Open Access. Powered by Scholars. Published by Universities.®
- Institution
-
- Department of Primary Industries and Regional Development, Western Australia (21)
- University of Nebraska - Lincoln (4)
- Western Kentucky University (4)
- University of Kentucky (3)
- Munster Technological University (2)
-
- The British University in Egypt (2)
- Bowling Green State University (1)
- California Polytechnic State University, San Luis Obispo (1)
- Clemson University (1)
- Colby College (1)
- Fordham University (1)
- Montclair State University (1)
- Portland State University (1)
- SIT Graduate Institute/SIT Study Abroad (1)
- Stephen F. Austin State University (1)
- Technological University Dublin (1)
- The University of San Francisco (1)
- University of Connecticut (1)
- University of Nevada, Las Vegas (1)
- West Virginia University (1)
- Keyword
-
- Western Australia (18)
- Animal production and livestock (6)
- Dairy farming (6)
- Cattle (3)
- Dairy (3)
-
- Dairy cattle (3)
- Grains and field crops (3)
- Livestock (3)
- Natural resources (3)
- Water quality (3)
- Herd improvement (2)
- Horticulture (2)
- Land use (2)
- Milk (2)
- Performance recording (2)
- Sheep (2)
- Sustainability (2)
- Vegetation (2)
- Water supply (2)
- Absurdity (1)
- Aerobic incubation (1)
- Agriculture Resource Management (1)
- Agroecology (1)
- Agroforestry (1)
- Anaerobic bacteria (1)
- Anaerobic incubation (1)
- Analytical pyrolysis (1)
- Animal Breeding (1)
- Animal waste management (1)
- Animal waste recycling (1)
- Publication Year
- Publication
-
- Journal of the Department of Agriculture, Western Australia, Series 4 (11)
- Bulletins 4000 - (4)
- Masters Theses & Specialist Projects (4)
- Biosystems and Agricultural Engineering Faculty Publications (3)
- Bulletins - 3000 - 3999 (2)
-
- Business Administration (2)
- Master's Theses (2)
- Theses (2)
- All Sustainability History Project Oral Histories (1)
- All Theses (1)
- All other publications (1)
- Animal production and livestock published reports (1)
- Biosecurity published reports (1)
- Books & book chapters (1)
- Department of Agronomy and Horticulture: Faculty Publications (1)
- Department of Animal Science: Dissertations, Theses, and Student Research (1)
- Department of Earth and Environmental Studies Faculty Scholarship and Creative Works (1)
- Department of Food Science and Technology: Dissertations, Theses, and Student Research (1)
- Faculty & Staff Scholarship (1)
- Faculty Publications (1)
- Historical Ecology Atlas of New England (1)
- Honors Projects (1)
- Independent Study Project (ISP) Collection (1)
- Nebraska Beef Cattle Reports (1)
- SURE Journal: Science Undergraduate Research Experience Journal (1)
- Storrs Agricultural Experiment Station (1)
- Student Theses 2015-Present (1)
- UNLV Theses, Dissertations, Professional Papers, and Capstones (1)
- Publication Type
Articles 31 - 50 of 50
Full-Text Articles in Dairy Science
Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia
Scott Coastal Plain A Strategy For A Sustainable Future, Department Of Agriculture And Food, Western Australia
Bulletins 4000 -
The Scott Coastal Plain has significant attributes that make it an area of State and regional significance for agricultural production. The climate, availability of good quality groundwater for irrigation, and large lot sizes provide opportunities for mechanised horticultural production which other parts of the State may not have.
An estimate of the area that could be used for each agricultural land use has been developed, at a broad study area level. The figures presented in this report show that diversified production combining tree plantation and/or irrigation (cropping or hay/silage) with grazing enterprises provides for potential increases in gross margins and …
Composting Of Feedlot And Dairy Manure: Compost Characteristics And Impact On Crop Yields, Galen E. Erickson, Terry J. Klopfenstein, Walker Luedtke, Mark Schroeder, Charles A. Francis, Gary Lesoing
Composting Of Feedlot And Dairy Manure: Compost Characteristics And Impact On Crop Yields, Galen E. Erickson, Terry J. Klopfenstein, Walker Luedtke, Mark Schroeder, Charles A. Francis, Gary Lesoing
Nebraska Beef Cattle Reports
Since 1993, approximately 17,600 tons of beef feedlot and dairy compost have been spread on 1,100 acres. Crop yields were measured to determine the impact of a one-time compost application by using no-compost check strips in large-scale production fields. Adding compost to irrigated corn, irrigated soybeans, and dryland corn acres significantly increased yields, with four-year average increases of 2.3, 1.5, and 2.7%, respectively. For all crops measured, the response to compost was greatest the first year following application and declined linearly in subsequent years. The increased yield from compost application offsets spreading costs using average prices for crops.
Use Of Py-Gc/Ms Analysis Techniques In Animal Waste Management: A Preliminary Survey Of Dairy Manures, Daniel L. Vaughn, Michael A. Kruge
Use Of Py-Gc/Ms Analysis Techniques In Animal Waste Management: A Preliminary Survey Of Dairy Manures, Daniel L. Vaughn, Michael A. Kruge
Department of Earth and Environmental Studies Faculty Scholarship and Creative Works
The increasing practice of industrial-scale agriculture tends to concentrate large masses of animal waste in relatively compact areas, potentially leading to excessive release of polluting nutrients into waterways during major storms. Anaerobic treatment conditions are generally favored to conserve nitrate N as an agricultural commodity. However, overall N contents in waste are often in excess of crop fertilization needs: storing excess N in soluble nitrate form increases pollution potential. Thus the perceived needs of agriculture and society-at-large become at odds. Organic nitrogen forms (e.g., proteins) are more environmentally stable and are less subject to unintentional release. Although U.S. farmers tend …
Light Backscatter Of Milk Products For Transition Sensing Using Optical Fibers, Frederick A. Payne, Czarena L. Crofcheck, Sue E. Nokes, Klat C. Kang
Light Backscatter Of Milk Products For Transition Sensing Using Optical Fibers, Frederick A. Payne, Czarena L. Crofcheck, Sue E. Nokes, Klat C. Kang
Biosystems and Agricultural Engineering Faculty Publications
Transition sensors are needed, particularly in the dairy industry, for detecting transitions in pipe flow systems from product-to-water or product-to-product (such as from chocolate to vanilla ice cream mix). Transition information is used to automatically sequence valves to minimize product waste. Optical fibers were used to measure light backscatter between 400 and 950 nm as a function of milk concentration in water and milkfat concentration in milk. The normalized response (100% for product and 0% for water) as a function of product concentration in water was approximately logarithmic for skim milk between 400 and 900 nm and approximately linear for …
Improving Dairy Farm Performance, Ruth Dilley
Improving Dairy Farm Performance, Ruth Dilley
Journal of the Department of Agriculture, Western Australia, Series 4
Western Austraian sairy farmers produce more milk per cow and per farm than their eastern Sttates counterparts and the milk is also of higher quality. But there is always room for improvement and as grain prices rise it is crucial that maximum benefit is derived from the cheapest feed source - the pasture.With this in mind Ruth Dilley looks at the Dairy Farm Performance Program - a comprihensive farm database developed by Agriculture Western Australia.
Production From Heifers And First Calvers, G J. Sawyer
Production From Heifers And First Calvers, G J. Sawyer
Journal of the Department of Agriculture, Western Australia, Series 4
Heifers and first calvers present the major problems of the beef breeding herd. Reproduction rates, calf growth and survival of first calvers are generally much poorer than those of adult breeders.
Early successful reproductive performance is important in beef herds because of the high overhead cost of keeping breeding beef heifers or cows, Where possible, beef producers should aim to join heifers at 14 to 15 months of age. To achieve this goal, producers should set production targets for those animals. These targets will differ from farm to farm depending on when calves are turned off and the seasonal feed …
Communication Networks And The Adoption Of Three Farn Practices, P. W. Fry, F. K. Goss
Communication Networks And The Adoption Of Three Farn Practices, P. W. Fry, F. K. Goss
All other publications
The report commences with a discussion of the diffusion and adoption model, and illustrates some of the research observations and practical outcomes that have emerged in recent years, An overview of social network research is presented as a means of understanding communication exchanges and providing data relevant to the diffusion debate. The communication and adoption studies are then reported in three separate sections in the order they were conducted. (A map of the location of the survey areas is shown in Figure I ) . The objectives, survey method, results and a summary are presented for each study.
A background …
Effect Of Herbicides On Performance Of Aerobic Dairy Lagoons, John D. Bottom, Joseph L. Taraba
Effect Of Herbicides On Performance Of Aerobic Dairy Lagoons, John D. Bottom, Joseph L. Taraba
Biosystems and Agricultural Engineering Faculty Publications
The herbicides glyphosate, bromacil, and dalapon were assessed for their affect on the oxygen uptake of microorganisms from an aerated dairy lagoon at 20 °C. The maximum recommended addition of herbicide active ingerdient to a lagoon is: glyphosate (isopropyl amino salt)—0.42 mg/L; bromacil—3.70 mg/L; and dalapon (85.8 percent Na salt and 14.2 percent Mg salt)—1.95 mg/L. In addition, microorganism isolates from the aerobic dairy lagoon were incubated under aerobic and anerobic conditions at room temperature to assess the effects of the herbicides. Under aerobic incubation, it was found that neither herbicide type nor herbicide concentration affected isolate growth. Under anaerobic …
Connquest, Sandra Cookson, D.W. Allinson, G.S. Speer, R.W. Taylor, R.P. Prince, J.W. Bartok, D.W. Protheroe, D.R. Miller
Connquest, Sandra Cookson, D.W. Allinson, G.S. Speer, R.W. Taylor, R.P. Prince, J.W. Bartok, D.W. Protheroe, D.R. Miller
Storrs Agricultural Experiment Station
No abstract provided.
Bulletin No 3883 - Dairying In W.A., Western Australian Department Of Agriculture
Bulletin No 3883 - Dairying In W.A., Western Australian Department Of Agriculture
Bulletins - 3000 - 3999
Western Australia has a small dairy industry compared with its other rural production. However, the industry has consolidated over recent years.
Tree clearing and pasture development on existing holdings and the amalgamation of small dairy farms has led to a rapid increase in the area of pasture per farm. The trend in Western Australia is towards bigger herds, more efficient dairies, more fodder conservation and increasing production per cow and per· hectare.
Dairying In W.A., Department Of Agriculture And Food, Western Australia
Dairying In W.A., Department Of Agriculture And Food, Western Australia
Bulletins - 3000 - 3999
Western Australia has a small dairy industry compared with its other rural production. However, the industry has consolidated over recent years.Tree clearing and pasture development on existing holdings and the amalgamation of small dairy farms has led to a rapid increase in the area of pasture per farm. The trend in Western Australia is towards bigger herds, more efficient dairies, more fodder conservation and increasing production per cow and per hectare. Commercial dairy farming in Western Australia is confined to the south-western corner of the State, south of Perth, extending in a 50-kilometre-wide strip along the coast to 50 kilometres …
Seed And Pasture Rates For New Dairy Pastures, F E. Ryan
Seed And Pasture Rates For New Dairy Pastures, F E. Ryan
Journal of the Department of Agriculture, Western Australia, Series 4
THE success or failure of pasture establishment on new land often depends on the interaction of rate of seeding and rate of superphosphate application.
Every year large areas of virgin land are cleared and sown to pasture in the higher rainfall areas, and all-too often the new pasture is not as successful as it should be because too little super is applied, and, in some cases, too little seed.
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Dairy Farming In The Busselton-Margaret River District. Part 1. Stage Of Development, R A. Bettenay
Journal of the Department of Agriculture, Western Australia, Series 4
This article is the first of four in a series reporting a survey of farming practices in the Busselton-Margaret River area.
Besides the development of farms the series will cover farm stocking rates and milk production on farms in the area.
THE survey of farms in the Busselton-Margaret River district began at the end of the 1962 season.
Information on the stage of development of the properties was obtained from 94 farmers during advisory visits.
Grade Herd Recording, 1963-64, Maurice C. Cullity
Grade Herd Recording, 1963-64, Maurice C. Cullity
Journal of the Department of Agriculture, Western Australia, Series 4
A review of Grade Herd Recording during the 1963-64 season.
THERE was a substantial increase in the number of cows which were recorded in 1963-64 compared with 1962-63 (23,520 and 22,635 respectively).
This season's figure represents 20.4 per cent, of all cows in the dairying districts.
The number of cows which completed lactation and therefore whose yields were included in the averages, rose from 17,258 to 19,011.
Grade Herd Recording : 1962-63, Maurice C. Cullity
Grade Herd Recording : 1962-63, Maurice C. Cullity
Journal of the Department of Agriculture, Western Australia, Series 4
A poor season coupled with a 16 per cent, increase in the number of cows tested during 1962-63 led to a drop in the average yields of cows in the Grade Herd Recording Scheme.
A Review Of The 1961-1962 Silage Competition, H G. Elliott
A Review Of The 1961-1962 Silage Competition, H G. Elliott
Journal of the Department of Agriculture, Western Australia, Series 4
FOR the past five years the Australian Dairy Produce Board Pasture Improvement Committee (W.A.) has sponsored a silage competition in the dairying areas.
Judging is done by the officers of the Dairy Division of the Department of Agriculture and prize money totalling £175 is awarded.
Cobalt : Its Use To Control Wasting Disease, Laurence C. Snook
Cobalt : Its Use To Control Wasting Disease, Laurence C. Snook
Journal of the Department of Agriculture, Western Australia, Series 4
FOR many years it was assumed that in Western Australia cobalt deficient areas were restricted to a coastal fringe which rarely extended more than 20 miles inland.
This has proved a costly false assumption. During recent years cobalt deficiency has been diagnosed over extensive areas of inland country.
Soft Water For Dairy Cleaning, Department Of Agriculture, Western Australia
Soft Water For Dairy Cleaning, Department Of Agriculture, Western Australia
Journal of the Department of Agriculture, Western Australia, Series 4
CLEAN utensils are essential for the production of high quality dairy products.
Cleanliness of dairy equipment depends a lot on how efficiently the detergent can do its job.
Thirsty Cows Are Poor Milkers, S R. Dunstan
Thirsty Cows Are Poor Milkers, S R. Dunstan
Journal of the Department of Agriculture, Western Australia, Series 4
THE HOT summer weather is not far away, and now is a good time for the whole milk producer to attend to those points which will ensure that milk production is maintained at a high level during this period.
Is Your Water Supply Safe?, D C. Mickle
Is Your Water Supply Safe?, D C. Mickle
Journal of the Department of Agriculture, Western Australia, Series 4
THERE can be no doubt in anyone's mind that the need for a clean, safe and adequate water supply is essential for the production of high quality milk and cream.
It naturally follows, that, even though every possible care has been taken in an endeavour to produce clean, germ-free milk and cream, contamination by bad water can render these efforts void.