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Articles 781 - 785 of 785
Full-Text Articles in Economics
Federal Aid To Education: Some Economic Aspects Of Major Legislative Proposals For Support Of Primary And Secondary Schools In The United States, 1946–1958, Ray O. Werner
College of Business: Dissertations, Theses, and Student Research
The hope in undertaking this study was to make a comparative evaluation of the myriad of federal legislative proposals introduced to provide some financial support for education. However,education is a tremendously broad area of study; furthermore, the span of time through which it has presented significant public issues is great.The need to render this study manageable,and at the same time to concentrate on issues of current importance and interest, led, therefore, to the exclusion of other topics from consideration. Consequently, the federal legislative proposals examined are only those which would have provided federal financial supportforprimaryandsecondary education in the United States.The …
British Land Policy And The American Revolution: A Belated Lecture In Economic History, George O. Virtue
British Land Policy And The American Revolution: A Belated Lecture In Economic History, George O. Virtue
University Studies (University of Nebraska) (1888–1984)
If this were spoken from a pulpit instead of from a teacher's rostrum, I should be disposed to take as a text for what follows a passage from C. W. Alvord's study of The Mississippi Valley in British Politics. From the middle of the 18th century to the Revolution, how to deal with the great valley was, Alvord holds, the number one American problem of every British ministry: How to meet the claims of France to it and how to defend it once her claims were extinguished; how to meet the claims to it of the seaboard colonies by virtue …
Comparative Costs Of Home-Produced And Commercially Produced Bread And Rolls, Edna B. Snyder
Comparative Costs Of Home-Produced And Commercially Produced Bread And Rolls, Edna B. Snyder
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The purpose of this study was to determine the comparative costs of home-produced and commercially produced white and whole-wheat bread and rolls. Costs of home-produced bread were estimated on the basis of cost of ingredients and fuel, plus time. These costs were compared to costs of commercially prepared bread available at retail. Nutritive value was considered in interpreting results. The method used was a combination of survey and laboratory investigation. The survey included: (1) information regarding the baking practice of families in Nebraska, (2) detailed records of amounts and costs of ingredients, fuels, and time used in home-produced bread, (3) …
Soviet Russia: An Interpretation, John J. Heeren
Soviet Russia: An Interpretation, John J. Heeren
Open Learning Resources, General/Selected
Summary
This paper offers an interpretation of Soviet Russia, based upon several weeks of direct observation and investigation conducted in the summer of 1932. The Soviet Union presents itself as a colossal experiment in recasting human society along Marxian lines. The following pages examine both the philosophical underpinnings of Communism and the visible outworking of this revolutionary transformation. Impressive industrial centers reflect a Planned Economy of great ambition, yet marred by shortages, inefficiencies, and a reliance upon capitalistic methods such as piecework and wage incentives. Visible wealth and inequality have been replaced with widespread, uniform poverty. In the countryside, collectivization …
Nebraska Facts, Walter Kollmorgen
Nebraska Facts, Walter Kollmorgen
Conservation and Survey Division: Faculty and Staff Publications
Nebraska Facts, compiled by Walter Kollmorgen in the 1930s for the Conservation and Survey Division of the University of Nebraska, presents a concise statistical and descriptive overview of the state of Nebraska during the early twentieth century. The publication synthesizes data on Nebraska’s geography, climate, natural resources, agriculture, industry, transportation infrastructure, public health, and education. Emphasis is placed on the state’s agricultural productivity, manufacturing capacity, and favorable economic indicators, reflecting Nebraska’s role as a leading contributor to national food production and livestock markets during this period. The work also highlights public institutions, including the capitol building and the University …