhouses in hot and arid regions also require large quantities of water for irrigation. Proper environmental management systems can significantly change the energy and moisture dynamics of greenhouse production systems. This study aims to focus on reducing energy and water consumption in semi-arid California greenhouses. Influences of mulch (having different reflectivities) on energy and water conservation were investigated. The reflectivity of mulch used as a …

Go to article

Design And Evaluation Of A Greenhouse Interface For Climate Control Programming And Networking, G. Diaz, S. F. Kelly, Ilhami Yildiz Jan 2008

Design And Evaluation Of A Greenhouse Interface For Climate Control Programming And Networking, G. Diaz, S. F. Kelly, Ilhami Yildiz

BioResource and Agricultural Engineering

At Cal Poly the motto is “Learn by Doing”. In the College of Agriculture, this is especially true and many of the labs provide an opportunity for students to implement this philosophy. Updated climate controls were installed in a series of greenhouses on the top floor of the Agricultural Science building that are used for student and faculty research projects. A Programmable Logic Controller (PLC) was installed to actuate the various vents, shading, heating, cooling and irrigation. A control program was developed to control and log temperatures and other operating parameters to monitor the greenhouse. An easy to use computer …

Go to article

Considerations For Starting A Winery, Justin R. Morris Jan 2008

Considerations For Starting A Winery, Justin R. Morris

AAES Research Reports and Research Bulletins

This publication is for anyone who has ever considered entering the wine industry. The goal of this publication is to provide information about requirements and procedures for starting a winery. It is not a “how-to” manual but rather is designed to serve as a starting point to investigate the many aspects of owning and operating a winery. Although the manuscript frequently refers to procedures for starting a winery in Arkansas, the concepts presented are applicable throughout the U.S. Detailed economic information on starting a winery is covered in a companion publication. Both publications are part of a project supported by …

Go to article

Simulated Effects Of Dynamic Row Spacing On Energy And Water Conservation In Semi-Arid Central California Greenhouses, A. Moya, T. Mehlitz, Ilhami Yildiz, S. F. Kelly, C. Hardin Jan 2008

Simulated Effects Of Dynamic Row Spacing On Energy And Water Conservation In Semi-Arid Central California Greenhouses, A. Moya, T. Mehlitz, Ilhami Yildiz, S. F. Kelly, C. Hardin

BioResource and Agricultural Engineering

Considerable effort is expended to conserve energy and water in current greenhouse systems, and look for alternative energy sources, especially passive heating and cooling strategies. Proper environmental management systems can significantly change the energy and moisture dynamics of greenhouse production systems. In this study, specifically, influences of dynamic row spacing on energy and water conservation were investigated. A dynamic computer simulation model was used to compare different row spacings, plant heights, and leaf dimensions to draw a conclusion about energy and water conservation. The results showed that using smaller spacings between cucumber crop rows (for instance, 0.5 m instead of …

Go to article

Simulated Performance Of A Renewable Energy Technology – Heat Pump Systems In Semi-Arid California Greenhouses, C. Hardin, T. Mehlitz, Ilhami Yildiz, S. F. Kelly Jan 2008

Simulated Performance Of A Renewable Energy Technology – Heat Pump Systems In Semi-Arid California Greenhouses, C. Hardin, T. Mehlitz, Ilhami Yildiz, S. F. Kelly

BioResource and Agricultural Engineering

In addition to the labor, energy and water consumption are the two main cost drivers in current greenhouse systems. Consequently, considerable effort is expended to conserve energy and water, and look for alternative energy sources, especially environmentally friendly renewable energy sources and technologies. Greenhouses in hot and arid regions also require large quantities of water for irrigation. Using proper technologies and environmental management systems can significantly change the energy and moisture dynamics of greenhouse production systems. This study aims to focus on reducing natural gas, electricity, and water consumption in semi-arid California greenhouses introducing renewable energy heat pump technologies to …

Go to article

Simulated Effects Of Various Environmental Management Practices On Water Consumption In Open And Confined Greenhouse Systems, Ilhami Yildiz, D. P. Stombaugh Jan 2008

Simulated Effects Of Various Environmental Management Practices On Water Consumption In Open And Confined Greenhouse Systems, Ilhami Yildiz, D. P. Stombaugh

BioResource and Agricultural Engineering

The objective of this study was to evaluate the effects of relative humidity, light management, minimum ventilation rates, CO2 enrichment and canopy size on water consumption in three different greenhouse systems (conventional, open heat pump, and confined heat pump) in winter, spring, and summer months. Using different relative humidity set points resulted in almost the same relative humidity regimes within the confined greenhouse system, resulting in similar transpiration rates. No difference was observed in transpiration rates in the open system in winter either, because the inside relative humidity levels never reached the 70% and 80% set points. Some differences …

Go to article

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 9 2008, Several Authors Jan 2008

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 9 2008, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Go to article

Instructions For Authors, Discovery Editors Jan 2008

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Go to article

Ua1c1 Views - Wku Archives Photograph Collection, Wku Archives, James Galore Jan 2008

Ua1c1 Views - Wku Archives Photograph Collection, Wku Archives, James Galore

WKU Archives Collection Inventories

Views of Western Kentucky University and its founding institutions showing multiple buildings. Includes aerial photographs and maps.

Go to article

Nebline, January 2008 Jan 2008

Nebline, January 2008

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

“Parents Forever” Class Teaches Parents How to Help Children Through a Divorce
Coalition to Assist Children of Parents Experiencing Divorce
Nebraska’s New Parenting Act Puts Children at the Center—Not in the Middle—of Divorce
Upcoming Pesticide Applicator Trainings
Crop Protection Clinic, Jan. 22
Computerized Farm Financial Recordkeeping Workshop, Feb. 16
Year-Round Insect Pests in the Home
Ultrasonic/Subsonic Devices Not Effective for Pest Control
Beginning Beekeeping 2-Day Workshop
Got Deer Problems or Pocket Gophers? UNL Wildlife Experts Need Your Help
Florist Azalea Plant Care
A Gardener’s New Year’s Resolutions
Proper Landscape Plant Maintenance
About Soil Testing
Attract More Birds by Offering a …

Go to article

Contents, Discovery Editors Jan 2008

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Go to article

Letter From The Dean, Lalit R. Verma Jan 2008

Letter From The Dean, Lalit R. Verma

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Go to article

4th Lone Star Regional Native Plant Conference, David Creech, Greg Grant, James Kroll, Dawn Stover Jan 2008

4th Lone Star Regional Native Plant Conference, David Creech, Greg Grant, James Kroll, Dawn Stover

Lone Star Regional Native Plant Conference

No abstract provided.

Go to article

Sfa Gardens Newsletter, Winter 2008, Sfa Gardens, Stephen F. Austin State University Jan 2008

Sfa Gardens Newsletter, Winter 2008, Sfa Gardens, Stephen F. Austin State University

SFA Gardens Newsletters

No abstract provided.

Go to article

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard Jan 2008

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2006 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size, appearance, and agronomic characteristics. This paper reports on 11 sugar enhanced and synergistic sweet corn cultivars that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana."

Go to article

Pumpkin Cultivar Observation Trial, Indiana 2007, Elizabeth T. Maynard Jan 2008

Pumpkin Cultivar Observation Trial, Indiana 2007, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"Pumpkins for decorative use are grown on more than 4,000 acres in Indiana. Combined acreage in Indiana, Michigan, Illinois, and Ohio represents about a quarter of pumpkins grown for decorative use in the United States. Successful pumpkin production requires the use of cultivars that yield well and produce pumpkins of the size, shape, color, and quality demanded by the market. There is keen interest in cultivars that also show resistance to powdery mildew. This trial was conducted to observe the performance of jack-o-lantern, pie, and mini-pumpkin cultivars in northern Indiana."

Go to article

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard Jan 2008

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2006 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size, appearance, and agronomic characteristics. This paper reports on 12 sh2 sweet corn entries that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.

Go to article

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard Jan 2008

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2006 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size, appearance, and agronomic characteristics. This paper reports on 11 sugar enhanced and synergistic sweet corn cultivars that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana."

Go to article

Pumpkin Cultivar Observation Trial, Indiana 2007, Elizabeth T. Maynard Jan 2008

Pumpkin Cultivar Observation Trial, Indiana 2007, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"Pumpkins for decorative use are grown on more than 4,000 acres in Indiana. Combined acreage in Indiana, Michigan, Illinois, and Ohio represents about a quarter of pumpkins grown for decorative use in the United States. Successful pumpkin production requires the use of cultivars that yield well and produce pumpkins of the size, shape, color, and quality demanded by the market. There is keen interest in cultivars that also show resistance to powdery mildew. This trial was conducted to observe the performance of jack-o-lantern, pie, and mini-pumpkin cultivars in northern Indiana."

Go to article

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2007, Dan Egel, Butch Zandstra, Elizabeth T. Maynard Jan 2008

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2007, Dan Egel, Butch Zandstra, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"Bacterial spot of tomatoes (Xanthomonas campestris pv. vesicatoria) causes lesions on leaves, stems, and fruit. Under hot, humid, rainy conditions, defoliation can result in a loss of yield. In addition, lesions on fruit result in a direct loss of marketability. This disease is managed primarily with applications of fixed copper bactericides, crop rotations, greenhouse sanitation, and healthy seed/transplants. Even in properly managed commercial fields, however, bacterial spot can cause yield losses. Although there are no varieties with complete resistance to bacterial spot, we report here the results of an on-farm trial that indicate some varieties may have partial resistance."

Go to article

Sweet Corn Population Effects On Yield And Ear Quality, 2007, Elizabeth T. Maynard Jan 2008

Sweet Corn Population Effects On Yield And Ear Quality, 2007, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"Current recommendations for fresh market sweet corn suggest row spacing of 30 to 40 inches and in-row spacing of 8 to 10 inches for early varieties and 9 to 12 inches for late varieties. This corresponds to populations from 13,068 to 26,136 plants per acre. Variety trials at Pinney-Purdue Agricultural Center have been planted at row spacings of 30 or 36 inches and populations of 20,328 plants per acre. Some cultivars may perform well at higher populations. This trial was conducted to evaluate yield and ear characteristics of two cultivars at populations up to 50% higher than normally used in …

Go to article

Weed Control In No-Till Pumpkins, Elizabeth T. Maynard Jan 2008

Weed Control In No-Till Pumpkins, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"No-till production systems for pumpkins are of interest to Midwest producers, but achieving acceptable weed control without cultivation can be difficult. Research was conducted in Wanatah, Indiana in 2007 to evaluate postemergence weed control options for pumpkins no-till planted into a fall-seeded, spring-killed winter wheat cover crop. Weeds in no-till pumpkins were controlled reasonably well with a preemergence herbicide (Strategy®) followed by a hooded sprayer, row-middle application of a nonselective, nonresidual herbicide (glyphosate). Weed control, yield, and fruit size with this treatment were comparable to conventional tillage with a preemergence herbicide (Strategy®) and one cultivation. Hand weeding could be substituted …

Go to article

Sweet Corn Population Effects On Yield And Ear Quality, 2007, Elizabeth T. Maynard Jan 2008

Sweet Corn Population Effects On Yield And Ear Quality, 2007, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"Current recommendations for fresh market sweet corn suggest row spacing of 30 to 40 inches and in-row spacing of 8 to 10 inches for early varieties and 9 to 12 inches for late varieties. This corresponds to populations from 13,068 to 26,136 plants per acre. Variety trials at Pinney-Purdue Agricultural Center have been planted at row spacings of 30 or 36 inches and populations of 20,328 plants per acre. Some cultivars may perform well at higher populations. This trial was conducted to evaluate yield and ear characteristics of two cultivars at populations up to 50% higher than normally used in …

Go to article

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2007, Dan Egel, Butch Zandstra, Elizabeth T. Maynard Jan 2008

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2007, Dan Egel, Butch Zandstra, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"Bacterial spot of tomatoes (Xanthomonas campestris pv. vesicatoria) causes lesions on leaves, stems, and fruit. Under hot, humid, rainy conditions, defoliation can result in a loss of yield. In addition, lesions on fruit result in a direct loss of marketability. This disease is managed primarily with applications of fixed copper bactericides, crop rotations, greenhouse sanitation, and healthy seed/transplants. Even in properly managed commercial fields, however, bacterial spot can cause yield losses. Although there are no varieties with complete resistance to bacterial spot, we report here the results of an on-farm trial that indicate some varieties may have partial resistance."

Go to article

Weed Control In No-Till Pumpkins, Elizabeth T. Maynard Jan 2008

Weed Control In No-Till Pumpkins, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"No-till production systems for pumpkins are of interest to Midwest producers, but achieving acceptable weed control without cultivation can be difficult. Research was conducted in Wanatah, Indiana in 2007 to evaluate postemergence weed control options for pumpkins no-till planted into a fall-seeded, spring-killed winter wheat cover crop. Weeds in no-till pumpkins were controlled reasonably well with a preemergence herbicide (Strategy®) followed by a hooded sprayer, row-middle application of a nonselective, nonresidual herbicide (glyphosate). Weed control, yield, and fruit size with this treatment were comparable to conventional tillage with a preemergence herbicide (Strategy®) and one cultivation. Hand weeding could be substituted …

Go to article

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard Jan 2008

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2007, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2006 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In northern Indiana, bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size, appearance, and agronomic characteristics. This paper reports on 12 sh2 sweet corn entries that were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.

Go to article

Registration Of ‘Darrell’ Wheat, A. M. H. Ibrahim, S. D. Haley, P. S. Baenziger, Y. Jin, M. A. C. Langham, J. Rickertsen, S. Kalsbeck, R. Little, J. Ingemansen, O. K. Chung, B. W. Seabourn, G. H. Bai, Ming-Shun Chen, D. V. Mcvey Jan 2008

Registration Of ‘Darrell’ Wheat, A. M. H. Ibrahim, S. D. Haley, P. S. Baenziger, Y. Jin, M. A. C. Langham, J. Rickertsen, S. Kalsbeck, R. Little, J. Ingemansen, O. K. Chung, B. W. Seabourn, G. H. Bai, Ming-Shun Chen, D. V. Mcvey

Department of Agronomy and Horticulture: Faculty Publications

‘Darrell’ (Reg. No. CV-1024, PI 644224) hard red winter wheat (Triticum aestivum L.) was developed by the South Dakota State University–Agricultural Experiment Station and released in 2006 to seed producers by the South Dakota State University–Agricultural Experiment Station and the University of Nebraska Agricultural Experiment Station. Darrell was selected from the cross 2076-W12-11/‘Karl 92’ (PI 564245)//NE89526. NE89526 is an experimental line from the University of Nebraska with the pedigree ‘Lancota’ (CI 17389) selection/’Siouxland’ (PI 483469)//TX792729. 2076-W12-11 is an unreleased experimental line that originated from a population with an unidentified pedigree. Darrell was selected as an F3:4 line in 1998 …

Go to article

Reestablishing The Juneberry On The Fort Berthold Indian Reservation: Cultural, Horticultural, And Educational Connections, Kerry E. Hartman Jan 2008

Reestablishing The Juneberry On The Fort Berthold Indian Reservation: Cultural, Horticultural, And Educational Connections, Kerry E. Hartman

Electronic Theses and Dissertations

Tribal people of the Northern Great Plains have utilized plants for centuries. Amelanchier anifolia (Juneberries/Serviceberries) historically played an important part in the diet and culture of the Mandan, Hidatsa, and Arikara (MHA) Tribal Nations. Research conducted as part of this study into historical and contemporary uses of the Juneberry by MHA Tribal Members indicated extensive historical use and a high interest in Juneberry reestablishment for cultural, nutritional, and economic reasons. Previous research on Juneberries has investigated factors including state of dormancy, propagation method, transplant type, and mulch type. Another purpose of this study was to elucidate the impact of presence …

Go to article

First Prev Next Last