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Articles 31 - 60 of 205
Full-Text Articles in Food Security
Designing Future Agriculture: Design For Complex Systems And Cross-Cultural Interactions, Karina Madzari
Designing Future Agriculture: Design For Complex Systems And Cross-Cultural Interactions, Karina Madzari
Dartmouth College Master’s Theses
Climate change is now recognized by businesses as a major challenge, prompting the agribusiness sector to transform to meet sustainability goals. However, there are many ways to achieve sustainability. Precision agriculture and agroecology are two concepts that evolved from conventional and regenerative approaches respectively, and offer distinct perspectives on sustainability attainment. Precision agriculture relies on technological solutions like artificial intelligence (AI), robotics, gene editing, and carbon dioxide removal technologies (CDR) and aims to revolutionize industry operations through automatization. Agroecology, on the other hand, creates a symbiotic relationship between farming practices and ecosystem services. It aims to replace non-renewable resources with …
Exploring The Intersection Between West Virginia Farmland Protection Boards, Landowners, And The West Virginia Agrarian Commons, Samuel W. Bayne, Joshua Lohnes
Exploring The Intersection Between West Virginia Farmland Protection Boards, Landowners, And The West Virginia Agrarian Commons, Samuel W. Bayne, Joshua Lohnes
Undergraduate Scholarship
New Roots Community Farm (NRCF) came to life through the purchase of a piece of land by the Fayette County Farmland Protection Board in a buy-protect-sell model. NRCF then partnered with The Agrarian Land Trust, a New England based organization experimenting with land commons models across the United States, to purchase the property and create the West Virginia Agrarian Commons (WVAC), an entity that could advance land access for the next generation farmers in WV. The experience of NRCF and the WVAC and the vision for its operation and extension of the buy-protect-sell model in partnership with county farmland protection …
Sovereign Seeds: Analyzing The Sustainability Of Peasant Seeds In The Context Of Climate Change And Rural Exodus In Tunisia, Alice Carlson
Sovereign Seeds: Analyzing The Sustainability Of Peasant Seeds In The Context Of Climate Change And Rural Exodus In Tunisia, Alice Carlson
Independent Study Project (ISP) Collection
How sustainable are peasant seeds? I answer this question on the basis of three elements: environment, economy, and social justice. Using interviews with farmers from various regions of Tunisia, an interview with an expert on climate change and migration, and an interview with a civil society organization working to promote sustainable agriculture, I found that peasant seeds are a sustainable solution for a suffering agricultural sector. Depleted water sources and drought are bringing to light the problems with water-intensive hybrid seeds, and farmers are losing money. As young men increasingly leave the agricultural sector, women are left behind, finding themselves …
Guna Community Perspectives On Attributes, Changes, And Revitalization Of Nainu Agroecological Practices In Isla Tigre, Guna Yala Comarca, Panama, Neshima Vitale-Penniman
Guna Community Perspectives On Attributes, Changes, And Revitalization Of Nainu Agroecological Practices In Isla Tigre, Guna Yala Comarca, Panama, Neshima Vitale-Penniman
Independent Study Project (ISP) Collection
Indigenous agroecological systems are gaining international recognition for their capacity to conserve biodiversity while promoting food security and sovereignty. Nainu is the ancestral agriculture of the Guna people of eastern Panama, and it is characterized by a successional growing system that imitates the regeneration of the tropical forest in which it is practiced. This research aimed to (a) characterize how nainu is practiced by farmers in Isla Tigre, a community in Guna Yala, (b) characterize how nainu practices have changed over time, and (c) describe how farmers and community members in Isla Tigre are envisioning and actualizing the revitalization of …
Embracing Diversity In Agricultural Economics, Timothy Meyer
Embracing Diversity In Agricultural Economics, Timothy Meyer
Cornhusker Economics
To steal an overused cliché, “There’s room in the tent for everyone.” Over the 2023 academic year, I have reiterated this message to all my students, with one addition. Not only is there room for everyone, but all are invited AND welcome. Food is something we all have in common, no matter the background. I think this is why producers in the state of Nebraska feel as strongly as they do about the food they produce; it is life-giving and should be taken seriously. Nebraska Agriculture is part of what makes our state great, and that is not a secret …
Program Requirements For Beef Cattle Certified As Usda Organic, Carsten Loseke, Elliott James Dennis
Program Requirements For Beef Cattle Certified As Usda Organic, Carsten Loseke, Elliott James Dennis
Cornhusker Economics
This document provides an overview of the use and production of the USDA Certified Organic program for the beef cattle industry, with an emphasis on the state of Nebraska. We detail what cattle qualify, feed requirements, medical and health standards of cattle, and premiums paid by consumers for USDA certified organic products. All information is taken from the Organic Foods Production Act Provisions available in the Federal Register.
Reducing Food Scarcity: The Benefits Of Urban Farming, S.A. Claudell, Emilio Mejia
Reducing Food Scarcity: The Benefits Of Urban Farming, S.A. Claudell, Emilio Mejia
Journal of Nonprofit Innovation
Urban farming can enhance the lives of communities and help reduce food scarcity. This paper presents a conceptual prototype of an efficient urban farming community that can be scaled for a single apartment building or an entire community across all global geoeconomics regions, including densely populated cities and rural, developing towns and communities. When deployed in coordination with smart crop choices, local farm support, and efficient transportation then the result isn’t just sustainability, but also increasing fresh produce accessibility, optimizing nutritional value, eliminating the use of ‘forever chemicals’, reducing transportation costs, and fostering global environmental benefits.
Imagine Doris, who is …
Agriculture And Community Well-Being: A Review Of Three Research Studies, Marilyn R. Schlake
Agriculture And Community Well-Being: A Review Of Three Research Studies, Marilyn R. Schlake
Cornhusker Economics
Personal observations are often obscure to the facts. For instance, recently I worked at a booth at Husker Harvest Days. The booth focused on rural community development. My observations were that many of the agricultural producers decided to not stop at our booth or for those who did stop, conversations showed a disconnect of the importance of their local community to their farm operations. Similarly, when working with communities, I have observed the lack of understanding of the importance of the agricultural producers to the local community’s well-being. Why the disconnect between these two very important components of our rural …
Globalization, Climate Variability And Food Security In Pakistan: The Moderating Role Of Population Density, Shazia Kousar, Muhammad Afzal, Adeel Nasir
Globalization, Climate Variability And Food Security In Pakistan: The Moderating Role Of Population Density, Shazia Kousar, Muhammad Afzal, Adeel Nasir
CBER Conference
The aim of this study is twofold; first, this study examined the impact of globalization and climate variability on food security. Second, this study examined the moderating role of population density on the relationship between globalization, climate variability and food security. This study utilized the data for food security from FAO, while the data for globalization related to the KOF globalization index.
Two Essays In Agriculture Trade And Food Security: 1. Decomposing The Impact Of Gmo Regulation On Bilateral Trade: An Application To Corn Trade; 2. Can Food-Security Policies In Tunisia Be Better Targeted?, Mohamed Amine Hedoui
Dissertations and Doctoral Documents, University of Nebraska-Lincoln, 2023–
This dissertation is composed of two essays on agricultural trade and food security. The first chapter is entitled “Decomposing the GMO regulation impact on bilateral trade.” The essay analyses the complex impact of GMO regulations among countries on bilateral trade with a focus on GMO approvals. Three effects impact bilateral trade flows between trade partners: productivity enhancements in the source country, sorting cost from bilateral dissimilarity in regulations, and stringency impact on import demand. We estimate the model using a panel dataset of corn trade and two econometric approaches (PPML, Heckman sample-selection). We find that GMO laxity in production of …
Biosecurity Council Of Western Australia Annual Report 2022/2023, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2022/2023, Biosecurity Council Of Western Australia
Biosecurity published reports
During 2022/23, the Council continued to monitor biosecurity related developments at national and state levels and proactively engaged with industry, community, and government on biosecurity matters.
The statutory review of the BAM Act also provided opportunities for Council’s previous reports and recommendations to be used as a solid information source for the responsible reviewing agency and its consultants.
Road Maintenance Challenges: The Greatest Obstacle To Sustainable Development In South Sudan, Gai Chol Paul
Road Maintenance Challenges: The Greatest Obstacle To Sustainable Development In South Sudan, Gai Chol Paul
Journal of Sustainable Social Impact
Road infrastructure plays a crucial role in the sustainable development of any nation. It connects communities, facilitates trade, and enables essential service delivery. However, road maintenance is one of the most significant challenges hindering sustainable development in South Sudan. The poor roads hinder economic growth, access to essential services, and social cohesion and are in dire need of repair and upkeep. Thus, I developed this qualitative multiple-case study to explore challenges that hinder road maintenance in South Sudan. I collected data through document review and semi-structured interviews with four road engineers, and then thematically analyzed the gathered data. Three themes …
Portugal To New Mexico: Investigating The Applicability Of Syntropic Agriculture To A Semi-Arid Continental Climate, Arielle Nathan
Portugal To New Mexico: Investigating The Applicability Of Syntropic Agriculture To A Semi-Arid Continental Climate, Arielle Nathan
Independent Study Project (ISP) Collection
Conventional industrial agriculture has numerous detrimental effects on the environment including high carbon emissions, pollution and overconsumption of water, soil degradation, and reduction of biodiversity (FAO, 2018). Large-scale alternatives are needed to combat these negative consequences and provide climate solutions. Syntropic Agriculture is a promising farming alternative especially in arid systems subject to degraded soils and desertification. New Mexico is a semi-arid continental climate in a prolonged period of drought and predicted to experience worsening agricultural conditions due to desertification, wildfire intensification, and exacerbated water scarcity. In an area with similar agricultural challenges, a project in Mértola, Portugal (Terra Sintrópica) …
Assessing The Performance Of Agricultural Systems In The Inland And Coastal Regions Of Northern Portugal Using Indicators: Establishing The Foundation Towards Better Agricultural Practices, Genevieve Gehlken
Independent Study Project (ISP) Collection
This study conducts a comprehensive evaluation of agricultural systems in the distinct coastal and inland regions of Northern Portugal. Employing key indicators, including soil erosion, nitrogen surplus, irrigation practices, Agricultural Gross Domestic Product (GDP), and crop yield, the analysis reveals statistically significant disparities and unique challenges in each region. The coastal areas, marked by higher agricultural GDP, exhibit distinct economic dependencies on agriculture, while the inland regions face challenges related to water scarcity, soil erosion, and rural isolation. The looming threat of climate change adds complexity to these dynamics, further highlighting the need for region-specific, sustainable agricultural practices. In the …
Unveiling The Impact: Mexico's Decree On Genetically Modified Corn And Its Ramifications On Food Security, Lauren Mcshea
Unveiling The Impact: Mexico's Decree On Genetically Modified Corn And Its Ramifications On Food Security, Lauren Mcshea
Independent Study Project (ISP) Collection
This research delves into the repercussions of Mexico's presidential decree in late 2020, which imposed a ban on the human consumption of genetically modified (GM) corn by January 2024. In a trade dispute under the United States-Mexico-Canada Agreement (USMCA), the decree has sparked tensions between Mexico and the United States, particularly concerning the disruption of GM corn exports. Beyond trade dynamics, the study aims to address the broader impact on Mexico's food security landscape, exploring the intricate connections between the ban and various factors, including agricultural practices, economic implications, and shifts in the corn market dynamics. This research seeks to …
Improving The Land Trust Model’S Impact On Environmental Conservation In Northern California, Peter Talbot
Improving The Land Trust Model’S Impact On Environmental Conservation In Northern California, Peter Talbot
Master's Projects and Capstones
For years, the land trust sector of California and much of the United States has operated with a dollars and acres mentality that has prioritized fundraising as a result of acreage protected. Within California, nearly 5.8 million acres of land have been protected by 132 land trusts throughout the state. To accommodate for the diverse cross-section of land and the many needs of the population, land trusts take on numerous shapes and sizes. A unique aspect of this diversity is the rich agricultural and natural spaces found throughout the state. This mix of land and variety of land uses has …
Nutrient Optimization For Vegetable Production Under Decoupled Aquaponics Using Brackish Water, Salma Walid Hany Ahmed Abdelfattah
Nutrient Optimization For Vegetable Production Under Decoupled Aquaponics Using Brackish Water, Salma Walid Hany Ahmed Abdelfattah
Theses and Dissertations
As the world moves to more sustainable agriculture methods in the agribusiness industry, decoupled aquaponics is recognized as one of the newest techniques currently being utilized to achieve more local food security. As the topic is still freshly new within the industry, a finite number of publications and studies have been made that address the topic hands-on with its many variables. Subsequently, in this paper, an experiment was conducted to assess the most optimized production conditions of both lacinato kale (Brassica oleracea var.palmifolia) and Swiss chard Bright Light (Beta vulgaris ssp. Cicla var. flavescens) plants through the utilization of a …
Agricultural Shocks On Household Stability: A Case Study Of Tanzania Maize Farmers, Zimmi Ndlovu
Agricultural Shocks On Household Stability: A Case Study Of Tanzania Maize Farmers, Zimmi Ndlovu
Master's Theses
As the global populations grow, the need for stronger agricultural resilience in areas with high food insecurity like Sub-Saharan Africa (SSA) is a must. Crop failure due to climate related events has increased substantially over the past decade, raising the risks to vulnerable groups like subsistence farmers. Understanding the effects of climate variability on farmers and their crops is a pivotal step towards increasing resilience and productivity. In this paper I approach this question using a Linear Probability Fixed-effects Model on Tanzanian Panel Survey data with monthly temperature and precipitation for years 2008 to 2013. Results suggest a negative relationship …
Climate Change, Food Security, And The Myth Of Unlimited Abundance, Susan A. Schneider
Climate Change, Food Security, And The Myth Of Unlimited Abundance, Susan A. Schneider
Journal of Food Law & Policy
The Biden-Harris White House can be commended for convening the historic White House Conference on Hunger, Nutrition, and Health highlighting the critical connections between access to healthy food and sustaining a healthy population. This article explores the impact of climate change and seeks to fill a critical gap in the national discussion. It argues that dramatic changes are needed in the way we think about domestic food security and that meaningful change will be required to assure an adequate supply of healthy food, as envisioned by the White House Conference. It explores the impact of the changes to the climate …
Sembrando Una Cultura De Soberanía Alimentaria: La Reserva Pambiliño Y La Reserva De Biósfera Del Chocó Andino De Pichincha, Sophie Tanner
Sembrando Una Cultura De Soberanía Alimentaria: La Reserva Pambiliño Y La Reserva De Biósfera Del Chocó Andino De Pichincha, Sophie Tanner
Independent Study Project (ISP) Collection
Por tres semanas, investigué la soberanía alimentaria y sus implicaciones en relaciones entre personas, pueblos, el gobierno, la sociedad, y el mundo no humano en la Reserva Pambiliño, el pueblo de Mashpi, y la Reserva de Biósfera del Chocó Andino de Pichincha en Ecuador. Trabajé manualmente en la finca; entrevisté a trabajadores de la Reserva Pambiliño y miembros de la Fundación Imaymana; y realicé la observación participante en una variedad de actividades en Mashpi y el Chocó Andino. Allí, redes de ayuda mutua conectan comunidades, fincas, y reservas que trabajan en la agroforestería, la conservación, la restauración de bosques primarios, …
Ecological Living In Nepali Food Systems: A Synthesis Of Circular Nutrient And Knowledge Flows In The Kathmandu Valley, Kaitlyn Feely
Ecological Living In Nepali Food Systems: A Synthesis Of Circular Nutrient And Knowledge Flows In The Kathmandu Valley, Kaitlyn Feely
Independent Study Project (ISP) Collection
Researching food-systems in Nepal can feel like drinking from a fire hydrant. Sixty-six percent of the population is directly involved in agriculture and a diverse set of ecocultural understandings influence the practice across the country’s landscapes, ranging from the Himalayas to urban centers to southern plains. In the Kathmandu Valley and peripheral hills where I conducted my research, seemingly any spare land was under cultivation, enabled by fertile ground, optimal climate, and market potential. But despite the prevalence of farming in daily life throughout the country, Nepal’s food system is not domestically self-sufficient. A complex web of imports and exports …
Household Food Security In The Mountain West, 2021, Zachary Walusek, Corryn Richardson, Issac Hernandez-Alcaraz, Annie Vong, Caitlin J. Saladino, William E. Brown Jr.
Household Food Security In The Mountain West, 2021, Zachary Walusek, Corryn Richardson, Issac Hernandez-Alcaraz, Annie Vong, Caitlin J. Saladino, William E. Brown Jr.
Health
This fact sheet examines data on household food security published by the United States Department of Agriculture. We examine the prevalence of household food insecurity and very low food security in Mountain West states (Arizona, Colorado, Nevada, New Mexico, and Utah) and the United States national average for comparative analysis.
Agricultural Extension Services And Household Food Security Of Women Rice Farmers In The Ayeyarwady Region Of Myanmar, Yi Mon Thu, Rowena Dt. Baconguis, Myra E. David, Merlyne M. Paunlagui, Pompe C. Sta. Cruz
Agricultural Extension Services And Household Food Security Of Women Rice Farmers In The Ayeyarwady Region Of Myanmar, Yi Mon Thu, Rowena Dt. Baconguis, Myra E. David, Merlyne M. Paunlagui, Pompe C. Sta. Cruz
Journal of Public Affairs and Development
The study aimed to analyze women's households' farming practices towards household food security, particularly in six villages of the Ayeyarwady region. Data were collected from 126 randomized respondents. Findings show that the respondents are respondents who had a mean age of 45 years, married, natives of the study sites, and have attended primary education with an average of four family members. The government is the primary agency that provides training programs, mostly in rice production. They have access to extension worker visitation in which the most common topic discussed is pest management. Less than a fourth of the respondents are …
Investigating The Potential For Industrial Dairy Farms To Move Towards Sustainability In Western Michigan, Kendra Kay Slater, Rebecca Williams
Investigating The Potential For Industrial Dairy Farms To Move Towards Sustainability In Western Michigan, Kendra Kay Slater, Rebecca Williams
Student Summer Scholars Manuscripts
Industrial dairy farms, also referred to as concentrated animal feeding operations (CAFOS) or factory farms, are often known for the negative effects they have on the environment and animals. However, these farms are the backbone of our food systems supplying 99% of our dairy and meat in the United States. In this qualitative case study, we conduct in-depth interviews and farm transect walks with five industrial dairy farmers in Western Michigan to examine how they view and define sustainability, how they incorporate sustainable practices on their farms, and what they perceive as the barriers to industrial dairy sustainability. To analyze …
¿Cuál Es El Futuro Del Sistema Alimentario En Argentina? El Rol De Los Talleres De Alimentación Sana, Segura Y Soberana Del Área De Alimentación De La Utt En La Lucha Por La Agroecología Y La Soberanía Alimentaria, Gabriela Nahm
Independent Study Project (ISP) Collection
En 2022, con el contexto de la pandemia COVID-19, la crisis climática, la guerra Russo-Ucraniana y la crisis económica, el mundo ha visto los mayores precios de los alimentos en la historia, desproporcionadamente afectando los países y las poblaciones más vulnerables. En los dos lados de la malnutrición, ambos niveles de hambre y de obesidad están aumentando. Es decir que el mundo está en una crisis alimentaria. Si esta crisis existe por el mundo, Argentina y su sistema alimentario hegemónico, controlado por las empresas multinacionales, no puede ser excluido; de hecho, este sistema es uno que produce hambre y que …
El Parque De La Papa Y El Centro Internacional De La Papa: Un Caso De Estudio De Una Colaboración Única Para La Conservación De Diversidad Biocultural, Molly Orr
Independent Study Project (ISP) Collection
El Parque de la Papa, un territorio biocultural indígena en Cusco, Perú, es un sitio de conservación in situ de variedades de papas nativas apoyado por la ONG Asociación ANDES. En 2004, entró en un convenio con el Centro Internacional de la Papa (CIP) para la repatriación, restauración y seguimiento de las papas bajo el cual 410 variedades de papa fueron devueltas al Parque. El convenio ha formado la base para una relación continua entre CIP y el Parque; han desarrollado capacitaciones, investigaciones participativas e intercambios de conocimientos científicos y tradicionales. La colaboración entre CIP y el Parque es un …
Engaging Farmers, Culinary Schools, And Communities In Value-Added Production To Strengthen Local Food Systems, Lauren B. Errickson, Ethan D. Schoolman, Virginia Quick, Sarah Davis, Anthony Capece
Engaging Farmers, Culinary Schools, And Communities In Value-Added Production To Strengthen Local Food Systems, Lauren B. Errickson, Ethan D. Schoolman, Virginia Quick, Sarah Davis, Anthony Capece
Journal of Extension
Value-added products can generate farm income and improve community food access, yet lack of available kitchen infrastructure and labor can limit farm production capacity. This project explored how community-based culinary schools might fill the gap. A unique “product share” model was identified and piloted, meeting the collective needs of farmers, a culinary school, and urban consumers. By researching farmer crop availability and business model preferences, and aligning value-added production with community food preferences, we demonstrate a successful pilot indicative that similar initiatives can be replicated in other metropolitan areas, with potential to engage cross-disciplinary extension professionals.
Biosecurity Council Of Western Australia Annual Report 2021/2022, Biosecurity Council Of Western Australia
Biosecurity Council Of Western Australia Annual Report 2021/2022, Biosecurity Council Of Western Australia
Biosecurity published reports
Understanding the needs and challenges of industry, community and government is key to providing relevant and constructive advice to government. During 2021/22, the Council continued to monitor biosecurity-related developments at national and State levels and proactively engaged with industry, community and government on biosecurity matters.
The key areas of advice that were progressed during the year were:
- The use of biological control agents to manage pests;
- Mechanisms for funding biosecurity and pest management; and
- Other matters as requested by the Minister.
An Analysis Of Decolonization Efforts In Urban Agriculture: A Pathway To Indigenous Food Sovereignty And Cultural Revitalization, Sarah Fisher
Environment and Sustainability Summer Fellows
My research focuses on applications of urban agriculture, relationships between Indigenous peoples and community-based agriculture projects, and decolonizing food systems. I provide insight on colonialist tendencies, or ways in which the marginalization of Indigenous peoples is deeply entrenched within government, educational, and other leadership settings, as a way to evaluate and restructure urban agriculture projects to serve, represent and heal Native communities. Conventional urban agriculture has many known benefits, including its capacity for food production; however, the extent to which Indigenous communities participate in and benefit from urban agriculture has not been widely studied. Ongoing exclusion of Indigenous peoples from …
The Impacts Of The Covid-19 Pandemic On The Food Security Of Mississippians, Hannah Noel Irwin
The Impacts Of The Covid-19 Pandemic On The Food Security Of Mississippians, Hannah Noel Irwin
Theses and Dissertations
Mississippi leads the United States in food insecurity, with 15.3% of Mississippians experiencing food insecurity in a given year. To determine the impacts of the COVID-19 pandemic on the food insecurity of Mississippians, a survey containing the USDA Household Food Security Questionnaire was distributed to adult Mississippi residents. By employing the USDA Household Food Security Scale and the Foster-Greer-Thorbecke Methodology, this study finds that the food insecurity rate, food insecurity gap, and squared food insecurity gap have worsened in Mississippi since the beginning of the COVID-19 pandemic. Additionally, this study finds that households which were food insecure prior to March …