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Articles 421 - 450 of 614
Full-Text Articles in Agricultural Economics
Ec05-185 Grazing Winter Wheat In Nebraska, Tom Holman, Drew J. Lyon, David D. Baltensperger, Ivan G. Rush, Ray E. Weed
Ec05-185 Grazing Winter Wheat In Nebraska, Tom Holman, Drew J. Lyon, David D. Baltensperger, Ivan G. Rush, Ray E. Weed
University of Nebraska-Lincoln Extension: Historical Materials
Grazing cattle on winter wheat, often prior to grain harvest, is common throughout the southern Great Plains. Grazing generates about $50 million in income for Texas wheat producers and reduces the risk of growing wheat by providing a substantial income source other than grain. Benefits can be realized by grazing prior to the primary environmental risk period for drought, heat stress, and hail, all of which frequently reduce grain yield while having limited impact on forage production. Cattle also are grazed on winter wheat fields in western Nebraska and the surrounding region. Typically in Nebraska, fall forage would be used …
Incorporating Glass Transition Concepts To Explain Rice Milling-Quality Reductions During The Drying Process, Derek A. Schluterman, Terry J. Siebenmorgen
Incorporating Glass Transition Concepts To Explain Rice Milling-Quality Reductions During The Drying Process, Derek A. Schluterman, Terry J. Siebenmorgen
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
Previous research has indicated that while drying rough rice using air temperatures above the glass transition temperature (Tg), head rice yield (HRY) reductions are incurred if a state transition occurs when severe intra-kernel moisture content (MC) gradients are present. State transitions can occur by extended drying using high-temperature air or by cooling kernels below Tg before sufficient tempering has occurred. The objectives of this experiment were to determine the maximum MC removal per initial drying pass and the associated tempering durations required to prevent HRY reduction. Two long-grain cultivars, ‘Francis’ and ‘Wells’, at two harvest moisture contents (HMC) were used. …
Ua66/5 Newsletter, Wku Agriculture
Ua66/5 Newsletter, Wku Agriculture
WKU Administration Documents
Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
AAES Research Reports and Research Bulletins
The University of Arkansas Division of Agriculture received a grant from the USDA’s Initiative for Future Agriculture and Food Systems (IFAFS) program. The purpose was to help small- and medium-sized farmers and entrepreneurs become more profitable and therefore add stability to the family farm. One approach to doing this is to investigate opportunities to enhance profits by adding value to traditional raw products.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 5 2004, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 5 2004, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean, Gregory J. Weidemann
Letter From The Dean, Gregory J. Weidemann
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Ua66/5 Newsletter, Wku Agriculture
Ua66/5 Newsletter, Wku Agriculture
WKU Administration Documents
Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.
Miscellaneous Publication 26/2003 - Benefit -Cost Analysis Of Soil Acidity Research Development And Extension In Western Australia, 1992-93 To 2001-02, Michael O'Connell, Chris Gazey
Miscellaneous Publication 26/2003 - Benefit -Cost Analysis Of Soil Acidity Research Development And Extension In Western Australia, 1992-93 To 2001-02, Michael O'Connell, Chris Gazey
Farm Systems and Economics published reports
The program of publicly funded soil acidity RD&E' conducted in Western Australia from 1992-93 to 2001-02 is expected to deliver benefits to the farm sector over future years. Benefit-cost analysis indicates that these industry benefits should outweigh the public cost of the RD&E several times over.
Using a 20-year analysis period, the RD&E is estimated to have a net present value (NPV) of $84 million, and a benefit-cost ratio (BCR) of 5.8. Extending the analysis to 30 years results in an NPV of $135 million and a BCR of 8.7. These large returns are due to a combination of factors: …
Letter From The Dean, Gregory J. Weidemann
Letter From The Dean, Gregory J. Weidemann
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 4 2003, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 4 2003, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
The Characteristics Of Consumers And Producers Using Farmers’ Markets, Walter Hugo Anez, Michael R. Thomsen
The Characteristics Of Consumers And Producers Using Farmers’ Markets, Walter Hugo Anez, Michael R. Thomsen
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
This study examines the perceptions of both consumers and producers towards farmers’ markets. Consumer perceptions are generalized from several previous studies conducted throughout the United States. Producer information was gathered through a survey of members of one farmers’ market in Arkansas. Previous studies, conducted in both rural and urban areas, indicate that the typical famers’ market customer is well educated and is of higher than average income. These consumers place great importance on quality of produce, knowledge that produce is grown locally, and the social interaction obtained through the farmers’ market experience. For producers, the farmers’ market is an important …
Impact Of The Agricultural Sector On The Arkansas Economy, H. L. Goodwin Jr., Jennie Popp, Wayne Miller, Gina Vickery, Z. Clayton-Niederman
Impact Of The Agricultural Sector On The Arkansas Economy, H. L. Goodwin Jr., Jennie Popp, Wayne Miller, Gina Vickery, Z. Clayton-Niederman
AAES Research Reports and Research Bulletins
Agriculture historically has been one of the primary sectors of the Arkansas economy. Agriculture is defined as the sum of agricultural, forestry, and fisheries production and processing activities unless otherwise specified. Not only does agriculture contribute to the economy through direct agricultural production and added value processing, it also plays an important role through the economy’s other sectors. Utilizing data from the United States Bureau of Economic Affairs and the State of Arkansas, the economic impact of agriculture on the Arkansas economy was estimated for the latest year available, 1999. Gross State Product (GSP) information for Arkansas was compared with …
Ua66/5 Newsletter, Wku Agriculture
Ua66/5 Newsletter, Wku Agriculture
WKU Administration Documents
Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.
Arkansas Agriculture Situation And Outlook 2002, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Michael Popp, Pat Manning, Tony E. Windham
Arkansas Agriculture Situation And Outlook 2002, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Michael Popp, Pat Manning, Tony E. Windham
Arkansas Agricultural Experiment Station Research Series
Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this special report is to highlight the situation of Arkansas farmers and to offer an outlook for 2002. The report emphasizes the production, price, income, policy, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, a summary of commercial rowcrop farm characteristics and production practices is presented.
Vietnam’S Rice Economy: Developments And Prospects, Kenneth B. Young, Eric J. Wailes, Gail L. Cramer, Nguyen Tri Khiem
Vietnam’S Rice Economy: Developments And Prospects, Kenneth B. Young, Eric J. Wailes, Gail L. Cramer, Nguyen Tri Khiem
AAES Research Reports and Research Bulletins
Vietnam shifted rapidly from being a net rice importer prior to 1987 to become the second largest world rice exporter by 1995. Net rice exports have leveled off at about 3.8 million metric tons from 1997 to 1999. The world rice price has dropped dramatically in 2000 to barely cover the rice production cost in Vietnam, and net rice exports are expected to fall to 3.4 million mt because of the poor import demand in 2000. This report reviews the policy adjustments that led to the rapid growth in rice production and evaluates the prospects for Vietnam to continue as …
Crop Updates 2002 - Weeds, Vanessa Stewart, Peter Newman, Glenn Adam, Andrew Blake, Natalie Lauritsen, Sally Peltzer, Paul Matson, Nerys Wilkins, David Minkey, Glen Riethmuller, Tim Cusack, Kathryn Steadman, Pippa Michael, Paul Blackwell, Dave Brindal, Michael Walsh, Wayne Parker, Clinton Revell, Giles Glasson, Dean Thomas, Alister Draper, Bill Roy, Marta Monjardin, David Pannell, Stephen Powles, Robert Barrett-Lennard, Martin Bent, Paul Neve, Art Diggle, Patrick Smith, Mechelle Owen, Abul Hashem, Christopher Preston, Tracey Gillam, Rick Llewellyn, Richard Quinlan, Aik Cheam, Siew Lee, Mike Clarke, David Nicholson, Harmoohinder S. Dhammu, Terry Piper, Chad Sayer, Ian Rose, Andrew Blake, Jerome Critch, Gordon R. Cumming, Sam Taylor, John Moore, Rosyln Jettner, Stuart Bee, Lionel Martin, Keith Devenish, Felicity Flugge, Amir Abadi, Duncan Peter, Stuart Mcalpine
Crop Updates 2002 - Weeds, Vanessa Stewart, Peter Newman, Glenn Adam, Andrew Blake, Natalie Lauritsen, Sally Peltzer, Paul Matson, Nerys Wilkins, David Minkey, Glen Riethmuller, Tim Cusack, Kathryn Steadman, Pippa Michael, Paul Blackwell, Dave Brindal, Michael Walsh, Wayne Parker, Clinton Revell, Giles Glasson, Dean Thomas, Alister Draper, Bill Roy, Marta Monjardin, David Pannell, Stephen Powles, Robert Barrett-Lennard, Martin Bent, Paul Neve, Art Diggle, Patrick Smith, Mechelle Owen, Abul Hashem, Christopher Preston, Tracey Gillam, Rick Llewellyn, Richard Quinlan, Aik Cheam, Siew Lee, Mike Clarke, David Nicholson, Harmoohinder S. Dhammu, Terry Piper, Chad Sayer, Ian Rose, Andrew Blake, Jerome Critch, Gordon R. Cumming, Sam Taylor, John Moore, Rosyln Jettner, Stuart Bee, Lionel Martin, Keith Devenish, Felicity Flugge, Amir Abadi, Duncan Peter, Stuart Mcalpine
Crop Updates
This session covers fifty eight papers from different authors:
1. INTRODUCTION Vanessa Stewart, DEPARTMENT OF AGRICULTURE
INTEGRATED WEED MANAGEMENT
IWM system studies / demonstration sites
2. Major outcomes from IWM demonstration sites, Alexandra Douglas Department of Agriculture
3. Integrated weed management: Katanning, Alexandra Douglas Department of Agriculture
4. Integrated weed management: Merredin, Vanessa Stewart Department of Agriculture
5. Long term resistance site: Get ryegrass numbers low and keep them low! Peter Newman and Glen Adams Department of Agriculture
6. Using pastures to manage ryegrass populations, Andrew Blake and Natalie Lauritsen Department of Agriculture
Weed biology and competition
7. …
Production Systems Involving Stocker Cattle And Soft Red Winter Wheat, L. B. Daniels, K. F. Harrison, D. S. Hubbell Iii, Z. B. Johnson, T. E. Windham, E. B. Kegley, D. Hellwig
Production Systems Involving Stocker Cattle And Soft Red Winter Wheat, L. B. Daniels, K. F. Harrison, D. S. Hubbell Iii, Z. B. Johnson, T. E. Windham, E. B. Kegley, D. Hellwig
AAES Research Reports and Research Bulletins
A three year study at the Livestock and Forestry Research Station near Batesville, Arkansas evaluated production systems involving stocker cattle and soft red winter wheat. Grazing of soft red winter wheat forage from October through February followed by harvesting wheat grain or grazing through April with stocker cattle offers an alternative to conventional farming. Soft red winter wheat, when planted by September 15, produces an ample supply of high-quality forage that supports rapid growth of stocker cattle during October through April. Net income from stocker cattle averaged over $100 per acre. A normal wheat grain crop can also be harvested. …
Evaluation Of Cauliflower Varieties, Department Of Agriculture, Western Australia, Horticulture Australia
Evaluation Of Cauliflower Varieties, Department Of Agriculture, Western Australia, Horticulture Australia
Horticulture research reports
This document has been prepared from a cauliflower variety evaluation trial conducted at the Manjimup Horticultural Research Institute, South West Highway, Manjimup WA 6258. The results reflect the growth characteristics, yield, quality and density of the cauliflower varieties as recorded at this site during the conditions of the growing period (May 2002 to September 2002).
This report is the thirty-fourth in a series produced from the evaluation of cauliflower and broccoli varieties, conducted at Manjimup Horticultural Research Institute. Cauliflower only has been evaluated in this and in subsequent trials.
The results are provided to allow seed suppliers, seedling nurseries, growers, …
Contents, Discovery Editors
Contents, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 3 2002, Several Authors
Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 3 2002, Several Authors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Instructions For Authors, Discovery Editors
Instructions For Authors, Discovery Editors
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
Letter From The Dean, Gregory J. Weidemann
Letter From The Dean, Gregory J. Weidemann
Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences
No abstract provided.
National And Regional Assessments Of Crop Yield Trends And Relative Production Efficiency : Theme 5.1. Land Use Change, Productivity And Diversification, David Stephens
Agriculture reports
National and regional assessment in Australia of relative production (yield) efficiency for wheat and other cereals providing estimates of biological production potential based on seasonal climatic conditions, compared with actual production values for selected historical dates between 1982 and 2000.
Ua66/5 Department Of Agriculture Newsletter, Wku Agriculture
Ua66/5 Department Of Agriculture Newsletter, Wku Agriculture
WKU Administration Documents
Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.
Comparison Of Prices For 'Organic' And 'Conventional' Grains And Soybeans In The Northern Great Plains And Upper Midwest: 1995-2000, Sherry K. Bertamsen, Thomas L. Dobbs
Comparison Of Prices For 'Organic' And 'Conventional' Grains And Soybeans In The Northern Great Plains And Upper Midwest: 1995-2000, Sherry K. Bertamsen, Thomas L. Dobbs
Economics Pamphlet Series (1985-2016)
Price premiums for organic crops drew the attention of increasing numbers of farmers in the Northern Great Plains and Upper Midwest during the 1990s. Continuing low prices for crops grown with 'conventional' farming methods during the late 1990s caused a growing number of farmers to explore the possibilities of switching to organic methods and obtaining organic certification. As part of the sustainable agriculture research program in the Economics Department at South Dakota State University (SDSU), we have been comparing 'organic' and 'conventional' crop prices over the past six years. This pamphlet contains an update of the price comparisons through 2000. …
Arkansas Agriculture Situation And Outlook 2001, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Andrew Mckenzie, Tony E. Windham
Arkansas Agriculture Situation And Outlook 2001, Bruce L. Ahrendsen, Eric J. Wailes, Bruce L. Dixon, Andrew Mckenzie, Tony E. Windham
Arkansas Agricultural Experiment Station Research Series
Many farmers in Arkansas and other parts of the United States are experiencing financial stress. The purpose of this special report is to highlight the situation of Arkansas farmers and to offer an outlook for 2001. The report emphasizes the production, price, income, financial, farmland value, and interest rate outlook for Arkansas farmers and considers the impact of the macro economy on agriculture. In addition, price risk management and pre-harvest marketing strategies for farmers are presented.