Beef Science Commons^™

Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry (Executive Summary Document), Andrew Quinn, Ashley Manners

Animal production and livestock published reports

This report has been produced at the request of the Agriculture Western Australia, Meat Program Partnership Group. The intention of the report is to set out a number of priority areas for concentrated Agency and industry attention to assist with the development of the Western Australian beef and cattle industry.

• Global per capita consumption of beef is currently flat to slowly reducing, with total consumption volumes rising in line with population and wealth increases.

• Global trade in live cattle is experiencing a slow, steady increase in volumes influenced by trade factors encouraging in-country processing and finishing of cattle, and a …

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Rising Above The Herd - An Analysis Of The Western Australian Beef & Cattle Industry, Andrew Quinn, Ashley Manners

Animal production and livestock published reports

This report has been produced at the request of the Agriculture Western Australia, Meat Program Partnership Group. The intention of the report is to set out a number of priority areas for concentrated Agency and industry attention to assist with the development of the Western Australian beef and cattle industry.

• Global per capita consumption of beef is currently flat to slowly reducing, with total consumption volumes rising in line with population and wealth increases.

• Global trade in live cattle is experiencing a slow, steady increase in volumes influenced by trade factors encouraging in-country processing and finishing of cattle, and a …

  ---

  Go to article

Production Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch

AAES Research Reports and Research Bulletins

This report contains information from a 1996 survey on production practices of Arkansas beef cattle producers. While several studies have been completed on the profitability of retained ownership of beef cattle, few empirical data are available on production practices of cow/calf and stocker operations in Arkansas. This report shows that there are some differences in production methods across operation types. Further, the report summarizes demographic characteristics of Arkansas cow/calf and stocker operations. The results of this study can be particularly helpful in providing the needed data for studying the potential economic impact of feeding weaned calves to heavier weights in …

Bulletin 4270 - Meat Quality In Beef Cattle, Brian Mcintyre

Bulletins 4000 -

Meat quality is the sole concern of the consumer once the product reaches the supermarket shelf. Breeding, feeding or any other factors that may have been important to the beef producer have no influence over the buyer's choice. Meat quality can be divided into two components — appearance and eating quality.

Miscellaneous Publication 42/93 - Development And Dissemination Of Design Methods For Rangeland Paddocks Which Maximise Animal Production And Minimise Land Degradation, Shane Cridland, Mark Stafford Smith

Animal production and livestock published reports

Surveys of rangeland resources in Western Australia to date have shown that 23% of the area surveyed is in poor range condition. Poor condition is characterised by the loss of perennial vegetation allowing wind and water erosion. Approximately another 37% is in only fair range condition (Curry and Hacker 1990).

The loss of range condition is partly due to uneven use of paddocks by sheep and cattle. The areas close to water and the preferred pasture types are often over-utilised, while areas well away from water and less preferred pasture types are under-utilised. The result is that rangeland in good, …

A Review Of Plant Introductions To The Kimberley 1955 To 1987, R Mccartney

Grain and other field crops published reports

This report summarizes the work done by the Department of Agriculture, Western Australia, in the west and north Kimberley in introducing plant species during 1955-1987.

For the purposes of this repor1the following areas are defined thus:

• West Kimberley- lies between latitude 17°5 and 19°5 and longitude 121°E and 127°E, with an extension to the north of 1° between 121°E and I 24°20'E. The area is 118,000 km".

• North Kimberley - lies north of latitude 17°5 and between longitude 124°20'E and 127°30'E. The area is 85,000 km'.

• East Kimberley-lies north of latitude 19°5 and between longitude 127°30'E and …

Miscellaneous Publication 33/91 - Markets For Western Australian Beef, Alan Peggs

Animal production and livestock published reports

In 1990/91 the Western Australian beef industry generated close to $172 million and was the State's third largest rural industry.

As at 31 March this year the Australian Bureau of Statistics estimates the State's cattle herd at 1,651,000 head of which 108,000 head are dairy cattle. Of the beef cattle 832,000 are located in the agricultural area and 819,000 in the pastoral area.

The principal market for Western Australian beef is the domestic market. This market consumes around 65 per cent of the State's annual production. Export markets use close to 35 per cent with the principal markets being the …

Miscellaneous Publication 36/90 - Western Australian Beef Industry - Background, Alan Peggs

Animal production and livestock published reports

The Western Australian beef industry is poised to expand production in response to improved export opportunities in Japan, South Korea and Taiwan.

There are a number of beef processors and exporters with substantial experience in exporting beef to international markets. These companies can supply a wide range of beef products.

Most beef produced in Western Australia is grass-fed. However, grain-finished beef is produced at certain times of the year.

The beef industry has been in a period of contraction since the "beef price crash" of the mid 1970s. As a result it has come to focus more on domestic market …

Bulletin No 4187 - Choosing Commercial Beef Bulls, David Barker

Bulletins 4000 -

This bulletin provides a method of placing realistic differences in value on young bulls offered for sale.

The prices paid for young bulls are often based on superficial appearance alone, and this has important financial implications for the purchaser. Different characteristics have either large or small effects on the net value of progeny produced. They are dependent on such factors as: the variability of different characteristics in cattle; differences in reliability of the assessment; the extent to which the characteristic is passed on to the progeny; the effect of the characteristic on realized net value of the progeny; the effect …

Miscellaneous Publication 23/90 - The Economic Implications Of Btec Destocking Part Of The West Kimberley Cattle Herd, Bruce Howard

Biosecurity published reports

Economic implications of destocking infected breeding cows from the West Kimberley region, as part of the Brucellosis and Tuberculosis Eradication Campaign (BTEC) programme, were studied to evaluate effects on herd size, turn-off, cash surpluses and herd asset value.

Bulletin No 4158 - Western Australian Beef Industry - Economic Constraints And Future Market Outlook, Alan Peggs

Bulletins 4000 -

Since the mid 1970s there has been a substantial decline in cattle numbers in Western Australia. Most of this decline has occurred in the agricultural areas.

Much of the decline in cattle numbers can be attributed to low real cattle prices.

As a result of the fall in cattle numbers beef production has also fallen. However, the percentage fall in production has been somewhat less than the percentage decline in numbers due to a rise in the average carcass weight of animals slaughtered.

With declining beef production the amount of beef available for export has also declined. Similarly domestic consumption …

The Benefits Of Weaning Cattle In The Kimberley, David Pratchett, Stuart Young

Animal production and livestock research reports

The Kimberley region was populated with Shorthorn cattle from Queensland and New Sonth Wales in the 1880's. The descendants of these cattle known as Kimberley Shorthorn are still the predominant breed in the region. The relatively poor performance of these cattle under the harsh Kimberley conditions and the fact that changing the genotype can improve productivity was recently published (Pratchett D. WADA Journal No. 4 1988)

While the adoption of Bos indicus breeds is the correct move, improved husbandry can also increase the productivity of the Kimberley Shorthorn cow. The majority of cattle in the Kimberley are not weaned. Sometimes …

Miscellaneous Production 23/87 - Animal Production In The Spinifex And Shrubland Regions Of Western Australia, D. Burnside

Animal production and livestock published reports

The role of the Rangeland Management Branch is to promote the sustained economic use of the rangeland resource. It provides research and extension services to the pastoral industry, provides advice on the condition of the range resource to Government and provides technical information on rangelands to other rangeland managers. A principal objective to be met in fulfilling that role is the development and promotion of economically efficient place systems that conserve the rangeland resource. At the inaugural Pastoral Soil Conservation Districts Conference in Meekatharra in May 1987, pastoralist delegates emphasized the importance of achieving that objective within the various soil …

Partial Budgeting For Dairy And Beef Farmers, Department Of Agriculture, Western Australia

Farm Systems and Economics published reports

A Programmed text.

A PROGRAMMED INSTRUCTION WORKBOOK.

This book is designed to show you how to draw up partial budgets.

If you are like most farmers you are probably searching for different ways of running your farm to increase farm income. Choices between alternatives are very difficult, and require a great deal of careful thought and planning, especially where large cash outlays are involved. But to decide how, where and what to produce with any confidence you need to consider all the physical and financial angles. Doing this in your head, or on the back of an envelope is hard, …

Freeze Branding For Cattle Identification On The Farm, C P. Mcdougall, R. C. Burking

Journal of the Department of Agriculture, Western Australia, Series 4

CATTLE identification presents many problems to beef and dairy farmers, and also to research workers. Although many methods are available no one simple method appears to be the complete answer.

This article describes the technique of freeze branding for cattle identification on the farm.

Bulletin No 3547 - Kimberley Research Station - Progress Report 1968, Western Australian Department Of Agriculture

Bulletins - 3000 - 3999

Rivers flowing to the Gulf of Carpentaria and the Timor Sea have been estimated by hydrologists to carry about three times the water transported annually over the Murray drainage system and the South Eastern slopes which, together, comprise the highly settled agricultural areas of South Eastern Australia.

In 1945, the North Australian Development Committee recommended research in the Ord-Victoria rivers region as a first step toward ultimate agricultural development of this Northern potential and, in 1946, the Kim- berley Research Station commenced operations under the joint control of the Commonwealth Scientific and Industrial Research Organization and the Western Australian Department …

An Assessment Of Cattle Husbandry Problems In Western Australia, W J O Wilkie

Journal of the Department of Agriculture, Western Australia, Series 4

THE science of animal husbandry deals with all those things which affect the welfare and productivity of our domestic animals.

The relative emphasis placed on welfare and productivity depends on whether the animals are kept as pets or for profit.