Developmental Biology Commons^™

A Histological Study Of The Postnatal Development Of The Bovine Testis, R. G. Fossland, A. B. Schultze

Nebraska Agricultural Experiment Station: Historical Research Bulletins

A limited number of detailed studies on the development of the bovine testis from birth to sexual maturity have been reported. Further study of bovine testis development appears desirable to furnish additional observations and to note variations that may occur during the developmental process. Information on the process of spermatogenesis should furnish a basis for experimental work designed to promote increased spermatogenic activity in the postpubertal testis as well as for work directed toward promoting complete spermatogenesis at an earlier than usual age. This report is a study of the histological picture of the testes from 56 bulls varying from …

White Muscle Disease Of Sheep : Symptoms And Pathology, M R. Gardiner

Journal of the Department of Agriculture, Western Australia, Series 4

WHITE Muscle Disease (WMD) was recognised for the first time in Western Australian sheep during the winter of 1960.

The first outbreak occurred on a property in the South Stirling district in the middle of July and this was followed by outbreaks in August, September and early October, at Mayanup, Kendenup, Mt. Barker, Duranillin, Kojonup, South Stirling and Pinjarra.

Incubation, R V. Vagg

Journal of the Department of Agriculture, Western Australia, Series 4

TH E artificial incubation of eggs is not a recent innovation. For many centuries, some species of birds—our mallee-hen being a typical example—have hatched out their eggs by the heat generated in mounds of decaying vegetation.Furthermore, they have shown considerable skill in maintaining the mounds at uniform temperatures throughout the hatching period.

A number of reptiles employ similar methods to hatch their eggs, although in these instances there does not seem to be the same need for carefully-controlled temperatures

Vitamins And Their Relationship To Animal Health, J Shilkin

Journal of the Department of Agriculture, Western Australia, Series 4

NUTRITIONAL problems are assuming more and more importance in stock as the years progress and while much stress is sometimes placed on the role of vitamins in nutrition, one should not lose sight of the fact that they are only part of a balanced ration which should include other constituents, such as proteins, carbohydrates and fats in suitable proportions.