Agricultural Science Commons^™

Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.

Pumpkin Cultivar Evaluation, Indiana 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance or tolerance. Trials were conducted at Meigs Horticultural Facility, Throckmorton Purdue Ag Center in Tippecanoe County, Indiana, and on farms in Allen and Whitley Counties in northeastern Indiana to evaluate new cultivars and lines and compare them with older cultivars. This paper reports on yield and fruit size of 31 varieties grown at one or more of the trial locations.

Fresh Market Tomato Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on twelve fresh market tomato varieties that were evaluated in a replicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana, and six varieties that were observed in unreplicated plots. Characteristics of interest include marketable and total yield and average fruit size.

Supersweet And Augmented Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on nineteen sweet corn cultivars including sh2 and augmented sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

Bell Pepper Cultivar Evaluation, Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The USDA Agriculture Census for 2002 reported 225 acres of bell peppers grown in Indiana. Production is scattered across the state, with greater concentrations of farms in northern counties. Wholesale prices are highest for large, blocky peppers. Eight bell pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reports that sweet corn for fresh market sales was harvested from 5,400 acres in Indiana in 2004 and had a total value of $11 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sh2 sweet corn cultivars known as ‘supersweet’ or ‘enhanced’ or ‘augmented supersweet’ that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

Fresh Market Tomato Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

The Indiana Agricultural Statistics Service reported that tomatoes for fresh market sales were harvested from 1,700 acres in Indiana in 2004 and had a total value of $21 million. Tomato fields are located throughout the state. Traditional wholesale buyers look for a large, firm, round tomato that will be red when ripe. Tomato growers are interested in identifying cultivars that show resistance to common foliar diseases like early blight and bacterial spot. Eleven semideterminate large-fruited red tomato varieties were evaluated in a replicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana. Four indeterminate varieties reported to be resistant to …

Pumpkin Cultivar Evaluation, Indiana 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance or tolerance. This paper reports on yield and fruit size of nineteen varieties evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana.

Bell Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on twelve bell pepper cultivars that were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit quality, size and shape.

Pumpkin Cultivar Evaluation, Indiana 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

Pumpkins grown for Halloween and other decorative purposes continue to be an important crop for many Midwestern vegetable farmers. Breeders are developing new varieties with improved appearance and disease resistance or tolerance. Trials were conducted at Meigs Horticultural Facility, Throckmorton Purdue Ag Center in Tippecanoe County, Indiana, and on farms in Allen and Whitley Counties in northeastern Indiana to evaluate new cultivars and lines and compare them with older cultivars. This paper reports on yield and fruit size of 31 varieties grown at one or more of the trial locations.

Sugar-Enhanced Sweet Corn Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on thirty-one sweet corn cultivars including homozygous se and mixed se and sh2 genetics that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

Fresh Market Tomato Cultivar Evaluation For Northern Indiana, 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

This paper reports on twelve fresh market tomato varieties that were evaluated in a replicated trial at the Pinney-Purdue Agricultural Center in Wanatah, Indiana, and six varieties that were observed in unreplicated plots. Characteristics of interest include marketable and total yield and average fruit size.

Evaluation Of Pumpkin Cultivars No-Till Direct-Seeded And No-Till Transplanted Into Wheat Stubble, Indiana 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

Double-cropping pumpkins after wheat provides an opportunity to harvest a high-value crop off of land that might otherwise remain uncropped. In northern Indiana, many jack-o- lantern pumpkin cultivars may not mature quickly enough to produce a crop when planted in mid-July. This paper reports yield and fruit size of five cultivars or lines direct-seeded or transplanted into wheat stubble at the Pinney-Purdue Ag Center in Wanatah, Indiana.

Evaluation Of Pumpkin Cultivars No-Till Direct-Seeded And No-Till Transplanted Into Wheat Stubble, Indiana 2004, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

Double-cropping pumpkins after wheat provides an opportunity to harvest a high-value crop off of land that might otherwise remain uncropped. In northern Indiana, many jacko- lantern pumpkin cultivars may not mature quickly enough to produce a crop when planted in mid-July. This project compared yield and fruit size of eight cultivars or lines when they were either direct-seeded or transplanted into wheat stubble.

Supersweet Sweet Corn Cultivar Evaluation For Northern Indiana, 2005, Elizabeth T. Maynard

Purdue Fruit and Vegetable Research Reports

The Indiana Agricultural Statistics Service reports that sweet corn for fresh market sales was harvested from 5,400 acres in Indiana in 2004 and had a total value of $11 million. Sweet corn fields are located throughout the state. In Northern Indiana bicolor corn is most commonly grown. Varieties with improved eating quality are of interest to both producers and consumers. Producers are also interested in yield, ear size and appearance, and agronomic characteristics. This paper reports on twenty sh2 sweet corn cultivars known as ‘supersweet’ or ‘enhanced’ or ‘augmented supersweet’ that were evaluated at the Pinney-Purdue Ag Center, Wanatah, IN.

Evaluation Of Pumpkin Cultivars No-Till Direct-Seeded And No-Till Transplanted Into Wheat Stubble, Indiana 2005, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

Double-cropping pumpkins after wheat provides an opportunity to harvest a high-value crop off of land that might otherwise remain uncropped. In northern Indiana, many jack-o- lantern pumpkin cultivars may not mature quickly enough to produce a crop when planted in mid-July. This paper reports yield and fruit size of five cultivars or lines direct-seeded or transplanted into wheat stubble at the Pinney-Purdue Ag Center in Wanatah, Indiana.

Jalapeño Pepper Cultivar Evaluation, Northern Indiana, 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

This paper reports on twelve jalapeño pepper cultivars were evaluated at the Pinney-Purdue Ag Center in Wanatah, Indiana. Characteristics of interest included yield, and fruit size and shape, wall thickness, and plant size.

Evaluation Of Pumpkin Cultivars No-Till Direct-Seeded And No-Till Transplanted Into Wheat Stubble, Indiana 2004, Elizabeth T. Maynard

Midwest Vegetable Trial Reports

Double-cropping pumpkins after wheat provides an opportunity to harvest a high-value crop off of land that might otherwise remain uncropped. In northern Indiana, many jacko- lantern pumpkin cultivars may not mature quickly enough to produce a crop when planted in mid-July. This project compared yield and fruit size of eight cultivars or lines when they were either direct-seeded or transplanted into wheat stubble.

Effect Of Control Plot Density, Control Plot Arrangement, And Assumption Of Random Or Fixed Effects On Nonreplicated Experiments For Germplasm Screening Using Spatial Models, Boi Sebolai, Jeffrey F. Pedersen, D. B. Marx, D. L. Boykin

Department of Agronomy and Horticulture: Faculty Publications

Early generation selection experiments typically involve several hundred to thousands of lines. Various systematic and statistical techniques have been developed to increase effectiveness and efficiencies in such experiments, including the development and application of spatial statistical models. In this study, mixed model equations were used to provide least squares means (LSMEANs) and best linear unbiased predictors (BLUPs) and compare selection effectiveness and efficiencies to observed (Y) and true values in simulated experiments varying in size (10 X 10, 20 X 20 and 30 X 30 grids), control plots densities (0, 5, 10, 20, and 50%), control plot arrangements (high, medium, …

Arkansas Soybean Performance Tests 2004, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Arkansas Corn And Grain Sorghum Performance Tests 2004, D. G. Dombek, D. K. Ahrent, R. D. Bond, I. L. Eldridge

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Horticultural Studies 2003, James A. Robbins, Brad Murphy, Mike Richardson

Arkansas Agricultural Experiment Station Research Series

We are pleased to bring you the sixth edition of Horticultural Studies. This publication, beginning with Horticultural Studies 1998, has continued to bring to the citizens of Arkansas the latest reports about horticultural crop research being conducted throughout the University of Arkansas Division of Agriculture. Our goal with this publication was to bring annual up-to-date findings to the horticultural community in Arkansas so that you could utilize these new findings and/or contact the researchers for further information. We hope that this goal is being met. As editors, we strive to make this publication reader-friendly, timely, and hopefully of value to …

Summaries Of Arkansas Cotton Research 2003, Derrick M. Oosterhuis

Arkansas Agricultural Experiment Station Research Series

No abstract provided.

Field Evaluations Of Herbicides On Vegetable, Small Fruit, And Ornamental Crops, 2000, 2001, & 2002, Ron E. Talbert, Mike L. Lovelace, Eric F. Scherder, Mayank S. Malik

Arkansas Agricultural Experiment Station Research Series

Field evaluations of herbicides provide the chemical industry, governmental agencies, such as IR-4, and the Arkansas Agricultural Experiment Station with an evaluation of herbicide performance on small fruit, vegetable, and ornamental crops grown under Arkansas conditions. This report provides a means for disseminating information to interested private and public service weed scientists.

Miscellaneous Publication 19/2004 - Ord River Irrigation Area 2003 - Gross Margin Budget Guide For Horticultural Crops, Department Of Agriculture, Western Australia

Farm Systems and Economics research reports

Replaces Bulletin 4414

In 2000, Joanna Embry and Peter Gartrell, put together a Budget Guide for the Ord River Irrigation Area (ORIA). This document is an update with the objectives of updating some of those budgets to reflect current prices and yields. The two types of crops analysed are annual crops (cucurbits, field crops) and perennial crops (mangoes, bananas, and red fleshed grapefruit).

The analyses are prepared as guides of likely cost types and may not relate to individual growers. There is a wide range of fruit production systems, management techniques, varieties and market options making for a wide variation …

B. R. Wells Rice Research Studies 2003, R. J. Norman, J.-F. Meullenet, K. A.K. Moldenhauer

Arkansas Agricultural Experiment Station Research Series

Arkansas is the leading rice-producing state in the U.S., representing just over 48% of the total U.S. production and 48.5% of the total acres planted to rice. Rice cultural practices vary across the state and across the U.S. However, due to changing political, environmental, and economic times, the practices are dynamic. This survey was initiated in 2002 to monitor how the changing times reflect the changes in the way Arkansas rice producers approach their livelihood. The survey was conducted by polling county extension agents in each of the counties in Arkansas where rice is produced. Questions included topics such as …

Arkansas Small-Grain Cultivar Performance Tests 2003-2004, J. T. Kelly, C. E. Parsons, R. K. Bacon

Arkansas Agricultural Experiment Station Research Series

Small-grain cultivar performance tests are conducted each year in Arkansas by the Arkansas Agricultural Experiment Station , Department of Crop, Soil and Environmental Sciences. The tests provide information to companies developing cultivars and/or marketing seed within the state and aid the Arkansas Cooperative Extension Service in formulating cultivar recommendations for small-grain producers.

Moisture Potential Affects Rate Of Leaf Appearance In Cool Season Grasses, Nina Cherone Terrell

McCabe Thesis Collection

The rate of leaf appearance and onset of growth in cool season grasses may be influenced by soil moisture potential and exposure to below freezing temperatures. Levels of moisture potential and days exposed to freezing temperatures, which will restrict leaf appearance, are not well defined. The first part of this study was to determine the effects of different moisture potentials on the leaf appearance rates in two cool season grasses. Italian ryegrass (IRG) and tall wheat grass (TWG) were grown hydroponically at 4 moisture potentials in seed pouches in an incubator under a photoperiod of 13 hours light and 11 …

Field Evaluation Of Herbicides On Rice 2003, Ronald E. Talbert, Brian V. Ottis, Mayank S. Malik, Andrew T. Ellis

Arkansas Agricultural Experiment Station Research Series

Herbicide evaluation studies on rice were conducted in 2003 at the Rice Research and Extension Center near Stuttgart, Ark., in an effort to evaluate new herbicides, herbicide mixtures, and their application timings for weed control efficacy and crop tolerance. Results of these studies, in part, provide useful information to producers, fellow researchers, and the crop protection industry for the potential use of new herbicide programs for successful rice production in Arkansas.

Wayne E. Sabbe Arkansas Soil Fertility Studies 2003, Nathan A. Slaton

Arkansas Agricultural Experiment Station Research Series

Rapid technological changes in crop management and production require that the research efforts also be presented in an expeditious manner. The contributions of soil fertility and fertilizers are major production factors in all Arkansas crops. The studies contained within will allow producers to compare their practices with the university's research efforts. Additionally, soil test data and fertilizer sales are presented to allow comparisons among years, crops, and other areas within Arkansas.