Horticulture Commons^™

Nebline, December 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Bioterrorism and the Biosecurity Measures We Can Use to Reduce our Risks
Biosecurity Related NebGuides and NebFacts
Deicing Salts Harmful to Plants
Houseplant Problems
Horticulture information center
Growing Cacti and Succulents
How Do Honey Bees Survive the Winter?
Nothing Brightens up a Winter Day Like the Song of a Bird
Looking for a New Hobby? Learn to Manage Bees and Produce Honey!
Extension Resources on Feeding Birds and Wildlife Habitat
Fungus Gnats Are Nuisance Often Found in Soil of Houseplants
Producer Question — Should I Aerate my Pasture?
Management Pays Better than Labor
Biosolids Improves Soil and Cuts Production Costs …

Fresh Market Tomato Cultivar Observation Trial For Northern Indiana, 2001, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Fresh market tomatoes were grown in an unreplicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. The trial included 11 red beefsteak types, one yellow stuffing type, and one smallfruited yellow type. Yield and average fruit number are reported.

Fresh Market Tomato Pruning Trial For Northern Indiana, 2001, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Pruning tomatoes is known to increase average fruit size and decrease total yield. Effects on marketable yield and early yield vary among cultivars and with the degree of pruning. This trial was conducted to evaluate a range of pruning treatments on two cultivars grown in the Midwest: Mountain Spring and Florida 91. Florida 91 has a larger vine and is later-maturing than Mountain Spring. The trial was conducted at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.

Plant Spacing Demonstration Plot With Jack-O-Lantern And Giant Pumpkins, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Plant spacing is known to influence the size of pumpkins. To demonstrate this influence two jack-o-lantern cultivars and two giant pumpkin cultivars were grown at narrow and wide in-row spacings at Coulter's Farm in Westville, Indiana.

Fresh Market Tomato Cultivar And Pruning Evaluation For Northern Indiana, 2000, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Fresh market tomatoes were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. Nine beefsteak types and one roma type were evaluated in a replicated trial. Plants were grown with and without pruning to evaluate pruning effects on yield and fruit quality. The main benefit of pruning is larger fruit size. For some cultivars, there might be an increase in total yield at the first harvest with pruning, as was seen to a small extent for Mt. Spring. Pruning also reduced the incidence of catfacing, especially for early cultivars. The main drawback of pruning is reduced yield. For pruning to …

Fresh Market Tomato Pruning Trial For Northern Indiana, 2001, Elizabeth Maynard

Midwest Vegetable Trial Reports

Pruning tomatoes is known to increase average fruit size and decrease total yield. Effects on marketable yield and early yield vary among cultivars and with the degree of pruning. This trial was conducted to evaluate a range of pruning treatments on two cultivars grown in the Midwest: Mountain Spring and Florida 91. Florida 91 has a larger vine and is later-maturing than Mountain Spring. The trial was conducted at the Pinney-Purdue Agricultural Center in Wanatah, Indiana.

Fresh Market Tomato Cultivar Observation Trial For Northern Indiana, 2001, Elizabeth Maynard

Midwest Vegetable Trial Reports

Fresh market tomatoes were grown in an unreplicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. The trial included 11 red beefsteak types, one yellow stuffing type, and one smallfruited yellow type. Yield and average fruit number are reported.

Fresh Market Tomato Cultivar And Pruning Evaluation For Northern Indiana, 2000, Elizabeth Maynard

Midwest Vegetable Trial Reports

Fresh market tomatoes were evaluated at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. Nine beefsteak types and one roma type were evaluated in a replicated trial. Plants were grown with and without pruning to evaluate pruning effects on yield and fruit quality. The main benefit of pruning is larger fruit size. For some cultivars, there might be an increase in total yield at the first harvest with pruning, as was seen to a small extent for Mt. Spring. Pruning also reduced the incidence of catfacing, especially for early cultivars. The main drawback of pruning is reduced yield. For pruning to …

Pumpkin Cultivar Performance In Northern Indiana, 2001, Elizabeth Maynard

Midwest Vegetable Trial Reports

Pumpkin cultivars and lines were evaluated in plots at Coulter's Farm in Westville, Indiana. This paper presents yield, fruit number, and average fruit size for twenty-one jack-o-lantern types and five pie types.

Specialty Tomato Cultivar Trial For Indiana, 2001, Elizabeth Maynard, Dale Rhoads, Sandy Rhoads

Midwest Vegetable Trial Reports

Colorful tomato salads are a seasonal menu item for some restaurants. The many colors of tomato fruit available include orange, green, white, yellow and, of course, red. Producers growing for this market have a choice of several cultivars of each color, and sometimes several fruit shapes within a color. Many of the cultivars are open-pollinated but some hybrids are available. Prior experience at Rhoads Farm and elsewhere has shown that many open-pollinated cultivars yield poorly under Indiana conditions, making them an unprofitable crop. The trials presented in this report were established to evaluate tomato cultivars for the restaurant salad market.

Specialty Tomato Cultivar Trial For Indiana, 2001, Elizabeth Maynard, Dale Rhoads, Sandy Rhoads

Purdue Fruit and Vegetable Research Reports

Colorful tomato salads are a seasonal menu item for some restaurants. The many colors of tomato fruit available include orange, green, white, yellow and, of course, red. Producers growing for this market have a choice of several cultivars of each color, and sometimes several fruit shapes within a color. Many of the cultivars are open-pollinated but some hybrids are available. Prior experience at Rhoads Farm and elsewhere has shown that many open-pollinated cultivars yield poorly under Indiana conditions, making them an unprofitable crop. The trials presented in this report were established to evaluate tomato cultivars for the restaurant salad market.

Pumpkin Cultivar Performance In Northern Indiana, 2001, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Pumpkin cultivars and lines were evaluated in plots at Coulter's Farm in Westville, Indiana. This paper presents yield, fruit number, and average fruit size for twenty-one jack-o-lantern types and five pie types.

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2001, Elizabeth Maynard

Purdue Fruit and Vegetable Research Reports

Thirty-three supersweet (sh2) sweet corn cultivars were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN. Yield, ear size, and ear quality are reported.

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2001, Elizabeth Maynard

Midwest Vegetable Trial Reports

Thirty-three supersweet (sh2) sweet corn cultivars were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN. Yield, ear size, and ear quality are reported.

Plant Spacing Demonstration Plot With Jack-O-Lantern And Giant Pumpkins, Elizabeth Maynard

Midwest Vegetable Trial Reports

Plant spacing is known to influence the size of pumpkins. To demonstrate this influence two jack-o-lantern cultivars and two giant pumpkin cultivars were grown at narrow and wide in-row spacings at Coulter's Farm in Westville, Indiana.

Nebline, November 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Celebrate Family Connections!
Take Time to be Thankful
Hints for Fruit Storage
Harvesting Popcorn
Winter Care For Strawberry Plants
Aloes, Easy and Fun to Grow
Horticulture information center
Pine Cones For Decoration
Combing: a Safe, Non-Toxic Method of Lice Control
Celebrate America Recycles Day
Head Lice Resources Available from the Extension Office
Asthma and Indoor Air Contaminants
Extension Record-Keeping Workshop Receives Award
Year End Financial Analysis and Planning
Beware of Entrapment in Moving Grain
Winterize Equipment Before Storing
Storing Leftover Pesticides
Heavy Water Use May Harm Septic Systems
Reduce Orchard Woes
Beware of Wood Heating Dangers]
T-U-R-K-E-Y Tips
Healthy Eating: …

Ua66/5 Department Of Agriculture Newsletter, Wku Agriculture

WKU Administration Documents

Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.

Nebline, October 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Character Education Counts
Teaching Character by Example
Answers to Composting Questions
Growing Hardy Bulbs
Garden Cleanup
Fall Storage of Tender Bulbs, Corms and Tubers
Horticulture information center
My Child Was Sent Home With Head Lice — Now What Do I Do?
Eeek! There’s a Mouse in the House
Why Don’t Lice Treatments Seem to Work?
Insect Quiz
Facts and Myths of Hedge Apples
Sobering Farm Safety Statistics
Website Features Diverse Agricultural Opportunities
Most Grain Needs Aeration for Safe Storage
Moving Hay Bales Can be Dangerous
Corn Ethanol and By-Products Add Value to Nebraska
Keep Hay Bales Dry This Winter
Watch …

Herbicide Evaluation In Arkansas Cotton 2000, Marilyn Mcclelland, Jim Barrentine, Ken Smith, Nilda Burgos

Arkansas Agricultural Experiment Station Research Series

Herbicidal weed control is economically important for production of cotton. Field experiments are conducted annually in Arkansas to evaluate the activity of developmental and commercial herbicides for selective control of weeds in cotton. These experiments serve both industry and Arkansas agriculture by providing information on the selectivity of herbicides still in the developmental stage and by comparing the activity of these new herbicides with that of recommended herbicides.

Sfa Gardens Newsletter, Oct 2001, Sfa Gardens, Stephen F. Austin State University

SFA Gardens Newsletters

No abstract provided.

Almonds Western Australia, Andrew Quinn, David Pocock

Horticulture published reports

The Almond industry 1s one of the less explored new industry options in Western Australia, despite offering one of the more significant opportunities for expansion and market development. Previous attempts to expand the industry have met with little progress primarily because of the small orchard areas planted, limited economies of scale, significant impact by birds and absence of a local processing plant.

Global Almond exports exceed US$1 billion per annum and are dominated by California. Almond products are traded in the international commodity market with prices primarily set by the USA.

Critical to the development of the industry in Western …

Nebline, September 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

4-H Centennial–1902-2002
4-H Centennial Quiz
Poison Ivy
Seasonal Needle Drop on Evergreens
Horticulture information center
Norfolk Island Pine
Tiny Flies in the House? Find the Source
Simple Fruit Fly Trap
The Kids are Back in School – So are Head Lice...
New Home? New Bugs!
Fall Household Hazardous Waste Collections
New Home? New Bugs!
Fall Is a Good Time to Control Problem Weeds
Prepare Grain Bins and Equipment Before Harvest
Nitrogen Fertilizer Sources
Crop Residues: An Economical Source of Feed
Nebraska Forest Service Ends Tree Distribution Program
Fall Dandelion Treatment
Livestock Buildings
Water Quickies for September
Fall Fertilizing is Best …

Nebline, August 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Science – It’s For Everyone!
Indoor Trees
Horticulture information center
Perennials with Colorful Foliage
Harvesting Guide for Fruits and Vegetables
Storing Extra Seeds
Cicadas: Mid-Summer Night’s Screamers
Leaving it to Beaver May Not be the Best Solution
Cicada Killers and Steel-Blue Cricket Killers
Are You Looking for the Latest Wheat Variety Test Results?
Sprayer Nozzle Tip Selection Fact Sheet Available
Nutrient Management Guide for Crops Published
Safety Should Always Come First
Terminating Farm Leases
Some Words on Water
The 2001 Acreage Owners Expo
Controlling Pocket Gophers
Drinking Water Q&A
Steps To Maintaining a Healthy Pasture
Home Canning Concerns
Healthy Eating: …

Biological Control As A Tool For Ecosystem Management, David H. Headrick, Richard D. Goeden

Horticulture and Crop Science

Biological control is proposed as a tool useful for ecosystem management and compatible with the goals of often competing interests regarding the restoration and maintenance of ecosystems. We summarize the effects of introduced species on ecosystems in three broad groups: insects, vertebrates, and weeds. We then discuss the role of biological control for each of these groups in the context of ecosystem management and realistic outcomes. Of the three groups, we show that biological control of weeds appears to have the best chance for success in ecosystem management. We provide two case studies to support our ideas and finally discuss …

Nebline, July 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Making A Difference The County Fair Way
Vegetable Gardening in the Fall
Start Avocados Seeds
Blue Flowers for the Garden
Viburnums in the Landscape
Horticulture information center
Add a Touch of Fragrance
Explore Spring Creek Prairie
Hey Acreage Owners!
Dispelling The Daddy Longlegs Myth
August Household Hazardous Waste Collections
The Origin of an Acre and Other Land Measures
Calibrating Farm Sprayers
Pesticide Container Recycling Dates Set
Tips for Late Summer Alfalfa Planting
The Acreage Owners Expo
Simplify Lawn Care During Drought
Mulching Can Make Gardening Easier
Healthy Eating: Enjoy Nebraska Foods
The Well-Dressed Salad
Is That Whole Wheat Bread Really …

Isolated Spinach Ribulose-1,5-Bisphosphate Carboxylase/Oxgenase Large Subunit Ε N-Methyltransferase And Method Of Inactivating Ribulose-1,5-Bishosphatase Ε N-Methyltransferase Activity, Robert L. Houtz

Horticulture Faculty Patents

The gene sequence for ribulose-1,5-bisphosphate carboxylase/oxygenase (Rubisco) large subunit (LS)^εN-methyltansferase (protein methylase III or Rubisco LSMT) from a plant which has a des(methyl) lysyl residue in the LS is disclosed. In addition, the full-length cDNA clones for Rubisco LSMT are disclosed. Transgenic plants and methods of producing same which have the Rubisco LSMT gene inserted into the DNA are also provided. Further, methods of inactivating the enzymatic activity of Rubisco LSMT are also disclosed.

Nebline, June 2001

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Grilling It Safely
Handling Food Safely on the Road
Watch for Squash Vine Borer
Zoo Garden
Days Between Flowering and Harvest of Vegetables
Horticulture information center
Night Blooming Flowers Offer Evening Enjoyment
Hey Kids! Out of School and Already Bored? Try Rearing Butterflies and Moths
Latex Paint Exchange: June 23
“Itchy Chiggers”
Some Common Butterfly Larval Host Plants
What Bio-Security Issues Should You Take on Your Livestock Operation?
Pesticide Container Recycling Program
Prepare Equipment for Storage
EPA Starts Phasing Out Diazinon This Spring
Manure Handling
Shock Chlorination of Domestic Water Supplies
2001 Plants of the Year Winners Recommended for Nebraska …

Arkansas Agriculture Situation And Outlook 2001, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Andrew Mckenzie, Tony E. Windham

Arkansas Agricultural Experiment Station Research Series

Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this special report is to highlight the situation of Arkansas farmers and to offer an outlook for 2001. The report emphasizes the production, price, income, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, price risk management and pre-harvest marketing strategies for farmers are presented.

Tree Abuse, Dennis Hinkamp

All Current Publications

No abstract provided.

Western Australian Avocado Industry Survey - 2000, Alec Mccarthy

Horticulture research reports

Key components of the project: The avocado industry in Western Australia has been steadily growing over the past 15 years. During this time there has been no comprehensive survey of the industry to determine its size and production base. This survey aimed to collect information from as many commercial avocado growers as possible about tree numbers, age, yield, markets, growing methods and general industry knowledge.

Industry significance: This survey will provide comprehensive data on the avocado industry that will enable producers, packers, marketeers, investors, etc to have greater confidence in their various decision makings.

Key outcomes: Significant increases in annual …