Fruit Science Commons^™

Replacing Herbicides With Groundcovers To Enhance Vineyard Sustainability, Benjamin A. Loseke

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

In many Midwestern vineyards a three to four-foot weed-free strip is maintained directly beneath the vines to reduce vine-weed competition. Conventionally, this strip has been conserved with repeated applications of herbicide, mainly glyphosate. The necessity for this weed-free strip to reduce vine-weed competition has been well documented in more arid climates. However, in areas with higher soil fertility and adequate rainfall, this strip may be unnecessary. Moreover, stand establishment and early vine growth have not been well documented when planting groundcovers (GC) immediately following the vine planting. The main objective of this project is to assess the severity of competition …

Ripeness Attributes Of Arkansas-Grown Peaches And Nectarines At Harvest And During Postharvest Storage, Mary C. Siebenmorgen, Renee T. Threlfall, Margaret Worthington

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Since peaches and nectarines are a valued fresh-market crop worldwide, evaluating postharvest potential helps determine feasibility for commercial markets. The ripeness attributes of 10 peach and nectarine genotypes were evaluated at harvest (day 0) and after 7 and 14 d storage at 4° C. The fruit was hand harvested at tree ripeness (ripened on the tree) and commercial ripeness (ripened during storage). The attributes of the tree-ripened fruit and commercially-ripened fruit varied at harvest and included chlorophyll (0.04-0.86 abs), peach weight (132-264 g), soluble solids (7.23-12.57%), pH (3.18-4.66), titratable acidity (0.16-1.21%), and flesh firmness (6.92-35.72 N). In general, tree-ripened fruit …

Evaluating Consumer Sensory And Composition Attributes Of Arkansas-Grown Fresh-Market Blackberries, Aubrey N. Dunteman, Renee T. Threlfall, John R. Clark, Margaret L. Worthington

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

Blackberries are grown worldwide for commercial fresh markets. Three Arkansas-grown fresh-market blackberry genotypes (‘Natchez’, ‘Ouachita’, and A-2418) were evaluated for consumer sensory and compositional attributes at the University of Arkansas Food Science Department, Fayetteville. The compositional attributes of the blackberries were within an acceptable range for commercial markets (soluble solids=8.20-11.90%, pH=2.79-3.18, titratable acidity=1.09-1.32%). In terms of soluble solids to titratable acidity ratio, ‘Ouachita’ (10.92) had the highest ratio, followed by ‘Natchez’ (8.93) and A-2418 (6.25). A consumer sensory panel (n=80) evaluated fresh-market blackberry attributes using a 9-point hedonic scale for overall impression, overall flavor, sweetness, and sourness and a 5-point …

Economies Of Scale In Integrated Pest Management In Vegetable And Fruit Production, Franklin Quarcoo, Conrad Bonsi, David Nii O. Tackie, Walter A. Hill, Gertrude Wall, George Hunter

Professional Agricultural Workers Journal

Abstract

Pest management is achieved directly using a variety of tools, including pesticides, and indirectly through a number of agronomic/cultural practices such as irrigation and fertilizer application; collectively these practices function to positively effect general plant health. Healthier plants are more resistant to or tolerant of pests. This study explores the scale differences that impact the pest management significance and suitability of certain agronomic practices. Scale differences were discussed using literature-based information, direct field observations, and anecdotal information on the relative advantages of drip and sprinkler irrigation systems; organic and conventional cultivation of crops; crop rotation versus mono-cropping systems; precision …

Studies In Blackberry: Development And Implementation Of A Phenotyping Protocol For Blackberry Seedling Populations And Impact Of Time Of Day Of Harvest On Red Drupelet Reversion For University Of Arkansas Blackberry Genotypes, Melinda Yin

Graduate Theses and Dissertations

There are two major public blackberry (Rubus L. subgenus rubus Watson) breeding programs in the United States: one at the University of Arkansas (UA) and another at the U.S. Department of Agriculture Agricultural Research Service Horticultural Crops Research Unit (USDA-ARS HCRU) based in Corvallis, OR. The germplasm and breeding objectives of these two breeding programs are diverse, but frequent collaboration necessitated a standardized method of characterizing plant and fruit traits. A phenotyping protocol for blackberry was developed at UA and implemented for two years on UA seedling populations. The protocol included plant traits (health, vigor, estimated crop load, peak bloom …

Phenotypic Variation And Genetic Purity Of The Original 'Prime-Jim®' X 'Arapaho' Population, Loren M. Luther

Horticulture Undergraduate Honors Theses

In 2013, Castro et al., produced the first linkage map for primocane-fruiting blackberries using the cross ‘Prime-Jim®’ x ‘Arapaho.’ This mapping population has been maintained since the original experiment with the hopes of conducting future studies. Further research was determined to be needed on the population to better characterize additional phenotypic traits, and since nine years had passed since the seedlings were established, there was a need to assess the continued genetic purity of the population using molecular methods. Phenotypic data was collected to analyze the variation of the population including soluble solids content, titratable acidity, average weight, shape, and …

Combined Effects Of Fertilizer, Irrigation, And Paclobutrazol On Yield And Fruit Quality Of Mango, Babul C. Sarker, Mohammad A. Rahim, Douglas D. Archbold

Horticulture Faculty Publications

Combinations of fertilizer rates, foliar N sprays, irrigation practices, and paclobutrazol were studied to determine how much they could alter and/or improve mango (Mangifera indica L.) growth, flowering, and yield. Two treatment combinations derived from several years of prior studies of individual practices were compared: one combination was comprised of the best (BT) individual practices from the prior studies and included three applications of fertilizer, a 4% KNO₃ spray application before flowering, paclobutrazol at 7.5 g/L, and weekly irrigation, and the other combination was comprised of the next best (NB) individual practices including two applications of the same …

Screening Strawberry Clones For Anthracnose Disease Resistance Using Traditional Techniques And Molecular Markers, Melinda A. Miller-Butler

Dissertations

Cultivated strawberry, Fragaria x ananassa Duchesne, is host for many pathogens. One of the most destructive diseases of strawberry is anthracnose, whose symptoms include fruit rot, leaf and petiole lesions, crown rot, wilt, and death. Three species of Colletotrichum are considered causative agents of anthracnose diseases of strawberry. Colletotrichum acutatum causes anthracnose fruit rot, has a broad host range, and occurs in most areas of the world where strawberries are grown. Colletotrichum fragariae, the primary causal fungus of anthracnose crown rot, may infect all aboveground parts of the strawberry plant, and has restricted host and geographic ranges. Colletotrichum gloeosporioides …

Vegetables, Fruits & Herbs Book, Utah State University

All Current Publications

This book is a compilation of 58 researched-based fact sheets written and compiled by Utah State University faculty and students. For more gardening resources provided by USU Extension please visit our gardening website at garden.usu.edu.

The Effects Of Foliar Nutrient Applications On Split, Yield, And Internal Fruit Quality Of 'Wonderful' Pomegranate (Punica Granatum L.), John Matthew Chater

Master's Theses

Fruit split is the most important physiological disorder in pomegranate production, causing devastating crop losses worldwide. Foliar nutrient applications have been used experimentally to mitigate pomegranate fruit split but none have been conducted using the industry standard cultivar, Wonderful, and little is known about the effects of foliar nutrient applications on pomegranate. Additionally, investigations into putative health benefits of pomegranate fruit have increased interest in its production but limited evidence exists regarding effects of agricultural practices such as foliar fertilizer applications on internal fruit quality. ‘Wonderful’ pomegranate trees at 2 commercial orchards were treated with foliar applications of ZnSO_{4 …}

Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume I: Common Names, Elaine Nowick

Zea E-Books Collection

Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay …

Historical Common Names Of Great Plains Plants, With Scientific Names Index. Volume Ii: Scientific Names Index, Elaine Nowick

Zea E-Books Collection

Containing thousands of entries of both vernacular and scientific names of Great Plains plants, the literature that informs this exhaustive listing spans nearly 300 years. Author Elaine Nowick has drawn from sources as diverse as Linnaeus, Lewis and Clark, and local university extension publications to compile the gamut of practical, and often fanciful, common plant names used over the years. Each common name is accompanied by a definitive scientific name with references and authority information. Interspersed with scientifically-correct botanical line drawings, the entries are written in standard ICBN format, making this a useful volume for scholars as well as lay …

Review Of A Garden Of Marvels: How We Discovered That Flowers Have Sex, Leaves Eat Air, And Other Secrets Of Plants, By Ruth Kassinger, Robert F. Diffendal Jr.

Robert F. Diffendal, Jr., Publications

Until I read Kassinger’s book I clearly did not have the historical perspective necessary to appreciate the incredible lives of plants and how botanists have come to their present understandings of same. Kassinger, a gardener by avocation, cut out most of the jargon, defined terms that she does use, and wrote simple and compelling tales of the histories of discoveries about the various parts of plants and how those parts work together for the benefit of the plant and, ultimately, for our benefit.

[This] is a book that any gardener or other interested person with a modest background in plant …

Descriptive Sensory Analysis And Composition Of Blackberry Genotypes, Bethany Sebesta

Inquiry: The University of Arkansas Undergraduate Research Journal

Consumer interest in blackberries has been increasing due in part to reputed health-promoting factors. Appearance, flavor, and texture attributes of blackberry fruits are important to consumers. The objective of this study was to investigate correlations among sensory and composition attributes of blackberry genotypes from the University of Arkansas Division of Agriculture breeding program. Descriptive panelists evaluated attributes of 20 blackberry genotypes. Composition attributes were evaluated for these and two additional genotypes. ‘Natchez’ had the most pyrenes/berry and the highest levels of total ellagitannins. Selection A-2215 was scored highest for descriptive-evaluated sweetness and had the highest soluble solids content. Total ellagitannins …

Groundcover Management System And Nutrient Source Impact Physical Soil Quality Indicators In An Organically Managed Apple Orchard, Neal Mays

Graduate Theses and Dissertations

In March 2006, four groundcover management systems (GMS) and two nutrient sources (NS) were implemented for their ability to alter the soil physical condition of a newly established, organically managed apple (Malus x domestica Borkh.) orchard. Annual applications of municipal green compost (GC), shredded office paper (SP), wood chips (WC), and mow-blow (MB) grass mulch were utilized as GMS, and NS supplied to trees were from composted poultry litter (PL), a commercial organic fertilizer (CF), or an untreated control (NF) in a 4x3 factorial study. An established, conventionally-managed orchard was located adjacent to the organic research orchard on the same …

Survey Of Endosymbionts In The Diaphorina Citri Metagenome And Assembly Of A Wolbachia Wdi Draft Genome, Surya Saha, Wayne B. Hunter, Justin Reese, J. Kent Morgan, Mizuri Marutani-Hert, Hong Huang, Magdalen Lindeberg

School of Information Faculty Publications

Diaphorina citri (Hemiptera: Psyllidae), the Asian citrus psyllid, is the insect vector of Ca. Liberibacter asiaticus, the causal agent of citrus greening disease. Sequencing of the D. citrimetagenome has been initiated to gain better understanding of the biology of this organism and the potential roles of its bacterial endosymbionts. To corroborate candidate endosymbionts previously identified by rDNA amplification, raw reads from the D. citri metagenome sequence were mapped to reference genome sequences. Results of the read mapping provided the most support for Wolbachia and an enteric bacterium most similar to Salmonella. Wolbachia-derived reads were extracted using …

An Investigation Of Reflective Mulches For Use Over Capillary Mat Systems For Winter-Time Greenhouse Strawberry Production, George E. Meyer, Ellen T. Paparozzi, Elizabeth Walter-Shea, Erin E. Blankenship, Stacy A. Adams

Department of Agronomy and Horticulture: Faculty Publications

Photosynthethically active radiation (PAR) is a principle environmental variable used by horticultural specialists, agronomists and ecosystem modelers to characterize the quantity and quality of light conducive to plant growth and development. Spatial distribution of PAR in a greenhouse can be quite variable and diffuse throughout the day time photoperiod, especially at low sun angles in northern regions of the United States. Four colors of reflective plastic mulches (white, red, olive, and black) were evaluated for winter-time strawberry (Fragaria × ananassa Duch.) production based on their reflectance and transmittance properties in a double-polyethylene, plastic-glazed Quonset greenhouse inNebraska. The spectral properties …

Characterization And Molecular Analysis Of University Of Arkansas Peach, Prunus Persica (L.) Batsch, Flesh Types And Development Of A Post-Harvest Evaluation Protocol For Arkansas Peach And Nectarine Genotypes, Paul James Sandefur

Graduate Theses and Dissertations

This study determined the effect of pre-cold storage treatment on P. persica genotypes, developed a protocol for the evaluation of breeding selection and cultivar storage performance, and provided information on post-harvest performance of these individuals. Additionally, characterization of the peach and nectarine flesh types, validation of endopolygalacturonase (endoPG) DNA markers, and investigation of endoPG marker allele combinations associated with the slow-melting-flesh (SMF) trait were done.

Fruit from 30 individuals were harvested at minimum- and well-mature states. After conditioning for 24 h at 20 ◦C, all 2010 fruit were exposed to 2 min of 1 ◦C 100 ppm chlorinated hydro-cooling, a …

Micropropagation And Acclimatization Of 'Norton' Grapevine (Vitis Aestivalis), Brant B. Bigger

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

Propagation of the Vitis aestivalis cultivar 'Norton‘ (syn='Cynthiana‘) through traditional woody cuttings has been difficult. Rooting of woody cuttings has been a major hindrance in propagating this cultivar and providing enough plants to meet grower needs. In vitro propagation offers another method of increasing plant material. Cultures were established and maintained on Murashige and Skoog (MS) medium supplemented with 4 M 6-benzyladenine (BA) and thiamine at 0.5 mg•L^-1 and solidified with Difco-Bacto agar at 7.5 g•L^-1. The objectives of this study were to determine optimal methods for in vitro production and ex vitro establishment of 'Norton‘ plantlets. …

Good Agricultural And Handling Practices For Grapes And Other Fresh Produce, Pamela L. Brady, Justin R. Morris

AAES Research Reports and Research Bulletins

In recent years consumption of fresh fruits and vegetables has increased dramatically. This trend has increased the amount of produce being purchased at farmer’s markets, road-side stands, and neighborhood markets since consumers say they feel that the direct contact with growers at these markets makes them better able to assess the quality and safety of the produce. This buying trend has opened new markets to small- and medium-sized farms, which sell at these local outlets.

Food, Fibre And Flowers, Fuelling The Economy With Innovation And Science, Department Of Agriculture And Food, Western Australia

Horticulture published reports

The Department of Agriculture and Food is a world leader in the rapidly growing field of agri-food and fibre research and development, providing significant benefits for Westen Australian producers, the food industry sector and consumers.

The development of value-added products through innovation and science, which deliver real opportunities for the State's agri-food export capacity, is also important.

Seven examples of the Department's science and innovation.

Plan To Support Horticulture Industry Development 2009-2012, Department Of Agriculture And Food, Western Australia

Horticulture published reports

The Plan to Support Horticulture Industry Development ('the Plan') recognises that healthy and profitable Western Australian agricultural industries are integral to the economic wellbeing of regional and rural communities. The Plan promotes a progressive and productive horticultural industry through efficient use of natural resources, high standards of biosecurity, modern marketing, value-adding and research to enhance continuous improvement throughout the supply chain from producer to consumer.

Plan To Support Horticulture Industry Development 2009 - 2012 - For Discussion, Department Of Agriculture And Food, Western Australia

Horticulture published reports

The State Government's increased investment in agriculture and food recognises the integral contribution this sector makes to the economy of Western Australia.

It is a key industry which will support Western Australia's growth beyond periods of boom and through the economic rebuilding phase ahead. Ensuring the State remains highly competitive in both domestic and international markets is vital to the future of our economy

Public funds must be 'money well spent'. This means ensuring the right direction, efficiency and effectiveness of the Department of Agriculture and Food's programs. The department must focus its efforts on economic development - this is …

Letter From The Dean, Lalit Verma

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Pomegranates - New Woolbelt Opportunities, Department Of Agriculture And Food, Western Australia

Horticulture published reports

The capture of fresh surface water has the potential to open up areas of the 'woolbelt' of Western Australia to intensive agricultural industries.

In 2005-06 the Department of Agriculture and Food (DAFWA) investigated surface run-off in the medium rainfall zone (500-825 mm) of south-western Australia. It aimed to identify areas with sufficient freshwater resources and suitable land for intensive production.

The scoping study, based on broad scale modelling and land-soil capability assessment, found that there was some potential to develop large reliable water supplies to support perennial horticulture.

Considerations For Starting A Winery, Justin R. Morris

AAES Research Reports and Research Bulletins

This publication is for anyone who has ever considered entering the wine industry. The goal of this publication is to provide information about requirements and procedures for starting a winery. It is not a “how-to” manual but rather is designed to serve as a starting point to investigate the many aspects of owning and operating a winery. Although the manuscript frequently refers to procedures for starting a winery in Arkansas, the concepts presented are applicable throughout the U.S. Detailed economic information on starting a winery is covered in a companion publication. Both publications are part of a project supported by …

Reestablishing The Juneberry On The Fort Berthold Indian Reservation: Cultural, Horticultural, And Educational Connections, Kerry E. Hartman

Electronic Theses and Dissertations

Tribal people of the Northern Great Plains have utilized plants for centuries. Amelanchier anifolia (Juneberries/Serviceberries) historically played an important part in the diet and culture of the Mandan, Hidatsa, and Arikara (MHA) Tribal Nations. Research conducted as part of this study into historical and contemporary uses of the Juneberry by MHA Tribal Members indicated extensive historical use and a high interest in Juneberry reestablishment for cultural, nutritional, and economic reasons. Previous research on Juneberries has investigated factors including state of dormancy, propagation method, transplant type, and mulch type. Another purpose of this study was to elucidate the impact of presence …

Growing Olives In Western Australia, Richard Taylor, John Burt

Bulletins 4000 -

There are about 9 million hectares of olives in the world, with the largest areas in Spain, Italy, Greece and Tunisia. Olives are grown between the latitudes of 30° and 45° from the equator. In Australia, the main producing areas are between latitudes 31° and 38°S. Production in Western Australia ranges from Chapman Valley, Northampton (29.5°S), to Albany (34.5°S). Olive production has increased markedly in Australia in the past ten years with a large increase in managed investment scheme olive groves. The Moore River region of the Shire of Gingin accounts for over 70 per cent of olive trees and …

The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady

AAES Research Reports and Research Bulletins

The University of Arkansas Division of Agriculture received a grant from the National Research Initiative (NRI), CSREES USDA. The purpose was to help small- and medium-sized farmers and entrepreneurs enhance the viability of their farms through the establishment of vineyards, on-farm wineries, and production of value-added products from grapes and grape by-products. This publication looks at efforts by the UA Grape and Wine Research Program to enhance the profitability of muscadine grapes. Included are discussions of research designed to develop the market potential of muscadines as fresh fruit and as value-added products such as juice, wine, sweet spreads, vinegar, and …

Organic Mangoes A Production Guide, Steven Mccoy

Bulletins 4000 -

Mangoes have been identified as a prospective crop for conversion to organic production, particularly at Kununurra in the Ord River Irrigation Area.

Mangoes can also perform well under organic systems in other regions of WA, however variations in pest and disease pressures may require additional attention to these problems.