Environmental Studies Commons^™

Global Perspectives On Harmful Algal Blooms: Impacts And Responses, Ryan Mitchell

Sustainability and Social Justice

Harmful algal blooms (HABs) can have devastating effects on aquatic ecosystems, economies, and communities. In general, their effects are also likely to worsen and become more frequent because of climate change. This paper will examine contemporary attempts to predict, prevent, monitor, control, and adapt to HABs.

Global Perspectives On Harmful Algal Blooms: Impacts And Responses, Ryan Mitchell

Sustainability and Social Justice

Harmful algal blooms (HABs) can have devastating effects on aquatic ecosystems, economies, and communities. In general, their effects are also likely to worsen and become more frequent because of climate change. This paper will examine contemporary attempts to predict, prevent, monitor, control, and adapt to HABs.

Assessment Of The Fluoride Concentration In Drinking Water And Tea In The Arusha Region Of Tanzania, Sophia Bakar, David Kahler, Alanna Bachtlin, Kara Okular, Kathleen Glancey, Abbey Whitewood

Environmental Science Datasets

High fluoride concentrations in drinking water affect millions of people around the world; however, fluoride can come from several sources. The World Health Organization recommends a fluoride concentration in drinking water of no more than 1.5 mg/L; fluoride above this concentration can cause long-term problems known as fluorosis, such as mottled teeth and increased risk of dental caries, or skeletal deformities. Rural communities near Arusha, Tanzania have high fluoride concentrations in their water. Adults and children of the Arusha Region rely heavily on tea for daily water consumption, which has the benefit of disinfection by boiling. Researchers investigated water quality, …

Ecuador Andes Project Household Data And Code 2008-2018, Tanya Hayes, Felipe Murtinho, Hendrik Wolff

Environmental Studies Datasets

No abstract provided.

Toward A Feminist Political Ecology Of Household Food And Water Security During Drought In Northern Nicaragua, Christopher M. Bacon, Lisa C. Kelley, Iris Stewart-Frey

Environmental Studies and Sciences

Few studies assess the relationship between food and water access, despite global concerns about people’s inability to maintain access to both food and water. We conducted a mixed-methods comparative case study in northern Nicaragua, with smallholders from two neighboring communities that differed in water availability and institutional strength, using a feminist political ecology framework and food and water security definitions that focus on access, availability, use, and stability. We adopted a participatory approach that included: a sex-disaggregated survey in 2016; interviews, participant observation, and community-based water quality testing from 2014 to 2019; and analysis of a severe drought that occurred …

A Call For Change: Minnesota Environmental Justice Heroes In Action, Christie Manning, Alison Bautista, Avram Anderson

Books

Access Online: https://mlpp.pressbooks.pub/environmentaljustice

This book provides a brief introduction to the lives and work of Minnesota residents who advocate for Environmental Justice. Their stories were captured in interviews conducted by Macalester College students in Spring 2018, 2019 and 2020. The work featured in this volume covers a broad span, showcasing the depth and breadth of Environmental Justice. More importantly, this book celebrates the extraordinary everyday people who chose to take action in the face of injustice. While their approaches to Environmental Justice work are diverse, they are united in their persistence and their creativity.

Agroecology And Participatory Action Research For Food And Water Justice In Central America, Christopher M. Bacon

Environmental Studies and Sciences

I remember driving with local community leaders into northern Nicaragua’s mountains to meet with organized farmers as we continued a long-term relationship that sought to explain and construct strategic responses to drought and an El Niño event in 2016. The Famine Early Warning Systems Network warned that this area, and much of Central America, was experiencing a stage three food crisis characterized by severe food insecurity coping responses, such as skipping meals and selling assets. Yet here we found farmers that had organized themselves into a cooperative and invested not only in organic coffee for export, but also in corn …

Enhancing Wku Sustainable Food Systems Through Education And Local Agriculture Development, Chloe Cooper

Mahurin Honors College Capstone Experience/Thesis Projects

In an effort to increase the amount of locally sourced food utilized by dining services at WKU, the Office of Sustainability, WKU Restaurant Group, and the WKU Agriculture & Research Education Center have partnered to establish garden spaces on campus properties. This project developed a detailed plan for implementation of this effort. In addition, this project established a plan to educate students and the local community alike on the benefits of sustainable farming and locally-sourced food, while also creating profiles on local farmers from whom the university could buy crops in order to further supplement items for dining services. Using …

Pathways To Net Zero: The Impact Of Clean Energy Research, Başak Candemir Phd, Jörg Hellwig Phd, Etienne Vignola-Gagné Phd, Jan-Maarten Van Schalkwijk, Cordelia Sealy Dphil

Public Reports

Achieving net zero greenhouse gas emissions by 2050 will require the rapid development and deployment of clean energy technologies. Research is essential to the success of this clean energy transition. This report examines the state of play in clean energy research over the last 20 years and provides expert insights into potential pathways forward.

The Influences Of Green Infrastructure On Levels Of Somatic And Male-Specific Coliphages And E. Coli At Shadyside Park, Oula Salih, Sara Gibes, Kelly Dubois

Summer Research

During the summer of 2019, Plaster Creek Stewards executed a green infrastructure project that proceeded with development of a floodplain at Shadyside park with the purpose to reduce the flow rate of Plaster Creek and prevent the occurrence of erosion from both heavy rainfall and flooding¹. In addition, microbial contamination (both bacterial and viral) has a significant impact on bodies of water. Viral coliphages, specifically male-specific and somatic phages, are used as indicators of fecal contamination in water and can be used to identify sources of contamination². A case study was conducted to evaluate how this floodplain influenced the microbial …

Looking For Better: A History Of Black Southern Migrations, Selena Sanderfer Doss

Midwest Social Sciences Journal

A broad overview of migrations affecting black southerners is presented, including the Atlantic slave trade, the domestic slave trade, colonization movements to Sierra Leone and Liberia, the Exoduster movement, the Great Migration, and the Return South migration. Emigrants convey their experiences and motivations through testimonies and personal accounts. Surviving the trauma of forced migrations, black southerners organized numerous migration movements both outside and within American polities in search of better opportunities. In the late 20th century, black southerners also initiated a return migration to the American South and have since achieved notable socioeconomic and political progress.

Codeinse- An Improved Method Of Spring Capture, Derek Ten Pas, Carly Bogdajewicz, Julie Wildschut, Robert Hoeksema, C.D. Tatko

Summer Research

In 2016, 1.2 million deaths could have been prevented worldwide by improving access to clean water. (World Health Organization, Water, Sanitation, Hygiene and Health: A Primer for Health Professionals 3) These deaths are largely attributed to pathogens found in unclean water. Pathogens like E. Coli cause diarrhea, the second leading cause of death for children under five worldwide. (4) In Ecuador, 75% of the urban population had access to safely managed drinking-water services in 2020, while only 53% of rural Ecuadorians experienced such access. CODEINSE, a non-profit organization in Ecuador, has developed an improved method of spring capture that decreases …

"So, What Exactly Do You Do?" Explaining Gis To Friends And Family, Kourtney Boone

Humboldt Geographic

No abstract provided.

Tracing Bigfoot, Leo R. Kepcke

Humboldt Geographic

No abstract provided.

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Animal-Human Vocabulary Builder, Domenick Acocella, Rene Cordero

Open Educational Resources

The assignment helps students individually build a usable, expanding vocabulary of terms and concepts, enabling each to further contribute to the ongoing, evolving written, oral, and visual conversations centered on the use of and thought about animals for food, clothing, work, entertainment, experimentation, imagery, and companionship.

Public Perceptions Of Hydrogen As An Energy Vector And Aid To Decarbonisation In The Republic Of Ireland, Colm Delaney

Masters

In the face of global commitments to decarbonise society by 2050, there is growing excitement surrounding the potential of hydrogen to emerge as a solution to many decarbonisation challenges. A transition to hydrogen as an energy vector in place of fossil fuels such as natural gas will require a significant transformation of existing energy policy, infrastructure, and regulations. While the technical aspects of a potential transition to hydrogen as an energy vector are undergoing large scale research, much of which is moving into the trial phase, it is widely presumed that a transition would be met with the widespread acceptance …

Mapping The Vcu Campus Food Environment, Heather N. King, John C. Jones, Dan J. Albrecht-Mallinger

Graduate Research Posters

Preliminary research from a related VCU faculty team indicated that roughly ⅓ of all VCU students experience some level of food insecurity. Inventions to remedy this dire situation will require a more complete picture of the campus food environment. This project documented aspects of that environment. Our research team surveyed vending machines within Monroe Park buildings and facilities, along with nearby corner stores that were easily accessible to the university. Our team employed two instruments from the nationally recognized Nutritional Environment Measure Survey (NEMS), a toolkit created by Penn State University, to determine the nutritional quality of the campus food …

The Role Of Peer Irrigators On The Choice And Intensity Of Use Of Irrigation Techniques, Noah Hayward, Kent Kovacs

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

The use and the proportion of farmland that uses prominent irrigation practices in Arkansas were evaluated. A bivariate sample selection model evaluated the determinants of the share of irrigated land in a farm that uses each practice. In addition, the relationship between the irrigation practices a peer uses and the use and intensity of five common irrigation practices was evaluated. If a peer of an Arkansas farmer used center pivot irrigation, this increased the probability that the farmer used center pivot irrigation by 66 percentage points. A peer that used pivot irrigation decreased the proportion of irrigated land that used …

Exploring How Maternal Phosphorus Status Affects Calf Growth And Performance, Elizabeth Lafferty, Beth Kegley, Brittni Littlejohn, Jeremy Powell

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Phosphorus is an important component of bodily functions and is critical for adequate growth and development. This experiment evaluated the effect of maternal phosphorus intake on the growth and health of the calves. Treatments were 1) a free-choice mineral containing no supplemental P or 2) a free-choice mineral with 4% supplemental phosphorus. Primiparous, or pregnant for the first time, crossbred Angus beef cows (n = 36) were stratified by body weight and pregnancy status (bred by artificial insemination or natural service) then assigned to pasture groups (4 groups, 2/treatment, 9 heifers/group). These bred heifers had been receiving these same dietary …

Needs Of Foster Parents, Emma Friemel, Amanda Terrell, Jennifer Becnel, Michael Merten

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Children in foster care are likely to have experienced some form of adverse childhood experiences (ACEs). These ACEs can leave them vulnerable when faced with difficult future situations. There are several studies that examine the resiliency of children in foster care, but few examine foster children’s resiliency from the perspective of the child’s foster parents. The Oklahoma State University Center for Family Resilience administered a survey to 316 prospective, current, and former foster parents regarding their experiences with the foster care system. The data were analyzed using thematic analysis to determine themes based on Masten’s resiliency theory. Themes were coded …

Mentoring Youth In Eastern Humboldt, Jackeline Pedroza

Humboldt Geographic

No abstract provided.

Sunshine Cereceda Back-To-Lander Kid Steps Into The Sun, Jessica Janecek

Humboldt Geographic

No abstract provided.

Intersections At The Site Of Breath, Laura Johnson

Humboldt Geographic

No abstract provided.

Baja California, Faith Rehagen

Humboldt Geographic

No abstract provided.

The Metaphysics Of Species, Nick Stehly

Humboldt Geographic

No abstract provided.

Humboldt Cannabis Oral History Project

Humboldt Geographic

No abstract provided.

Work From Home, It Helps, Kendrick Ramos, Anthoni Reinhart, Anjana Mahesh, Joshiah Tan, Humna Amad

Introduction to Research Methods RSCH 202

The world's population was in lockdown due to COVID 19, accompanied by stringent social measures in 2020. Surprisingly, the outbreak's positive impacts outweigh its adverse effects in terms of environmental well-being as there has been a significant decrease in greenhouse gas emissions at an average of 8% around the world. This study focuses on the relationship between greenhouse gas (GHG) emissions and the strictness level of lockdown measures across the 50 states of the United States of America for the years 2019 and 2020, as the data is retrieved from the U.S federal and Environmental Protection Agency (EPA) websites. We …

The Challenge Of Sustainable Consumption For Governance And Policy Development—A Systematic Review, Vivienne Byers, Alan Gilmer

Articles

The modern industry discourse on sustainability is the idea of ‘green growth’, which is described as the paradox of the continuation of increased economic growth, at the same time as increasing sustainability. Policy makers face the challenge of how to encourage and sustain appropriate levels of individual behavioural change to manage consumption in a changing environment. In addressing this challenge, this study seeks to move beyond discrete elements of human consumption behaviour and develop a better understand of the wider inputs including culture, societal norms, institutions and governance. The research methodology adopted uses a systematic literature review approach coupled with …