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Articles 1411 - 1440 of 1687

Full-Text Articles in Agricultural Science

Chemical Composition And Response To Dilute-Acid Pretreatment And Enzymatic Saccharification Of Alfalfa, Reed Canarygrass, And Switchgrass, Bruce S. Dien, Hans-Joachim G. Jung, Kenneth P. Vogel, Michael D. Casler, Joann F. S. Lamb, Loren Iten, Robert C. Mitchell, Gautum Sarath Jan 2006

Chemical Composition And Response To Dilute-Acid Pretreatment And Enzymatic Saccharification Of Alfalfa, Reed Canarygrass, And Switchgrass, Bruce S. Dien, Hans-Joachim G. Jung, Kenneth P. Vogel, Michael D. Casler, Joann F. S. Lamb, Loren Iten, Robert C. Mitchell, Gautum Sarath

Department of Agronomy and Horticulture: Faculty Publications

Alfalfa stems, reed canarygrass, and switchgrass; perennial herbaceous species that have potential as biomass energy crops in temperate regions; were evaluated for their bioconversion potential as energy crops. Each forage species was harvested at two or three maturity stages and analyzed for carbohydrates, lignin, protein, lipid, organic acids, and mineral composition. The biomass samples were also evaluated for sugar yields following pretreatment with dilute sulfuric followed by enzymatic saccharification using a commercial cellulase preparation. Total carbohydrate content of the plants varied from 518 to 655 g kg-1 dry matter (DM) and cellulose concentration from 209 to 322 g kg …

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Mutations In Arabidopsis Yellow Stripe-Like1 And Yellow Stripe-Like3 Reveal Their Roles In Metal Ion Homeostasis And Loading Of Metal Ions In Seeds, Brian M. Waters, Heng-Hsuan Chu, Raymond J. Didonato, Louis A. Roberts, Robynn B. Eisley, Brett Lahner, David E. Salt, Elsbeth L. Walker Jan 2006

Mutations In Arabidopsis Yellow Stripe-Like1 And Yellow Stripe-Like3 Reveal Their Roles In Metal Ion Homeostasis And Loading Of Metal Ions In Seeds, Brian M. Waters, Heng-Hsuan Chu, Raymond J. Didonato, Louis A. Roberts, Robynn B. Eisley, Brett Lahner, David E. Salt, Elsbeth L. Walker

Department of Agronomy and Horticulture: Faculty Publications

Here, we describe two members of the Arabidopsis (Arabidopsis thaliana) Yellow Stripe-Like (YSL) family, AtYSL1 and AtYSL3. The YSL1 and YSL3 proteins are members of the oligopeptide transporter family and are predicted to be integral membrane proteins. YSL1 and YSL3 are similar to the maize (Zea mays) YS1 phytosiderophore transporter (ZmYS1) and the AtYSL2 iron (Fe)-nicotianamine transporter, and are predicted to transport metal-nicotianamine complexes into cells. YSL1 and YSL3 mRNAs are expressed in both root and shoot tissues, and both are regulated in response to the Fe status of the plant. β-Glucuronidase reporter expression, driven by …

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Pumpkin Cultivar Evaluation, Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Pumpkin Cultivar Evaluation, Northern Indiana, 2006, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

"Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance. A trial was conducted to evaluate varieties."

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Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2005 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sh2 sweet corn cultivars known as ‘supersweet’ or ‘enhanced’ or ‘augmented supersweet’ that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Pumpkin Cultivar Evaluation, Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Pumpkin Cultivar Evaluation, Northern Indiana, 2006, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

"Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance. A trial was conducted to evaluate varieties."

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Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2005 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on eighteen sweet corn cultivars with homozygous se or mixed se and sh2 (synergistic) genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2006, Dan Egel, Butch Zandstra, Elizabeth T. Maynard Jan 2006

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2006, Dan Egel, Butch Zandstra, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

Bacterial spot of tomatoes (Xanthomonas campestris pv. vesicatoria) causes lesions on leaves, stems and fruit. Under conditions of hot, humid, rainy weather, defoliation can result in a loss of yield. In addition, lesions on fruit result in a direct loss of marketability. This disease is managed primarily with applications of fixed copper bactericides, crop rotations, greenhouse sanitation and healthy seed/transplants. Even in properly managed commercial fields, however, bacterial spot can cause yield losses. Although there are no varieties with complete resistance to bacterial spot, we report here the results of an on-farm trial that indicates some varieties may have partial …

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Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2005 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on eighteen sweet corn cultivars with homozygous se or mixed se and sh2 (synergistic) genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2006, Dan Egel, Butch Zandstra, Elizabeth T. Maynard Jan 2006

On-Farm Evaluation Of Tomato Cultivars For Disease Resistance, 2006, Dan Egel, Butch Zandstra, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

Bacterial spot of tomatoes (Xanthomonas campestris pv. vesicatoria) causes lesions on leaves, stems and fruit. Under conditions of hot, humid, rainy weather, defoliation can result in a loss of yield. In addition, lesions on fruit result in a direct loss of marketability. This disease is managed primarily with applications of fixed copper bactericides, crop rotations, greenhouse sanitation and healthy seed/transplants. Even in properly managed commercial fields, however, bacterial spot can cause yield losses. Although there are no varieties with complete resistance to bacterial spot, we report here the results of an on-farm trial that indicates some varieties may have partial …

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Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard Jan 2006

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2006, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,200 acres in Indiana in 2005 and had a total value of $7.6 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sh2 sweet corn cultivars known as ‘supersweet’ or ‘enhanced’ or ‘augmented supersweet’ that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Soybean Cultivars Resulted From More Recombination Events Than Unselected Lines In The Same Population, T. R. Stefaniak, D. L. Hyten Jr., V. R. Pantalone, A. Klarer, T. W. Pfeiffer Jan 2006

Soybean Cultivars Resulted From More Recombination Events Than Unselected Lines In The Same Population, T. R. Stefaniak, D. L. Hyten Jr., V. R. Pantalone, A. Klarer, T. W. Pfeiffer

Department of Agronomy and Horticulture: Faculty Publications

The selection of superior adapted cultivars has contributed to the doubling of soybean [Glycine max (L.) Merr.] yields in the USA since 1930. Genetic variation was required for this selection to be effective. The objective of this study was to evaluate the importance of homologous chromosome meiotic recombination in the creation of soybean cultivars. A set of 10 adapted high-yielding cultivars selected from the cross ‘Williams’ × ‘Essex’ was com-pared with a set of 156 random recombinant inbred lines (RILs) from the same population. Crossover events were identified using 143 simple sequence repeat (SSR) markers span-ning all 20 soybean …

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Impacts Of Genetic Bottlenecks On Soybean Genome Diversity, D. L. Hyten, Qijian Song, Youlin Zhu, Ik-Young Choi, Randall L. Nelson, Jose M. Costa, James E. Specht, Randy C. Shoemaker, Perry B. Cregan Jan 2006

Impacts Of Genetic Bottlenecks On Soybean Genome Diversity, D. L. Hyten, Qijian Song, Youlin Zhu, Ik-Young Choi, Randall L. Nelson, Jose M. Costa, James E. Specht, Randy C. Shoemaker, Perry B. Cregan

Department of Agronomy and Horticulture: Faculty Publications

Soybean has undergone several genetic bottlenecks. These include domestication in Asia to produce numerous Asian landraces, introduction of relatively few landraces to North America, and then selective breeding over the past 75 years. It is presumed that these three human-mediated events have reduced genetic diversity. We sequenced 111 fragments from 102 genes in four soybean populations representing the populations before and after genetic bottlenecks. We show that soybean has lost many rare sequence variants and has undergone numerous allele frequency changes throughout its history. Although soybean genetic diversity has been eroded by human selection after domestication, it is notable that …

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Ethylene Could Influence Ferric Reductase, Iron Transporter, And H+-Atpase Gene Expression By Affecting Fer (Or Fer-Like) Gene Activity, Carlos Lucera, Brian M. Waters, Francisco Javier Romera, María José García, María Morales, Esteban Alcántara, Rafael Pérez-Vicente Jan 2006

Ethylene Could Influence Ferric Reductase, Iron Transporter, And H+-Atpase Gene Expression By Affecting Fer (Or Fer-Like) Gene Activity, Carlos Lucera, Brian M. Waters, Francisco Javier Romera, María José García, María Morales, Esteban Alcántara, Rafael Pérez-Vicente

Department of Agronomy and Horticulture: Faculty Publications

In previous works, it has been shown, by using ethylene inhibitors and precursors, that ethylene could participate in the regulation of the enhanced ferric reductase activity of Fe-deficient Strategy I plants. However, it was not known whether ethylene regulates the ferric reductase gene expression or other aspects related to this activity. This paper is a study of the effects of ethylene inhibitors and precursors on the expression of the genes encoding the ferric reductases and iron transporters of Arabidopsis thaliana (FRO2 and IRT1) and Lycopersicon esculentum (= Solanum lycopersicum) (FRO1 and IRT1) plants. The effects …

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Summaries Of Arkansas Cotton Research 2004, Derrick M. Oosterhuis Oct 2005

Summaries Of Arkansas Cotton Research 2004, Derrick M. Oosterhuis

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

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Managing Glyphosate-Resistant Horseweed In Arkansas Cotton 2004, Ronald E. Talbert, Marilyn R. Mcclelland, James L. Barrentine, Kenneth L. Smith, Monica B. Kelley Oct 2005

Managing Glyphosate-Resistant Horseweed In Arkansas Cotton 2004, Ronald E. Talbert, Marilyn R. Mcclelland, James L. Barrentine, Kenneth L. Smith, Monica B. Kelley

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

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B.R. Wells Rice Research Studies 2004, R. J. Norman, J. F. Meullenet, K. A.K. Moldenhauer Aug 2005

B.R. Wells Rice Research Studies 2004, R. J. Norman, J. F. Meullenet, K. A.K. Moldenhauer

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

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Arkansas Small-Grain Cultivar Performance Tests 2004-2005, J. T. Kelly, C. E. Parsons, R. K. Bacon Jul 2005

Arkansas Small-Grain Cultivar Performance Tests 2004-2005, J. T. Kelly, C. E. Parsons, R. K. Bacon

Arkansas Agricultural Experiment Station Research Series

Small-grain cultivar performance tests are conducted each year in Arkansas by the Arkansas Agricultural Experiment Station, Department of Crop, Soil and Environmental Sciences. The tests provide information to companies developing cultivars and/or marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for smallgrain producers.

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Field Evaluation Of Herbicides On Vegetables And Small Fruits 2004, Ronald E. Talbert, Colleen M. Thomas, Brian V. Ottis, Andrew T. Ellis May 2005

Field Evaluation Of Herbicides On Vegetables And Small Fruits 2004, Ronald E. Talbert, Colleen M. Thomas, Brian V. Ottis, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on vegetables and small fruits were conducted in 2004 at the Arkansas Agricultural Experiment Station at Fayetteville, AR, in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control efficacy and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, the Crop Protection Industry, and the IR-4 Minor Crop Pest Management Program in the development of potential new herbicide uses in vegetable, and fruit.

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Field Evaluation Of Herbicides On Rice 2004, Brian V. Ottis, Ronald E. Talbert, Andrew T. Ellis Apr 2005

Field Evaluation Of Herbicides On Rice 2004, Brian V. Ottis, Ronald E. Talbert, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on rice were conducted in 2004 at the Rice Research and Extension Center near Stuttgart, AR, in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, and the Crop Protection Industry for the potential use of new herbicide programs for successful rice production in Arkansas.

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Arkansas Cotton Variety Test 2004, Fred M. Bourland, B. S. Brown, J. M. Hornbeck, R. C. Doherty, W. C. Robertson Mar 2005

Arkansas Cotton Variety Test 2004, Fred M. Bourland, B. S. Brown, J. M. Hornbeck, R. C. Doherty, W. C. Robertson

Arkansas Agricultural Experiment Station Research Series

The primary aim of the Arkansas Cotton Variety Test is to provide unbiased data regarding the agronomic performance of cotton varieties and advanced breeding lines in the major cotton-growing areas of Arkansas. This information helps seed dealers establish marketing strategies and assists producers in choosing varieties to plant.

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Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The USDA Agriculture Census for 2002 reported 355 acres of chile peppers, including jalapeños, grown in Indiana. Almost half of the reported acreage is in Lake Co. Based on conversations with Indiana producers, market criteria for jalapeños differ greatly depending on the ultimate consumer. Many major wholesale buyers prefer large peppers with no checking, or cracks. Markets strongly influenced by people of Mexican heritage prefer large, hot, peppers that are cracked when mature. Anthocyanin development is undesirable in both markets. Producers look for varieties that yield large quantities of high quality peppers, and are easily harvested. This paper reports on …

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Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The USDA Agriculture Census for 2002 reported 355 acres of chile peppers, including jalapeños, grown in Indiana. Almost half of the reported acreage is in Lake Co. Based on conversations with Indiana producers, market criteria for jalapeños differ greatly depending on the ultimate consumer. Many major wholesale buyers prefer large peppers with no checking, or cracks. Markets strongly influenced by people of Mexican heritage prefer large, hot, peppers that are cracked when mature. Anthocyanin development is undesirable in both markets. Producers look for varieties that yield large quantities of high quality peppers, and are easily harvested. This paper reports on …

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Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production is scattered across the state, with greater concentrations of farms in northern counties. Wholesale prices are highest for large, blocky peppers. Eight bell pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.

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Fresh Market Tomato Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Fresh Market Tomato Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reported that tomatoes for fresh market sales were harvested from 1,700 acres in Indiana in 2004 and had a total value of $21 million. Tomato fields are located throughout the state. Traditional wholesale buyers look for a large, firm, round tomato that will be red when ripe. Tomato growers are interested in identifying cultivars that show resistance to common foliar diseases like early blight and bacterial spot. Eleven semideterminate large-fruited red tomato varieties were evaluated in a replicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. Four indeterminate varieties reported to be resistant to …

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Supersweet And Augmented Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard Jan 2005

Supersweet And Augmented Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on nineteen sweet corn cultivars including sh2 and augmented sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard Jan 2005

Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on twelve jalapeño pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit size and shape, wall thickness, and plant size.

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Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,400 acres in Indiana in 2004 and had a total value of $11 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sweet corn cultivars with homozygous se or mixed se and sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard Jan 2005

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on thirty-one sweet corn cultivars including homozygous se and mixed se and sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard Jan 2005

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reported sweet corn for fresh market sales was harvested from 5,400 acres in Indiana in 2004 and had a total value of $11 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sweet corn cultivars with homozygous se or mixed se and sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

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Pumpkin Cultivar Evaluation, Indiana 2005, Elizabeth T. Maynard Jan 2005

Pumpkin Cultivar Evaluation, Indiana 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance or tolerance. This paper reports on yield and fruit size of nineteen varieties evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana.

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