Open Access. Powered by Scholars. Published by Universities.®

Agricultural Economics Commons™

Open Access. Powered by Scholars. Published by Universities.®

Animal Sciences

Institution
Keyword
Publication Year
Publication
Publication Type

Articles 1 - 30 of 644

Full-Text Articles in Agricultural Economics

Assessment Of Pletekan Leaf Extract (Ruellia Tuberosa L.) As An Antibacterial Feed Additive For Broiler Chickens (Gallus Gallus Domesticus L.) Infected With Salmonella Sp., Nuria Istiqomah, Poncojari Wahyono, Rury Eryna Putri, Abdulkadir Rahardjanto Nov 2026

Assessment Of Pletekan Leaf Extract (Ruellia Tuberosa L.) As An Antibacterial Feed Additive For Broiler Chickens (Gallus Gallus Domesticus L.) Infected With Salmonella Sp., Nuria Istiqomah, Poncojari Wahyono, Rury Eryna Putri, Abdulkadir Rahardjanto

Jurnal Ilmu Ternak Universitas Padjadjaran

The use of synthetic antibiotics as antibiotic growth promoters (AGPs) in broiler chickens raises concerns over antibiotic residues and bacterial resistance, necessitating safer natural alternatives. Ruellia tuberosa L. contains various secondary metabolites with potential antibacterial properties; however, its in vivo efficacy against Salmonella sp. remains poorly documented. This study aimed to analyze the phytochemical composition of R. tuberosa leaf extract and evaluate its antibacterial activity against Salmonella sp. in broiler chickens. A Completely Randomized Design (CRD) was employed with eight treatments: a positive control (tetracycline), a negative control (Tween-80), and six extract concentrations (125, 250, 375, 500, 625, and 1000 …


Strategic Value Chain Analysis Of Baiada Poultry: Enhancing The Industrial Value Of Ross Breeders In South Australia, Hammam Abdullah, Eudia Christina Wulandari, Zakaria Husein Abdurrahman Nov 2026

Strategic Value Chain Analysis Of Baiada Poultry: Enhancing The Industrial Value Of Ross Breeders In South Australia, Hammam Abdullah, Eudia Christina Wulandari, Zakaria Husein Abdurrahman

Jurnal Ilmu Ternak Universitas Padjadjaran

The Australian poultry industry is undergoing a significant transformation driven by rising protein demand and stringent standards for animal welfare and biosecurity. As a market leader, Baiada Poultry plays a pivotal role in the upstream Ross breeder sector in South Australia. This study evaluates Baiada’s strategic positioning and operational efficiency to identify how vertical integration and value chain optimization enhance industrial value. Using a descriptive qualitative case study approach, this research utilizes Value Chain Analysis (VCA) and SWOT analysis. Data were gathered through field observations at South Australian breeder facilities, in-depth interviews with management, and comprehensive documentation of biosecurity protocols. …


Credit Access And Technical Efficiency Among Laying Hen Farmers In Indonesia: A Propensity Score Matching Analysis, Mutiara Amalina Khairisa, Dwi Rachmina, Netti Tinaprilla Nov 2026

Credit Access And Technical Efficiency Among Laying Hen Farmers In Indonesia: A Propensity Score Matching Analysis, Mutiara Amalina Khairisa, Dwi Rachmina, Netti Tinaprilla

Jurnal Ilmu Ternak Universitas Padjadjaran

Eggs are a key source of animal protein for the Indonesian population, as they are relatively inexpensive and accessible even for low-income families. The stability of egg production is important for national food security. Access to credit is crucial for continuity in poultry production and can help farmers sustain their operations through efficient farm management. The study aims to examine the factors influencing farmers' decisions to access credit and to evaluate the estimated association between credit and technical efficiency using 2014 Livestock Farm Household Survey data, complemented by provincial producer-price statistics for May 2013–April 2014. Credit was positively associated with …


Comparative Case Study Of Production Efficiency, Financial Performance, And Business Risk In Laying Hen Farms With Different Housing Systems And Management Conditions, Aliffa Mahayu Swastiratu, Fanny Widadie, Darsono Nov 2026

Comparative Case Study Of Production Efficiency, Financial Performance, And Business Risk In Laying Hen Farms With Different Housing Systems And Management Conditions, Aliffa Mahayu Swastiratu, Fanny Widadie, Darsono

Jurnal Ilmu Ternak Universitas Padjadjaran

The laying hen sector continues to expand in response to increasing demand for animal protein; however, productivity remains sensitive to environmental conditions, particularly temperature fluctuations that affect production stability. The housing system represents a key management factor influencing farm performance. This study aims to compare production efficiency, financial performance, and business risk between closed-house and open-house laying hen systems. A comparative case study approach was applied to two commercial farms in Bayat District, Klaten Regency, representing each housing system. Data were analyzed using feed conversion ratio (FCR) and mortality rate for production efficiency, cost–revenue analysis, R/C ratio, and return on …


Sinergia Para Un Futuro Sostenible. Tecnologías Y Agrosistemas, Jaime Eduardo Andrade Ramírez, Angélica Bravo Bojórquez Oct 2026

Sinergia Para Un Futuro Sostenible. Tecnologías Y Agrosistemas, Jaime Eduardo Andrade Ramírez, Angélica Bravo Bojórquez

Ingeniería

Este libro reúne los resultados más relevantes del proyecto de investigación “Laboratorio Experimental de Sistemas Tecnológicos Orientados a Modelos Acuapónicos (Lestoma)” desarrollado en la Universidad de Cundinamarca, Extensión Facatativá, liderado por el Grupo de Investigación de Sistemas y Tecnología Facatativá (GISTFA). Lestoma también contó con la colaboración de los grupos de investigación Axioma, Agrociencia y Cundinamarca Agroambiental, adscritos respectivamente al programa de Ingeniería de Sistemas y Computación, Ingeniería Agronómica e Ingeniería Ambiental de las Facultades de Ingeniería y Ciencias Agropecuarias. El proyecto también contó con la colaboración estratégica del grupo de investigación Centro de Investigaciones Ambientales de la Universidad del …


Growing South Dakota (Fall 2026), College Of Agriculture, Food And, Environmental Sciences Oct 2026

Growing South Dakota (Fall 2026), College Of Agriculture, Food And, Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 Support from donors helping set SDSU dairy graduates above the rest
[Page] 4 A decade of impact: Celebrating 10 years of cow-calf, swine education and research facilitates
[Page] 8 98-year-old donor keeps decades-long scholarship going in honor of late husband
[Page] 11 Looking back at Michele Dudash's tenure in academia
[Page] 12Giving students opportunities, experience to build their futures
[Page] 16 A Jackrabbit's journey in growing agricultural leadership
[Page] 18 Building South Dakota's next generation of rural veterinarians
[Page] 19 Conservation: A family affair
[Page] 20 South Dakota Water Resources Institute finds solutions to South Dakota's water challenges …


Bathurst Burr And Its Control, Department Of Primary Industries And Regional Development, Western Australia Sep 2026

Bathurst Burr And Its Control, Department Of Primary Industries And Regional Development, Western Australia

Biosecurity factsheets

Bathurst burr (Xanthium spinosum) is a declared pest in Western Australia (WA). This factsheet describes the nature of the plant, requirements land owners/occupiers must adhere to, control methods, and how to search, detect, and report it.

Bathurst burr is a summer growing annual shrubby plant originating in South America. In south west Australia, some mature plants survive well into winter, with the result that burrs may be found for most of the year. The weed spreads entirely by burrs, which are usually carried by people or animals, attached to clothes, fur, or other fibre by their hooked spines. They may …


Recent Advances In Sustainable Production Of Enriched Chicken Eggs: A Mini Review, Karim El-Sabrout, Ayman Abd El-Aziz Jul 2026

Recent Advances In Sustainable Production Of Enriched Chicken Eggs: A Mini Review, Karim El-Sabrout, Ayman Abd El-Aziz

Jurnal Ilmu Ternak Universitas Padjadjaran

Enriched or “designer” chicken eggs have emerged as an important category of functional foods aimed at improving human nutrition through dietary manipulation of laying hens. This mini-review summarizes recent advances in egg enrichment strategies, focusing on omega-3 fatty acids, vitamins, minerals, and antioxidant compounds. Omega-3 enrichment remains the most widely adopted approach, achieved through supplementation with flaxseed, fish oil, or microalgae, resulting in significant increases in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) in egg yolk. Multi-nutrient enrichment, including selenium, vitamin E, and carotenoids, has also gained attention due to its potential in enhancing antioxidant capacity and health of hens …


Effect Of Dietary Onion Peel Powder (Allium Cepa L.) As A Feed Additive On Production Performance In Broiler, Della Ariesba Putri Dulia, Edhy Sudjarwo, Osfar Sjofjan Jul 2026

Effect Of Dietary Onion Peel Powder (Allium Cepa L.) As A Feed Additive On Production Performance In Broiler, Della Ariesba Putri Dulia, Edhy Sudjarwo, Osfar Sjofjan

Jurnal Ilmu Ternak Universitas Padjadjaran

This study aims to evaluate the use of onion peel powder (Allium cepa L) as a feed additive on feed intake, weight gain, Feed Conversion Ratio (FCR), Production Index, and Income Over Feed Cost (IOFC) in broilers. A total of 144 Lohmann strain broiler (unsexed) were treated from 1 to 35 days of age. There were 6 treatments with 4 replicates, consisting of 24 experimental cages, each filled 6 broilers. The experimental design used completely randomized design (CRD). The treatment groups were as follows: basal feed without antibiotics (P0-), basal feed + 0.1% antibiotics (zinc bacitracin) (P0+), basal feed + …


Effect Of Gowok (Syzygium Polycephalum) Fortification On The Physical Properties And Color Of Goat Milk Yogurt, Siti Rahmawati Zulaikhah, Triana Setyawardani, Juni Sumarmono Jul 2026

Effect Of Gowok (Syzygium Polycephalum) Fortification On The Physical Properties And Color Of Goat Milk Yogurt, Siti Rahmawati Zulaikhah, Triana Setyawardani, Juni Sumarmono

Jurnal Ilmu Ternak Universitas Padjadjaran

This study aimed to determine the effect of adding parts of gowok fruit (Syzygium polycephalum) on the physical properties of goat’s milk yogurt. A completely randomized design was applied with treatments consisting of fruit parts (rind, flesh of fruit, and whole seedless fruit) and addition levels (1, 2, and 3%) with three replications. Data were analyzed using analysis of variance followed by Duncan’s multiple range test (DMRT). The results showed that gowok addition had a significant effect (P<0.05) on viscosity, syneresis, and color parameters, but no significant effect (P>0.05) on firmness and work of penetration. Yogurt viscosity ranged from 349.33 to 825 mPa·s and decreased with increasing gowok levels, while …


Effect Of Different Pellet Binders On Palm Kernel On Growth Performance And Nutrient Digestibility In Broiler Chicken, Nuun Marfuah, Burhanudin Sundu, Rusdi Rusdi, Sugiarto Sugiarto Apr 2026

Effect Of Different Pellet Binders On Palm Kernel On Growth Performance And Nutrient Digestibility In Broiler Chicken, Nuun Marfuah, Burhanudin Sundu, Rusdi Rusdi, Sugiarto Sugiarto

Jurnal Ilmu Ternak Universitas Padjadjaran

Feed plays a paramount role in supporting growth, metabolism, and production performance. Their high price encourages the utilization of inexpensive and alternative feed ingredients. PKM, one such feed ingredient, is produced by palm oil industries. However, there is still a very limited application because of its high crude fiber content, which needs processing technologies like pelletization with binder addition. Based on this background, this experiment has been conducted to study the effect of various types of natural and commercial binders in 15% PKM-based pellets on performance and nutrient digestibility of broilers. The study was done for five weeks using 150 …


The Effect Of Livelihood Capital Accessibility On The Financial Security And Financial Well-Being Of Sheep Farming Households (Survey In Wanaraja Subdistrict, Garut Regency), Suhendarsyah Suhendarsyah, Unang Yunasaf, Sondi Kuswaryan Apr 2026

The Effect Of Livelihood Capital Accessibility On The Financial Security And Financial Well-Being Of Sheep Farming Households (Survey In Wanaraja Subdistrict, Garut Regency), Suhendarsyah Suhendarsyah, Unang Yunasaf, Sondi Kuswaryan

Jurnal Ilmu Ternak Universitas Padjadjaran

This study analyzed the influence of livelihood capital accessibility on the financial security and financial well-being of sheep-farming households in Wanaraja Subdistrict, Garut Regency. A quantitative approach was used through a survey with organized interviews of 95 sheep farmers. The research variables include livelihood capital accessibility (X), financial security (Z), and financial well-being (Y). The livelihood capital accessibility construct was built as a Higher-Order Construct with five dimensions: human, natural, financial and physical capital. Data analysis used Partial Least Square Structural Equation Modeling (PLS_SEM) with a two-stage approach. The results evince that social capital are the most influential dimensions in …


Reproductive Performance Of Friesian Holstein Crossbred Dairy Cattle After A Foot-And-Mouth Disease Outbreak In Lembang, Indonesia, Hanunghanindito Pamungkas, Septiyani Septiyani, Nurcholidah Solihati Apr 2026

Reproductive Performance Of Friesian Holstein Crossbred Dairy Cattle After A Foot-And-Mouth Disease Outbreak In Lembang, Indonesia, Hanunghanindito Pamungkas, Septiyani Septiyani, Nurcholidah Solihati

Jurnal Ilmu Ternak Universitas Padjadjaran

Foot-and-mouth disease (FMD) is a highly contagious viral disease that may impair reproductive efficiency in dairy cattle. This study aimed to evaluate changes in the reproductive performance of Friesian Holstein crossbred dairy cows following an FMD outbreak at UPTD BPTSP and HPT Cikole, Lembang, West Java, Indonesia. A retrospective study was conducted using reproductive records collected from 2019 to 2023. The reproductive parameters analyzed were calving interval, service per conception, conception rate, service period, and first mating postpartum. Differences between the pre- and post-FMD periods were assessed using paired sample t-tests. The results showed significant differences in calving interval, service …


Polymorphism Of The Mx Gene In Riau Kampung Chickens, Elfawati Elfawati, Restu Misrianti, Sadarman Sadarman Apr 2026

Polymorphism Of The Mx Gene In Riau Kampung Chickens, Elfawati Elfawati, Restu Misrianti, Sadarman Sadarman

Jurnal Ilmu Ternak Universitas Padjadjaran

One of the genetic markers for avian influenza is the Mx gene. The purposed of this study was to determine the polymorphism of the Mx gene of kampung chicken in Riau Province. A total of 61 samples from three subpopulations have been genotyped using PCR-RFLP. Allele and genotype frequencies have been calculated using PopGene. The Mx gene was amplified, producing a DNA fragment measuring 299 base pairs. This fragment was digested with the Hpy81 enzyme, which yielded three genotypes: the AA genotype showed by a single 299 bp band; AG showed by 299, 200, and 99 bp bands; and GG …


The Potency Of Inulin Extraction Waste Fermentation From Local Tubers As A Feed Additive, Mohamad Septian, Danes Suhendra, Mikael Sihite, Dyah Saputri Apr 2026

The Potency Of Inulin Extraction Waste Fermentation From Local Tubers As A Feed Additive, Mohamad Septian, Danes Suhendra, Mikael Sihite, Dyah Saputri

Jurnal Ilmu Ternak Universitas Padjadjaran

This study aims to determine the potential of inulin extraction waste fermentation as a feed additive based on the content of lactic acid, dry matter, pH, and Fleigh points. This research was conducted from March to June 2022 at the Animal Husbandry and Fisheries Laboratory, Tidar University. The experimental design used in this study was a Completely Randomized Design with 4 treatments (fermentation of inulin extraction waste: T1 Dioscorea alata (uwi), T2: ganyong (Dioscorea alata discolor), T3: gadung(Dioscorea hispida), and T4: umbi ungu (Ipomoea batatas). Each treatment was replicated 5 times. The variables …


The Potential Of Bioactive Peptides From Goat Milk Kefir With Antibacterial Activity As An Antibiotic Substitute, Dhea Athillah, Jajang Gumilar, Eka Wulandari Apr 2026

The Potential Of Bioactive Peptides From Goat Milk Kefir With Antibacterial Activity As An Antibiotic Substitute, Dhea Athillah, Jajang Gumilar, Eka Wulandari

Jurnal Ilmu Ternak Universitas Padjadjaran

This study aims to determine the optimal incubation time for goat milk kefir that produces the highest antibacterial peptides, and to determine the antibacterial activity of purified goat milk kefir. Protein levels were determined using the microassay method. Kefir, which is known to have the best incubation time for producing the highest antibacterial activity when ultrafiltered with a 10 kDa cut-off membrane, was analyzed for its molecular weight using SDS-PAGE. The antibacterial activity was tested against pathogenic bacteria E. coli and S. aureus. The highest soluble protein content was found in kefir incubated for 36 hours, with a soluble …


Growing South Dakota (Spring 2026), College Of Agriculture, Food, And Environmental Sciences Apr 2026

Growing South Dakota (Spring 2026), College Of Agriculture, Food, And Environmental Sciences

Growing South Dakota (Publication of the College of Agriculture, Food and Environmental Sciences)

[Page] 2 National heritage, statewide research, local impact
[Page] 7 About the South Dakota Agricultural Experiment Stations
[Page] 14 Managing the mooo-ment: How SDSU researchers are looking to improve cow health during the Transition Period
[Page] 18 Discovering strength in science: How education through undergraduate research prepares students for the future
[Page] 20 From India to Brookings: One grad student’s path to make a world of difference in virology
[Page] 22 Solving a billion-dollar problem: Identifying disease-resistent wheat genes
[Page] 24 Unlocking manure’s potential: SDSU leads multistate study on the power of swine manure in growing better crops
[Page] 28 …


Water Sources And Livelihood Choices Among Pastoralist Households In Monduli District, Tanzania, Fredrick Alleni Mfinanga, Jacqueline Temba, Monica F. Timbuka Mar 2026

Water Sources And Livelihood Choices Among Pastoralist Households In Monduli District, Tanzania, Fredrick Alleni Mfinanga, Jacqueline Temba, Monica F. Timbuka

Journal of Humanities and Social Sciences

This paper investigates the association between types of water sources for livestock and livelihood choices of pastoralist households in semi-arid areas of Monduli District, Tanzania. Specifically, it aims to examine the influence of the types of water sources for livestock on livelihood diversification of pastoralist households. Using a mixed research methods approach, the data were collected from 367 households through three methods: surveys, interviews, and focus group discussions. The quantitative data were analysed using descriptive statistics such as frequencies and counts, and inferential statistics, Chi-square tests and correlation, while the qualitative data were analysed using content analysis. The findings revealed …


To Hold Or Sell Breeding Cattle In The Rangelands, Department Of Primary Industries And Regional Development, Western Australia Feb 2026

To Hold Or Sell Breeding Cattle In The Rangelands, Department Of Primary Industries And Regional Development, Western Australia

Animal production and livestock factsheets

In a dry season where feed, water and finances are limited, removing less productive animals as soon as possible is a good option. This will free up feed for more productive animals and help preserve ground cover.

This page provides some of the information and a process for making decisions about holding or selling breeding cattle.


Growth Performance Of Laying Hens Fed Diets Containing Different Levels Of Palm Kernel Meal And Copra Meal, Aynan Gunawan, Burhanudin Sundu, Ummiani Hatta, Sugiarto Sugiarto Jan 2026

Growth Performance Of Laying Hens Fed Diets Containing Different Levels Of Palm Kernel Meal And Copra Meal, Aynan Gunawan, Burhanudin Sundu, Ummiani Hatta, Sugiarto Sugiarto

Jurnal Ilmu Ternak Universitas Padjadjaran

Abstract

Feed plays an important role in livestock metabolism, especially to support growth, maintain body condition, and production. Therefore, efforts are needed to find high-quality feed ingredients that are easy to obtain, sustainably available, do not compete with human needs, are non-toxic, and economical. One alternative feed ingredient that can be optimized to reduce feed costs is industrial waste, such as coconut meal and palm kernel meal. This research was conducted at the Laboratory of the Faculty of Animal Husbandry and Fisheries, Tadulako University, Palu, for five weeks, namely from March 19, 2022 to May 20, 2022. A total of …


Effect Of Corn Flour Addition On The Physical And Chemical Quality Of Wedelia Trilobata (L) Hitchc Weed Silage For Ruminant Livestock Feed, Ajat Sudrajat, Retno Galuh Syaharani, Nur Rasminati, Wahyu Candra Saputra, Niken Astuti, Raden Febrianto Christi, Fazhana Ismail Jan 2026

Effect Of Corn Flour Addition On The Physical And Chemical Quality Of Wedelia Trilobata (L) Hitchc Weed Silage For Ruminant Livestock Feed, Ajat Sudrajat, Retno Galuh Syaharani, Nur Rasminati, Wahyu Candra Saputra, Niken Astuti, Raden Febrianto Christi, Fazhana Ismail

Jurnal Ilmu Ternak Universitas Padjadjaran

Research on the physical and chemical quality of weed silage with the addition of corn flour has been carried out. The research was carried out on November 30, 2024 – February 25, 2025 at the Animal Nutrition Laboratory of the Animal Husbandry Study Program, Mercu Buana Yogyakarta University and the Chem-Mix Bantul laboratory, Yogyakarta. The study used an experimental method with a complete random design (RAL) in a unidirectional pattern using 4 treatments, namely P0 (no treatment), P1 (1% corn flour), P2 (3% corn flour) and P3 (5% corn flour), then each treatment was replicated three times. In each treatment, …


Effects Of 1,25-Dihydroxyvitamin D3 Supplementation On Performance Of 60-Week-Old Layers, Edgen Geñoso, Listya Purnamasari, Joseph Olarve, Joseph Dela Cruz Jan 2026

Effects Of 1,25-Dihydroxyvitamin D3 Supplementation On Performance Of 60-Week-Old Layers, Edgen Geñoso, Listya Purnamasari, Joseph Olarve, Joseph Dela Cruz

Jurnal Ilmu Ternak Universitas Padjadjaran

The effects of 1,25 dihydroxyvitamin D3 supplementation on egg production, percent hen house, percent hen day, mortality rate and egg size on 60-week-old laying hens were studied. There were 5 treatment groups of layer hens where Treatment 1 served as control supplemented with commercial feed without vitamin D3, Treatment 2 as positive control supplemented with commercial feed and vitamin D3 HyD, which was already used by the poultry farm, Treatment 3 supplemented with commercial feed and Active D at an inclusion rate of 75 ppm per ton of feeds, Treatment 4 supplemented with commercial feed and Active D at an …


Fermentabilitas Dan Kecernaan Ransum Domba Yang Mengandung Kulit Buah Pisang Muli (In Vitro), Iman Hernaman Jan 2026

Fermentabilitas Dan Kecernaan Ransum Domba Yang Mengandung Kulit Buah Pisang Muli (In Vitro), Iman Hernaman

Jurnal Ilmu Ternak Universitas Padjadjaran

Kulit buah pisang Muli memiliki potensi sebagai bahan pakan sumber serat pengganti rumput lapang, namun saat ini penggunaannya masih terbatas. Penelitian bertujuan untuk mempelajari penggunaan kulit buah pisang Muli dalam ransum terhadap fermentabilitas dan kecernaan (in vitro). Penelitian menggunakan rancangan acak lengkap dengan 4 perlakuan ransum yang mengandung 10, 20, 30, dan 40% kulit buah pisang Muli. Data yang terkumpul dianalisis dengan menggunakan Uji Duncan. Penelitian menghasilkan data yang memberi petunjuk adanya pengaruh nyata (P3yang terendah yaitu berturut-turut sebesar 161,5 mM, 66,72%, 66,15% dan 1,94 mM. Hasil penelitian menyimpulkan bahwa penggunaan kulit buah pisang Muli dapat sebanyak 40% dapat digunakan …


Pengaruh Konsentrasi Asam Sulfat (H2so4) Terhadap Rendemen, Mutu Fisik, Dan Mutu Kimia Gelatin Dari Limbah Shaving Kulit Kambing Pickel, Trianing Anggaeni Jan 2026

Pengaruh Konsentrasi Asam Sulfat (H2so4) Terhadap Rendemen, Mutu Fisik, Dan Mutu Kimia Gelatin Dari Limbah Shaving Kulit Kambing Pickel, Trianing Anggaeni

Jurnal Ilmu Ternak Universitas Padjadjaran

Salah satu alternatif penanganan limbah padat industri pengolahan kulit yang ekonomis dan bermanfaat adalah melalui pembuatan gelatin. Penelitian pembuatan gelatin dari limbah shaving kulit kambing pikel dengan konsentrasi asam sulfat sebagai bahan perencdam telah dilakukan dengan tujuan mengetahui pengaruh konsentrasi asam sulfat terhadap mutu kimia dan mendapatkan tingkat persentase konsentrasi asam sulfat terbaik. Penelitian dilakukan secara eksperimen menggunakan Rancangan Acak Lengkap dengan perlakuan 5 tingkat perendaman asam sulfat yaitu 1%, 2%, 3%, 4%, dan 5%. Setiap perlakuan diulang sebanyak 4 kali. Variabel yang diukur adalah rendemen, kekuatan gel, viskositas, kadar air, pH, dan kadar sulfit gelatin. Penggunaan asam sulfat konsentrasi …


Pengaruh Lama Pemeraman Dengan Nira Lontar Terhadap Perubahan Fraksi Serat Kulit Kopi Kering (The Effect Of Various Long Ripening In The Palm Juice On Fibre Of Dried Coffee Pulp), Serilus Bhia Tai, Redempta Wea, Agustinus Paga, Bernadete B. Koten Jan 2026

Pengaruh Lama Pemeraman Dengan Nira Lontar Terhadap Perubahan Fraksi Serat Kulit Kopi Kering (The Effect Of Various Long Ripening In The Palm Juice On Fibre Of Dried Coffee Pulp), Serilus Bhia Tai, Redempta Wea, Agustinus Paga, Bernadete B. Koten

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian ini telah dilaksanakan di Laboratorium Umum Politeknik Pertanian Negeri Kupang.

Penelitian mulai dari Bulan November 2014–Januari 2015. Penelitian ini bertujuan untuk mengkaji pengaruh berbagai lama pemeraman dengan nira lontar terhadap fraksi serat kulit kopi kering, dirancang dengan metode rancangan acak lengkap (RAL), dengan 4 perlakuan dan 5 ulangan. Perlakuan tersebut adalah kulit kopi + nira lontar yang tidak diperam (K0), kopi + nira lontar yang diperam selama 6 hari (K1), diperam selama 12 hari (K2), diperam selama 18 hari (K3). Variabel yang diamati ialah kadar fraksi serat berupa Neutral Detergent Fiber (NDF), Acid Detergent Fiber (ADF), lignin, selulosa, dan …


Evaluasi Potensi Pakan Serat Dan Daya Dukung Untuk Pengembangan Ternak Ruminansia Di Wilayah Kabupaten Subang (Evaluation Of Forage And Agricultural Waste Potencies, Its Carring Capacity To Ruminant Developments In Subang), U Hidayat Tanuwiria, A. Budiman, B Ayuningsih Jan 2026

Evaluasi Potensi Pakan Serat Dan Daya Dukung Untuk Pengembangan Ternak Ruminansia Di Wilayah Kabupaten Subang (Evaluation Of Forage And Agricultural Waste Potencies, Its Carring Capacity To Ruminant Developments In Subang), U Hidayat Tanuwiria, A. Budiman, B Ayuningsih

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian ini dilaksanakan di Kabupaten Subang. Penelitian bertujuan untuk mengetahui

potensi rumput dan pakan serat limbah asal tanaman pangan serta daya dukungnya untuk pengembangan ternak ruminansia di wilayah Kabupaten Subang. Penelitian ini bersifat eksploratif melalui analisis data primer dan sekunder. Data sekunder berupa data tataguna lahan, populasi ternak, produksi dan luas lahan pertanian. Data tersebut diperoleh dari Badan Pusat Statistik Kabupaten Subang. Hasil penelitian adalah sebagai berikut : (1) Potensi pakan di

Kabupaten Subang adalah 390.282 ton BK/tahun yang terdiri atas ton 61.585 BK.tahun-1 asal rumput dan 328.697 ton BK.tahun-1 asal limbah tanaman pangan. (2) Daya dukung pakan terhadap populasi …


Performa Domba Lokal Betina Dewasa Pada Berbagai Variasi Lamanya Penggembalaan Di Daerah Irigasi Rentang Kabupaten Majalengka ( Local Ewes Performance At Various Variation Of Length Grazing In Rentang Irigation Area Of Kabupaten Majalengka), Rachmat Somanjaya, Denie Heriyadi, Iman Hernaman Jan 2026

Performa Domba Lokal Betina Dewasa Pada Berbagai Variasi Lamanya Penggembalaan Di Daerah Irigasi Rentang Kabupaten Majalengka ( Local Ewes Performance At Various Variation Of Length Grazing In Rentang Irigation Area Of Kabupaten Majalengka), Rachmat Somanjaya, Denie Heriyadi, Iman Hernaman

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian mengenai “Performa Domba Lokal Betina Dewasa pada Berbagai Variasi Lamanya Penggembalaan di Daerah Irigasi Rentang Kabupaten Majalengka”, telah dilaksanakan sejak Tanggal 25 Maret sampai 30 Juli 2015. Penelitian ini bertujuan untuk mengukur lamanya waktu penggembalaan optimum terhadap performa domba lokal betina dewasa yang digembalakan di Daerah Irigasi Rentang Kecamatan Jatitujuh Kabupaten Majalengka. Sampel Domba Lokal betina dewasa dalam penelitian ini adalah sebanyak 62 ekor yang tersebar pada variasi penggembalaan 6 jam 22 ekor. Metode penelitian yang digunakan adalah survey dan observasi. Data yang diperoleh dianalisis secara deskriptif, untuk mengetahui perbedaan rata-rata performa domba diuji dengan Analisys of Varian ( …


Pengaruh Pemberian Berbagai Dosis Curcuminoid Pada Babi Terhadap Pertumbuhan Dan Konversi Ransum (The Effect Of Ration Containing Various Dosage Curcuminoid In Pigs Rations On Growth And Ration Convertion), Sauland Sinaga, Sri Martini Jan 2026

Pengaruh Pemberian Berbagai Dosis Curcuminoid Pada Babi Terhadap Pertumbuhan Dan Konversi Ransum (The Effect Of Ration Containing Various Dosage Curcuminoid In Pigs Rations On Growth And Ration Convertion), Sauland Sinaga, Sri Martini

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian mengenai “Pengaruh Pemberian Berbagai Dosis Curcuminoid Pada Babi Terhadap Pertumbuhan dan Konversi Ransum” dilaksanakan pada bulan Desember 2009 sampai bulan Maret 2010 di KPBI (Koperasi Peternak Babi Indonesia), Kecamatan Cisarua, Kabupaten Bandung. Tujuan penelitian ini untuk mengetahui pemberian dosis yang tepat serta pengaruh Curcuminoid sebagai bahan pakan feed additive terhadap kurva laju pertumbuhan dan angka konversi ransum. Penelitian ini menggunakan 20 ekor ternak babi periode starter berumur kurang lebih 2 bulan dengan bobot badan rata-rata 18 kg dan koefisien variasi 7,5 %. Rancangan Percobaan yang digunakan adalah Rancangan Acak Lengkap dengan empat macam perlakuan yaitu 0, 4, 8 dan …


Peningkatan Berat Akar, Berat Nodul Efektif Dan Hasil Hijauan Legum Dengan Pemberian Molibdenum Dan Inokulasi Rhizobium (Increasing Root Weight, Nodule Weight Effectively And Fresh Forage Of Legumes By Adding Molybdenum Fertilizer And Rizobium Inoculation, Iin Susilawati, Nyimas Popi Indriani, Herryawan Kemal Mustofa, Ana Rochana Tarmidi Jan 2026

Peningkatan Berat Akar, Berat Nodul Efektif Dan Hasil Hijauan Legum Dengan Pemberian Molibdenum Dan Inokulasi Rhizobium (Increasing Root Weight, Nodule Weight Effectively And Fresh Forage Of Legumes By Adding Molybdenum Fertilizer And Rizobium Inoculation, Iin Susilawati, Nyimas Popi Indriani, Herryawan Kemal Mustofa, Ana Rochana Tarmidi

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian ini dilakukan untuk mengkaji pengaruh pemberian molibdenum dan inokulasi rhizobium terhadap berat akar, berat nodul efektif dan hasil  hijauan legum. Rancangan percobaan menggunakan Rancangan Acak Lengkap (RAL) pola faktorial 3 faktor (4 x 2 x 2) dengan 2 kali ulangan. Faktor pertama yaitu jenis legum terdiri atas 4 jenis yaitu Siratro (Macroptilium atropurpureum), Kudzu (Pueraria phaseoloides), Sentro (Centrosema pubescens) dan Kalopo (Calopogonium mucunoides), faktor kedua molibdenum terdiri atas  2 taraf (m0 = tanpa molibdenum, m1 = dengan molibdenum, 6 g kg-1 benih) dan faktor ketiga inokulasi rhizobium terdiri atas dua taraf (r0 = tanpa inokulasi rhizobium; r1 = dengan …


Respon Broiler Terhadap Pemberian Ransum Mengandung Dedak Padi Fermentasi Oleh Kapang Aspergillus Ficuum (Response Of Broiler Fed On Diet Containing Fermented Rice Bran By Aspergillus Ficuum), Siti Wahyuni H.S., Dwi Cipto Budinuryanto, H. Supratman Jan 2026

Respon Broiler Terhadap Pemberian Ransum Mengandung Dedak Padi Fermentasi Oleh Kapang Aspergillus Ficuum (Response Of Broiler Fed On Diet Containing Fermented Rice Bran By Aspergillus Ficuum), Siti Wahyuni H.S., Dwi Cipto Budinuryanto, H. Supratman

Jurnal Ilmu Ternak Universitas Padjadjaran

Penelitian bertujuan untuk mengetahui respon broiler terhadap pemberian ransum mengandung dedak padi hasil fermentasi oleh Aspergillus ficuum yang diukur melalui konsumsi ransum, pertambahan bobot badan, konversi ransum, persentase karkas dan imbangan efisiensi protein.  Penelitian menggunakan 300 ekor ayam broiler final stock Arbor Acres yang dibagi ke dalam 30 plot.  Ransum disusun iso-protein dan iso-energi dengan kandungan protein kasar 22% dan energi metabolis 3100 kkal/kg.  Penelitian dilakukan secara eksperimen menggunakan Rancangan Acak Lengkap , terdiri atas 6 ransum sebagai perlakuan setiap perlakuan diulang 5 kali.  Ransum perlakuan terdiri atas R0 (0% dedak padi fermentasi), R1 (5% dedak padi fermentasi), R2 (10% …