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Articles 31 - 60 of 145
Full-Text Articles in Nutrition
Supplement Shortfall, Winston J. Craig
Pass The Pecans, Winston J. Craig
Gratitude Is An Attitude, Winston J. Craig
Celestial Sips, Winston J. Craig
Nature Therapy, Winston J. Craig
Popular Alternatives, Winston J. Craig
Responsible Stewardship, Winston J. Craig
Mighty Magnesium, Winston J. Craig
Organic Payoff, Winston J. Craig
Weight Loss That Works, Winston J. Craig
Food Safety Attitudes In College Students: A Structural Equation Modeling Analysis Of A Conceptual Model, Rachelle Booth, Maggie Hernandez, Erica L. Baker, Tevni Grajales, Peter Pribis
Food Safety Attitudes In College Students: A Structural Equation Modeling Analysis Of A Conceptual Model, Rachelle Booth, Maggie Hernandez, Erica L. Baker, Tevni Grajales, Peter Pribis
Faculty Publications
College students are one of the most at-risk population groups for food poisoning, due to risky food safety behaviors. Using the Likert Scale, undergraduate students were asked to participate in a Food Safety Survey which was completed by 499 students ages 18–25. Data was analyzed using SPSS and AMOS statistical software. Four conceptual definitions regarding food safety were defined as: general food safety, bacterial food safety, produce food safety, and politics associated with food safety. Knowledge seems to be an important factor in shaping students attitudes regarding general and bacterial safety. Ethnicity plays a role in how people view the …
Tired Of Feeling Tired?, Winston J. Craig
Preventing Holiday Pounds, Winston J. Craig
Start Your Day Right, Winston J. Craig
The Table Landscape, Winston J. Craig
Staying Power, Winston J. Craig
Click And Quack, Winston J. Craig
Tracking The Trans Fat, Winston J. Craig
Be Good To Yourselves, Parents!, Winston J. Craig
Be Good To Yourselves, Parents!, Winston J. Craig
Lake Union Herald
No abstract provided.
Laughter: Good Medicine, Winston J. Craig
New Adventures, Winston J. Craig
Sunlight Therapy, Winston J. Craig
Brighten Your Winter Mood, Winston J. Craig
New Year’S Health-Check, Winston J. Craig
Effects Of Walnut Consumption On Cognitive Performance In Young Adults, Peter Pribis, Rudolph N. Bailey, Andrew A. Russell, Marcia A. Kilsby, Magaly Hernandez, Winston J. Craig, Tevni Grajales, David J. Shavlik, Joan Sabatè
Effects Of Walnut Consumption On Cognitive Performance In Young Adults, Peter Pribis, Rudolph N. Bailey, Andrew A. Russell, Marcia A. Kilsby, Magaly Hernandez, Winston J. Craig, Tevni Grajales, David J. Shavlik, Joan Sabatè
Faculty Publications
Walnuts contain a number of potentially neuroprotective compounds like vitamin E, folate, melatonin, several antioxidative polyphenols and significant amounts of n-3 α-linolenic fatty acid. The present study sought to determine the effect of walnuts on verbal and non-verbal reasoning, memory and mood. A total of sixty-four college students were randomly assigned to two treatment sequences in a crossover fashion: walnuts-placebo or placebo-walnuts. Baseline data were collected for non-verbal reasoning, verbal reasoning, memory and mood states. Data were collected again after 8 weeks of intervention. After 6 weeks of washout, the intervention groups followed the diets in reverse order. Data were …
How Sweet It Is!, Winston J. Craig
New Findings Emerge, Winston J. Craig
Really Living, Winston J. Craig
Let’S Move!, Winston J. Craig
Blueberries: Big On Health, Winston J. Craig