Food Security Commons^™

Toward A Feminist Political Ecology Of Household Food And Water Security During Drought In Northern Nicaragua, Christopher M. Bacon, Lisa C. Kelley, Iris Stewart-Frey

Environmental Studies and Sciences

Few studies assess the relationship between food and water access, despite global concerns about people’s inability to maintain access to both food and water. We conducted a mixed-methods comparative case study in northern Nicaragua, with smallholders from two neighboring communities that differed in water availability and institutional strength, using a feminist political ecology framework and food and water security definitions that focus on access, availability, use, and stability. We adopted a participatory approach that included: a sex-disaggregated survey in 2016; interviews, participant observation, and community-based water quality testing from 2014 to 2019; and analysis of a severe drought that occurred …

Three Essays In Applied Econometrics: Agricultural And Energy Economics, Kuan-Ming Huang

Graduate Theses, Dissertations, and Problem Reports (ETD)

This dissertation examines three empirical issues in energy and agricultural economics using econometrics models whose titles are: 1) Do Natural Hazards in the Gulf Coast Still Matter for State-Level Natural Gas Prices in the US? Evidence After the Shale Gas Boom; 2) Do Exploitations of Marcellus and Utica Shale Formations Improve Regional Economy in Ohio, Pennsylvania, and West Virginia? A Synthetic Control Analysis; and 3) How Did Covid-19 Impact US Household Food Spending? An Analysis Six Months In.

The first essay assesses the impact of natural hazards on state-level natural gas prices and evaluates the effects of the shale gas …

The Development Of A Procedure For The Pxrf Analysis Of Soil Cation Exchange Capacity In Collaboration With Colorado Farmers, Claire E. Wineman

Senior Independent Study Theses

Discrepancies between farmers’ and scientists’ knowledge systems and experiences have long prevented the success and mutual beneficiality of collaborative research efforts between these two groups. The development of agricultural technologies, such as portable X-ray fluorescence (PXRF) for the analysis of soil cation exchange capacity in the field, creates a promising overlap point for farmers and scientists to cooperatively study issues within their sociocultural context and with access to institutional resources. In this study, the generation of an in-field PXRF method in collaboration with Colorado farmers helps to provide a prospective model for scientists and farmers looking to use collaborative research …

Human Centeredness: The Foundation For Leadership-As-Practice In Complex Local/Regional Food Networks, Maryann Martinez

Antioch University Dissertations & Theses

Our local and regional food systems are predominately modeled on a failed capitalist market-based economy. In the absence of corporate accountability, and/or support on the federal policy level, local and regional leadership and self-organized networks are critical to the scaling across and evolution of a moral and equitable food system. Networked food systems leaders are developing the capacity to solve wicked problems, and spark change. Understanding the values and practices of local food systems leadership that initiate, influence, and support activities is essential to understanding how to foster conditions for local and regional food network growth. My dissertation research is …

A Crisis Of Kelp, Rachel L. Sherman

Capstones

Along with insects and lab-grown meat, for years seaweed has been lauded as a sustainable “food of the future” by the U.N. Food and Agricultural Organization. As the world increasingly turns to alternative foods in pursuit of a healthier Earth, seaweed has all the makings of an ecological savior. It’s plentiful — seaweeds and ocean algae make up roughly nine tenths of all the plant life on Earth — it’s cheap to harvest and get to market, packed with nutrition, and keeps oceans clean, absorbing more carbon dioxide and releasing more oxygen than the world’s rainforests.

But outside of Japanese …

Food System Resilience In Nigeria: Farmers Perspective, Azariah Lawal

School of Natural Resources: Dissertations, Theses, and Student Research

Disturbances are inherent in every socio-ecological system (SES). However, the spate and scope of upheavals in contemporary SES has increased dramatically in recent years. Agricultural systems are perhaps the most impacted when disasters occur because different aspects of agricultural production are directly affected. The burgeoning farmers-Fulani herdsmen conflict in West Africa is a manifestation of these challenges. When faced with events like these, contemporary food systems are faced with two options: collapse or transform. It is essential to have resilient agricultural systems because these systems lie at the nexus of resolving emerging global issues.

Nigeria is an important country in …

Neoliberal Legacies: Peru, Potatoes And The Challenges Of Agricultural Reform, Emma Belliveau

Honors Scholar Theses

Peru and the potato; the two have been linked together for almost 10,000 years. This relationship has developed and born rich food, cultural heritage, and agricultural tradition. Once Spain, one of the dominant global and colonial powers, entered the mix in the 16th C, the makeup of Peru's potato growing industry changed for good. While the potato catapulted Europe's population out of hunger and allowed the Western world to modernize, Peru became merely a stomping ground for raw materials. The economy of Peru--to this day--is dependent on exporting raw materials, which means exporting agricultural goods as well. At one time …

What Does A "Just" Local Food System Look Like? Views From Worcester In A Changing Climate, Marguerite Cawley

Capstone Collection

Food and climate are closely intertwined, with the high-emissions U.S. industrial food system contributing to climate change, while a changing climate produces new food system vulnerabilities, which will particularly impact those of the least means. This research is premised on the need to transform our food system, and to define what this vision looks like at the local level, while centering questions of power, justice and rights. It explores how groups, organizations and individuals engaged in local food system change envision transformation and understand corresponding social justice concerns, in a changing climate. It looks at opportunities for food and climate …

Per- And Polyfluoroalkyl Substances In Consumable Fish & Surface Waters Near Sites Using Aqueous Film-Forming Foams: Potential Risks, Suggested Regulatory Standards And Policy Approaches For Massachusetts, Tachalla Gibeau

Sustainability and Social Justice

Per- and polyfluoroalkyl substances (PFAS) are emerging contaminants of concern with potential for adverse effects on both human and environmental health. Hence, long-chain PFAS compounds used in legacy aqueous film-forming foams (AFFFs) are being phased out, resulting in the stockpiling of them at various commercial installations. PFAS contaminated runoff from these facilities has the potential to contaminate nearby surface water bodies and the fish inhabiting them. An analytical approach was used to identify surface water bodies in Massachusetts that are habitats for fish susceptible to PFAS contamination and where said fish are also popularly consumed by locals – thereby representing …

Redesigning Our Conception Of Local Food Utilizing A Value-Based Approach, Heather Riesenberg

Sustainability and Social Justice

The goal of this study was to design a new method of evaluating and building local food systems which is based on a new conception of how we view local food. Beginning with a review of the current literature on how local food is defined and its apparent goals, I begin to pick apart the dated idea that local needs not be more complex than the 400-mile limit offered by the USDA. Utilizing the literature review, I bring together a host of values that local food seems to (want to) embody and use these to form a pathway toward the …

Transformative Change In Rural Ethiopia: The Impact Of Small- And Medium-Scale Irrigation, Logan Cochrane, Anne Cafer

Journal of Rural Social Sciences

Rural livelihoods in Ethiopia are vulnerable due to their reliance upon variable rainfall and the lack of access to irrigation. Irrigation coverage in the country is low, as the existing systems tend to cover state-run and commercial operations. There is significant potential for irrigation to play a transformative role in rural lives and livelihoods. Much of the evidence available in Ethiopia focuses upon technical studies of irrigation systems or impacts on households after gaining access to irrigation. This article highlights the causes and pathways of change. We focus on more financially-viable and environmentally-sound small- and medium-scale systems, versus the large-scale …

The Tale Of Two Community Gardens: Green Aesthetics Versus Food Justice In The Big Apple, Sofya Aptekar, Justin S. Myers

Publications and Research

There has been a vibrant community gardening movement in New York City since the 1970s. The movement is predominantly located in working class communities of color and has fought for decades to turn vacant land into beneficial community spaces. However, many of these communities are struggling with gentrification, which has the potential to transform access to and use of community gardens in the city and the politics around them. Drawing on separate multi-year ethnographic projects, this article compares two community gardens in food insecure communities in Queens and Brooklyn: one that is undergoing gentrification and one that is not. We …

Climate-Smart Agriculture: Building Resilience For Women Farmers In Kalchebeshi, Nepal, Annika Ruben

Independent Study Project (ISP) Collection

This case study outlines women’s involvement in climate-smart agriculture and key climate adaptation strategies which are being implemented in the town of Kalchebeshi, Nepal. Kalchebeshi is considered a Resilient Mountain Village because of the town’s integrated approach to addressing climate change and building resilience for farmers. Key findings examined gender differences in farming responsibilities and the significance of farmers’ groups in women’s overall decision making and community involvement. Additionally, changes in water management and pesticide use have been shown to have a positive impact on the lives of women farmers in Kalchebeshi. This paper reinforces the importance of involving vulnerable …

Regenerative Grazing And The Benefits Of Livestock On Soils In Northern New South Wales, Raymond Mooney

Independent Study Project (ISP) Collection

Conventional cattle grazing has received criticism for environmental degradation in the past. Regenerative grazing and the principles of regenerative agriculture show encouraging signs that proper livestock management and planned grazing can reverse degradation and mitigate climate change. An emphasis on soil health and increasing soil carbon and organic matter levels reveals positive feedback for environmental health, the economic security of farmers, and nutritional health of consumers.

In this study I looked to investigate the benefits of regenerative agriculture, reasons why it is being practiced, and the extent it is practiced within the grazing in comparison to traditional methods within Northern …

The Impacts Of Warming Coffee: The Climate Change-Coffee-Migration Nexus In The Northern Triangle Of Central America, Connor Lynch

Independent Study Project (ISP) Collection

As climate change continues to threaten every corner of the world, one of the key features of the 21st century is migration, as a response to the myriad of effects related to a warming planet. This paper seeks to analyze the role of climate change as a motive for migration. The climate change-migration nexus is illustrated in this paper by revealing how slow-onset effects of climate change jeopardize the production of coffee in the Northern Triangle of Central America (NTCA), a region that is particularly vulnerable to the many effects. Thousands of people who depend on coffee production around Guatemala, …

Through The Eyes Of Locals: A Changing Climate In Bolivia, Jacob D. Rex

Undergraduate Theses, Professional Papers, and Capstone Artifacts

Deforestation and Agricultural Land-Use Change in Bolivia as a Function of Socio-Economic Realities.

This research combines semi-structured interviews of key informants and local participants, as well as field observations, which were conducted between January and April of 2019 in the Departments of Santa Cruz & Chuquisaca.

An Assessment Of Farmer Participation In The United States Department Of Agriculture, Natural Resources Conservation Services’ Conservation Technical Assistance Program In West Virginia, Matt D. Oliver

Graduate Theses, Dissertations, and Problem Reports (ETD)

Food and fiber production on America’s farmlands have a major influence on the environment, therefore, soil and water conservation practices are critical. NRCS has provided no-fee technical assistance for nearly 100 years through the Conservation Technical Assistance (CTA) program. The CTA program is essential because it provides technical knowledge directly to farmers for planning and implementing conservation practices that are proven to benefit environmental health and on-farm production. CTA program funds support NRCS staff and training and are thereby the local service delivery vehicle for all NRCS programs. However, in recent years, funding for CTA has remained relatively constant while …

Successful Climate Change Strategies In Corporate Farming, Deann Renee Reaves

Journal of Sustainable Social Impact

According to the National Oceanic and Atmospheric Administration’s National Centers for Environmental Information (2016), climate-related disasters occurring from 2011 to 2015 caused property damages in excess of US$230 billion—and the agriculture sector incurs some of the largest losses (Hoffmann, 2013). The purpose of this case study was to identify, through an in-depth interview and document review, successful climate-change-based sustainability strategies in a publicly held farming operation. The findings indicated that the farm’s climate-change-based sustainability strategy had basic qualities of corporate social responsibility, triple-bottom-line thinking, and systems thinking. Specific approaches identified were mitigation- and adaptation-oriented approaches. Implications for social change include …

Farm To Label: A Critique Of Consumer Activism In The Sustainable Food Movement, Olivia Whitener

Pomona Senior Theses

“Local,” “organic,” “natural,” and “Fairtrade” are just several of the many claims adorning the food products that line grocery store shelves. These promises of environmental sustainability and social responsibility are pillars of the “good food revolution” sweeping the nation as consumers demand alternatives to the products of the industrial food system. Green consumerism, the premise that consumer demand for environmentally sustainable goods will bring about ecologically beneficial outcomes, is at the heart of the sustainable food movement. This thesis takes a critical look at the operation of green consumerism in the food system. It explores the ideology and shortcomings of …

Identification And Characterisation Of Novel Phages Of Pectobacterium And Erwinia, Colin Buttimer

PhDs

Losses in crop yields due to disease need to be reduced to meet increasing global food demands associated with growth in the human population. There is a well-recognised need to develop new environmentally-friendly control strategies to combat bacterial crop diseases. There are several crop diseases for which no effective bactericidal agents are currently available, such as potato blackleg and soft rot disease caused by Pectobacterium atrosepticum and other members of soft rot Enterobacteriaceae (Czajkowski et al., 2011). Furthermore, current control measures involving the use of traditional chemicals or antibiotics are losing their efficacy due to the natural development of bacterial …

¿Conservar O Consumir? El Impacto De Las Áreas Naturales Protegidas En La Seguridad Y La Soberanía Alimentaria De La Gente Indígena En Madre De Dios, Perú / Conserve Or Consume? The Impact Of Protected Natural Areas On Security And The Food Sovereignty Of Indigenous People In Mother Of God, Peru, Adde Sharp

Independent Study Project (ISP) Collection

Mediante un enfoque comparativo-etnográfico, este estudio se enfocó en cómo la creación de dos Área Naturales Protegidas (ANPs): el Parque Nacional Bahuaja Sonene (PNBS) y la Reserva Nacional Tambopata (RNTAMB) en la Amazonía peruana han perjudicado el sistema de seguridad y soberanía alimentaria de la comunidad nativa (CN) de Infierno, o la gente del pueblo indígena Ese Eja. El estudio utiliza principalmente entrevistas de miembros de la CN para examinar como era la alimentación tradicional antes de la creación de las dos ANP en los años 1996 y 2000 (respectivamente) en comparación con la situación actual. Los resultados afirman que, …

Justice Served Fresh: Associations Between Food Insecurity, Community Gardening, And Property Value, Micajah Daniels, Courtney Coughenour Ph.D

McNair Poster Presentations

Numerous stakeholders in Nevada have used a variety of efforts to combat the growth of food insecurity facing Nevadans. The purpose of this research project is to understand the association between food insecurity, community gardens, and property value. Following the wealth of scholarship on these topics and data collected from community garden agencies in Southern Nevada, the research questions for this project include: (1) Where are community gardens located in SNV? (2) What efforts community gardens agencies are doing to address food insecurity (most interested in their efforts using community gardens)? (3) What are the perceptions of supports and barriers …

Radical Social Ecology As Deep Pragmatism: A Call To The Abolition Of Systemic Dissonance And The Minimization Of Entropic Chaos, Arielle Brender

Student Theses 2015-Present

This paper aims to shed light on the dissonance caused by the superimposition of Dominant Human Systems on Natural Systems. I highlight the synthetic nature of Dominant Human Systems as egoic and linguistic phenomenon manufactured by a mere portion of the human population, which renders them inherently oppressive unto peoples and landscapes whose wisdom were barred from the design process. In pursuing a radical pragmatic approach to mending the simultaneous oppression and destruction of the human being and the earth, I highlight the necessity of minimizing entropic chaos caused by excess energy expenditure, an essential feature of systems that aim …

Degrowth Lessons From Cuba, Claire S. Bayler

Sustainability and Social Justice

Cuba is the global leader in practicing agroecology, but agroecology is just one component of a larger climate-ready socio-economic system. Degrowth economics address the need to constrain our total global metabolism to within biophysical limits, while allowing opportunity and resources for "underdeveloped" countries to rebuild themselves under new terms. Degrowth recognizes the role of overdeveloped countries in surpassing the ecological limits of our planet at the cost of wellbeing for billions of dispossessed people within and between countries. Cuba's circumstances during and following the Special Period exemplify both sides of the degrowth scenario, as well as demonstrating policy and grassroots …

Full Circle: Building A Local Economy Through Pollinator Enterprises In The Food System, Catherine M. Demets

Graduate Student Portfolios, Professional Papers, and Capstone Projects

As the alternative food movement gains traction in mainstream American society, it is essential to document how enterprises in the movement are building robust local economies. As Eric Holt-Giménez (2010: 1) points out, the movement “has successfully shone the spotlight on hunger and food access in the US, created a drive for more local food, and gotten better policy from the federal to the local level,” yet no assurance exists that our society’s interest in food issues is not a passing fad. Rather, we should ask: “how do we turn initial reforms into lasting food system transformation?” (Holt-Giménez 2010: 1). …

Sustainability At Sit: A Look At The Past, A Plan For The Future, Taliesin Haugh

Capstone Collection

Climate change threatens our world and way of life. Intelligent development and investment could mitigate the worst threats of climate change, while simultaneously providing continuous growth for the global economy. The New Climate Economy proposes efforts to combat this ecological collapse that would result in $30 trillion in new annual economic growth by 2030. Stockholm Resilience Center agrees, giving a framework based on global ecological systems that calls for five critical tasks that can bring growth and stability: Renewable energy

Sustainable local food production

New development models, based on what has worked globally

Reduction of wealth inequity

Education, health, and …

Cluster Approach: Gaps And Shortcomings In Un Coordination Of Humanitarian Actors In Post-Earthquake Haiti And Implications For Policy Concerns Of The New Humanitarian School Of Thought, Naomi Vinbury

Sustainability and Social Justice

This research analyzes the role of the UN OCHA Cluster Approach in the context of Haiti after the 2010 earthquake. Gaps and shortcomings of the current humanitarian model are identified and the Sustainable Livelihoods Approach is considered as a model to be used as an instrument to inform the New Humanitarian school of thought. A recent history of Haiti and the political relationship to the international community will be reviewed as context that outlines the vulnerabilities that created a risk society leading up to the disaster. A brief history of the recent trajectory of humanitarian aid will be reviewed and …

Optimized Organic Waste Treatment System An Assessment Of Composting And Biogas Potential At Santos Organics, Abbie Winter

Independent Study Project (ISP) Collection

Food waste holds incredible environmental degradation implications due to its ability to produce and emit potent greenhouse gases, as well as allow for the resources initially used to produce it to go to waste. When in a gloabal crisis of environmental degradation as well as food security, it is a shame to see food be wasted when other more optimal outlets are available.

This study utilizes the Triple Bottom Line to assess the ideal systems with which the three branches of Santos Organics should manage their food waste to optimize its lifecycle in order to further promote the business’ status …

Exploring The Empirical Relationship Between Civic Agriculture And Community Resilience, Beth Joanna Person-Michener

Graduate Theses and Dissertations

Smaller-scale, qualitative and mixed method studies indicate that civic agriculture generates positive, local-level social change, specifically by increasing social, human and economic capital. These social benefits are also identified as some of the crucial components needed for community resilience to disasters. However, literature directly linking civic agriculture to community resilience is sparse and there is little if any research explicitly examining a relationship between civic agriculture and community resilience. This study lends national scope and an empirical examination of evidence for a positive relationship between civic agriculture and community resilience along the applicable domains of social, human and economic capital …

Simulating The Impact Of A Co2-Equivalent Meat Tax On Grain And Livestock Markets, Regan Gilmore, Azzeddine Azzam

UCARE: Research Products

Research Question

What are the potential effects of imposing a carbon dioxide (CO2) equivalent tax on meat consumption, including beef, pork, and poultry, on U.S. livestock and grain markets and greenhouse gas emissions?

This is the second half of a research project introduced in the poster entitled "Using an Equilibrium Displacement Model to Simulate the Impact of an Environmental Meat Tax on Grain and Livestock Markets," online at https://digitalcommons.unl.edu/ucareresearch/125/