Food Security Commons^™

Collaboration Of Economic Institutions Based On Empowerment Programs To Strengthen Food Security: The Case Of Laying Hens In North Gorontalo, Karin Safitri

Jurnal Administrasi Bisnis Terapan

This study analyzes the role of economic institutional cooperation in strengthening food security through the development of laying hen farming in North Gorontalo Regency. Eggs are positioned as a strategic animal food due to their nutrient density and affordability for households, while also being relevant to the agenda of improving nutritional status through government programs. This study examines how the synergy of village and community institutions (e.g., Village-Owned Enterprises, cooperatives, and livestock groups) with regional livestock empowerment programs (e.g., the 2 Goats 10 Chickens/G2-10 Movement) and the national Free Nutritious Meals (MBG) program can strengthen production capacity, expand the farmer …

Nursing Students’ Sociodemographic Characteristics And Consumer Preferences’ Prediction Level Of Perceived Food Literacy, Sinan Duru

Makara Journal of Health Research

Background: Food literacy, which is a critical competency for nursing students, plays a pivotal role in promoting evidence-based nutrition behaviors and contributes effectively to public health. This study aimed to determine the level of perceived food literacy among nursing students.

Methods: This cross-sectional study involved 488 nursing students from two universities in the south of Turkey. The research data were collected face to face via the Personal Information Form, the Consumer Preferences Form, and Self Perceived Food Literacy. The data was analyzed using the Independent Sample t Test, One Way ANOVA, and multiple linear regression.

Results: The …

Kemiskinan Multidimensi Dan Ketahanan Pangan: Analisis Multilevel Di Kalimantan, Lina Agustina Pujiwati, Afriyanni Afriyanni, Dewi Harfina, Zainal Fatoni

Jurnal Ekonomi Kependudukan dan Keluarga

Food security is a crucial issue for sustainable development and is highly influenced by multidimensional poverty. This study measures food security and multidimensional poverty in Kalimantan Island, analyzes the determinants of household food security through a multilevel approach, and explores the influence of multidimensional poverty and regional context on food security. Data were obtained from the March 2022 National Socio-Economic Survey, comprising 33,201 households and integrated with district-level characteristics. Multidimensional poverty was measured using the Alkire-Foster method, while food security was measured based on energy consumption and the proportion of food expenditure. A multilevel ordinal logistic regression was employed to …

The Effect Of Financial Inclusion On Food Security: Evidence From Developing And Developed Countries, Yasmin Yasmin, Sekar Utami Setiastuti

Economics and Finance in Indonesia

This study investigates the global impact of financial inclusion on food security, with a focus on both developing and developed countries. The study constructs a financial inclusion index using the Sarma method and secondary data sourced from IMF and World Bank databases. System GMM is employed as the estimation method due to its effectiveness in addressing endogeneity issues and its efficient and consistent use of instruments. The analysis reveals that financial inclusion has a positive and statistically significant effect on food security across all research sub-samples. In addition, the study incorporates interaction variables between financial inclusion and the COVID-19 pandemic …

From Rastra To Bpnt: An Empirical Quantitative Evaluation Of Food Assistance Reform In Indonesia, Wahyuni Andriana Sofa

Economics and Finance in Indonesia

Since 2017, Indonesia has shifted from its Rastra program to BPNT, an e-voucher food-based initiative, due to issues with targeting and effectiveness in social assistance. This paper examines the impact of this transition on poverty alleviation and food security, using SUSENAS 2018 and propensity score matching. Findings indicate BPNT is less effective than Rastra in reducing households’ poverty risk and has led to decreased food access and nutrition. Impact variations are noted, which are found to be worse in households with less-educated heads, located in Java Island, and rural areas.

Determinants Of Rice Farming Efficiency In Karanganyar Central Java In The Period Of One Decade After Reformation, Umi Barokah, Wiwit Rahayu, Agustono Agustono, Ernoiz Antriyandarti

Journal of Environmental Science and Sustainable Development

One of the rice producer districts in Central Java is the Karanganyar district. The productivity of rice in Karanganyar district can still be improved because until 2010 the average productivity achieved at the farm level was still below potential or the research results were 8 ton ha-1. The low performance of farming because farmers are faced by the situation of limited production factors used in business to achieve the goal of maximizing income/welfare. The popular approach to measure the level of efficiency at the farm level is to use the frontier production function to determine technical efficiency. This study aims …

Analisis Kemiskinan Multidimensi Dan Ketahanan Pangan Provinsi Kalimantan Utara, Nurin Ainistikmalia, Bayu Kharisma, Budiono Budiono

Jurnal Ekonomi dan Pembangunan Indonesia

Poverty is multidimensional and has a close relationship with food insecurity. By using the Alkire-Foster MPI with four dimensions (monetary, health, education, basic infrastructure), it was found that the monetary dimension has a role and contributes to multidimensional poverty although it’s not the main factor. The causes of poverty are obtained from other dominant dimensions. Meanwhile, the portrait of household food security in North Kalimantan Province in aggregate has been classified into food security category. It is concluded that poverty affects food security. This study proves that multidimensional poor households are very likely to become food insecurity households.

Sustainable Farming: Respons Petani Tanaman Pangan Terhadap Kepemilikan Lahan Pertanian, Anik Pratiwi, Jossy Prananta Moeis

Jurnal Ekonomi dan Pembangunan Indonesia

Sustainable agricultural practices are the best solution to resolve widespread degradation of agricultural land in Indonesia. However, application of this practices in Indonesia are still very limited. Many empirical studies show that private agricultural land is an incentive that encourages farmers to apply sustainable agricultural practices. This research aimed to analyze relationship between agricultural land ownership and adoption of sustainable agriculture practices. The main data source used is 2017 Food Crop Cost Structure Survey. OLS and 2SLS methods are applied to estimate impact of agricultural land ownership. Regression results indicate that private land motivates farmers to adopt sustainable agricultural practices.

Intensifying Forage Legume Strata System Technology Through Dairy Cattle Production, Marcos E. Bollido, Teresa B. Polbos, Feleciano R. Bejar

ASEAN Journal of Community Engagement

Intensification of forage legume strata system technology (FLSST) through dairy cattle production was implemented in collaboration with the Department of Agriculture and the local government unit of San Jorge, Samar, Republic of the Philippines. The beneficiaries of the program were selected based on specific criteria and qualifications. Farmers were given training on dairy cattle production, and 10 beneficiaries in five communities received one ready-to-breed cow. Each farmer-beneficiary established a 500 sqm pasture area using FLSST. Abundant grasses and leguminous forages helped improve the health of the cattle. Cattle weighing an average of 150 kg grew to an average weight of …