Poultry or Avian Science Commons^™

Integration Of Commercial Broiler Data Into A Broiler Growth Model, David Brandt

Proceedings of the Arkansas Nutrition Conference

This study explores the alignment of theoretical broiler growth models with practical farm conditions, emphasizing the value of integrating commercial data into simulation models. The EFG Broiler Growth Model, developed by Emmens, Fisher and Gous, is highlighted for its mechanistic approach, predicting growth based on feed intake. While empirical models are useful, they are limited by changes in genetics. Both mechanistic and empirical models struggle to predict how broilers will respond to feed under the challenging conditions typically experienced in commercial operations. The study also discusses the development of empirical models to determine broiler responses to balanced protein and energy, …

Determination Of Calcium Digestibility And Bioavailability In 5 Limestone Sources Using Commercial Broiler And Crossbred Chickens, R. L. Drysdale, P. L. Utterback, Benjamin Parsons, C. M. Parsons

Poultry Science Faculty Publications and Presentations

Three experiments were conducted to determine effect of feeding 5 commercial limestones varying in solubility (88–97%), mean particle size (500–700 microns), and geographical origin on Ca bioavailability and digestibility in commercial broiler and crossbred chickens. In Experiment 1, both crossbred and commercial chickens were used to measure the effect of dietary Ca level on tibia bone ash to develop a slope-ratio Ca bioavailability assay. Chickens were fed diets that contained Ca levels ranging from 0.20% to 0.95% from 9 to 22 d-of-age. Regressions of bone ash (mg/tibia and %) on supplemental Ca intake yielded large linear responses in both types …

Immune Modulation And Cecal Microbiome Changes In Broilers Fed With Fenugreek Seeds And Bacillus-Based Probiotics, Deependra Paneru, Guillermo Tellez-Isaias, Walter G. Bottje, Emmanuel Asiamah, Ahmed A.A. Abdel-Wareth, Md. Salahuddin, Jayant Lohakare

Poultry Science Faculty Publications and Presentations

Intensive broiler production systems face challenges like enteric diseases, impacting global food security. Strategies to enhance broiler immunity and gut health, particularly amidst antibiotic growth promoter restrictions, are crucial. The present study investigated the combined effects of fenugreek seeds (FS) and Bacillus-based direct-fed microbials (DFM) on immune-related gene expression in the ileum and alteration of microbial population in the cecum of broiler. The study involved 160 Ross 308 broiler chicks, which were divided into four groups consisting of 5 replicates, each containing eight birds. The chicks were grown for a period of 42 d, during …

Determination Of Phytic Acid Disappearance, Ileal P Digestibility At Different Dietary Ca Levels, And Relative P Bioavailability In Soybean Meal, Canola Meal, Distillers Dried Grains With Solubles, Corn Fermented Protein, And Wheat Middlings, B.W. Parsons, Samuel Rochell

Poultry Science Faculty Publications and Presentations

Three experiments were conducted to evaluate P utilization in soybean meal (SBM), canola meal (CM), distillers dried grains with solubles (DDGS), corn fermented protein (CFP), and wheat middlings (WM) using different assays. In Experiment 1, phytic acid disappearance (myo-inositol 1,2,3,4,5,6-hexakis; InsP₆D) and inositol phosphate disappearance (InsP-PD) were determined using precision-fed cecectomized Leghorn roosters. Roosters were precision-fed 20 to 25 g of SBM, CM, DDGS, CFP, and WM. In Experiment 2, InsP₆D, InsP-PD, and standardized ileal digestibility (SID) of P at different Ca levels were determined using ad …

Modeling Enterococcus Cecorum Horizontal Transmission To Investigate The Impact Of Perinatal Exposure On Extraintestinal Colonization, Disease Presentation, And Performance In Young Broiler Chickens, James Y. Higuita Valle

Graduate Theses and Dissertations

Enterococcus cecorum (EC) has primarily been associated with osteomyelitis and lameness in older chickens. The recent emergence of pathogenic EC causing morbidity and mortality in young broiler chicken flocks requires further investigation. The purpose of this thesis was to develop a model to simulate horizontal transmission of virulent EC during the hatching phase in small scale hatchet cabinets. The model will be used to investigate novel pre- and post-hatch strategies to mitigate EC infections in young broiler chickens. The current thesis contains four chapters. Chapter I includes the thesis introduction. A literature review focusing on EC-associated disease in chickens, with …

The Influence Of Commercial Salmonella Vaccination Programs On Local- And Systemic-Immune Responses And Ceca Microbiome In Egg-Type Chickens, Chrysta Noelle Beck

Graduate Theses and Dissertations

Salmonella vaccination is a widely accepted practice in the United States poultry industry. These vaccines stimulate a strong humoral response to Salmonella serovars and significantly reduce Salmonella load in the bird. In general, a Salmonella vaccination program for an egg-type pullet flock consists of two administrations of a live attenuated Salmonella vaccine at 1- and 6-wk-of-age followed by one administration of a Salmonella bacterin at 12-wk-of-age. Although these vaccines are regarded as effective against paratyphoid Salmonella infections, there are incidences of breakthrough Salmonella infections and severe injection site reactions after bacterin administration. Therefore, the main objective of this dissertation was …

Local And Systemic Inflammatory And Antibody Responses To Salmonella-Killed Vaccines In Egg-Type Pullets, Jossie Mair Santamaria Archbold

Graduate Theses and Dissertations

Salmonella infection in chickens is a significant and complex challenge to manage, affecting poultry health and food safety. Vaccination against Salmonella is a promising preventative approach to control flock infection and decrease the loads of this pathogen. Vaccination strategies against Salmonella often comprise the application of live attenuated and killed (inactivated) vaccines, including inactivated autogenous vaccines. Live attenuated Salmonella vaccines stimulate both cellular and humoral immunity but can potentially return to a virulent state; meanwhile, inactivated Salmonella vaccines trigger more of a humoral response and are safer since they are entirely rendered inactive. However, there is a lack of information …

Efficacy Of Liver Free And Chitosan Against Eimeria Tenella In Chickens, Zhang Yu, Abdulaziz Alouffi, Ebtsam Al-Olayan, Gungor Cagdas Dincel, G. Tellez-Isaias, Inkar Castellanos-Huerta, Danielle Graham, Victor M. Petrone-Garcia, Beniamino T. Cenci-Goga, Luca Grispoldi, Luis Madeiro De Carvalho, Saeed El-Ashram

Poultry Science Faculty Publications and Presentations

Eimeria spp. are the pathogen that causes coccidiosis, a significant disease that affects intensively reared livestock, especially poultry. Anticoccidial feed additives, chemicals, and ionophores have routinely been employed to reduce Eimeria infections in broiler production. Therefore, the shift to antibiotic-free and organic farming necessitates novel coccidiosis preventive strategies. The present study evaluated the effects of potential feed additives, liver free and chitosan, against Eimeria tenella infection in White Leghorn broiler female chickens. One hundred sixty-five 1-day-old White Leghorn broiler female chicks were divided into 11 groups (15 female chicks per group), including the positive control group (G1), the negative control …

Formic Acid As An Antibiotic Alternative In Broiler Diets: Effects On Growth, Carcass Characteristics, Blood Chemistry, And Intestinal Microbial Load, Mohamed E. Abd El-Hack, Elwy A. Ashour, Islam M. Youssef, Ahmed I. Elsherbeni, Guillermo Tellez-Isaias, Ahmed K. Aldhalmi, Ayman A. Swelum, Soha A. Farag

Poultry Science Faculty Publications and Presentations

This study explored the ability of formic acid (FA) to replace antibiotics in broiler chicken diets. It examined how FA affected the chickens' growth, carcass characteristics, blood chemistry, and gut bacteria. The experiment randomly assigned 300 one-day-old (Ross 308) broiler chicks to 5 groups, each divided into 6 replicates with 10 unsexed chicks. The following were the treatments: 1st group, negative control (NC): only received a basal diet; 2nd group, positive control (PC): received a basal diet supplemented with 0.5 grams of Colistin antibiotic per kilogram of diet; 3rd, 4th, and 5th groups (FA2, FA4, …

Increased Co2 Levels During The First Half Of Incubation At High Altitude Modifies Embryonic Development Of Fertile Leghorn Breeder Eggs, Marco A. Juarez-Estrada, Erik I. Lopez-Ruiz, Sonia Lopez-Cordova, G. Tellez-Isaias, Omar F. Prado-Rebolledo

Political Science Faculty Publications and Presentations

The exchange of oxygen (O₂) and carbon dioxide (CO₂) within an incubator has a significant impact on embryonic development (ED) and hatching processes. This study examines the influence of non-ventilation (NV) conditions during the first ten days of incubation at high altitudes on Leghorn hens hatching eggs. Five hundred four hatching eggs were equally divided into three treatment groups and placed in twelve incubators (R = 4). The first group was subjected to standard ventilated conditions (V) during the setting phase. The ventilation inlet holes of the remaining incubators in the NV treatments were closed with …

Review: Myopathies In Broilers: Supply Chain Approach To Provide Solutions To Challenges Related To Raising Fast Growing Birds, Shai Barbut, Randolph Mitchell, Parker Hall, Craig Bacon, Ritchard Bailey, Casey M. Owens, Massimiliano Petracci

Poultry Science Faculty Publications and Presentations

This review is a summary of a Poultry Science Association symposium addressing myopathies in broilers’ breast meat, focusing on the interactions between genetics, nutrition, husbandry, and meat processing. The Pectoralis major myopathies (woody breast [WB]; white striping [WS]; spaghetti meat [SM]) and Pectoralis minor (“feathering”) are described, followed by discussing their prevalence, potential causes, current and future ways to mitigate, as well as detection methods (in live birds and meat) as well as ways to utilize affected meat. Overall, breast myopathies remain an important focus across the poultry industry and whilst a lot …

Dynamic Responses Of Blood Metabolites To Nutrient Depletion And Repletion In Broiler Chicken Nutrition, A.J. Cowieson, C. A. Phillips, Garrett J. Mullenix, E. S. Greene, E. Papadopoulou, Sami Dridi

Poultry Science Faculty Publications and Presentations

A total of 720 male Cobb 500 broiler chicks were used in a 5 treatment and 8 replicate experiment to explore dynamic changes in blood metabolites in response to short-term nutrient depletion and repletion. Day old chicks were offered a corn and soybean meal-based common starter diet from d1 to 14 that was formulated to meet all nutrient requirements of the birds. From d15 to 17, the experimental diets were offered, before returning all groups to a common diet from d18 to 20, at which point the experiment was terminated. A total of 5 experimental diets were designed. A …

Duck Gut Metagenome Reveals The Microbiome Signatures Linked To Intestinal Regional, Temporal Development, And Rearing Condition, Lingyan Ma, Wentao Liu, Tao Zeng, Wen Wang, Qu Chen, Jiangchao Zhao, Guolong Zhang, Lizhi Lu, Hua Yang, Yingping Xiao

Animal Science Faculty Publications and Presentations

The duck gastrointestinal tract (GIT) harbors an abundance of microorganisms that play an important role in duck health and production. Here, we constructed the first relatively comprehensive duck gut microbial gene catalog (24 million genes) and 4437 metagenome-assembled genomes using 375 GIT metagenomic samples from four different duck breeds across five intestinal segments under two distinct rearing conditions. We further characterized the intestinal region-specific microbial taxonomy and their assigned functions, as well as the temporal development and maturation of the duck gut microbiome. Our metagenomic analysis revealed the similarity within the microbiota of the foregut and hindgut compartments, but distinctive …

Dispersal Movement And Overwintering Ecology Of A Cryptic Migratory Forest Owl, Mitchell Lee Pruitt

Graduate Theses and Dissertations

Understanding species’ distributions and how a species uses its environment is a vital aspect of ecology and important for the development and implementation of conservation planning. In migratory species, with distinct breeding and nonbreeding ranges, understanding distributions is a complex endeavor. Nevertheless, evaluating movement behavior by linking seasonal distributions and identifying source areas is vital for understanding a species’ full annual cycle ecology. Understanding distributions is particularly important for predators, like birds of prey, that can exert top-down effects on community structure and ecosystem function through their influence on prey populations. Among raptors, owls are severely understudied in large part …

Migration And Breeding Ecology Of King Rails (Rallus Elegans) In Southeast Arkansas, Jessica Schmit

Graduate Theses and Dissertations

King Rails (Rallus elegans) are a secretive marsh bird species of conservation concern in Arkansas. Freddie Black Choctaw West WMA in southeast Arkansas has multiple confirmed pairs of breeding King Rails and offered an opportunity to investigate King Rail migration ecology, as well as nesting ecology and nest site selection. In Chapter 1, we determined migratory status (resident vs. migratory) and described seasonal movement. To do this, we captured and outfitted 23 birds with Argos GPS tags to track migration patterns throughout the season. We found that most of the population did not make long distance migrations but instead were …

Evaluation Of Protein Turnover, Lipid Turnover, And Calcium Utilization On Broiler Breeder Performance, Cole Umberson

Graduate Theses and Dissertations

Broiler breeder performance is based upon egg production. Breeders are reared from day of hatch to ovulation with the main goal of controlling body weight. Maintaining body weight in breeders is highly emphasized prior to first egg as to reach optimum peak production feeding increases dramatically to meet energy needs. Energy is supplied to the breeder in three forms carbohydrates (fast energy), protein (medium energy), and fat (slow energy). Carbohydrates are quickly used by the breeders, while protein is constantly being utilized by the breeder for growth and egg production, fat is stored and used lastly as the energy requirements …

Determination Of Ileal Digestible Phosphorous Values In Various Inorganic Sources Meat And Bone Meal Sources, Jay Hampton

Graduate Theses and Dissertations

Concerns around the economic and environmental consequences of suboptimal or excess dietary P levels in broiler diets has led to increased interest in determining ileal P digestibility values for feed ingredients. Therefore, two experiments (EXP) were conducted to determine the apparent (AID) and standardized ileal digestibility (SID) of P in various inorganic phosphates and meat and bone meals (MBM) using the direct method. In both EXP 1 and 2, ileal samples were collected at 22 d post-hatch from birds fed semi-purified diets based on dextrose and corn starch containing test ingredients and one N and P free (NPF) diet for …

Evaluation Of The Effect Of A Commercial Lippia Origanoides Essential Oil Extract On Salmonella Serovar Enteritidis As A Natural Alternative To Antibiotics In The Poultry Industry, Abdiel Atencio

Graduate Theses and Dissertations

The purpose of the present research was to evaluate the bactericidal activity of a microencapsulated Lippia origanoides essential oils (LOEOs) against Salmonella Enteritidis (SE) in an in vitro crop assay and in a prophylactic broiler chicken model using three low doses of the product: 75 ppm, 150 ppm and 300 ppm. Two trials of each assay were conducted. Day-of-hatch male Cobb-Vantress broiler chickens were randomly allotted to one of four groups: 1) positive control group; 2) 75 ppm LOEOs group; 3) 150 ppm LOEOs group; 4) 300 LOEOs group. Chicks were fed and watered ad libitum in heated brooder batteries …

Heterogenous Impacts Of Pathogenic Avian Diseases On Global Poultry Production, Elsbeth Hamilton

Graduate Theses and Dissertations

Globally, poultry is one of the most versatile and cost-effective sources of animal-based protein. Due to its wide variety of uses and variability of growing styles, poultry production is applicable in nearly every country. With the increase of scale and concentration of production, pathogenic diseases have decreased the efficiency of production through worsened feed conversion, morbidity, and mortality. In addition to physiological health, climate largely impacts the suitable conditions for growing. With more extreme climate events, locations once ideal for poultry are less efficient due to increased resource cost. This analysis seeks to determine the heterogeneity of production and the …

A Sublethal Concentration Of Chlorine Induces Antibiotic Resistance In Salmonella Via Production Of Reactive Oxygen Species, Mohammed Aljuwayd, Israa Abdullah Malli, Steven C. Ricke, Young Min Kwon

Poultry Science Faculty Publications and Presentations

Studies have shown that the production of reactive oxygen species (ROS) is triggered by bactericidal antibiotics, which contributes significantly to the killing of bacterial cells and increasing mutations in surviving cells. In this study, we hypothesized that exposure of Salmonella to sublethal concentrations of hypochlorite (NaOCl), a commonly used sanitizer in household and food industries increases mutation rates, leading to the development of antibiotic resistance. We found that a sublethal concentration (20 ppm) of NaOCl increased the mutation rates of S. typhimurium 14028s significantly (p < 0.05), which was prevented by the ROS scavenger thiourea, supporting that the increased mutation was due to NaOCl-triggered ROS production. We further found that the exposure of S. typhimurium 14028s to the same sublethal concentration of NaOCl increases resistance to kanamycin among the 3 antibiotics evaluated. The results of this study suggest that when NaOCl applied as a sanitizer fails to kill Salmonella due to diluted local concentrations or presence of organic materials, it can cause an adverse outcome of developing antibiotic resistance of the pathogen.

A Histological And Dicect-Derived 3d Reconstruction Of The Avian Visual Thalamofugal Pathway, Parker J. Straight, Paul M. Gignac, Wayne Kuenzel

Poultry Science Faculty Publications and Presentations

Amniotes feature two principal visual processing systems: the tectofugal and thalamofugal pathways. In most mammals, the thalamofugal pathway predominates, routing retinal afferents through the dorsolateral geniculate complex to the visual cortex. In most birds, the thalamofugal pathway often plays the lesser role with retinal afferents projecting to the principal optic thalami, a complex of several nuclei that resides in the dorsal thalamus. This thalamic complex sends projections to a forebrain structure called the Wulst, the terminus of the thalamofugal visual system. The thalamofugal pathway in birds serves many functions such as pattern discrimination, spatial memory, and navigation/migration. A comprehensive analysis …

Development Of Real-Time Pcr Assay For Quantitative Detection Of Clostridium Septicum, Bishnu Adhikari, Guillermo Tellez-Isaias, Tieshan Jiang, Brian Wooming, Young Min Kwon

Poultry Science Faculty Publications and Presentations

Cellulitis is an important disease in commercial turkey farms associated with significant economic loss. Although the etiology of cellulitis is not fully elucidated, Clostridium septicum (C. septicum) is one of the main causes of this infectious disease. In this study, we report the development of a quantitative real-time PCR (qRT PCR) assay targeting the alpha-toxin gene (csa), which involves a prior 15-cyle PCR using a nested pair of primers to increase the detection sensitivity. Additionally, the TaqMan probe was employed to increase the target-specificity of the assay. The performance of our nested qRT-PCR assay …

Effects Of Supplementing Selenium-Enriched Cardamine Violifolia To Laying Hens On Egg Quality And Yolk Antioxidant Capacity During Storage At 4 °C And 25 °C, Hubei Key, Xin Cong, Hui Wang, Mengke Yan, Xianfeng Xu, Mingkang Liu, Fulong Song, Dan Wang, Xiao Xu, Jiangchao Zhao, Shuiyan Cheng, Yulan Liu, Huiling Zhu

Animal Science Faculty Publications and Presentations

Oxidative stress occurs in the process of egg storage. Antioxidants as feed additives can enhance egg quality and extend the shelf life of eggs. Selenium-enriched Cardamine violifolia (SEC) has strongly antioxidant properties. The objective of this study was to assess the effects of dietary supplementation with SEC on egg quality and the yolk antioxidant capacity of eggs stored at 4 °C and 25 °C. Four hundred fifty 65-week-old, Roman hens that were similar in laying rate (90.79 ± 1.69%) and body weight (2.19 ± 0.23 kg) were divided into 5 groups. The birds were fed diets supplemented with 0 mg/kg …

Efficacy Of Powdered Alfalfa Leaves To Ameliorate The Toxic Effects Of Aflatoxin B1 In Turkey Poults, M.J. Nava-Ramírez, Jesus A. Maguey-Gonzalez, S. Gomez-Rosales, J. O. Hernandez-Ramirez, Juan D. Latorre, Xiangwei Du, C. Lopez-Coello, Billy Hargis, G. Tellez-Isaias, A. Vasquez-Duran, A. Mendez-Albores

Poultry Science Faculty Publications and Presentations

Abstract

This experiment was conducted to determine the effect of an adsorbent material based on powdered alfalfa leaves added in the aflatoxin B₁ (AFB₁)-contaminated diet of turkey poults on production parameters, blood cell count, serum biochemistry, liver enzymes, and liver histology. For this purpose, three hundred and fifty female Nicholas-700 poults were randomly assigned into five treatments: (1) Control, AFB₁-free diet; (2) AF, diet contaminated with 250 ng AFB₁/g; (3) Alfalfa, AFB₁-free diet + 0.5% (w/w) adsorbent; (4) AF+alfalfa, diet contaminated with 250 ng AFB₁/g + 0.5% (w/w) adsorbent, …

Unraveling Frontiers In Poultry Health (Part 1) – Mitigating Economically Important Viral And Bacterial Diseases In Commercial Chicken And Turkey Production, Yowande O. Fasina, David L. Suarez, George D. Ritter, Elise C. Griffen, Yahua Z. Farnell, Ross Wolfenden, Billy M. Hargis

Poultry Science Faculty Publications and Presentations

This symposium offered up-to-date perspectives on field experiences and the latest research on significant viral and bacterial diseases affecting poultry. A highlight was the discussion on the use of enteroids as advanced in vitro models for exploring disease pathogenesis. Outcomes of this symposium included identifying the urgent need to improve the prevention and control of avian influenza by focusing research on vaccine effectiveness. In this regard, efforts should focus on enhancing the relatedness of vaccine antigen to the field (challenge) virus strain and improving immunogenicity. It was also revealed that gangrenous dermatitis could be controlled through withholding or restricting the …

Research Note: Evaluation Of Phytic Acid Disappearance, Ileal P Digestibility, And Total Tract P Retention In Canola Meal Supplemented With Increasing Levels Of Exogenous Phytase Using Conventional And Cecectomized Precision-Fed Roosters And Growing Chicks, Benjamin Parsons, Samuel Rochell

Poultry Science Faculty Publications and Presentations

Apparent ileal digestibility (AID) of P, apparent total tract retention (ATTR) of P, and phytic acid disappearance in canola meal were evaluated in the presence of increasing levels of exogenous phytase. In Experiment 1, a precision-fed rooster assay was used to determine phytic acid (myo-inositol 1,2,3,4,5,6-hexakis; InsP₆) and inositol phosphate (InsP_6-3; InsP-P) disappearance in conventional and cecectomized Leghorn roosters. Roosters were crop intubated with 25 g of canola meal mixed with 0, 500, 1,000, or 2,000 FTU/kg of exogenous phytase. In Experiment 2, InsP₆ and InsP-P disappearance and AID …

Leverage Of Salvadora Persica And Pulicaria Undulata Extracts In Escherichia Coli-Challenged Broiler Chickens, Mohamed A. Lebda, Ahd. A. Mansour, Esraa M. Elieba, Shahira A. Hassoubah, Fatemah Almalki, Mohamed Abu El-Magd, Sara I. Othman, Ahmed M. Allam, Guillermo Tellez-Isaias, Ayman E. Taha

Poultry Science Faculty Publications and Presentations

Escherichia coli (E. coli) is a significant challenge in the poultry industry due to their related use of antimicrobial compounds and the drastic losses in production and livability. This study investigated the preventive impacts of dietary supplementation of Salvadora persica (SP) and/or Pulicaria undulata (PU) extracts on growth traits, biochemical and immune parameters, and related gene expression of E. coli-infected broilers. A total of 120 one-day-old Cobb broilers were used. The chicks were allocated into eight equal groups (3 replicates/ group; 5 chicks per each replicate) as follows: G1; control negative, G2; SP-treated, G3; …

Vitamin C And/Or Garlic Can Antagonize The Toxic Effects Of Cadmium On Growth Performance, Hematological, And Immunological Parameters Of Growing Japanese Quail, Waleed M. Dosocky, Soha A. Farag, Areej A/ Almuraee, Islam M. Youssef, Ohaad F.A. Awlya, Wafaa F. Abusudah, Alaah Qadhi, Ahmad F. Arbaeen, Mahmoud Moustafa, Hesham Hassan, Guillermo Tellez-Isaias

Poultry Science Faculty Publications and Presentations

This study used 300 1-day-old, sexless, developing chicks of Japanese quail to estimate the ability of vitamin C and/or garlic to antagonize the venomous influence of cadmium (Cd) on the hematological, immunological, and performance characteristics of developing Japanese quail. The quail was separated into 5 similar groups of 60 chicks apiece, and 6 duplicates (10 each) were given to each sub-group. The control group received a basal diet without any supplements. The Cd group was nourished with a basal diet of + 80 mg cadmium chloride (CdCl₂)/kg diet. The 3rd group was fed a basal diet …

In Vitro And In Vivo Evaluation Of Antimicrobial Activity, Oocyst Sporulation Rate, Oocyst Integrity And Oocyst Infectivity In Eimeria Maxima M6 Oocyst Suspensions Treated With Chlorhexidine Salts In Comparison With Potassium Dichromate, Lauren Laverty

Graduate Theses and Dissertations

Eimeria species oocysts cause coccidiosis, one of the costliest diseases in the poultry industry. Coccidiosis infections cause significant economic losses due to reduced performance in chickens and turkeys. The objective of this thesis was to determine fecal bacterial recovery from chlorhexidine (CHX) salt suspensions containing Eimeria maxima M6 oocysts and evaluate the effect of CHX salts on oocysts during long-term cold storage. For bacterial recovery experiments, CHX digluconate and CHX gluconate were tested at different concentrations on poultry fecal slurries during oocyst shedding. Eimeria maxima M6 oocysts were evaluated in CHX salt suspensions to test the effect on oocyst degradation …

Determination Of P Availability In Feedstuffs And The Effect Of Feedstuffs And Anti-Nutritional Factors On Secretory Iga Production And Host Nutrient Losses In Poultry, Benjamin Parsons

Graduate Theses and Dissertations

The availability of P in feedstuffs and the effect of feedstuffs, feed additives, and anti-nutritional factors on secretory IgA (sIgA) production in chickens were evaluated. A rapid method was developed using the precision-fed rooster assay to evaluate phytic acid disappearance, P digestibility, and phytase efficacy. Further, exogenous phytase was found to be effective at degrading myo-inositol 1,2,3,4,5,6-hexakis, however, the enzyme was less efficient at P release from lower inositol phosphates. The availability of P in feedstuffs was found to be affected by dietary Ca content, where increasing Ca linearly reduced (P < 0.05) both phytic acid hydrolysis and P digestibility. For example, the standardized ileal digestibility of P was reduced from 73 to 47% in soybean meal when the dietary Ca content was increased from 0.30 to 0.75%. The digestibility of P in distillers dried grains with solubles (DDGS) and corn fermented protein (CFP), however, was high across all Ca levels (71 to 80%). Relative P bioavailability based on tibia bone ash was also found to be high for DDGS and CFP, being 81 and 78%, respectively. Upon further evaluation, it was observed that utilizing low dietary Ca levels (0.30%) when P digestibility in individual plant-based feedstuffs was determined overestimated the P digestibility in practical grower diets by up to 16 percentage units. Utilization of higher Ca levels (0.75%) when P digestibility in individual plant-based feedstuffs was determined, however, resulted in calcualted P digestibility values that were within 1 to 3 percentage units of the measured digestibility in practical grower diets. Aside from P, feedstuffs were also evaluated to determine their effect on sIgA production in the intestine. Roosters excreted approximately 6 to 30 mg of sIgA / 24 h. Further, the proportional contribution of sIgA to total endogenous amino acid (AA) losses ranged from 1 to 13%, with the greatest contribution being observed for Trp. The addition of casein to a protein-free diet increased (P < 0.05) sIgA production in both roosters and broiler chickens. There was no change (P > 0.05) in sIgA production compared with the protein-free diet …