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Articles 31 - 60 of 432
Full-Text Articles in Agriculture
Colored Sweet Bell And Tapered Pepper Cultivar Evaluation For High Tunnel Production In West-Central Indiana, 2022, Petrus Langenhoven, Lian Mahorith Duron Alvarado, Eduardo Jose Miranda Oviedo
Colored Sweet Bell And Tapered Pepper Cultivar Evaluation For High Tunnel Production In West-Central Indiana, 2022, Petrus Langenhoven, Lian Mahorith Duron Alvarado, Eduardo Jose Miranda Oviedo
Midwest Vegetable Trial Reports
Colored sweet bell-shaped and tapered peppers are a staple at the farmers' market. Many small and medium-sized farming operations in Indiana grow this summer crop. High tunnels allow growers to protect their crops and extend their growing season. Sweet peppers, in particular, benefit from the unique growing environment created by the high tunnel. Planting of peppers can start at least 2-4 weeks earlier in the spring, and production can continue into the fall until the first hard freeze. Pepper variety performance data for Indiana is not readily available. We are working hard to change that. Currently, we have evaluated twenty-five …
2022 Seedless Pickling Cucumber Cultivar Trial, Ben Phillips, Jenny Schoonmaker
2022 Seedless Pickling Cucumber Cultivar Trial, Ben Phillips, Jenny Schoonmaker
Midwest Vegetable Trial Reports
A pickling cucumber cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.088261, -86.351980, Benton Harbor, Michigan). Bejo (BJ), Nunhems (NU), and Rijk Zwaan (RZ) seed companies donated parthenocarpic (seedless) cultivars for mechanical once-over harvest. Overall trial quality was marginal due to being the first trial on a new research farm with different equipment parameters, task procedures, and responsibilities. Factors affecting trial quality were logged for next year’s trial, and include machine planting, incorporating the entire nitrogen recommendation ahead of planting, and adjusting final plant population to 30 inch row spacings.
2022 Bell Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker
2022 Bell Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker
Midwest Vegetable Trial Reports
A bell pepper cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Enza Zaden (EZ), HM Clause (HM), PanAmerican (PA), Seminis (SE), and Sakata (SK) seed companies donated bell pepper cultivars for plastic-mulch bedded and trellised hand harvest. Overall trial quality was excellent, however environmental conditions increased the numbers of choppers during the 2nd and 3rd pickings. In the future, we will not pick small fruit because there is no market for them.
2022 Specialty Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker
2022 Specialty Pepper Cultivar Trial, Ben Phillips, Jenny Schoonmaker
Midwest Vegetable Trial Reports
A specialty pepper cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). Bejo (BJ), Johnny’s Seeds (JO), Seminis (SE), Tozer (TZ), and US Agriseeds (UA) seed companies donated six jalapeno cultivars, nine lunchbox cultivars, and two tapered 5-inch cultivars for plastic-mulch bedded and trellised hand harvest. Trial quality was excellent.
2022 Summer Squash Cultivar Trial, Ben Phillips, Jenny Schoonmaker
2022 Summer Squash Cultivar Trial, Ben Phillips, Jenny Schoonmaker
Midwest Vegetable Trial Reports
A summer squash cultivar trial was planted at the Southwest Michigan Research and Extension Center (42.081985, -86.354087, Benton Harbor, Michigan). HM Clause (HM), PanAmerican (PA), Rupp (RP), Sakata (SK), and US Agriseeds (UA) seed companies donated four zucchini cultivars, three patty pan cultivars, and one yellow summer squash cultivar for plastic-mulch bedded hand harvest. Trial quality was excellent.
Perennial Warm-Season Grass Forages Impact On Cow-Calf Profitability In The Fescue Belt, Kyle A. Brazil, Patrick D. Keyser, Andrew P. Griffith, Christopher N. Boyer, J. Travis Mulliniks
Perennial Warm-Season Grass Forages Impact On Cow-Calf Profitability In The Fescue Belt, Kyle A. Brazil, Patrick D. Keyser, Andrew P. Griffith, Christopher N. Boyer, J. Travis Mulliniks
Journal of Applied Farm Economics
Incorporating a perennial warm- season grass (WSG) into tall fescue (Lolium arundina-ceum [Schreb.] Darbysh.) forage systems in the fescue belt can help avoid the effects of fescue toxicosis on beef cattle (Bos taurus) reproduction and animal performance and provide forage during summer when fescue production is low. However, little information is available on the economics of incorporating WSG into fescue-based forage systems. We developed a simulation model to compare profitability of three forage systems—100% tall fescue, 70% tall fescue/30% bermudagrass (Cynodon dactylon), and 70% tall fescue/ 30% switchgrass (Panicum virgatum)—while also comparing spring- …
Butterhead Lettuce Variety Performance Trial In A Hydroponic Nft System, Leah Worth, Mary Rogers, Amanda Reardon
Butterhead Lettuce Variety Performance Trial In A Hydroponic Nft System, Leah Worth, Mary Rogers, Amanda Reardon
Midwest Vegetable Trial Reports
Lettuce (Lactuca sativa L.) is a cool-season crop grown exclusively for fresh consumption. The intensive consumer demand of pre-packaged and living butterheads in the market today has been supported by the shift of soil production methods to soilless hydroponic systems. Hydroponic varietal and fertility recommendations for living butterhead optimization are limited to small-scale growers, however. To increase understanding of butterhead lettuce fertility preference, we examined two different water reservoir fertility concentrations across 12 replicated nutrient film technique (NFT) systems planted with six butterhead lettuce varieties. No differences were found between varieties grown in either recommended or high fertility concentrations, …
Promoting Ecosystem Services By Implementing Agroforestry, Martin L. Emerson
Promoting Ecosystem Services By Implementing Agroforestry, Martin L. Emerson
Ideas: Exhibit Catalog for the Honors College Visiting Scholars Series
A recent proposal to enhance the sustainability of agriculture is agroforestry, the practice of integrating trees into farmland. This technique can be analyzed through the ecosystem services model, which describes the interrelatedness of natural land, managed land, producers, and consumers. Agroforestry could shelter crops from the adverse weather conditions as well as provide habitat for wildlife. On the other hand, implementing agroforestry would also entail the drawback of a substantial upfront cost. Environmental scientists propose that efforts to reinforce ecosystem services could play a significant role in mitigating the effects of global environmental change on agriculture.
Digging Into Sustainable Agriculture, Gabrielle I. Tanner
Digging Into Sustainable Agriculture, Gabrielle I. Tanner
Ideas: Exhibit Catalog for the Honors College Visiting Scholars Series
Between climate change and increasing global populations, humanity has reached a critical moment for agriculture. The push to produce more food has resulted in declining ecosystems and a diminishing crop biodiversity. Experts propose shifting towards sustainability to protect and augment natural ecosystem services, upon which agriculture depends. Widespread implementation of practices such as cover cropping and green manures have the potential to reduce waterway pollution and climate change while preserving the biodiversity that allows agroecosystems to be resilient against threats like pests. Ultimately, an agricultural revolution such as this is necessary in the effort to feed humanity in the future.
Chile Pepper Variety Evaluation, Charlie Rohwer, Natalie Hoidal
Chile Pepper Variety Evaluation, Charlie Rohwer, Natalie Hoidal
Midwest Vegetable Trial Reports
Producing chile peppers for fresh and dried markets has garnered special interest from Latino growers in Minnesota, and remains of interest to all growers. To increase understanding of market potential, we performed a single-location replicated variety trial. We measured yield, fruit size, and Scoville heat units on harvested fruit from 10 chile varieties representing jalapeños, serranos, poblanos, and habaneros. Yield was similar across chile types (3–4.9 pounds per plant), except 'Ancho Poblano' and 'Habanero Orange' only averaged 1.2–1.8 pounds. 'Habanero Orange' had the highest scoville, followed by jalapeño, serrano, and poblano. There were notable differences in fruit size within each …
No-Till Pumpkin After Winter Rye Cover Crop, Northern Indiana, 2021, Elizabeth Maynard
No-Till Pumpkin After Winter Rye Cover Crop, Northern Indiana, 2021, Elizabeth Maynard
Midwest Vegetable Trial Reports
No-till planting of pumpkin into a killed winter rye cover crop is a system used by growers in a number of states, including Indiana. Advantages mentioned by producers in addition to soil health benefits from the cover crop include cleaner pumpkins at harvest, and in rainy seasons, less mud in the field at harvest time. This paper reports on a project to develop a workable no-till system at a university research farm that can be used for demonstration and in future research to better understand and improve production practices. The trial included two methods for killing rye in no-till systems: …
No-Till Sweet Corn After Winter Rye Cover Crop, Northern Indiana, 2021, Elizabeth Maynard
No-Till Sweet Corn After Winter Rye Cover Crop, Northern Indiana, 2021, Elizabeth Maynard
Midwest Vegetable Trial Reports
No-till planting of sweet corn into a killed winter rye cover crop is not a widely used practice in Indiana, but has potential to provide soil health benefits such as reduced compaction, improved soil water-holding capacity, reduced evaporation from soil surface, in addition to other benefits. This paper reports on the second year of a project to develop a workable system at a university research farm that can be used for demonstration and in future research to better understand and improve production practices. The trial included two methods for killing rye in no-till systems: herbicide at the boot stage of …
Colored Sweet Bell And Tapered Pepper Cultivar Evaluation For High Tunnel Production In West-Central Indiana, 2021, Petrus Langenhoven
Colored Sweet Bell And Tapered Pepper Cultivar Evaluation For High Tunnel Production In West-Central Indiana, 2021, Petrus Langenhoven
Midwest Vegetable Trial Reports
Pepper production in high tunnels during the summer is very popular. The high tunnels lower the incidence of foliar disease, protect the crop against severe weather conditions and it extends the production season into the fall. Production of summer crops is generally high in an unheated high tunnel. However, information is lacking about varieties that are adapted for high tunnel production in Indiana. In this paper, we report on five sweet bell and five tapered pepper entries that were evaluated at the Purdue Student Farm, West Lafayette, Indiana.
Impacts Of Nitrogen Rate And Source Following Green Manure On Broccoli Yield, Charlie Rohwer
Impacts Of Nitrogen Rate And Source Following Green Manure On Broccoli Yield, Charlie Rohwer
Midwest Vegetable Trial Reports
Cover crops are beneficial to soil structure and processes and can provide nitrogen (N) to a subsequent crop. Practical studies of N availability from cover crops and organic fertilizers in naive (transitioning) soils are helpful for growers to achieve desirable yield. Microbial soil inoculants (biostimulants) may enhance availability of organic N sources. We found a spring-planted pea-oat cover crop provided less than 27 pounds of N to a subsequent broccoli crop, and no impact of a commercial biostimulant on broccoli yield or development rate. Availability of N from organic amendments used is discussed.
2022 High Tunnel Fresh Market Determinate Tomato Cultivar Trial For Southern Illinois, Bronwyn Aly
2022 High Tunnel Fresh Market Determinate Tomato Cultivar Trial For Southern Illinois, Bronwyn Aly
Midwest Vegetable Trial Reports
A determinate tomato cultivar trial was conducted at the University of Illinois Dixon Springs Agricultural Center (DSAC) located in southern Illinois (Pope County) during the 2022 growing season. The objective of this trial was to compare performance of thirteen fresh market determinate tomato cultivars in a high tunnel production system.
2022 Standard-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
2022 Standard-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
Midwest Vegetable Trial Reports
A total of 6,600 acres of watermelons were planted in southern Indiana in 2021, making Indiana the sixth largest watermelon production state in the US, following Florida, Texas, Georgia, California, and North Carolina (USDA, 2022). Farmers select cultivars based on yield, disease resistance and fruit quality. This annual watermelon cultivar evaluation trial aims to provide watermelon producers and seed companies with information on the performances of different watermelon cultivars in southern Indiana.
2022 Personal-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
2022 Personal-Sized Triploid Watermelon Cultivar Evaluation In Indiana, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
Midwest Vegetable Trial Reports
Personal-sized (mini) watermelons refer to fruit weighing 4.4 to 8.8 lb (Vinson et al., 2010), with 6-7 lb considered the ideal size. Both seeded and seedless personal-sized cultivars are commercially available. In the annual cultivar trial, we evaluate the performance of personal-sized triploid watermelons in southern Indiana.
Solid-Green Watermelon Cultivar Comparison, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
Solid-Green Watermelon Cultivar Comparison, Wenjing Guan, Dean Haseman, Dennis Nowaskie, Dan Egel
Midwest Vegetable Trial Reports
No abstract provided.
2022 Dsac High Tunnel Bell Pepper Variety Trial, Bronwyn Aly
2022 Dsac High Tunnel Bell Pepper Variety Trial, Bronwyn Aly
Midwest Vegetable Trial Reports
This paper reports on seven bell pepper cultivar entries evaluated in a high tunnel production system during the 2022 growing season at the University of Illinois Dixon Springs Agricultural Center (DSAC) located in southern Illinois (Pope County).
Biodiversity Loss In Our Ecosystems Results In Increased Food Insecurity, Kyler A. Bartol
Biodiversity Loss In Our Ecosystems Results In Increased Food Insecurity, Kyler A. Bartol
Ideas: Exhibit Catalog for the Honors College Visiting Scholars Series
Food security has always been a pressing issue in both our country and across the world. Recently, our food security has become at risk, and one main cause of this is the loss of biodiversity in our ecosystems. Dr. Alison Power has worked extensively with the legume plants in Ethiopia, and she has seen firsthand how their farming techniques have preserved biodiversity. Current research methods focus on alternative agricultural methods in order to protect biodiversity and keep our food secure.
2021 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Jessica Good
2021 Seedless Pickling Cucumber Variety Trial, Ben Phillips, Jessica Good
Midwest Vegetable Trial Reports
A pickling cucumber variety trial was planted at the Saginaw Valley Research and Extension Center (43.399097, -83.694497, Frankenmuth, Michigan). Bejo (BJ), Nunhems (NU), Rijk Zwaan (RZ), and Sakata (SK) seed companies donated parthenocarpic (seedless) varieties for mechanical once-over harvest. The top five varieties each had Total Percent Recovery scores of 100%. When arranged in order of their highest combined clean yields of the most profitable fruit sizes (2B + 3A + 3B), they were NU 2106 (711 bu/a), NU 2105 (699 bu/a), RZ 16 (639 bu/a), RZ 11 (446 bu/a), and BJ Aristan (303 bu/a).
The Uniform Soybean Tests: Northern Region 2021, Guohong Cai, Adam Brock
The Uniform Soybean Tests: Northern Region 2021, Guohong Cai, Adam Brock
Uniform Soybean Tests Northern Region
The purpose of The Uniform Soybean Tests is to critically evaluate the best of the experimental soybean lines developed by federal and state research personnel in the U.S. and Canada, for their potential release as new varieties. A test is established for each of ten maturity groups. Uniform Test 00 includes maturity Group 00 strains adapted to production in the northern fringe of the present area of soybean production. Uniform Tests 0 through IV include later maturing strains adapted to locations progressively further south in the North Central States and areas of similar latitude. Each year new selections are added …
2021 Cantaloupe Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman
2021 Cantaloupe Variety Evaluation In Indiana, Wenjing Guan, Dan Egel, Dennis Nowaskie, Dean Haseman
Midwest Vegetable Trial Reports
Indiana ranks sixth in cantaloupe production in the US. A total of 1,800 acres of cantaloupes were planted in Indiana with a production value of $8.6 million in 2018 (USDA 2021). Melon produced in Indiana is primarily eastern-type cantaloupes. Traditional eastern-type cantaloupes have less pronounced netting, larger fruit size, softer flesh and shorter shelf life compared with western-type cantaloupes. They are harvested at quarter-slip to full-slip stage, and require frequent harvest. Recently, extended shelf life varieties have been developed and are becoming attractive in the eastern market. This variety trial included 11 traditional eastern-type cantaloupes, as well as extended shelf-life …
Performance Of Five Slicing Cucumbers In Southwest Michigan, Ron G. Goldy
Performance Of Five Slicing Cucumbers In Southwest Michigan, Ron G. Goldy
Midwest Vegetable Trial Reports
All five selections evaluated had statistically similar total yields. Four entries (Brickyard, VC18013163, VC18013225, and Raceway) had similar Number 1 Fruit Yield and appear suitable for planting in Southwest Michigan. VC18013225 and Raceway had the longest fruit while fruit diameter was similar for all entries.
Performance Of 16 Fresh Market And Eight Saladette Tomato Cultivars In Southwest Michigan In 2021, Ron G. Goldy
Performance Of 16 Fresh Market And Eight Saladette Tomato Cultivars In Southwest Michigan In 2021, Ron G. Goldy
Midwest Vegetable Trial Reports
Statistical differences were found in all traits measured in the fresh market and saladette trials. The best overall performing (high yield, fruit weight, low cull number) entry for the fresh market trial was Red Snapper followed by STM2255 and Rambler. The best overall entries for the saladette trial were the numbered entries of STM71065, VT181108230, and VT19077200. Release of numbered selections for commercial grower production is the discretion of the parent seed company.
Determining The Accuracy Of Holstein Bull Semen Prices With A Two-Tier Efficiency Model, Loren W. Tauer
Determining The Accuracy Of Holstein Bull Semen Prices With A Two-Tier Efficiency Model, Loren W. Tauer
Journal of Applied Farm Economics
The pricing accuracy of dairy bull semen available for artificial insemination is investigated using a price model cast in terms of a two-tier efficiency model, which allows estimating an overprice and underprice given the net return the bull’s daughter is expected to contribute to the farm based upon the transmittable trait characteristics of a bull. The estimation produces statistically significant coefficients, including the coefficients for the overpricing and underpricing of the semen. The average estimate of overpricing is around 25%, and the average estimate of underpricing is around 33%. As expected, low semen prices tend to be underpriced and high …
Does The Covid-19 Pandemic Change Consumers’ Food Consumption And Willingness-To-Pay? The Case Of China, Wei Yue, Na Liu, Qiujie Zheng, H Holly Wang
Does The Covid-19 Pandemic Change Consumers’ Food Consumption And Willingness-To-Pay? The Case Of China, Wei Yue, Na Liu, Qiujie Zheng, H Holly Wang
Department of Agricultural Economics Faculty Publications
Since COVID-19 was first detected in China in 2019, governments around the world have imposed strict measures to curb the spread of the coronavirus, which substantially impacted people’s life. Consumers’ food consumption behavior has also changed accordingly with reduced grocery shopping frequency, replaced in-person grocery shopping with online shopping, and increased valuation on food. In this paper, we aim to investigate the change in Chinese consumers’ food consumption and their willingness to pay (WTP) for vegetables and meat, using a dataset with 1206 online samples collected between February and March 2020. Consumers’ WTP for vegetables and meat is estimated using …
Smallholder Farmers’ Perceptions Of Climate Change And Adaptation Practices For Maize Production In Eastern Ethiopia, Helen Teshome, Kindie Tesfaye, Nigussie Dechassa, Tamado Tana, Matthew Huber
Smallholder Farmers’ Perceptions Of Climate Change And Adaptation Practices For Maize Production In Eastern Ethiopia, Helen Teshome, Kindie Tesfaye, Nigussie Dechassa, Tamado Tana, Matthew Huber
Department of Earth, Atmospheric, and Planetary Sciences Faculty Publications
Climate change and variability is affecting maize (Zea mays L.) production in eastern Ethiopia but how farmers perceive the challenge and respond to it is not well documented. A study was conducted to analyze smallholder maize farmers’ perception of climate change/variability and identify their adaptation approaches and barriers for adaptation in the eastern highlands of Ethiopia. Meteorological data were assessed to provide evidence of the perceived change. A survey was conducted in six major maize-producing kebeles with a total of 364 respondents. A multi-stage sampling method was employed for selecting the sample units for the study. The data were analyzed …
Does Light Quality Influence Arabidopsis Thaliana Growth In Controlled Environments?, Nathan A. Deppe, Daniel A. Little, Kathleen K. Zapf
Does Light Quality Influence Arabidopsis Thaliana Growth In Controlled Environments?, Nathan A. Deppe, Daniel A. Little, Kathleen K. Zapf
Purdue Methods for Arabidopsis Growth
This study examines the use of diverse lamp types, with inherently different spectral attributes, to determine light quality influence on Arabidopsis thaliana growth in controlled environments.
Pie/Decorative Pumpkin Cultivar Evaluation, Chris Smigell, John Strang, John Snyder, Emily Pfeufer, Bob Perry, Emily Dewitt
Pie/Decorative Pumpkin Cultivar Evaluation, Chris Smigell, John Strang, John Snyder, Emily Pfeufer, Bob Perry, Emily Dewitt
Midwest Vegetable Trial Reports
Fourteen pie and decorative pumpkin cultivars were evaluated in a replicated trial to determine their performance under Central Kentucky growing conditions. Plants were grown using standard commercial growing practices, using raised beds with trickle tube irrigation and fertigation, and covered with black plastic film. Fungicides and insecticides were applied following University of Kentucky Extension guidelines. Yields per-acre, fruit dimensions, weights and sugar contents were measured. Cultivars were also evaluated for visual attributes, such as size- and color uniformity and stem attractivness. Bisbee Gold’, ‘Baby Wrinkles’, ‘Darling’, ‘Fall Splendor Plus’, ‘Jack Sprat’, ‘Little Giant’ and ‘Cinnamon Girl’ were the best overall …