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Articles 31 - 60 of 62
Full-Text Articles in Food Security
Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Emmanuel A. Onwioduokit
Averting The Looming Food Crisis: A Clarion Call To Immediate And Near-Term Policy Action, Emmanuel A. Onwioduokit
Economic and Financial Review
Discussions on food security have gained traction in the recent past, especially in Africa and other developing economies. Several horrifying images of famished families, particularly around “The Horn of Africa” including Somalia, Ethiopia, and some parts of Kenya, projected globally in both the print and electronic media vividly illustrate the perils of food crises. In Nigeria, food constitute a substantial share of family budgets, particularly for low-income households. When prices of essential foods items increase poorer people suffer the adverse impacts more disproportionately. While clothing and shelter are basic necessities of life, food remains the most vital, given its centrality …
Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes, Samuel C. Kessler
Novel Pilot Development Of A Closed-Loop Sustainable System Between Biogas Renewable Energy, Distilling, And Aquaculture By Vermiculture Of Stillage Wastes, Samuel C. Kessler
The Cardinal Edge
This study provides a mixed-methods approach in analyzing a potential closed-loop system between renewable biogas production from anaerobic digestion, vermiculture production, aquaculture production, and organic wastes with a particular focus on stillage wastes. Such system may hold significant promise for significantly reducing organic carbon and methane emissions from its components, and should be assessed for such. The 2021 IPCC report essentially identified methane reduction as the single fastest way to slow global warming (IPCC, 2021), making the study and implementation of methane-reducing systems and supportive policy for them critical. Knowledge gaps to implementing this system were qualitatively identified as disconnect …
Biosecurity Council Of Western Australia Annual Report 2020/2021, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2020/2021, Biosecurity Council Of Western Australia
Biosecurity published reports
Understanding the needs and challenges of industry, community and government is key to ensuring relevant and constructive advice to government. During 2020/21, the Council continued to monitor biosecurity-related developments at national and State levels and proactively engaged with industry, community and government on biosecurity matters. The key areas of advice that were progressed during the year were:
- mechanisms for funding biosecurity in WA
- the effectiveness of WA’s border biosecurity system
- how Western Australians perceive ‘biosecurity’ and their role in pest, weed and disease prevention, surveillance and response; and
- the quadruple bottom line of biosecurity.
Proposal For A High Tunnel At Delaney Community Farm, Michael Rh Pham
Proposal For A High Tunnel At Delaney Community Farm, Michael Rh Pham
City and Regional Planning
This paper is a case study of an urban agriculture operation in Aurora, Colorado that focuses on providing refugees with food and work that contributes to a sense of community connectedness and pride. The paper is also a proposal for a high tunnel system that could extend the growing season of the farm and provide unique opportunities for urban farmers to learn about emerging resiliency based food production practices.
Biosecurity Council Of Western Australia Annual Report 2019/2020, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2019/2020, Biosecurity Council Of Western Australia
Biosecurity published reports
In order to develop constructive advice, it is important for the Biosecurity Council to understand the needs and challenges of industry, government and the community, and how changes to the biosecurity system might impact these groups. During 2019/20 the Council continued to monitor biosecurity-related developments at national and State levels and proactively engaged with industry, community and government on biosecurity matters.
The key areas of advice that were progressed during the year were:
- biosecurity research and development
- border biosecurity
- the declaration of non-agricultural pests under the BAM Act; and
- recognised biosecurity groups and declared pest rates
A View From Above: Alternative Perspectives On Smallholder Livelihoods And Agrobiodiversity Conservation In Northern Ecuador, Chris Hair
Dissertations
Food security and deintensification of agriculture are serious concerns in Latin America. Agriculture, especially at small-scale subsistence levels, is hard work, and comes with some economic and physical risk. Transitions from traditional multi-cropping to mono-cropping systems introduce two particular risks that are new to most smallholders: (1) the loss of agricultural diversity and (2) the potential for widespread failure when focusing on the cultivation of a single crop. This research explores how Small Unmanned Aerial Systems (sUAS), or drones, can be used for rapid inventories of crop diversity and to enhance crop management techniques on small-scale farms. In the community …
Transformative Change In Rural Ethiopia: The Impact Of Small- And Medium-Scale Irrigation, Logan Cochrane, Anne Cafer
Transformative Change In Rural Ethiopia: The Impact Of Small- And Medium-Scale Irrigation, Logan Cochrane, Anne Cafer
Journal of Rural Social Sciences
Rural livelihoods in Ethiopia are vulnerable due to their reliance upon variable rainfall and the lack of access to irrigation. Irrigation coverage in the country is low, as the existing systems tend to cover state-run and commercial operations. There is significant potential for irrigation to play a transformative role in rural lives and livelihoods. Much of the evidence available in Ethiopia focuses upon technical studies of irrigation systems or impacts on households after gaining access to irrigation. This article highlights the causes and pathways of change. We focus on more financially-viable and environmentally-sound small- and medium-scale systems, versus the large-scale …
Sin Acceso A Alimentos Seguros, Saludables Y Económicos: El Modelo Agroindustrial Dominante Y Sus Efectos En Los Consumidores En Salta, Argentina / Without Access To Safe, Healthy, And Affordable Food: The Dominant Agroindustrial Model And Its Effects On Consumers In Salta, Argentina, Sara Paulsen
Independent Study Project (ISP) Collection
This paper analyzes the effects of the hegemonic food system on low income consumers in Salta, Argentina. Results from previous literature indicate a relationship between the dominant agroindustrial model in Argentina and the concentration of power in the food production system. This paper seeks to contextualize the reports of malnutrition in Salta, a province in northwest Argentina, within larger social, cultural, and nutritional trends. To answer the question of how the hegemonic food system affects access to safe, healthy, and affordable food in Salta, I analyzed reports of various health outcomes (including malnutrition, cancer, birth defects, and obesity) and contextualized …
Sustainability In Agriculture And Local Food Systems: A Solution To A Global Crisis (Chapter From Zero Hunger), Jerry H. Kavouras, Christina Gibbons, Brianna Morgan, Marie Asma Ben-Othmen
Sustainability In Agriculture And Local Food Systems: A Solution To A Global Crisis (Chapter From Zero Hunger), Jerry H. Kavouras, Christina Gibbons, Brianna Morgan, Marie Asma Ben-Othmen
Biology Department Faculty Books/Book Chapters
The Food and Agriculture Organization of the United Nations defines a food system as the entire range of stakeholders and their interlinked value-adding activities involved in the production, distribution and aggregation, processing, marketing, consumption and waste management of food products that originate from agriculture, forestry, and parts of the broader economic, societal and natural environments in which they are embedded (Take and Systems 2015). To be considered sustainable, a food system must deliver food security and nutrition for all in such a way that the economic, social, and environmental bases to generate food security and nutrition for future generations …
Perceived Effects Of Bush Burning On Agriculture And Wildlife Resources In Ghana, Caitlin A. Wilson
Perceived Effects Of Bush Burning On Agriculture And Wildlife Resources In Ghana, Caitlin A. Wilson
Graduate Theses, Dissertations, and Problem Reports (ETD)
Peace Corps was started in the 1960s by President John F. Kennedy. Ghana was one of the first established host countries that received Peace Corps Volunteers. There are five different sectors that volunteers can work in education, health, agriculture, environment, or community and economic development. Peace Corps service begins with ten weeks of pre-service training before volunteers swear in and are placed in communities throughout the country. Training covers topics such as global Peace Corps policy, health and security concerns, local language, and technical skills. I was placed in a small, rural community in the Northern Region of Ghana. My …
Climate-Smart Agriculture: Building Resilience For Women Farmers In Kalchebeshi, Nepal, Annika Ruben
Climate-Smart Agriculture: Building Resilience For Women Farmers In Kalchebeshi, Nepal, Annika Ruben
Independent Study Project (ISP) Collection
This case study outlines women’s involvement in climate-smart agriculture and key climate adaptation strategies which are being implemented in the town of Kalchebeshi, Nepal. Kalchebeshi is considered a Resilient Mountain Village because of the town’s integrated approach to addressing climate change and building resilience for farmers. Key findings examined gender differences in farming responsibilities and the significance of farmers’ groups in women’s overall decision making and community involvement. Additionally, changes in water management and pesticide use have been shown to have a positive impact on the lives of women farmers in Kalchebeshi. This paper reinforces the importance of involving vulnerable …
Biosecurity Council Of Western Australia Annual Report 2018/2019, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2018/2019, Biosecurity Council Of Western Australia
Biosecurity published reports
There were four key areas in which the Council focused during the year:
- the attributes required by a biosecurity 'combat' agency to effectively sustain a biosecurity response
- funding for biosecurity research and development in WA
- border biosecurity; and
- WA's preparedness for myrtle rust
Developing constructive advice to Government requires a comprehensive understanding of the needs and challenges of industry, Government and the community. It also requires an understanding of how changes to the biosecurity system might impact these groups and affect WA's biosecurity status. During 2018/19 the Council continued to monitor biosecurity-related developments at national and State levels; provided feedback …
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex
Undergraduate Theses, Professional Papers, and Capstone Artifacts
Deforestation and Agricultural Land-Use Change in Bolivia as a Function of Socio-Economic Realities.
This research combines semi-structured interviews of key informants and local participants, as well as field observations, which were conducted between January and April of 2019 in the Departments of Santa Cruz & Chuquisaca.
Imperfect Produce Pricing: Relationships Between Price Percent Discount And Demographic Traits Of Customers, April Foster
Imperfect Produce Pricing: Relationships Between Price Percent Discount And Demographic Traits Of Customers, April Foster
Graduate Theses and Dissertations
This research sought to understand the impact of price reductions on consumer spending behaviors related to the purchase of imperfect produce. Additionally, the correlation between consumers’ demographics and their willingness to purchase imperfect produce at various price points was evaluated. The data was viewed with mindfulness toward reducing food loss as a function of the world food crisis. More specifically, the purpose of this study was to describe the relationship between Washington County, Arkansas consumers’ demographic traits and the percent discount at which they are willing to alter their behavior to purchase specific imperfect produce items. Using the Theory of …
Biosecurity Council Of Western Australia Annual Report 2017/2018, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2017/2018, Biosecurity Council Of Western Australia
Biosecurity published reports
There were two key areas in which the Council focused during the year:
- environmental biosecurity; and
- the attributes required by a biosecurity ‘combat’ agency to effectively sustain a biosecurity response.
In addition, planning began for two new areas of advice to Government – biosecurity research and development; and border biosecurity.
Developing constructive advice to Government requires a comprehensive understanding of the needs and challenges of industry, Government and the community. It also requires an understanding of how changes to the biosecurity system might impact these groups and affect the State’s biosecurity status. During 2017/18 the Council continued to monitor biosecurity …
Agricultural Information Needs And Food Access In The Stann Creek District Of Belize, Sam Harris
Agricultural Information Needs And Food Access In The Stann Creek District Of Belize, Sam Harris
Agricultural Education, Communications and Technology Undergraduate Honors Theses
The purpose of this study was to describe agricultural information sources available to farmers and to describe food access and availability for the people of Dangriga, Stann Creek, Belize. This study used descriptive survey research methods with convenience sampling of the general public (n=22) and of farmers (n = 38) in the summer of 2017. Farmers use a variety of agricultural information sources with the extension service cited most often, followed by friends and fellow farmers. Weather, lack of information, pests, and inadequate access to capital were of primary concern for farmers. Face to face meetings were …
Correcting For The Inconveniences Of Cultivation: Foraging As A Food Source In Southwestern Burkina Faso, Julia Deryn Morgan
Correcting For The Inconveniences Of Cultivation: Foraging As A Food Source In Southwestern Burkina Faso, Julia Deryn Morgan
Geography Honors Projects
Malnutrition is an important public health issue in Burkina Faso where 30 % of children are underweight for their age and 92% suffer from iron deficiency. Such statistics indicate that there is a significant lack of adequate nutrition in the country. With approximately 80% of the population employed in the agricultural sector, development projects have focused on increasing agricultural production and commercializing output to ameliorate poor nutrition. However, this strategy ignores the importance of local knowledge and food traditions, most notably by neglecting to acknowledge foraging as a significant source of food. To address this concern, I seek to understand …
Urban Organic Farming For Diversified Agriculture, Jose Santos Carandang, Robert W. Taylor, Josemari S. Calleja, Edito A. Busayong, Eric Camilio R. Punzalan
Urban Organic Farming For Diversified Agriculture, Jose Santos Carandang, Robert W. Taylor, Josemari S. Calleja, Edito A. Busayong, Eric Camilio R. Punzalan
Angelo King Institute for Economic and Business Studies (AKI)
Urban organic farming had been shown in previous projects as well as the present one to have the potential of addressing the fundamental requirements of food security by addressing issues of availability since production is just in the vicinity, which also addresses the carbon footprint of food production because food need not be transported to far distances. The use of organic methods also contributed to increased food safety. More importantly, the practice of urban agriculture empowers local residents in the stewardship, specifically of their barangay’s green spaces and more broadly the whole urban environment (see Mogk, Kwiatkowski, &Weindorf, 2010). However, …
Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr.
Understanding The Food Water Nexus: Characterizing The Impact Of Climatological Anomalies On Agrosystems, Patrick M. Wurster Jr.
Graduate Student Theses, Dissertations, & Professional Papers
Climate variability at global and regional scales is escalating with increased atmospheric carbon and is expected to magnify the intensity and duration of meteorological extremes, especially droughts. From the many environmental stresses that diminish crop production (e.g., soil salinity, frost, soil erosion) drought is one of the most prevalent. This study focuses on the sensitivity of three key crops produced in the northwestern United States to climatological anomalies, while controlling for attribution using anomalies in price. The study differs from similar studies in that we focus on variability in production which captures both yield (tonnes/ha) and cropping area (ha), as …
Biosecurity Council Of Western Australia Annual Report 2016/2017, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2016/2017, Biosecurity Council Of Western Australia
Biosecurity published reports
Developing constructive biosecurity advice to government requires a comprehensive understanding of the needs and challenges of industry, government and community. It also requires an understanding of the potential impacts of changes to the Western Australian biosecurity system on these groups as well as on the biosecurity of the State.
During 2016/17, the Council continued its commitment to engaging with key stakeholders. The strong consultative processes used by the Council enabled robust advice to be developed for government. The main area of focus during the year was government’s investment in Western Australia’s biosecurity. The key areas of advice that were progressed …
Food For Thought: Analyzing The Impacts Of Livestock Factory Farming In The United States, Mallory Russo
Food For Thought: Analyzing The Impacts Of Livestock Factory Farming In The United States, Mallory Russo
Student Theses 2015-Present
The practice of large scale factory farming in the United States has raised moral and ethical questions since its establishment in the mid twentieth century. Though a relatively modern development in the field of agribusiness, factory farming has already accounted for drastic damage to both public and environmental health. Factory farming requires the unsustainable use of resources, gives off toxic waste, and poses a serious threat to public health. This paper aims the further analyze those damages, as well as investigate the lack of transparency and political corruption carried out by factory farm industry leaders. Major factory farming companies have …
Seed Policy In Pakistan: The Impact Of New Laws On Food Sovereignty And Sustainable Development, Amna Tanweer Yazdani, Nosheen Ali
Seed Policy In Pakistan: The Impact Of New Laws On Food Sovereignty And Sustainable Development, Amna Tanweer Yazdani, Nosheen Ali
Institute for Educational Development, Karachi
This paper highlights the challenges that genetically modified (GM) seeds pose for farmers, citizens and the land itself in Pakistan. It explores the history of agricultural policy in Pakistan from the Green Revolution to what is now being dubbed the “Gene Revolution”, and analyzes how harmful effects of both are being amplified by two recently passed laws: the Seed (Amendment) Act 2015 and the Plant Breeders' Rights Act 2016. The analysis of these laws is done from a food sovereignty perspective on sustainable development, where food sovereignty represents “the right of peoples to healthy and culturally appropriate food produced through …
Urban Agriculture As Embedded In The Social And Solidarity Economy Basel: Developing Sustainable Communities, Isidor Wallimann
Urban Agriculture As Embedded In The Social And Solidarity Economy Basel: Developing Sustainable Communities, Isidor Wallimann
Program for the Advancement of Research on Conflict and Collaboration
The Social and Solidarity Economy (SSE) is a viable strategy in dealing with some contemporary problems known both in industrial and developing countries. Addressed is how local populations could reach certain objectives and satisfy certain needs using techniques characteristic of SSE and, thus, carve out a social and economic space of their own vis-à-vis anonymous markets, global actors, local and national elites. Illustrated further is this strategy on the example of Urban Agriculture Basel, a unit of the Social Economy Basel. Within this self governed space, it is suggested, a path can be laid for the necessary transition towards local, …
From Empty Lot To Garden Plot: Urban Agriculture In Chula Vista, Jennifer E. Gutierrez
From Empty Lot To Garden Plot: Urban Agriculture In Chula Vista, Jennifer E. Gutierrez
Undergraduate Honors Theses
This project is an exploration of how agriculture can be incorporated into the fabric of the city of Chula Vista, which has both uniquely urban and suburban areas. The proposal is to integrate agriculture as a design tool to reconnect to the city’s agricultural past and as a model for cities of the future. First, I discuss Chula Vista’s history and contemporary context, including demographics. I review the existing urban agriculture policies Chula Vista has and compare them to other cities in California. The second part of the project is concerned with how to choose and develop a site for …
The Role Of Ugandan Women In Rural Agriculture And Food Security, Karen Ann Mckenna
The Role Of Ugandan Women In Rural Agriculture And Food Security, Karen Ann Mckenna
Electronic Theses and Dissertations
Women engaged in small-scale rural agriculture in Iganga, Uganda for the purpose of household food security and/or income generation face a number of challenges to creating sustainable livelihoods. This analysis is presented in the form of a case study based on research conducted over the period of one year in Uganda between September 2012 and September 2013. Three conceptual orientations are used to guide the research, including sustainable livelihoods, gender and agricultural development, and food security. Pertinent economic, political, and social contexts are identified for each of these orientations. The author then identifies key challenges that women in Iganga face …
Urban Hydroponics For Diversified Agriculture: Part Ii, Jose Santos R. Carandang, Robert W. Taylor, Josemari S. Calleja, Edito A. Busayong, Eric Camilo R. Punzalan
Urban Hydroponics For Diversified Agriculture: Part Ii, Jose Santos R. Carandang, Robert W. Taylor, Josemari S. Calleja, Edito A. Busayong, Eric Camilo R. Punzalan
Angelo King Institute for Economic and Business Studies (AKI)
Achieving food security in urban communities proves to be a challenging task. The inability of cities to produce its food requirement means that food has to be imported from faraway places. Traffic congestion, rising fuel prices, and poor road infrastructure have caused problems in transporting food from farms to markets. The increase in rates of spoilage of perishable vegetables and in transportation costs is a food security issue that needs to be addressed.
The Contribution Of Finance To Agricultural Production In Nigeria, O. M. Mbutor, R. E. Ochu, I. I. Okafor
The Contribution Of Finance To Agricultural Production In Nigeria, O. M. Mbutor, R. E. Ochu, I. I. Okafor
Economic and Financial Review
Several studies have found a positive correlation between agricultural financing and the performance of the agricultural sector. But fewer efforts have been directed at sieving out the agricultural output that is exclusively associated with the extent of funding. This study aimed to ascertain the actual portion of total agricultural output that could be attributed to agricultural financing in Nigeria. The vector error correction methodology was applied following the nature of data properties. The results showed a positive effect of finance on agricultural output. However, variance decomposition revealed the poor state of agricultural financing with a disproportionate dependence of the sector …
The New England Food System In 2060: Envisioning Tomorrow's Policy Through Today's Assessments, Margaret Sova Mccabe, Joanne Burke
The New England Food System In 2060: Envisioning Tomorrow's Policy Through Today's Assessments, Margaret Sova Mccabe, Joanne Burke
Law Faculty Scholarship
This Essay analyzes how the New England states' planning processes are envisioning revitalized local, state, and regional food systems. This Essay has five parts. First, it begins with examining compelling reasons for promoting more sustainable food systems based on national and global trends, and identifies strategies for promoting regional food systems approaches with a brief introduction to the major influences on the national and New England food system. Second, it describes the states' planning efforts and their enabling legislation or source of authority.
The Essay then introduces the New England Food Vision 2060 (the Vision) an emerging discussion of food …
Foodshed Foundations: Law's Role In Shaping Our Food System's Future, Margaret Sova Mccabe
Foodshed Foundations: Law's Role In Shaping Our Food System's Future, Margaret Sova Mccabe
Law Faculty Scholarship
[. . .] This symposium Article analyzes how we can rethink the architecture of law based on a foodshed model to provide a greater role for local, state, and regional government in the American food system. In turn, greater roles for different levels of government may help America achieve greater efficiencies in domestic food safety, nutrition and related public health issues, sustainability, and international trade.
Americans need a greater voice in the food system. The foodshed model is a powerful vehicle that allows us to conceptualize change, allowing greater citizen participation and a more nuanced approach to food policy. The …
Golden Rice: A Case Study In Intellectual Property Management And International Capacity Building, Stanley P. Kowalski, R. David Kryder
Golden Rice: A Case Study In Intellectual Property Management And International Capacity Building, Stanley P. Kowalski, R. David Kryder
Law Faculty Scholarship
In order for agricultural biotechnology (agri-biotech) to play a larger role in the development of sustainable agricultural systems, intellectual property (IP) rights management must be addressed. These issues are not limited to developing countries. With increased globalization, the management of agri-biotech IP rights affects both developing and industrialized countries. In industrialized countries, for example, IP rights risk management entails protection of inventions via strong patent portfolios. For developing countries, IP rights risk management includes the acquisition of rights requisite for the use of inventions essential to the basic welfare of the population. Strategies are needed to bridge these disparate IP …