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South Dakota State University

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Full-Text Articles in Agricultural Economics

Growing South Dakota (Fall 2026), College Of Agriculture, Food And, Environmental Sciences Oct 2026

Growing South Dakota (Fall 2026), College Of Agriculture, Food And, Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Support from donors helping set SDSU dairy graduates above the rest
[Page] 4 A decade of impact: Celebrating 10 years of cow-calf, swine education and research facilitates
[Page] 8 98-year-old donor keeps decades-long scholarship going in honor of late husband
[Page] 11 Looking back at Michele Dudash's tenure in academia
[Page] 12Giving students opportunities, experience to build their futures
[Page] 16 A Jackrabbit's journey in growing agricultural leadership
[Page] 18 Building South Dakota's next generation of rural veterinarians
[Page] 19 Conservation: A family affair
[Page] 20 South Dakota Water Resources Institute finds solutions to South Dakota's water challenges …


Growing South Dakota (Spring 2026), College Of Agriculture, Food, And Environmental Sciences Apr 2026

Growing South Dakota (Spring 2026), College Of Agriculture, Food, And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 National heritage, statewide research, local impact
[Page] 7 About the South Dakota Agricultural Experiment Stations
[Page] 14 Managing the mooo-ment: How SDSU researchers are looking to improve cow health during the Transition Period
[Page] 18 Discovering strength in science: How education through undergraduate research prepares students for the future
[Page] 20 From India to Brookings: One grad student’s path to make a world of difference in virology
[Page] 22 Solving a billion-dollar problem: Identifying disease-resistent wheat genes
[Page] 24 Unlocking manure’s potential: SDSU leads multistate study on the power of swine manure in growing better crops
[Page] 28 …


Growing South Dakota (Winter 2026), College Of Agriculture, Food And Environmental Sciences Jan 2026

Growing South Dakota (Winter 2026), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 International Year of Rangelands and Pastoralists: South Dakota rangelands take center stage
[Page] 4 The professor and the soil
[Page] 8 Range ready: Helping students bridge the gap between conservation and agriculture
[Page] 9 Resilient rangelands: Native Plant Initiative’s role in reviving South Dakota’s prairies
[Page] 10 Jackrabbits lead the charge in bison research and education
[Page] 12 Agricultural and biosystems engineering celebrates century of education
[Page] 16 SDSU Quarter Scale Tractor Club: An impact beyond awards
[Page] 18 Building a legacy of opportunity: Karen D. Stuck Endowment strengthens agricultural communication program at South Dakota State University
[Page] …


Assessing The Impact Of Local–State Revenue Shares And Property Tax Structure On Effective Farmland Tax Rates: Panel Evidence From Seven Midwestern States, 2009–2022, Imtiaz Amin Chy Jan 2026

Assessing The Impact Of Local–State Revenue Shares And Property Tax Structure On Effective Farmland Tax Rates: Panel Evidence From Seven Midwestern States, 2009–2022, Imtiaz Amin Chy

Electronic Theses and Dissertations

Property taxes are the primary revenue instrument of local governments in the United States, yet the burdens they impose are distributed unevenly. Farmland, because it cannot be relocated, often absorbs a disproportionate share. This paper examines two related questions: what fiscal factors determine how heavily agricultural land is taxed, and do those tax rates capitalize into farmland asset values? Using an annual panel of Iowa, Illinois, Indiana, Kansas, Minnesota, Nebraska, and Wisconsin from 2009 to 2022, we first document how each state allocates property tax revenue across four major spending categories (education, public welfare, health, and utilities) finding that all …


Growing South Dakota (Fall 2025), College Of Agriculture, Food And Environmental Sciences Oct 2025

Growing South Dakota (Fall 2025), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Mesonet at SDState: A benefit to every South Dakotan
[Page] 6 Governor’s Ag Ambassador — Glenn Muller
[Page] 8 Precision agriculture cooperative agreement signed with University of Debrecen
[Page] 10 Students experience international agriculture, culture in Vietnam, New Zealand
[Page] 12 Legen-dairy! SDSU students claim national judging awards
[Page] 13 SDSU Rodeo Team continues storied rodeo tradition at nationals
[Page] 14 SDSU wheat breeders helping feed the world
[Page] 20 SDSU drone holds promise for soil, leaf sampling
[Page] 22 Don't be a fish out of water
[Page] 24 A passion for academic advising
[Page] 25 One takeaway …


Dataset Supporting The Manuscript Promoting Awareness And Adoption Of Biochar As A Soil Amendment: Effect Of Message Framing, Tong Wang, David Wiltse, Filip Viskupic, Akinsola Oyebanji Jun 2025

Dataset Supporting The Manuscript Promoting Awareness And Adoption Of Biochar As A Soil Amendment: Effect Of Message Framing, Tong Wang, David Wiltse, Filip Viskupic, Akinsola Oyebanji

South Dakota Farm Survey

A farmer survey was conducted from February 22nd to March 9th, 2025 to test the impact of message framing on farmers’ learning and adoption decisions of biochar. The survey targeted operators of farms in Eastern South Dakota where the production of corn requires chemical fertilizer is intensively used as a crucial input. Biochar as a soil amendment has the potential to serve as a partial substitute for chemical fertilizer in our studied region. A sample of 10,000 South Dakota farming operations east of the Missouri River (where climate favors row crop production) was randomly drawn from those who participated in …


Growing South Dakota (Spring 2025), College Of Agriculture, Food And Environmental Sciences Apr 2025

Growing South Dakota (Spring 2025), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Keeping South Dakota's food supply safe
[Page] 6 Controlling environmental listeria
[Page] 8 Inaugural 2+2 vet program class graduates
[Page] 10 Faculty honored for excellence
[Page] 12 New leader for agronomy, horticulture, plant science
[Page] 14 Students spend spring break in South Africa
[Page] 16 Hadacek offers advice to fellow graduates
[Page] 17 Park Interpretation and Management Club starts
[Page] 18 On the front lines with invasive species
[Page] 22 Director Karla Trautman retires
[Page] 24 Helping navigate precision ag
[Page] 26 Growing bigger, better beef
[Page] 28 Jackrabbits Then and Now


Growing South Dakota (Winter 2025), College Of Agriculture, Food And Environmental Sciences Jan 2025

Growing South Dakota (Winter 2025), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Native Plant Initiative on a mission
[Page] 4 Gees give back
[Page] 7 Christensen named assistant dean
[Page] 8 Fennell honored in plant biology
[Page] 9 New ag communication faculty
[Page] 10 SDSU Extension awards
[Page] 12 Veterinary medicine class welcomed
[Page] 13 Coulter honored
[Page] 14 National beef award winners
[Page] 15 Department celebrates 100 years
[Page] 16 Southeast Research Farm growing
[Page] 18 Saving the flock
[Page] 22 Energize conference inspires
[Page] 24 BeefSD helping producers
[Page] 25 SDSU Extension retirements
[Page] 26 New food safety testing service
[Page] 27 Bringing back bison
[Page] 28 Jackrabbits …


Growing South Dakota (Summer 2024), College Of Agriculture, Food And Environmental Sciences Jul 2024

Growing South Dakota (Summer 2024), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Hayengas endow department head of animal science
[Page] 4 Reese named Klingbeil Endowed Educator
[Page] 5 SDSU Rodeo at Nationals
[Page] 6 Nwadike leading Department of Dairy and Food Science
[Page] 8 Hansen serving as 2024 Hobo Day Grand Pooba
[Page] 10 The scoop on the Davis Dairy Plant
[Page] 14 Research shows value in change
[Page] 16 Legacy of 'Yellow Ore, Yellow Hair, Yellow Pine'
[Page] 20 SDSU beef team grows
[Page] 22 SDSU Extension supporting local foods movement
[Page] 24 Bolstering rural child care needs
[Page] 26 Feeding kids great food
[Page] 27 Education Abroad takes …


Growing South Dakota (Spring 2024), College Of Agriculture, Food And Environmental Sciences Apr 2024

Growing South Dakota (Spring 2024), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 Empowering the Next Generation of Agriculture
[Page] 5 Celebration of Faculty Excellence
[Page] 7 Judging Teams Provide Connection, Critical Skills
[Page] 11 Melanie Caffe: SDSU Oat Breeder Finds Motivation in Making a Difference for Farmers
[Page] 13 2024 CAFES Outstanding Seniors
[Page] 14 SDSU Celebrates Students Accepted to Veterinary Schools through Stethoscope Ceremony"
[Page] 15 New Researchers in CAFES
[Page] 17 Hitting the Mark – Shooting Sports Driving Growth in SDSU Extension 4-H Program
[Page] 19 A New Century Leads to a New Barn
[Page] 20 CAFES News & Updates
[Page] 21 Jackrabbits Now & Then
[Page] 22 …


Growing South Dakota (Winter 2024), College Of Agriculture, Food And Environmental Sciences Jan 2024

Growing South Dakota (Winter 2024), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 Continuing a Leadership Journey
[Page] 5 CAFES Leadership Team Grows
[Page] 7 Award-Winning Faculty & Staff
[Page] 9 New Endowment Holders Recognized
[Page] 10 Inaugural Precision Livestock Field School Offered at SDSU Cottonwood Field Station
[Page] 11 SDSU Celebrates Professional Program in Veterinary Medicine Students [Page] 13 Clay Carlson, SDSU Meat Science Graduate Student Approaches School and Life with Winning Mindset
[Page] 15 SDSU Alumni has been selected as the Head Coach of the South Dakota State University Livestock Judging Team
[Page] 16 Livestock Units Promote Hands-On Learning & Premier Research
[Page] 20 SDSU leads NSF-backed fertilizer development …


Growing South Dakota (Fall 2023), College Of Agriculture, Food And Environmental Sciences Oct 2023

Growing South Dakota (Fall 2023), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 Back-to-Back Champions: SDSU Quarter Scale Tractor Team Repeats International Win
[Page] 6 CAFES Welcomes New Members to College Leadership Team
[Page] 9 Vikram Mistry Retires After Nearly 40-Year Career at SDSU
[Page] 12 Bill Gibbons Retires After 36 Years at SDSU
[Page] 13 Nic Uilk: Klingbeil Endowed Educator in Precision Agriculture
[Page] 15 SDSU Students Study Abroad
[Page] 19 CAFES Faculty Claim National Awards
[Page] 21 Dairy Alum Sanne de Bruijn Grabs Global Opportunities
[Page] 23 SDSU Extension Cohort Programs
[Page] 25 Summer Field Day Highlights
[Page] 29 Jackrabbits Now and Then


Growing South Dakota (Summer 2023), College Of Agriculture, Food And Environmental Sciences Jul 2023

Growing South Dakota (Summer 2023), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

3 SDSU Little International Celebrates 100 years of Tradition
7 2023 CAFES Celebration of Faculty Excellence
11 South Dakota Agricultural Experiment Station Locations and Research Initiatives
15 Every Acre Counts
16 Undergraduate Research
19 Tanner Sloan: South Dakota State Wrestler & Animal Science Student Takes Home NCAA Division I & U23 World Silver Medals
21 2023 CAFES Outstanding Seniors
23 Robert Streeter: International Advocate for Wildlife Conservation
25 Collegiate Cattlemen's Club
27 Jim and Melody Mielke: Lifelong Donors Contribute to Agriculture in More Ways than One
29 Jackrabbits Now and Then


Growing South Dakota (Spring 2023), College Of Agriculture, Food And Environmental Sciences Apr 2023

Growing South Dakota (Spring 2023), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 Developing Climate-Smart Beef and Bison Commodities
[Page] 5 Joseph Cassady Leads CAFES as New Dean
[Page] 7 Inaugural Class of Klingbeil Scholars
[Page] 9 Jackrabbits to Future Veterinarians
[Page] 11 Protecting South Dakota’s Grasslands
[Page] 13 Growing Youth Programs
[Page] 15 Partnerships for Positive Growth
[Page] 17 Building Highly Effective Boards
[Page] 19 SDSU Extension Podcasts
[Page] 21 Providing Good Food for All
[Page] 23 Improving Seed Varieties
[Page] 25 CAFES Endowed Positions
[Page] 29 Jackrabbits Now and Then


Would Ai Stocks Estimate Be As Surprised To Usda Stocks Reports As Private Market Analysts?, Asif Mahmud Chowdhury Jan 2023

Would Ai Stocks Estimate Be As Surprised To Usda Stocks Reports As Private Market Analysts?, Asif Mahmud Chowdhury

Electronic Theses and Dissertations

The USDA survey-based Quarterly Agriculture Stocks (QAS) reports are the primary source of information regarding the relative supply of U.S. corn, soybeans, and wheat for the last fifty years. Research has examined USDA stock reports and their relevancy to the market (e.g., Isengildina-Massa et al., 2021). In addition, private industry analysts estimate expected quarterly grain stock reports before USDA releases them. Market information firms such as Bloomberg and Reuters publish a subset of these estimates a few days before the USDA reports. Previous research has found that when industry analysts have significant differences in stock expectations compared to what the …


2022 Survey For Midwestern Producers Descriptive Results, Tong Wang, Stephen Cheye Nov 2022

2022 Survey For Midwestern Producers Descriptive Results, Tong Wang, Stephen Cheye

Midwestern Farm and Producer Surveys and Policy Briefs

From July to September 2021, researchers at South Dakota State University carried out a survey of producers in the Midwest to understand producers’ views and use of conservation farming and precision technology. To further understand how the input market supply volatilities has affected Midwest farmers' decisions and their potential adjustments to the current market situation, we carried out a re-survey in 2022 with the 1,119 respondents to the 2021 Midwestern survey. The participants of the survey were contacted in four separate rounds in line with the modified Tailored Design Method.


Effects Of Conservation Management Practices On Soil Health And Crop Yields In Eastern South Dakota, Alex Mclain Jan 2022

Effects Of Conservation Management Practices On Soil Health And Crop Yields In Eastern South Dakota, Alex Mclain

Electronic Theses and Dissertations

Conservation management practice adoption on agricultural land has increased in recent years due to increasing public and private investment. The anticipated impact of increasing conservation management practice adoption are reduced greenhouse gas emissions and improved soil, water, and air quality. Understanding how these conservation management practices affect agricultural producers economically is vital to properly incentivize these practices. The existing literature on how conservation management practices affect soil health and crop yields is mixed and generally has been conducted on experimental research stations. These studies may not fully account for the on-farm effects of conservation management practices. The objectives of this …


Growing South Dakota (Fall 2021 / Winter 2022), College Of Agriculture, Food And Environmental Sciences Jan 2022

Growing South Dakota (Fall 2021 / Winter 2022), College Of Agriculture, Food And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 3 SDSU Launches New Professional Program in Veterinary Medicine
[Page] 7 The 6th Generation
[Page] 9 First-Gen Proud
[Page] 11 Student Success
[Page] 21 Alumni News
[Page] 27 CAFES News and Updates
[Page] 45 Jackrabbits Now and Then: A Current Student and Alumni Q&A


South Dakota Farmers’ Usage Of Conservation Tillage, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Usage Of Conservation Tillage, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part of South Dakota in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, farming practices including usage of soil and water conservation practices, and their values. Using publicly available addresses from the Farm Service Agency, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the survey for a response rate of 30%. In 2021, the same producers who took the survey in 2018 were asked …


South Dakota Farmers’ Perceived Extreme Weather Frequency And Adaptation Measures, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Perceived Extreme Weather Frequency And Adaptation Measures, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted surveys of eastern South Dakota (SD) commodity crop producers with the support of the South Dakota Corn Utilization Council. Using publicly available addresses of government program participants, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible and 708 responded to the survey for a response rate of 30%. In 2021, the same producers who took the survey in 2018 were asked to take a follow up survey. 94 were ineligible, and 350 responded for a 59% response rate. Producers could take the survey online or via …


South Dakota Farmer Survey Chemical Use On Cropland, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmer Survey Chemical Use On Cropland, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted surveys with South Dakota (SD) commodity crop producers in the eastern part of the state in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, farming practices including usage of soil and water conservation practices, challenges, and benefits to using conservation practices, and their attitudes about the environment. Using publicly available addresses from the Farm Service Agency of government program participants, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the …


South Dakota Farmers’ Usage Of Integrated Crop & Livestock Management, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Usage Of Integrated Crop & Livestock Management, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part of South Dakota in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, farming practices including usage of soil and water conservation practices, and their values. Using publicly available addresses from the Farm Service Agency, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the survey for a response rate of 30%. In 2021, the same producers who took the survey in 2018 were asked …


South Dakota Farmers’ Perceived Value Of Carbon Credits, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Perceived Value Of Carbon Credits, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted surveys with South Dakota commodity crop producers in the eastern part of the state in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, farming practices including usage of soil and water conservation practices, challenges and benefits to using conservation practices, and their attitudes about the environment. Using publicly available addresses from the Farm Service Agency of government program participants, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the survey …


South Dakota Farmers’ Usage Of Cover Crops, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Usage Of Cover Crops, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part of South Dakota in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, farming practices including usage of soil and water conservation practices, and their values. Using publicly available addresses from the Farm Service Agency, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the survey for a response rate of 30%. In 2021, the same producers who took the survey in 2018 were asked …


South Dakota Farmers’ Usage Of Diversified Crop Rotations, Tong Wang, Jim Ristau Dec 2021

South Dakota Farmers’ Usage Of Diversified Crop Rotations, Tong Wang, Jim Ristau

South Dakota Farm Survey

Researchers at South Dakota State University (SDSU) conducted producer surveys in the eastern part of South Dakota in both 2018 and 2021. Producers could take the survey online or via mail and were asked questions about their farm, soil and water conservation practices, and their values. Using publicly available addresses from the Farm Service Agency, a random sample of 3,000 producers were sent the survey in 2018. 650 were ineligible, and 708 responded to the survey for a response rate of 30%. In 2021, the same producers who took the survey in 2018 were asked to take a follow up …


Farmers’ Adoption And Perceived Benefits Of Diversified Crop Rotations In The Margins Of U.S. Corn Belt, Tong Wang, Jin Hailong, Yubing Fan, Oladipo Obembe, Dapeng Li Sep 2021

Farmers’ Adoption And Perceived Benefits Of Diversified Crop Rotations In The Margins Of U.S. Corn Belt, Tong Wang, Jin Hailong, Yubing Fan, Oladipo Obembe, Dapeng Li

Economics Faculty Publications

Monoculture and simplified two-crop rotation systems compromise the ecosystem services essential to crop production, diminish agricultural productivity, and cause detrimental effects on the environment. In contrast to the simplified two-crop rotation, diversified crop rotation (DCR) refers to rotation systems that contain three or more crops. Despite multiple benefits generated by DCR, its usage has dwindled over the past several decades. This paper examined determinants of farmers' adoption decisions and perceived benefits of DCR in the west margins of the U.S. Corn Belt where crop diversity has declined. We analyzed 708 farmer responses from a farmer survey conducted in the eastern …


Yield And Economic Performance Of Crop Rotation Systems In South Dakota, Hanxiao Feng, Tong Wang, Shannon L. Osborne, Sandeep Kumar Aug 2021

Yield And Economic Performance Of Crop Rotation Systems In South Dakota, Hanxiao Feng, Tong Wang, Shannon L. Osborne, Sandeep Kumar

Economics Faculty Publications

Crop yield and economic profitability, both highly dependent on local crop management, soil characteristics, and weather conditions, are among the most influential factors to consider when considering a cropping system. The objective of this study was to compare the economic returns of three different 4-yr diverse crop rotations with that of a 2-yr traditional crop rotation in eastern South Dakota. The rotations included were (a) corn (Zea mays L.)–soybean [Glycine max (L.) Merr.]–spring wheat (Triticum aestivum L.)–pea (Pisum sativum L.) (CSSwP), (b) corn–pea–winter wheat–soybean (CPWwS), (c) corn–oat (Avena sativa L.)–winter wheat–soybean (COWwS), and (d) corn–soybean …


Crop Yield And Economics Of Cropping Systems Involving Different Rotations, Tillage, And Cover Crops, J. Singh, T. Wang, S. Kumar, Pete Sexton, J. Davis, A. Bly Jul 2021

Crop Yield And Economics Of Cropping Systems Involving Different Rotations, Tillage, And Cover Crops, J. Singh, T. Wang, S. Kumar, Pete Sexton, J. Davis, A. Bly

Economics Faculty Publications

Diversified cropping systems integrated with winter cover crops (CCs) and no-till (NT) systems can provide substantial soil conservation benefits in the midwestern Corn Belt of the United States, but there is uncertainty on how these practices affect producer profits. This study compared crop yield and economic performance from cropping systems that featured three crop rotations: corn (Zea mays L.)–soybean (Glycine max [L.] Merr.; two-year), corn–soybean–oat (Avena sativa L.; three-year), and corn–soybean–oat–winter wheat (Triticum aestivum L.; four-year); two tillage systems: NT and conventional-till (CT); and two cover cropping managements: CC and no-cover crop. Tillage and rotation treatments …


2021 South Dakota Producer Resurvey Descriptive Results, Tong Wang, Jessica Ulrich-Schad, Stephen Cheye, Ness School Of Management And Economics Jun 2021

2021 South Dakota Producer Resurvey Descriptive Results, Tong Wang, Jessica Ulrich-Schad, Stephen Cheye, Ness School Of Management And Economics

South Dakota Farm Survey

From January to March 2021, researchers from South Dakota State University (SDSU) and Utah State University (USU) conducted a resurvey of South Dakota of commodity crop producers in the eastern part of the state to study their attitudes and usage of soil and water conservation practices including cover crops, diversified crop rotations, conservation tillage, and integrated crop and livestock management. These same producers completed a similar survey in 2018 (see Wang et al. 2021a, b; Saak et al. 2021; Kolady et al. 2020; Avemegah et al. 2020).1 In the 2018 surveys, farming operations in 34 South Dakota counties east of …


Expanding Grass-Based Agriculture On Marginal Land In The U.S. Great Plains: The Role Of Management Intensive Grazing, Tong Wang, Hailong Jin, Urs Kreuter, Richard Teague May 2021

Expanding Grass-Based Agriculture On Marginal Land In The U.S. Great Plains: The Role Of Management Intensive Grazing, Tong Wang, Hailong Jin, Urs Kreuter, Richard Teague

Economics Faculty Publications

No abstract provided.