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Articles 211 - 212 of 212
Full-Text Articles in Beef Science
Bovine Tuberculosis, L. Van Es
Bovine Tuberculosis, L. Van Es
Nebraska Agricultural Experiment Station: Historical Circulars
Tuberculosis affects all species of domestic mammals although with different degrees of intensity and frequency. Cattle and swine furnish the greatest number of cases.
The Destruction Of The Vitality Of Cysticercus Bovis By Freezing, Brayton H. Ransom
The Destruction Of The Vitality Of Cysticercus Bovis By Freezing, Brayton H. Ransom
Harold W. Manter Laboratory of Parasitology: Library Materials
First two paragraphs:
The question as to the length of time Cysticercus bovis may survive after the death of its host has been quite definitely settled by the researches of Perroncito, Zschocke, Ostertag and others. Perroncito (1877) found that the cysticerci in an artificially infested calf were all dead fourteen days after the slaughter of the animal. However, Zschocke (1896) succeeded in infesting the human subject with a tapeworm by feeding five cysticerci from beef kept from fourteen to sixteen days after slaughter. No infestation followed the swallowing of five cysticerci from beef kept twenty-one days after slaughter. Ostertag (1897) …