Open Access. Powered by Scholars. Published by Universities.®
- Institution
-
- Department of Primary Industries and Regional Development, Western Australia (50)
- University of Arkansas, Fayetteville (17)
- University of Nebraska - Lincoln (12)
- California Polytechnic State University, San Luis Obispo (8)
- Utah State University (5)
-
- Chapman University (3)
- Clemson University (2)
- University of Connecticut (2)
- Western Kentucky University (2)
- Brigham Young University (1)
- Mississippi State University (1)
- Missouri State University (1)
- Stephen F. Austin State University (1)
- The University of Southern Mississippi (1)
- Tuskegee University (1)
- Universitas Indonesia (1)
- University of South Florida (1)
- University of Texas at Tyler (1)
- Western Michigan University (1)
- Keyword
-
- Western Australia (20)
- Horticulture (12)
- Grapes (7)
- Apples (5)
- Arkansas (5)
-
- Fruit (4)
- Insects (4)
- Orchards (4)
- Soils (4)
- Strawberry (4)
- Table grapes (4)
- Varieties (4)
- Vineyard (4)
- Agriculture (3)
- Alternative crop (3)
- Apple blotch (3)
- Apple scab (3)
- Arsenate of lead (3)
- Biological control (3)
- Biosecurity, pests, weeds and diseases (3)
- Bordeaux mixture (3)
- California (3)
- Citrus (3)
- Department of Horticulture (3)
- Diseases (3)
- Family farm (3)
- Fertilizers (3)
- Harvesting (3)
- Marketing (3)
- Medium-size farm (3)
- Publication Year
- Publication
-
- Bulletins 4000 - (10)
- Horticulture published reports (10)
- AAES Research Reports and Research Bulletins (7)
- Journal of the Department of Agriculture, Western Australia, Series 4 (7)
- Graduate Theses and Dissertations (6)
-
- Horticulture factsheets (5)
- Master's Theses (5)
- Nebraska Agricultural Experiment Station: Historical Circulars (5)
- All Current Publications (4)
- Viticulture published reports (4)
- Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences (3)
- Horticulture Research Articles (3)
- Horticulture research reports (3)
- Nebraska Agricultural Experiment Station: Historical Research Bulletins (3)
- Viticulture research reports (3)
- All Theses (2)
- Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research (2)
- Food Science Faculty Articles and Research (2)
- Masters Theses & Specialist Projects (2)
- Storrs Agricultural Experiment Station (2)
- All other publications (1)
- Biological Sciences (1)
- Biology Theses (1)
- Biosecurity Research Articles (1)
- Biosecurity factsheets (1)
- Biosecurity published reports (1)
- Department of Agronomy and Horticulture: Faculty Publications (1)
- Dissertations (1)
- Electronic Theses and Dissertations (1)
- Graduate Theses/Dissertations (1)
- Publication Type
Articles 61 - 90 of 111
Full-Text Articles in Fruit Science
Considerations For Starting A Winery, Justin R. Morris
Considerations For Starting A Winery, Justin R. Morris
AAES Research Reports and Research Bulletins
This publication is for anyone who has ever considered entering the wine industry. The goal of this publication is to provide information about requirements and procedures for starting a winery. It is not a “how-to” manual but rather is designed to serve as a starting point to investigate the many aspects of owning and operating a winery. Although the manuscript frequently refers to procedures for starting a winery in Arkansas, the concepts presented are applicable throughout the U.S. Detailed economic information on starting a winery is covered in a companion publication. Both publications are part of a project supported by …
Innovation, Research And Development, Department Of Agriculture And Food, Western Australia
Innovation, Research And Development, Department Of Agriculture And Food, Western Australia
All other publications
The Department of Agriculture and Food, Western Australia proudly plays a vital role In lhe strategic planning, production and marketing of the State's food and fibre industries. via three main criteria.
Innovation
Research
Development
The following are some recent examples of the department's many innovative R&D programs that are showcasing our scientific and technological breakthroughs on the world stage.
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
AAES Research Reports and Research Bulletins
The University of Arkansas Division of Agriculture received a grant from the National Research Initiative (NRI), CSREES USDA. The purpose was to help small- and medium-sized farmers and entrepreneurs enhance the viability of their farms through the establishment of vineyards, on-farm wineries, and production of value-added products from grapes and grape by-products. This publication looks at efforts by the UA Grape and Wine Research Program to enhance the profitability of muscadine grapes. Included are discussions of research designed to develop the market potential of muscadines as fresh fruit and as value-added products such as juice, wine, sweet spreads, vinegar, and …
Returns To Research And Development Investment Of The Department Of Agriculture And Food Western Australia : Benefit Cost Analysis, 2006-2007, Peter Coyle, Editor, Roslyn Blanchard, Francis Bright, Paul Mattingley, Manju Radhakrishnan
Returns To Research And Development Investment Of The Department Of Agriculture And Food Western Australia : Benefit Cost Analysis, 2006-2007, Peter Coyle, Editor, Roslyn Blanchard, Francis Bright, Paul Mattingley, Manju Radhakrishnan
Bulletins 4000 -
Strategic decision making is enhanced by the consideration of benefit cost analyses of many projects. Each year a selection of projects is evaluated to assist in the determination of the most appropriate allocation of funds. This is only one of the methods that are employed by the Department’s Executive to increase market competitiveness and profitability in agriculture and the pastoral industries. This report includes both ex post and ex ante analyses, as they are complementary processes.
Australian Temperate Strawberry Breeding Program (Western Australia) Selection Of New And Advanced Short Day Breeding Lines And Cultivars In Western Australia - 2006/2007, Aileen Reid, Dennis Phillips, Hal
Australian Temperate Strawberry Breeding Program (Western Australia) Selection Of New And Advanced Short Day Breeding Lines And Cultivars In Western Australia - 2006/2007, Aileen Reid, Dennis Phillips, Hal
Horticulture research reports
Thirty-two ‘Stage 4’ numbered selections (2004 crosses) from the Australian Temperate Strawberry Breeding Program were evaluated in unreplicated plots on a commercial property in Wanneroo for their potential under WA conditions. Seven of these have been selected as worthy of further testing. The priority selection among these was 04- 021-263, and the other six included 04-021-467, 04-037-102, 04-021-241, 04-021-172, 04-021-475 and 04-029-211.
In addition, 21 advanced numbered selections (Stages 5, 6 and 7) were also evaluated on the same grower’s property. Three of those were substantially larger plots and a later planting date. Of the first group of 18 selections, …
Apples At A Glance From Western Australia, Department Of Agriculture And Food, Western Australia
Apples At A Glance From Western Australia, Department Of Agriculture And Food, Western Australia
Bulletins 4000 -
Western Australia produces a range of horticultural commodities including fruit, vegetables, flowers, nursery products and wine as part of its fast $670 million growing horticultural industry. Natural advantages such as climate and clean environment, soils and water make Western Australia an ideal place to supply a variety of high quality produce to domestic and international markets.
The apple industry in Western Australia has reached optimal yields from well established orchards. Production is currently estimated at a value of $37 million. Western Australia is the second major apple exporter in Australia. Around 20 per cent of the state's production of 37,745 …
Production And Handling Practices For Safe Produce, Pamela L. Brady, Justin R. Morris
Production And Handling Practices For Safe Produce, Pamela L. Brady, Justin R. Morris
AAES Research Reports and Research Bulletins
The University of Arkansas Division of Agriculture received a grant from the USDA’s Initiative for Future Agriculture and Food Systems program to help small- and medium-sized farms become more profitable and to therefore add stability to the family farm. One approach to doing this is to help farmers growing produce reduce or eliminate safety hazards which may be associated with their products.
Production Techniques For Crimson Seedless Table Grapes In Western Australia, Ian Cameron
Production Techniques For Crimson Seedless Table Grapes In Western Australia, Ian Cameron
Viticulture published reports
Crimson Seedless is a late season, red seedless table grape developed by D. Ramming and R. Tarailo in Fresno California for the United States Department of Agriculture. It was bred in 1979 when a white, late ripening seedless hybrid variety was crossed with Red Emperor (see Figure 1). The seedling, which became Crimson Seedless, was selected in 1983 but not released to industry in California until 1989.
Production techniques for Crimson Seedless were largely unknown when the variety was released to industry in Western Australia in 1996. Specific management techniques suitable for Californian conditions had been described by various authors. …
Production Budgets For Arkansas Wine And Juice Grapes, Emilio Noguera, Justin R. Morris, Keith Striegler, Michael Thomsen
Production Budgets For Arkansas Wine And Juice Grapes, Emilio Noguera, Justin R. Morris, Keith Striegler, Michael Thomsen
AAES Research Reports and Research Bulletins
Production budgets are presented for wine and juice grapes suitable for cultivation in Arkansas. Varieties examined include V. labruscana, French-American and American hybrids, V. aestivalis, V. rotundifolia, and V. vinifera. Important production considerations specific to each of these varieties are summarized. Results indicate considerable variation in profit potential among varieties. However, one or more varieties can be profitably grown in most regions of the state. With the exception of Sunbelt, V. labruscana varieties showed the least profitability. V. rotundifolia (muscadine) varieties hold promise as a new crop for the warmer southern regions of Arkansas, while Chambourcin shows strong profit potential …
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
The Muscadine Experience: Adding Value To Enhance Profits, Justin R. Morris, Pamela L. Brady
AAES Research Reports and Research Bulletins
The University of Arkansas Division of Agriculture received a grant from the USDA’s Initiative for Future Agriculture and Food Systems (IFAFS) program. The purpose was to help small- and medium-sized farmers and entrepreneurs become more profitable and therefore add stability to the family farm. One approach to doing this is to investigate opportunities to enhance profits by adding value to traditional raw products.
Powdery Mildew In Wine Grapes In Western Australia, Diana Fisher, Trevor Wicks Dr
Powdery Mildew In Wine Grapes In Western Australia, Diana Fisher, Trevor Wicks Dr
Bulletins 4000 -
Powdery mildew is caused by the fungal pathogen Uncinula necator. It is the most persistent fungal problem of grapes in WA and one of the most widespread fungal diseases of grapevines in the world. It is characterised by ash-grey to white powdery growth on green tissue of the vine. If uncontrolled it can cause serious crop losses and impair wine quality.
Control Of Mediterranean Fruit Fly (Medfly) In Backyards, Sonya Broughton, Francis De Lima
Control Of Mediterranean Fruit Fly (Medfly) In Backyards, Sonya Broughton, Francis De Lima
Bulletins 4000 -
The Mediterranean fruit fly, Ceratitis capitata (Medfly) is thought to originate from tropical Africa. It is a pest in many areas of the world including Western Australia. It was first detected at Claremont in 1895 and is now found as far south as Esperance and as far north as Derby. The main area of infestation extends from Carnarvon to Bunbury.
Almonds Western Australia, Andrew Quinn, David Pocock
Almonds Western Australia, Andrew Quinn, David Pocock
Horticulture published reports
The Almond industry 1s one of the less explored new industry options in Western Australia, despite offering one of the more significant opportunities for expansion and market development. Previous attempts to expand the industry have met with little progress primarily because of the small orchard areas planted, limited economies of scale, significant impact by birds and absence of a local processing plant.
Global Almond exports exceed US$1 billion per annum and are dominated by California. Almond products are traded in the international commodity market with prices primarily set by the USA.
Critical to the development of the industry in Western …
Western Australian Avocado Industry Survey - 2000, Alec Mccarthy
Western Australian Avocado Industry Survey - 2000, Alec Mccarthy
Horticulture research reports
Key components of the project: The avocado industry in Western Australia has been steadily growing over the past 15 years. During this time there has been no comprehensive survey of the industry to determine its size and production base. This survey aimed to collect information from as many commercial avocado growers as possible about tree numbers, age, yield, markets, growing methods and general industry knowledge.
Industry significance: This survey will provide comprehensive data on the avocado industry that will enable producers, packers, marketeers, investors, etc to have greater confidence in their various decision makings.
Key outcomes: Significant increases in annual …
A Strategic Marketing Analysis Of The Western Australian Olive Industry, Francis D'Emden
A Strategic Marketing Analysis Of The Western Australian Olive Industry, Francis D'Emden
Horticulture published reports
A recent survey of Western Australian olive growers has revealed the rapid expansion of the State's Olive Industry, with at least 1.7 million olive trees to be planted in the next two to four years in Western Australia. NSW and SA are currently the dominant producers with around 64% of olive trees planted in those States.
This analysis concentrates on the olive oil market, as most groves have been planted to varieties suited to olive oil production. Approximately 4% of trees are table varieties, most of which have been planted amongst groves of predominantly oil or dual-purpose varieties.
Western Australia …
How To Set Up A Mediterranean Fruit Fly Community Baiting Scheme, Sonya Broughton
How To Set Up A Mediterranean Fruit Fly Community Baiting Scheme, Sonya Broughton
Biosecurity published reports
Second edition.
The Mediterranean fruit fly (Medfly) is one of the most serious economic pests, infesting over 300 fruit and vegetable species worldwide. Medfly is thought to originate from Africa and is a pest in many countries including North America, Central America, South Africa, Europe and Australia. In Australia, Medfly is present only in Western Australia where it is considered to be naturalised. Although Medfly are occasionally detected in eastern Australia, these outbreaks are eradicated at considerable expense by local agricultural departments.
For Western Australia, Medfly poses a serious threat to backyard and commercial fruit production, and restricts access to …
Bulletin 4385 - Control Of Mediterranean Fruit Fly (Medfly) In Commercial Orchards, Sonya Broughton, Francis De Lima
Bulletin 4385 - Control Of Mediterranean Fruit Fly (Medfly) In Commercial Orchards, Sonya Broughton, Francis De Lima
Bulletins 4000 -
The Mediterranean fruit fly (Medfly) is thought to originate from tropical Africa. It is a pest in many areas of the world including Western Australia. It was first detected at Claremont in 1895 and is now found as far south as Esperance and as far north as Derby. The main area of infestation extends from Carnarvon to Bunbury.
Medfly is known to infest over 200 fruit and vegetable species. In Western Australia, stone fruit, pome fruit, citrus, guavas, figs and loquats are particularly susceptible.
A Snapshot Of Horticulture Western Australia, Department Of Agriculture, Western Australia
A Snapshot Of Horticulture Western Australia, Department Of Agriculture, Western Australia
Horticulture published reports
Western Australia's horticultural industry is one of 'the fastest growing primary production sectors. Gross value of production in 1996/97 was $383 million dollars according to Australian Bureau of Statistics data. However, we know that these data underestimate the value of the industry by about 12 per cent for the fruit sector and by over 50 per cent for the vegetable sector. The true GVP is closer to $500 million.
Good quality land and water resources in areas suitable for horticultural production are available for industry expansion. Some of the traditional enterprises on the irrigable land in the south-west are becoming …
Bulletin 4397 - Stone Fruit From Western Australia - At A Glance, Glynn Ward, Geraldine Pasqual, Eleanor Melvin-Carter
Bulletin 4397 - Stone Fruit From Western Australia - At A Glance, Glynn Ward, Geraldine Pasqual, Eleanor Melvin-Carter
Bulletins 4000 -
Western Australia produces a range of horticultural commodities including fruit, vegetables, flowers, nursery products and wine as part of its fast growing $400 million horticultural industry. Natural advantages such as climate and clean environment, soils and water make Western Australia an ideal place to supply a variety of high quality produce to domestic and international markets.
The stone fruit industry in Western Australia is booming with large production increases predicted. Production from well established plum, peach and nectarine orchards in 1996/97 is estimated at $17 million and exports have doubled in the past five years to $10 million in 1998/99. …
Guidelines Of Activities And Costs Of Establishing A Vineyard For Winegrapes, Alex Sas, Roslyn Hanna, Diana Fisher
Guidelines Of Activities And Costs Of Establishing A Vineyard For Winegrapes, Alex Sas, Roslyn Hanna, Diana Fisher
Viticulture published reports
This document is intended as a starting point for those interested in growing wine grapes and highlights the management techniques, labour requirements, and costs involved with such an enterprise. Budgeting methods are used to determine the profitability of investing in a 10 ha vineyard in the south-west of Western Australia. The document should not be used as a recipe with which to develop a vineyard, but rather as a guide.
Establishing a vineyard involves a large initial investment with no returns until usually three years after planting. Factors such as site selection, environment, seasonal conditions and management, will all affect …
An Evaluation Of Mango (Mangifera Indica L.) Cultivars And Their Commercial Suitability For The Kimberley, P. R. Johnson, D. M. Robinson
An Evaluation Of Mango (Mangifera Indica L.) Cultivars And Their Commercial Suitability For The Kimberley, P. R. Johnson, D. M. Robinson
Horticulture published reports
An evaluation of 74 mango cultivars was conducted from 1983 to 1995 in the Ord River Irrigation Area (ORIA) on Cockatoo sand. The aim to determine their suitability for commercial production and establish the basis for a mango industry in the Northern tropics of Western Australia. Measurements were made on yield, harvest times, flowering times, brix, fruit quality, growth rates and market acceptability. Results have indicated that cultivars, other than Kensington Pride, most commercially suitable in the ORIA are Banana for early cropping in mid September, Irwin for high regular yields and good market acceptability, Haden for excellent market acceptability, …
Bulletin 4332 - Establishing Table Grapes In The South-West, J. Campbell-Clause, A. Price, P. Gartrell
Bulletin 4332 - Establishing Table Grapes In The South-West, J. Campbell-Clause, A. Price, P. Gartrell
Bulletins 4000 -
This Bulletin provides a starting point for prospective table grape growers and highlights factors to consider before establishing a table grape planting in the southwest of Western Australia. The requirements for establishing wine and table grapes vary considerably, including site selection, water requirements, varieties, management techniques, costs and marketing options.
Understanding Fertilisers For Table Grapes, B. H. Goldspink, I. Cameron, J. Campbell-Clause, N. Lantzke, C. Gordon
Understanding Fertilisers For Table Grapes, B. H. Goldspink, I. Cameron, J. Campbell-Clause, N. Lantzke, C. Gordon
Viticulture research reports
A course run by the Department of Agriculture, Western Australia, August 1995.
The purpose of this publication is to clarify the role fertilisers play in commercial table grape production and to detail methods of selecting fertilisers. This selection process however is not easy as there are over 600 registered fertilisers in Western Australia.
In deciding which is the best fertiliser for a particular property many factors have to be considered. These include:
* Age of vine
* Rootstock
* Variety of table grape
* Soil type
* Soil chemistry
* Irrigation methods
* Previous fertiliser history Previous yield, vigour and …
Miscellaneous Publication 10/94 - The Climate And Soils Of South-Western Australia In Relation To Vine Growing, J. S. Gladstones
Miscellaneous Publication 10/94 - The Climate And Soils Of South-Western Australia In Relation To Vine Growing, J. S. Gladstones
Viticulture research reports
The vine industry in Western Australia is at present located mainly in the Swan Valley, some 15 miles inland from Perth. It produces currants for export, wine grapes, and table grapes for both local and export markets, in approximately that order of importance.
Climatically, the Swan Valley is well suited to vine fruit production. With an annual rainfall of about 34 inches, it has a mild, wet, almost frost-free winter, and a warm, dry summer. Olmo (1956) concluded that the Swan was especially well suited to the production of currants, table grapes and sweet dessert wines. However, he considered that …
Gascoyne Research Station Field Day, Department Of Agriculture, Western Australia
Gascoyne Research Station Field Day, Department Of Agriculture, Western Australia
Horticulture research reports
Gascoyne Research Station Centenary Open Day Thursday 13 October 1994
100 years (1894-1994) Advancing Agriculture
Welcome to the 1994 Field Day at Gascoyne Research Station. At this day you'll have the opportunity to view and hear discussions of some of the latest Research and Development initiatives in horticulture in the region. We will commence activities at the Packing Shed at 3:00 p.m. with introductions and short discussions of new work which is currently in progress. This will be followed by field talks at the trial sites, as listed in this brochure. We are also pleased to include presentations by leaders …
A Field Study Of The Predatory Mite Metaseiulus Occidentalis Overwintering In Apple Orchards In The South West Of Western Australia, K. J. Lacey
Horticulture published reports
The twospotted mite (Tetranychus urticae) is one of the major pests of horticultural crops in Australia, and can cause severe damage in deciduous tree fruit crops such as apples, pears and peaches if left unchecked (Seymour 1982).
This study was conducted to determine whether the predatory mite Metaseiulus occidentalis, once introduced into orchards in the south west of Western Australia, could survive through the winter period and repopulate the orchard the following season. Two orchards in the Manjimup region where M. occidentalis had been released in the early summer of 1990/91, were selected for the study.
On-tree shelters were placed …
Bulletin 4272 - Growing Bananas In Carnarvon, Terry Hill
Bulletin 4272 - Growing Bananas In Carnarvon, Terry Hill
Bulletins 4000 -
The banana industry in Carnarvon began with small plantings. plantings in the 1940s. Since that time the industry has grown and become the mainstay of the region's horticulture industry.
In 1991, there were 360 ha planted to bananas and the industry was valued at $18.2 million. The major market for the crop is the Perth metropolitan area and Carnarvon remains the major supplier to this market. In recent years the development of a banana industry in Kununurra has resulted in increased competition, particularly in the winter months.
The industry is sited on land bordering the Gascoyne River, close to the …
Pesticide Use On Peaches And Pears Grown In Connecticut: 1991, James L. Turner Ii, Candace L. Bartholomew
Pesticide Use On Peaches And Pears Grown In Connecticut: 1991, James L. Turner Ii, Candace L. Bartholomew
Storrs Agricultural Experiment Station
No abstract provided.
Bulletin No 4242 - The Lyre Trellis For Viticulture, Alain Carbonneau Dr, Vincent P. Desplat, John F. Elliott, Peter Watt
Bulletin No 4242 - The Lyre Trellis For Viticulture, Alain Carbonneau Dr, Vincent P. Desplat, John F. Elliott, Peter Watt
Bulletins 4000 -
The lyre vine training system uses wide rows, an open canopy, and shoot positioning to increase grape maturity and quality while maintaining production levels. It is so named because the end-on view of the vine canopy trained to this type of trellis resembles the shape of the musical instrument, the lyre.
This improvement in quality has not only been established in the diverse experimental vineyards of the National Institute for Agronomic Research (INRA) in France but also in many commercial vineyards throughout the major wine growing regions of the world.
Development Of Redglobe Table Grapes For Export, Ian Cameron
Development Of Redglobe Table Grapes For Export, Ian Cameron
Journal of the Department of Agriculture, Western Australia, Series 4
Exports wereonce a major outlet for the Western Australian table grape industry.
Over the last 20 years however, exports have fallen from 500 to 00 tonnes per year, despite an increase in the area planted to table grapes and an increase on overseas demand for our produce.
By 1993 less than 3 per cent of the table grapes produced in the State were exported.
The introduction of Redglobe, a new table grape varietyy from California, is expected to increase the export of table grapes from Western Australia to 1000t by 1997, when the variety will represent 90 per cent of …