Agricultural and Resource Economics Commons^™

Moving To A New Paradigm: A Reflection On Ethics, Sara Bajor '15

Richard T. Schellhase Essay Prize in Ethics

No abstract provided.

Impacts And Feasibility Of The Us And The Eu Sustainability Criteria On Existing Land-Use Practices, Krissana Treesilvattanakul

Open Access Dissertations

Several studies have examined the land use and economic consequences of national and multi-national biofuel policies. They explored the impacts of biofuels mandates mainly based on the quantitative biofuel targets. However, the recently updated renewable policies of the United States and the European Union, which are the US Renewable Fuel Standard (RFS) and EU Directive 2009/28 of the Renewable Energy Directive (RED) both place restrictions on land that can be used to produce biofuel, and these restrictions are generally known as sustainability criteria. This research aims to determine to what extent sustainability criteria are actually binding; that is, would they …

Energy In The Corn Belt: Is Maize Production Sustainable?, Matthew Bernau

Electronic Theses and Dissertations

Technological and scientific innovation has transformed agricultural production. Corn production methods changed from a sustainable, nutrient recycling production system to one reliant on imported fossil energy inputs. Located in the Western Corn Belt, Union County, South Dakota was chosen as the study area. Changes in production methods are represented by four technological epochs: 1) The Draft Horse Epoch, 1890-1920; 2) The Tractor Epoch, 1920-1950; 3) The Fertilizer Epoch, 1950-1980; and 4) The Biotechnology and Precision Agriculture Epoch, 1980-2010. The energy budget method was used to measure the energy sustainability of corn production. The findings show that the volume of corn …

Sustainable Production Of Swine: Putting Lipstick On A Pig?, Michelle B. Nowlin

Faculty Scholarship

No abstract provided.

A Survey Of Seafood Traceability And Sustainability In The United States— Processes, Regulations, And Current Initiatives, Nancy A. Olsen

Working Papers

The global seafood industry currently lacks a standardized, widespread method to easily trace the chain of custody of products that they purchase. With global overfishing leading to declining fish stocks around the world, it is vital for seafood providers to have the ability to identify and buy products from sustainable fisheries that are well managed, target abundant species, and fish in environmentally responsible ways. This paper analyzes public and private initiatives that seek to provide product traceability. In summarizing the current status of seafood traceability, stakeholders agree that are a number of challenges with trying to piece together so many …

Agricultural Efficiency And The End Of The Oil Age; Building A Future Of Longevity, Keith Mchugh

Pomona Senior Theses

This thesis uses an efficiency analysis of agricultural systems to assert that, in lieu of rising prices of fossil fuel, people need to come into more direct contact with their food systems. With a switch to smaller, more efficient farms that rely less on fossil fuel and are connected with the communities they supply for, we can avoid an energy crisis turning into a famine. These smaller-scale systems can help create self-contained, carbon-neutral communities.

The New England Food System In 2060: Envisioning Tomorrow's Policy Through Today's Assessments, Margaret Sova Mccabe, Joanne Burke

Law Faculty Scholarship

This Essay analyzes how the New England states' planning processes are envisioning revitalized local, state, and regional food systems. This Essay has five parts. First, it begins with examining compelling reasons for promoting more sustainable food systems based on national and global trends, and identifies strategies for promoting regional food systems approaches with a brief introduction to the major influences on the national and New England food system. Second, it describes the states' planning efforts and their enabling legislation or source of authority.

The Essay then introduces the New England Food Vision 2060 (the Vision) an emerging discussion of food …

Recipes Of Resolve: Food And Meaning In Post-Diluvian New Orleans, Jessica Claire Menck

Antioch University Dissertations & Theses

In 2005 the city of New Orleans experienced catastrophic flooding as a result of the failure of the federal levee system following Hurricane Katrina. This was an immediate disaster that evolved into a longer-term crisis as the city, state, and national government struggled to respond to the event. This study focuses on one part of managing crisis: meaning making. Specifically, the study investigates meaning making within the food community of New Orleans, asking the questions: is food a way for individuals and groups to make meaning following critical change events such as the failure of the federal levee system in …

Ecological Revival And Sustainable Living In The Tropical Dry Evergreen Forest Of Tamil Nadu: A Measurement Of Residential Perception In Sadhana Forest, Elizabeth Collette Mcguire

Department of Environmental Studies: Undergraduate Student Theses

Since 1970, the role and function of the U.S. Environmental Protection Agency (EPA) has been to promote environmental quality and to form strategies for carrying out environmental policy¹. The EPA has committed to sustainability as the next level of environmental protection. The agency states that sustainability calls for policies and strategies that meet society’s present needs without compromising the ability of future generations to meet their own needs². Presently, society’s requirements have resulted in natural resource exploitation and population distention- projected to reach 10 billion people within two human generations³. These paired occurrences are …

Toward A Constructive Engagement: Agricultural Biotechnology As A Public Health Incentive In Less-Developed Countries, Chidi Oguamanam

Journal of Food Law & Policy

Discourses on global public health crises, especially as they impact the less-developed world, focus mostly on the issue of access to life-saving drugs for needy populations. Also, they implicate the misalignment of global pharmaceutical research and development (R&D) agenda with the health needs of the poor. Equally attracting significant attention is the role of intellectual property in driving up the cost of drugs and exacerbating the drug access freeze to needy populations. More often, the conceptual strings of these discussions are woven around a complex interaction of themes, including those of globalization, the development narrative, and strategic changes in international …

An Environmental And Economic Analysis Of The Printing Practices Of Periodicals And Publications By The University Of Rhode Island And Similar Universities Nationwide, Matthew B. Cotton

Senior Honors Projects

An Environmental and Economic Analysis of the Printing Practices of Periodicals and Publications by the University of Rhode Island and Similar Universities Nationwide

Matthew Cotton

Faculty Sponsor: Thomas Husband, Natural Resources Science

Being environmentally-friendly, or “Going Green”, is a relatively new way of thinking that provides both immediate and long term benefits for the environment and the planet while also creating new and exciting business and marketing opportunities. To tap into this movement requires a great deal of commitment, acceptance to change, and selflessness. It means altering one’s perception of the world and their place in it, along with the …

Economic Input–Output Life Cycle Assessment Of Water Reuse Strategies In Residential Buildings And Communities, Derek J. Gardels

Department of Civil and Environmental Engineering: Dissertations, Theses, and Student Research

The objective of this study was to determine the environmental sustainability and economic feasibility of five water reuse designs using economic input-output life cycle assessments and benefit/cost analyses. These five water reuse designs were evaluated for four regions of the United States including the Northwest (Seattle), Southwest (Scottsdale), Midwest (Omaha), and Southeast (Tampa). The water reuse designs include a greywater reuse system with no treatment for sub-surface landscape irrigation for a single-family residential house (Model 1), an indoor greywater reuse system with treatment for toilet flushing and laundry washing for a single-family residential house (Model 2), a hybrid untreated greywater …

A Literary Analysis And Case Study Evaluation Of The Environmental, Cultural, And Economic Impacts Of Ecotourism, Ashley M. Driver

Social Sciences

No abstract provided.

College Food Systems Comparison, Courtney Fearon

Social Sciences

No abstract provided.

The Quest To End Hunger In Our Time: Can Political Will Catch Up With Our Core Values?, David P. Lambert

Journal of Food Law & Policy

David Lambert a nationall recognized advocate to end hunger speaks about his work and the impact it has had on Arkansas, the USA and the world.

Sustainability Through Profitability: The Triple Bottom Line, Connie I. Reimers-Hild

Kimmel Education and Research Center: Presentations and White Papers

Today’s highly competitive, globalized world requires organizations and businesses to think differently about how they are going to stay in business. Businesses can no longer afford to focus on profits as their sole purpose for existence. Organizations must instead think about the “Triple Bottom Line” and its implications for their ability to grow their brand, customer loyalty and profits.

Genetically Engineering Crops For A Sustainable Agriculture, David E. Ervin, Rick Welsh

Economics Faculty Publications and Presentations

The article examines the role of genetically engineered (GE) crops in fostering a more sustainable agriculture. An overview of the National Academy of Sciences metal study of the impacts of GE crops on farm sustainability in the U.S. is given. The two types of GE crops are discussed, one which produces its own insecticide called insect resistant (IR) crops and the other is engineered to resist particular herbicides. An explanation for sustainable agriculture is also presented.

Agroecological Transition In Cuba: Towards A Better Way Of Life, Donna Chollett, Bruce Ferguson, Koyu Furusawa, Mari Furusawa, Stephen Hollis, Audrey Hollis, Alley Kent, Sheehy Skeffington, Masuru Sugai

Anthropology Publications

The current financial and fuel crises threaten food security in poorer nations and among the poor in wealthier countries. Sustainable food production benefits communities and their food supply and can maintain farming systems in less developed agricultural regions. Many small farmers have long practiced organic agriculture, but face pressure to adopt green revolution farming, using chemicals and commercial seed. Some are resisting this, but lack the technology to apply organic methods on a larger scale. Cuba provides an instructive example of a nation that confronted a sudden food and fuel crisis by adopting organic agricultural technologies across production systems that …

Golden Rice: A Case Study In Intellectual Property Management And International Capacity Building, Stanley P. Kowalski, R. David Kryder

Law Faculty Scholarship

In order for agricultural biotechnology (agri-biotech) to play a larger role in the development of sustainable agricultural systems, intellectual property (IP) rights management must be addressed. These issues are not limited to developing countries. With increased globalization, the management of agri-biotech IP rights affects both developing and industrialized countries. In industrialized countries, for example, IP rights risk management entails protection of inventions via strong patent portfolios. For developing countries, IP rights risk management includes the acquisition of rights requisite for the use of inventions essential to the basic welfare of the population. Strategies are needed to bridge these disparate IP …

Ecological Sustainability For Pastoral Management, Hugh Pringle, Ken Tinley

Journal of the Department of Agriculture, Western Australia, Series 4

Pastoralists and rangeland bureaucracies are now required to operate within the limits of ecological sustainability. However, while the concept of ecological sustainability has been enshrined in law and policy at State and Commonwealth levels in Australia, there has been little translation into pastoral management objectives. The introduction of the 'EMU (Ecosystem Management Unit) process', as an equal partnership between ecologists and pastoralists, promises to bring pastoralists into close dialogue with the landscapes they manage on their stations, and to acknowledge and manage for values other than pasture production. In doing so, pastoralists are likely to increase production, reduce costs, and …

Case Study Of The Profitability Of A South Dakota Farm Using The Integrated Farm Managment Program, Charles L. Prouty, Thomas L. Dobbs

Economics Pamphlet Series (1985-2016)

This report is one of five covering case study farms in the east-central South Dakota portion of the Big Sioux Aquifer area. The other four reports are South Dakota State University Econ Pamphlets 95-1 through 95-4, published in September 1995. operators of each of the case study farms covered in the five reports were participating in some segment of the Federal farm program aimed specifically at improving the ecological sustainability of U.S. agriculture. The case farm featured in this report was participating in the Integrated Farm Management (IPM) program of the 1990 Farm Bill. Since the data collection and analyses …

Profitability And Nitrate Leaching Effects Of Possible Farming Practice And System Changes Over South Dakota's Big Sioux Aquifer: Case Farm No. 2 Summary, Lon D. Henning, John H. Bischoff, Thomas L. Dobbs, Burton W. Pflueger

Economics Pamphlet Series (1985-2016)

The overall goal of the SARE/Water Quality project was to determine whether economic incentives offered by recent environmental provisions of Federal farm program are sufficient to induce Western Corn Belt/Northern Plains farmers in environmentally sensitive areas to adopt sustainable fa practices and systems. To attain this goal, four case farms were chosen involved in this study based on their size, soil types, cropping systems, topography, and management in the Big Sioux Aquifer study area. Case Farm No. 2 is located in Moody County and followed a corn-soybean oats rotation on the acres focused on in the analysis prior to enrollment …

Profitability And Nitrate Leaching Effects Of Possible Farming Practice And System Changes Over South Dakota's Big Sioux Aquifer: Case Farm No. 1 Summary, Lon D. Henning, Burton W. Pflueger, John H. Bischoff, Thomas L. Dobbs

Economics Pamphlet Series (1985-2016)

The overall goal of the SARE/Water Quality project was to determine whether economic incentives offered by recent environmental provisions of the Federal farm program are sufficient to induce Western Corn Belt/Northern Great Plains farmers in environmentally sensitive areas to adopt sustainable farming practices and systems. To attain this goal, four case farms were chosen to be involved in this study based on their size, soil types, cropping systems, topography, and management in the Big Sioux Aquifer study area.

Profitability And Nitrate Leaching Effects Of Possible Farming Practice And System Changes Over South Dakota's Big Sioux Aquifer: Case Farm No. 3 Summary, Lon D. Henning, Thomas L. Dobbs, John H. Bischoff, Burton W. Pflueger

Economics Pamphlet Series (1985-2016)

The overall goal of the SARE/Water Quality project was to determine whether economic incentives offered by recent environmental provisions of the Federal farm program are sufficient to induce Western Corn Belt/Northern Great Plains farmers in environmentally sensitive areas to adopt sustainable farming practices and systems. To attain this goal, four case farms were chosen to be involved in this study based on their size, soil types, cropping systems, topography, and management in the Big Sioux Aquifer study area. Case Farm No.3 is located in Minnehaha County and has corn, soybeans, oats, alfalfa, and clover. It is a dry-land operation that …

Profitability And Nitrate Leaching Effects Of Possible Farming Practice And System Changes Over South Dakota's Big Sioux Aquifer: Case Farm No. 4 Summary, Lon D. Henning, Thomas L. Dobbs, John H. Bischoff, Burton W. Pflueger

Economics Pamphlet Series (1985-2016)

The overall goal of the SARE/Water Quality project was to determine whether economic incentives offered by recent environmental provisions of the Federal farm program are sufficient to induce Western Corn Belt/Northern Great Plains farmers in environmentally sensitive areas to adopt sustainable farming practices and systems. To attain this goal, four case farms were chosen to be involved in this study based on their size, soil types, cropping systems, topography, and management in the Big Sioux Aquifer study area. Case Farm No. 4 is located in Brookings County and followed a continuous corn rotation prior to enrollment in the Water Quality …