Fruit Science Commons^™

Virus Disease Of Small Fruits, R. H. Converse

School of Biological Sciences: Faculty Publications

This illustrated handbook was compiled by international authorities on virus and viruslike diseases of small fruits. Crops covered are in the plant genera Fragaria (strawberry), Vaccinium (blueberry and cranberry), Ribes (currant and gooseberry), and Rubus (blackberry and raspberry). The history, geographic distribution, importance, symptoms, transmission, cause, detection, and control of virus and viruslike diseases attacking these crops are discussed.

A Spray Programme For Table Grape Production In Western Australia, I. J. Cameron, P. Wood, A. Sproul

Viticulture published reports

This bulletin details the main sprays that can be used in table grape vineyards in Western Australia. Growers are advised to refer to the manufacturer's label for detailed recommendations since rates vary according to formulation. New chemicals are continually being marketed and any omissions are regretted and no preferences for any material or supplier is implied.

Eradicating Fruit Fly From Carnarvon, Kingsley Thomas Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

Late last year the Mediteranean fruit fly (Ceratitis capitata Weidemann) was eradicated from Canarvon, Western Australia by using an intergrated programme of sterile insect releases and bait spraying.

The eradication marked the end of a four-year study on the use and effectiveness of the Sterile Insect Technique, a biological control technique which uses an insect pest against itself. such a study can be used as a basis for treating other threatening insect pests, such as the serious cattle pest screw-worm fly, should they be found in Asustralia.

Being a biological control method, the Sterile Insect Technique is an exellent …

The Secretive Silvereyes, I J. Rooke

Journal of the Department of Agriculture, Western Australia, Series 4

Durinf the past five years the agricultural Protection Board, in co-operation with scientists from CSIRO's Division of Wildlife Research and the University of Western Australia, had studied the biology and control of the silvereye in the South-West of Western Asustralia. The project was partially funded by a voluntary levy on vignerons in the Margaret River and Mt Barker areas.

The first part of the study investigated the bird's bioloogy - its food requirements, reproductive rate, how it interacted with other birds and its seasonal movements, It was hoped that this knowledge would help develop effective techniques for either controlling the …

Fruit Fly Control In Table Grapes, Western Australian Department Of Agriculture

Viticulture factsheets

Fruit fly can be a major pest for commercial table grape growers and may result in serious financial loss if adequate control measures are not taken. Unless a concentrated effort is made by all growers, fruit fly will remain a problem.

An Ecological Study Of Coliform Bacteria Associated With Vaccinium Corymbosum, Harry C. Bittenbender

Honors Theses

Recent research has shown that there are coliform populations associated with the cultivated high bush blueberry, Vaccinium corynbosum. This study is aimed at determining the ecology of these colofirms, as they are related to blueberry production from the farm to the warehouse. Tests will be made to identify the Salmonella group, those associated with "food poisoning." Total bacterial coliform counts will also be made. This paper is primarily an ecological study of the coliforms found on blueberry farms near Grand Junction, though fruit samples were taken from all warehouses of the M.B.G.A.

Guide To Presenting Grapes For Export, Department Of Agriculture, Western Australia

Viticulture published reports

Leaflet V 11

To maintain our export markets for grapes, high standards are essential.

The following regulations and recommendations will assist growers in packing to standards acceptable to overseas buyers..

The Vital Role Of Bees In Apple Pollination, N H. Shorter

Journal of the Department of Agriculture, Western Australia, Series 4

THE vital role the honey bee plays in pollinating apples is often overlooked.

Bees are the most important agents for cross pollination in apples and other fruit trees.

The Art Of Making Jams And Jellies. Part 2, O. Evans Scott

Journal of the Department of Agriculture, Western Australia, Series 4

IF a jam does not turn out well it is important to nkow why so that the jam-maker can confidently correct the error next time.

Most of the trial and error of grandmother's day has been eliminated by the knowledge now available.

The Art Of Making Jams And Jellies, O. Evans Scott

Journal of the Department of Agriculture, Western Australia, Series 4

JAM-MAKING is a traditional art of Australian country homes and has its reward in economy and a supply of food with extra appeal.

It can also provide items otherwise unobtainable, such as quondong jelly or rosella jam if you are lucky enough to have access to any of these delicious jam-making fruit.

Some Recent Developments In The Apple Industry In Western Australia, H R. Powell

Journal of the Department of Agriculture, Western Australia, Series 4

IN 1940, the total acreage of apples in W.A. was 13,098, made up of 10,359 acres of bearing trees and 2,739 acres of non-bearing trees.

In 1959, the figures were 13,459 acres of total plantings; a bearing area of 10,926 acres and a non-bearing area of 2,533 acres.

Similar figures for 1964 show the plantings as 15,126 acres of total plantings, 10,889 acres of bearing trees and 4,237 acres of trees not yet in bearing.

1964 Drought In Connecticut, The, Byron E. Janes, Joseph J. Brumbach

Storrs Agricultural Experiment Station

No abstract provided.

Fruit Growing In Western Australia, Western Australian Department Of Agriculture, Western Australian Tourist Development Authority

Horticulture published reports

Revised 1965.

The Mediterranean type climate of the coastal belt of the south-west of Western Australia is suitable for the commercial production of apples, pears, various stone fruits, oranges, grapes, and several other less important fruits. The warm dry summers (November-March), are too severe for the profitable production of many berry fruits and the winters too cool and wet for most tropical fruits. Figs, mulberries and olives all flourish in this climate but, for economic reasons, few are grown commercially.

A small tropical fruit industry, mainly bananas, has been established along the banks of the Gascoyne River at Carnarvon, which …

Depletion Of Subsoil Moisture By Apple Trees And Other Woody Species, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Research Bulletins

This project began in 1934 and ended in 1955. The work of Kiesselbach, Russel and Anderson indicated that depleted subsoil moisture might be the reason for the loss of many orchards and the injurious effects noted on native woody forest species. Most of the work in apple orchards was done at the University Fruit Farm at Union, Nebraska. Samples were also secured from commercial plantings of apples and other woody species in areas ranging from Rulo, near the Kansas-Nebraska border, to Florence, just north of Omaha, to Lincoln and several points in central Nebraska.

Strawberries In Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The strawberry is more widely grown than any other fruit in Nebraska and is the most valuable of the small fruits. Its total value is greater than that of any of the other fruit crops grown with the exception of apples, cherries, and grapes. It thrives well in all sections where moisture is not too limited and is found almost always in home gardens. It is also produced commercially to some extent, especially near the larger cities in the eastern end of the state.

Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert

Nebraska Agricultural Experiment Station: Historical Circulars

The production of sound, clean fruit is unquestionably one of the major problems facing the modern fruit grower. Culture may be neglected and pruning delayed for a time but the omission of sprays for even a single season demonstrates their absolute necessity. This applies equally to the commercial grower and to the farmer or gardener who has only a few trees.

Root Development Of Young Delicious Apple Trees As Affected By Soils And By Cultural Treatments, W. W. Yocum

Nebraska Agricultural Experiment Station: Historical Research Bulletins

The major problem of this investigation was to determine the effects of different cultural treatments and soil conditions upon the depth and lateral spread of the root systems of young Delicious apple trees during the first three years in the orchard. This study was conducted during the years 1932 to 1934 inclusive.

The University Fruit Farm At Union, Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The University Fruit Farm may be considered as a substation or detached portion of the Nebraska Experiment Station. It was established to assist in answering questions pertaining to fruit production, and only experiments of this sort are carried on. Supervision of this property rests with the Department of Horticulture of the Nebraska College of Agriculture. This circular has been prepared with the view of furnishing visitors to the farm with a brief outline of the experimental projects. Further information is available from either the local foreman or from the Department. Visitors are always welcome and helpful suggestions are solicited.

Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert

Nebraska Agricultural Experiment Station: Historical Circulars

The production of sound, clean fruit is unquestionably one of the major problems facing the modern fruit grower. Culture may be neglected and pruning delayed for a time but the omission of sprays for even a single season demonstrates their absolute necessity. This applies equally to the commercial grower and to the farmer or gardener who has only a few trees.

Strawberries In Nebraska, C. C. Wiggans

Nebraska Agricultural Experiment Station: Historical Circulars

The strawberry is probably the most important small fruit grown in Nebraska. It thrives well in all sections of the State where the moisture supply is not too limited, being found almost universally in home plantings. It is also produced commercially in certain favored localities but this acreage is limited.

Spraying Experiments In Nebraska, J. Ralph Cooper

Nebraska Agricultural Experiment Station: Historical Research Bulletins

The more important questions which were considered during the three years covered by the present report were as follows: 1. How many summer sprays are required and when should they be applied? 2. What is the difference in efficiency between various brands of arsenate of lead? 3. What are the relative values of lime sulphur and Bordeaux as fungicides for spraying apples? 4. Is it possible to lessen or prevent Bordeaux injury and at the same time control fungous diseases? 5. Is it possible to interchange Bordeaux and lime sulphur in a spray schedule in such a manner as to …