Open Access. Powered by Scholars. Published by Universities.®

Earth Sciences Commons™

Open Access. Powered by Scholars. Published by Universities.®

Discipline
Institution
Keyword
Publication Year
Publication
Publication Type
File Type

Articles 9091 - 9120 of 59516

Full-Text Articles in Earth Sciences

Carbon Sequestration In Irrigated Pastures, Glenn E. Shewmaker, J. A. Entry, R. E. Sojka Jun 2023

Carbon Sequestration In Irrigated Pastures, Glenn E. Shewmaker, J. A. Entry, R. E. Sojka

IGC Proceedings (1977-2023)

Carbon sequestration potential for irrigated grazing lands is significant. We measured organic and inorganic C stored in southern Idaho soils having long-term land use histories that supported native sagebrush vegetation (NSB), irrigated pasture systems (IP), irrigated conservation tillage sites (ICT), and irrigated moldboard plowing systems (IMP). This study estimates the amount of possible organic, inorganic and total C sequestration if irrigated pasture land was expanded by 10%.


The Carbon Balance Of Long Term And Newly Established Temperate Grasslands, J. Clifton-Brown, G. Lanigan, R. B. Taylor, J. I. Burke, M. B. Jones Jun 2023

The Carbon Balance Of Long Term And Newly Established Temperate Grasslands, J. Clifton-Brown, G. Lanigan, R. B. Taylor, J. I. Burke, M. B. Jones

IGC Proceedings (1977-2023)

Carbon (C) sequestration is the process of removing CO2 from the atmosphere and storing it in C pools of varying lifetime. Storage can be in the form of above-ground biomass, below-ground biomass or recalcitrant organic and inorganic C in the soil. While the processes of C sequestration are ultimately regulated at the molecular level, management practices and climate can greatly affect the way in which terrestrial ecosystems sequester C (Soussana et al., 2004). Because temperate grasslands account for a significant portion of the agricultural and semi-natural land-cover in N-W Europe any increase in the potential of temperate grasslands …


Carbon Sequestration In Pasture And Silvo-Pastoral Systems In Ecosystems Of The Latin American Tropics, M. C. Amézquita, M. Ibrahim Jun 2023

Carbon Sequestration In Pasture And Silvo-Pastoral Systems In Ecosystems Of The Latin American Tropics, M. C. Amézquita, M. Ibrahim

IGC Proceedings (1977-2023)

Conversion of forests to pastures has been the most important land use change in tropical America (TA) in the last fifty years. After deforestation and pasture establishment many areas have been abandoned due to productivity declines arising through mismanagement. Over 60% of the TA's pasture area is degraded. Recent interest in carbon sequestration and environmental considerations might suggest partial reforestation of current pastoral areas but this has implications for the socio-economic welfare of farmers and food availability. However, combining agricultural production with environmental objectives (particularly carbon sequestration) could provide a sustainable alternative. Here we present 3-years of research on the …


The Use Of Long-Term Modelling In Analysing N2O Abatement Strategies In Dairy Pastures, Richard J. Eckard, I. R. Johnson, D. F. Chapman Jun 2023

The Use Of Long-Term Modelling In Analysing N2O Abatement Strategies In Dairy Pastures, Richard J. Eckard, I. R. Johnson, D. F. Chapman

IGC Proceedings (1977-2023)

Concerns about the environmental impact of nitrogen (N) losses in Australia, in particular, nitrous oxide emissions are related to the rapid increase in N application on dairy pastures. Computer modelling is the most suitable method available to assess the potential of best management practices (BMP) to reduce field losses, as direct field measurements are frequently limited by the short term nature of many field trials.


Time Budget On Major Activities Of Livestock Grazing Heterogeneous Natural Range And Crop Fields In Semi-Arid Nigeria, B. S. Malami, P. H. Y. Hiernaux, H. M. Tukur, J. Steinbach Jun 2023

Time Budget On Major Activities Of Livestock Grazing Heterogeneous Natural Range And Crop Fields In Semi-Arid Nigeria, B. S. Malami, P. H. Y. Hiernaux, H. M. Tukur, J. Steinbach

IGC Proceedings (1977-2023)

Semi-arid rangelands of West Africa provide herbs, trees and shrubs, which together with crop residues form the main sources of feed for the livestock population. Feed supply in this region is characterised by a progressive decline in quantity and quality with advancing dry season. It was reported that walking ability as well as watering frequencies affect the productivity of grazing livestock (Dicko and Sangare, 1984). This study tests the hypothesis that advancing season increases both time spent walking as well as feeding, with a switch from grazing to browsing.


Effect Of Time Spent On Pasture On Grazing Behaviour In Latxa Dairy Sheep, A. Garcia-Rodriguez, N. Mandaluniz, L. M. Oregui Jun 2023

Effect Of Time Spent On Pasture On Grazing Behaviour In Latxa Dairy Sheep, A. Garcia-Rodriguez, N. Mandaluniz, L. M. Oregui

IGC Proceedings (1977-2023)

In the Basque country the dairy ewe production system is based on a high pasture utilisation by means of partial time grazing where ewes spend a limited number of hours outdoors (Oregui et al., 1997). This production system, which is also typical of other Mediterranean areas, is different from that in northern Europe where continuous grazing is the usual management. There is a lack of knowledge concerning grazing behaviour under these conditions. This research investigated the effect of time spent on pasture on grazing behaviour.


Diet Selection In A Pasture Of Panicum Maximum Cv. Mombaça With Different Sward Heights, Teresa C. M. Genro, Ê. R. Prates, F. F. Cardoso, L. R. L. San'thiago Jun 2023

Diet Selection In A Pasture Of Panicum Maximum Cv. Mombaça With Different Sward Heights, Teresa C. M. Genro, Ê. R. Prates, F. F. Cardoso, L. R. L. San'thiago

IGC Proceedings (1977-2023)

The n-alkane method allows to measure dry matter (DM) intake and to determine the proportion of grass and legume ingested by ruminants grazing mixed pastures. Dove & Mayes (1996) pointed out that using this method, beyond estimating intake of individual plant species, it may also be possible to determine intake of anatomical components of the plant. The aim of this work was to use the non-negative least squares procedure to estimate diet selection based on plant alkanes and animal faeces.


A Simple Vegetation Criterion (Ndf Content) May Account For Diet Choices Of Cattle Between Forages Varying In Maturity Stage And Physical Accessibility, Cécile Ginane, R. Baumont Jun 2023

A Simple Vegetation Criterion (Ndf Content) May Account For Diet Choices Of Cattle Between Forages Varying In Maturity Stage And Physical Accessibility, Cécile Ginane, R. Baumont

IGC Proceedings (1977-2023)

The management of extensively grazed pastures requires an understanding and prediction of the diet choices of herbivores grazing on vegetation that is qualitatively (maturity stage) and quantitatively (biomass, sward height) heterogeneous. The Optimal Foraging Theory (OFT, Stephens & Krebs, 1986), bases its predictions on the relative energy intake rate (EIR) of forages. However, as EIRs are difficult to assess at pasture and are subject to wide intra- and inter-individual variations, another vegetation criterion was sought (accessibility, quality), by-passing the animal's influence, to predict cattle diet choices quantitatively.


Influence Of Giving A Choice Of Grazing Or Maize Silage Offered In The Field Simultaneously On Diet Selection Of Lactating Dairy Cows, O. Hernández‐Mendo, J. D. Leaver Jun 2023

Influence Of Giving A Choice Of Grazing Or Maize Silage Offered In The Field Simultaneously On Diet Selection Of Lactating Dairy Cows, O. Hernández‐Mendo, J. D. Leaver

IGC Proceedings (1977-2023)

Changing the times of access to grazing and to maize silage (MS) offered indoors affects the relative intake of each feed, but has little effect on dairy cow performance (Hernandez-Mendo & Leaver, 2000). Offering the MS in the grazing paddock as an instantaneous alternative to grazing should give an insight into the factors influencing feed intake, and may provide a means of alleviating the high rate of decline in milk yield of grazing dairy cows. The objective of this study was to examine the response in diet preferences and performance of lactating dairy cows when grazing a perennial ryegrass sward …


A Sward Based Method To Estimate Herbage Selection Of Grazing Dairy Cows, F. Taube, M. Wachendorf, J. Baade Jun 2023

A Sward Based Method To Estimate Herbage Selection Of Grazing Dairy Cows, F. Taube, M. Wachendorf, J. Baade

IGC Proceedings (1977-2023)

Diet selection of grazing animals is influenced by sward composition and vertical sward structure. Grazing studies were established in northern Germany (Kiel, Schleswig - Holstein state) to determine if selective grazing behaviour in a mixed sward can be measured by a sward based method. The hypothesis that active selection of different functional groups of forages can be documented by using the selection index (Figure 1, Hodgson, 1990) and regressive approaches vs time was tested.


Biomass Vertical Distribution In A Grazed Grassland Under Monoespecific And Mixed Grazing, C. Saroff, S. González, A. Ohanian, H. Pagliaricci, Y. R. Chiaramello Jun 2023

Biomass Vertical Distribution In A Grazed Grassland Under Monoespecific And Mixed Grazing, C. Saroff, S. González, A. Ohanian, H. Pagliaricci, Y. R. Chiaramello

IGC Proceedings (1977-2023)

Mixed grazing is defined as the use of the same forage resource for more than one herbivore species. It has been shown that different herbivore species have specific grazing modalities (Black and Kenney, 1984), which may differentially modify the structure of the pasture. The aim of this study was to evaluate the biomass vertical distribution in a sward with mixed grazing.


Cattle And Sheep Mixed Grazing: 2. Competition, S. J. C. González-Montagna, Pedro A. Martínez-Hernández, R. D. Améndola-Massiotti Jun 2023

Cattle And Sheep Mixed Grazing: 2. Competition, S. J. C. González-Montagna, Pedro A. Martínez-Hernández, R. D. Améndola-Massiotti

IGC Proceedings (1977-2023)

The outcome of mixed grazing depends on the degrees of complementarity and competition between animal species. Complementarity increases the utilisation of herbage resource but competition may be desirable when one grazing species has a higher priority ranking in the farming system. A species wins in the competition by harvesting a higher proportion of the available herbage than the other (Nicol, 1997). De Wit (1960) used the replacement series based on degrees of substitution of species, for the quantification of the outcome of mixtures experiments. The use of species equivalence is required in order to apply this approach to the analysis …


Cattle And Sheep Mixed Grazing: 1. Species Equivalence, R. D. Améndola-Massiotti, S. J. C. González-Montagna, Pedro A. Martínez-Hernández Jun 2023

Cattle And Sheep Mixed Grazing: 1. Species Equivalence, R. D. Améndola-Massiotti, S. J. C. González-Montagna, Pedro A. Martínez-Hernández

IGC Proceedings (1977-2023)

The effects of mixed grazing of cattle and sheep depend on stocking rate (SR) and species ratio (Nicol, 1997). Calculations of SR and species ratio require the use of species equivalence. Equivalents are often estimated in terms of intake requirements related to live weight (LW), while maintenance energy requirements are calculated on the basis of LW0.75. Freer (1981) stated that LW0..9 would be more appropriate for comparisons of intake requirements for maintenance of sheep and cattle. Nonetheless, Nolan & Connolly (1977) stated that the equivalent is system-specific and depends on the species being considered. The objective of …


Diversity Of Diet Composition Decreases With Conjoint Grazing Of Cattle With Sheep And Goats, A. M. Nicol, M. B. Soper, A. V. Stewart Jun 2023

Diversity Of Diet Composition Decreases With Conjoint Grazing Of Cattle With Sheep And Goats, A. M. Nicol, M. B. Soper, A. V. Stewart

IGC Proceedings (1977-2023)

Conjoint or mixed grazing can affect the diet selected by each species (Nicol & Collins, 1990). Diet similarity coefficients are often used to compare pairs of diets (Krebs, 1999). However this approach is awkward when a number of contrasts are required in a multifactorial comparison. Species diversity is a descriptor of a particular environment. Many models provide an estimate of species diversity, the most common of these being a log-normal distribution (Tokeshi, 1996). We tested whether this model could be applied to dietary components selected from a pasture, and thus provide a coefficient of dietary diversity for the individual diets …


Elasticity Of Ingestive Behaviour And Intake In Sheep Associated With Food Diversity On Plurispecific Swards, C. Cortes, J. C. Damasceno, G. Bechet, J. Jamot, S. Prache Jun 2023

Elasticity Of Ingestive Behaviour And Intake In Sheep Associated With Food Diversity On Plurispecific Swards, C. Cortes, J. C. Damasceno, G. Bechet, J. Jamot, S. Prache

IGC Proceedings (1977-2023)

Animals on heterogeneous swards generally opt for a varied diet. This may stimulate their intake, unless searching constraints limit intake rate (Champion et al., 1998). However the management of plurispecific swards presents a risk of overgrazing the preferred species and undergrazing the less-preferred species. This study aimed to test the effect of type of diversity and type of management on the elasticity of ingestive behaviour and intake in sheep.


Theoretical Considerations On A One-Parameter Approach To Compare Actual And Estimated Compositions Of Multi-Component Diets, C. Elwert, M. Rodehutscord Jun 2023

Theoretical Considerations On A One-Parameter Approach To Compare Actual And Estimated Compositions Of Multi-Component Diets, C. Elwert, M. Rodehutscord

IGC Proceedings (1977-2023)

The composition of ingested herbage mixtures can be estimated using the alkane technique (Dove & Moore, 1995), with the accuracy of the estimate assessed by linear regression of estimated and actual proportions of the dietary components (Dove, 1992). However, although the linear regression might not differ from the line of equality, large discrepancies may occur within individual components (Hoebee et al., 1998). This paper presents an approach to compare actual and estimated diet compositions using only one parameter.


Estimating Pasture Intake By Dairy Cows, Dennis R. Cosgrove, D. P. Cooper Jun 2023

Estimating Pasture Intake By Dairy Cows, Dennis R. Cosgrove, D. P. Cooper

IGC Proceedings (1977-2023)

Proper nutrient management planning minimizes the environmental impact of manure from dairy farms. Manure output from dairy cows can be predicted from feed intake (Wilkerson et al., 1997). Weighing feed and refusals each day can determine accurately the feed intake of dairy cows in confinement. Intake determination is more difficult for dairy cows on pasture (Vasquez & Smith, 2000). As part of a larger study aimed at estimating manure production of dairy cows on pasture, this study compares 3 methods for estimating pasture yield and feed intake.


An Evaluation Of The N-Alkane Technique For Determining Diet Composition In Animals Grazing Complex Swards, M. D. Fraser, J. M. Moorby, V. J. Theobald, R. Jones Jun 2023

An Evaluation Of The N-Alkane Technique For Determining Diet Composition In Animals Grazing Complex Swards, M. D. Fraser, J. M. Moorby, V. J. Theobald, R. Jones

IGC Proceedings (1977-2023)

The n-alkane profiles of epicuticular waxes derived from different plant species are sufficiently distinct to allow assessment of the proportions of different herbages in two-component mixtures including perennial ryegrass/white clover, heather/hill grass and rush/perennial ryegrass (Dove & Mayes, 1996). Evidence suggests the reliability of such estimates declines as the number of different dietary components increases. However, recent studies have shown analysis of additional compounds, including long-chain fatty alcohols, may improve discrimination between different dietary components. The aim of this experiment was to quantify the accuracy of such methods for determining the diet composition of animals grazing complex swards.


Estimating Pasture Intake By Cattle Using Alkanes And A Known Amount Of Supplement, E. Charmley, J. L. Duynisveld, H. Dove Jun 2023

Estimating Pasture Intake By Cattle Using Alkanes And A Known Amount Of Supplement, E. Charmley, J. L. Duynisveld, H. Dove

IGC Proceedings (1977-2023)

The alkane ratio method for estimating pasture intake involves calculating the fecal ratio of plant (endogenous) and exogenous alkanes. This method is effective for sheep, although the delivery mechanism for the exogenous alkanes has presented challenges in cattle (Charmley et al. 2003). Dove et al. (2003) have shown that the relative concentration of components in a mixed diet can be estimated from fecal alkane concentrations using least squares methods. Further, if the amount of one dietary component is known, then the amount of all components, and hence intake, can be determined. In this trial beeswax was added to …


Using The N-Alkane Technique To Estimate The Herbage Intake And Diet Composition Of Cattle Grazing A Miscanthus Sinensis Grassland, Y. J. Zhang, Y. Togamura, K. Otsuki Jun 2023

Using The N-Alkane Technique To Estimate The Herbage Intake And Diet Composition Of Cattle Grazing A Miscanthus Sinensis Grassland, Y. J. Zhang, Y. Togamura, K. Otsuki

IGC Proceedings (1977-2023)

Plant wax alkanes are now widely used as marker substances (Dove & Mayes 1991) for the estimation of forage intake and diet composition of grazing herbivores. The objective of this study was to evaluate this method with cattle grazing a M. sinensis grassland in Japan.


Rich Information In The Acoustic Signals From Feeding And Grazing In Ruminants, Montague W. Demment, J. R. Galli, Carlos A. Cangiano, Emilio A. Laca Jun 2023

Rich Information In The Acoustic Signals From Feeding And Grazing In Ruminants, Montague W. Demment, J. R. Galli, Carlos A. Cangiano, Emilio A. Laca

IGC Proceedings (1977-2023)

Because of their impact on productivity and the environment, feeding behaviour, ingestion and rumination are critical to understand intake in grazing ruminants. Many systems, mainly mechanical, have been developed to measure ingestive behaviour. However, these systems have problems, including mechanical failure and the inability to distinguish between the complex jaw movements of prehension and ingestion (Laca et al., 1994). The sounds generated by these behaviours are rich in information that holds potential not only to distinguish and count behaviours, but also identify aspects of the nature of the foods ingested.


The Sound Of Chewing, J. R. Galli, Carlos A. Cangiano, Emilio A. Laca, M. W. Demment Jun 2023

The Sound Of Chewing, J. R. Galli, Carlos A. Cangiano, Emilio A. Laca, M. W. Demment

IGC Proceedings (1977-2023)

Acoustic biotelemetry has been proposed as a way to count ingestive bites and chews of grazing animals. Recent work has indicated the possibility that detailed analysis of 'sounds of chewing' contains information about other characteristics of the ingestive process that can be used to study grazing behaviour of free ranging animals (Laca & Wallis DeVries, 2000), or to monitor stall-fed animals in more detail.


Development Of A 2-Dimensional Video-Acoustic Tool For Monitoring Bite Placement, Wendy Griffiths, V. Alchanatis, R. Nitzan, V. Ostrovsky, E. Ben-Moshe, R. Yonatan, S. Brenner, H. Baram, E. D. Ungar Jun 2023

Development Of A 2-Dimensional Video-Acoustic Tool For Monitoring Bite Placement, Wendy Griffiths, V. Alchanatis, R. Nitzan, V. Ostrovsky, E. Ben-Moshe, R. Yonatan, S. Brenner, H. Baram, E. D. Ungar

IGC Proceedings (1977-2023)

Studies of grazing behaviour conducted at the spatial scale of a feeding station demonstrate that intake rate declines with increasing depletion, a response attributed to an increase in bite overlap (Ginnett et al., 1999; Ungar et al., 2001). In order to understand the rules that govern bite placement, a methodology is required that can map the sequential placement of bites on the sward surface. We developed a video-acoustic tool to achieve this and report the findings of using the tool on small uniform patches of herbage.


Spatial Heterogeneity Of Seasonal Grazing Pressure Created By Herd Movement Patterns On Hilly Rangelands Using Gps And Gis, A. I. Arnon, E. D. Ungar, T. Svoray, A. Perevolotsky, M. Shachak, H. Baram, R. Yonatan, E. Ben-Moshe, S. Brenner, D. Barkai Jun 2023

Spatial Heterogeneity Of Seasonal Grazing Pressure Created By Herd Movement Patterns On Hilly Rangelands Using Gps And Gis, A. I. Arnon, E. D. Ungar, T. Svoray, A. Perevolotsky, M. Shachak, H. Baram, R. Yonatan, E. Ben-Moshe, S. Brenner, D. Barkai

IGC Proceedings (1977-2023)

The spatial heterogeneity of grazing pressure on extensive rangelands has management implications (Adler et al., 2001) but it has traditionally been difficult to quantify. Combination of technologies based on GPS (Global Positioning System) and GIS (Geographic Information Systems) is a quantum leap in our ability to address this issue. These tools were used to estimate the spatial heterogeneity of grazing pressure at a farm scale, and examine the relation between local landscape features and local grazing pressure.


Chew-Bites, Jaw Movement Allocation And Bite Rate In Grazing Cattle As Identified By Acoustic Monitoring, E. D. Ungar, N. Ravid, T. Zada, E. Ben-Moshe, R. Yonatan, S. Brenner, H. Baram, A. Genizi Jun 2023

Chew-Bites, Jaw Movement Allocation And Bite Rate In Grazing Cattle As Identified By Acoustic Monitoring, E. D. Ungar, N. Ravid, T. Zada, E. Ben-Moshe, R. Yonatan, S. Brenner, H. Baram, A. Genizi

IGC Proceedings (1977-2023)

Bite rate derives from the time budget of the biting and chewing processes of intake, which are both performed by jaw movements. A new type of jaw movement was revealed by acoustic monitoring in cattle - the "chew-bite" -which chews herbage already in the mouth and harvests fresh herbage with the same jaw movement (Laca et al., 1992). Chew-biting should enable the animal to reduce the total number of jaw movements performed per bite without reducing the number of chews per bite. We examined the variation among individuals in the allocation of jaw movements between the three types, and …


Incorporation Of Carbon Dioxide Production And Transport Module Into A Soil-Plant-Atmosphere Continuum Model, Sahila Beegum, Wenguang Sun, Dennis Timlin, Zhuangji Wang, David Fleisher, Vangimalla R. Reddy, Chittaranjan Ray Jun 2023

Incorporation Of Carbon Dioxide Production And Transport Module Into A Soil-Plant-Atmosphere Continuum Model, Sahila Beegum, Wenguang Sun, Dennis Timlin, Zhuangji Wang, David Fleisher, Vangimalla R. Reddy, Chittaranjan Ray

Nebraska Water Center: Faculty Publications

Carbon dioxide release from agricultural soils is influenced by multiple factors, including soil (soil properties, soil-microbial respiration, water content, temperature, soil diffusivity), plant (carbon assimilation, rhizosphere respiration), atmosphere (climate, atmospheric carbon dioxide), etc. Accurate estimation of the carbon dioxide (CO2) fluxes in the soil and soil respiration (CO2 flux between soil and atmosphere) requires a process-based modeling approach that accounts for the influence of all these factors. In this study, a module for CO2 production via root and microbial respiration and diffusion-based carbon dioxide transport is developed and integrated with MAIZSIM (a process-based maize crop growth …


Wildlife Ecological Risk Assessment In The 21st Century: Promising Technologies To Assess Toxicological Effects, Barnett A. Rattner, Thomas G. Bean, Val R. Beasley, Philippe Berny, Karen M. Eisenreich, John E. Elliott, Margaret L. Eng, Phyllis C. Fuchsman, Mason D. King, Rafael Mateo, Carolyn B. Meyer, Jason M. O'Brien, Christopher J. Salice Jun 2023

Wildlife Ecological Risk Assessment In The 21st Century: Promising Technologies To Assess Toxicological Effects, Barnett A. Rattner, Thomas G. Bean, Val R. Beasley, Philippe Berny, Karen M. Eisenreich, John E. Elliott, Margaret L. Eng, Phyllis C. Fuchsman, Mason D. King, Rafael Mateo, Carolyn B. Meyer, Jason M. O'Brien, Christopher J. Salice

United States Geological Survey: Staff Publications

Despite advances in toxicity testing and the development of new approach methodologies (NAMs) for hazard assessment, the ecological risk assessment (ERA) framework for terrestrial wildlife (i.e., air‐breathing amphibians, reptiles, birds, and mammals) has remained unchanged for decades. While survival, growth, and reproductive endpoints derived from whole-animal toxicity tests are central to hazard assessment, nonstandard measures of biological effects at multiple levels of biological organization (e.g., molecular, cellular, tissue, organ, organism, population, community, ecosystem) have the potential to enhance the relevance of prospective and retrospective wildlife ERAs. Other factors (e.g., indirect effects of contaminants on food supplies and infectious disease processes) …


Table Of Contents, The Editors Jun 2023

Table Of Contents, The Editors

Coal Geology & Exploration

No abstract provided.


Preparation And Properties Of Acrylate Grouting Material Used In Coal Mine, Zeng Juanjuan, Li Huizhi, Wei Daidong, Xue Wei, Zhu Kaipeng Jun 2023

Preparation And Properties Of Acrylate Grouting Material Used In Coal Mine, Zeng Juanjuan, Li Huizhi, Wei Daidong, Xue Wei, Zhu Kaipeng

Coal Geology & Exploration

Water leakage control on the coal mine roof is an inevitable challenge in the process of coal mining. In this regard, chemical grouting provides an effective method to solve this problem. Specifically, acrylate grouting materials were prepared using the synthesized magnesium acrylate solution, cross-linking agent, initiator, and accelerator as the raw materials. Based on this, the effects of the concentration of magnesium acrylates, the type and dosage of crosslinking agent and the dosage of initiator on the properties of the gels of the acrylate grouting materials were investigated. The test results indicate that the type and dosage of crosslinking agent …


Current Situation And Development Trend Of Pressure-Relief Gas Extraction In The Protective Layer Mining In Coal Mines In China, Xue Junhua, Xiao Jian, Du Xuanhong, Shi Yu Jun 2023

Current Situation And Development Trend Of Pressure-Relief Gas Extraction In The Protective Layer Mining In Coal Mines In China, Xue Junhua, Xiao Jian, Du Xuanhong, Shi Yu

Coal Geology & Exploration

Deep coal mining in China is seriously restricted by factors including high stress, high gas pressure, and low coal seam permeability. Moreover, with the gradual deterioration of the mining conditions of deep coal seams, it is increasingly difficult to control the gas in these coal seams. Fortunately, the pressure-relief mining of protective layers serves as an efficient way to control gas and eliminate coal and gas outbursts. To meet the demand of practical projects, this paper reviews the studies on the mining technology for protective layers, the law of change in the stress of protected layers, the evolutionary law of …