Animal Sciences Commons^™

Perspectives On Using Fats And Oils In Poultry Production, Brian J. Kerr

Proceedings of the Arkansas Nutrition Conference

These proceedings describe lipid composition of fats and oils and outline fatty acid quality measurements. In addition, fat and oil energy composition and digestibility are presented. Finally, these proceedings describe ways to enhance lipid digestibility with emulsifiers and preventing lipid peroxidation with antioxidants.

Sustainable And Profitable Broiler Nutrition, Sergio R. Fernandez

Proceedings of the Arkansas Nutrition Conference

These proceedings accompany a presentation on optimizing protein nutrition of broilers while minimizing environmental impacts of nitrogen excretion. The continual advancement of muscle development in modern broilers requires constant alignment of amino acid needs. These proceedings outline the importance and progression of feed grade amino acid supplementation in broiler nutrition.

Net Energy: The Precision Path To Sustainability, P. Srichana, A. C. Tay-Zar, M. Wongphatcharachai, C. Chanseyha

Proceedings of the Arkansas Nutrition Conference

Adaptation of the net energy system in broiler diets will increase least cost formulation flexibility. These proceedings outline a net energy system developed and implemented in practice. In addition to lower carbon and nitrogen inputs in dietary formulation, the net energy system reduced feed costs.

Ms Environmental Biology Capstone Project, Emily A. Patton

Regis University Student Publications (comprehensive collection)

This is a masters Thesis for MS in Environmental Biology containing four chapters including a literature review, grant proposal, journal manuscript, and stakeholders report on a current environmental issue. (1) Noise Pollution and Avian Communication in Urban Ecosystems: When the Natural World Struggles to Hear Itself. Urban noise masks essential bird vocalizations, which harms avian fitness. Most species are displaced, and those few urban birds which counteract this noise with song adaptations likely experience trade-offs. America's noise policy remains undeveloped, threatening the health of both humans and avian wildlife (2) Application of Noise Barrier Technology for the Restoration of Urban …

Ms Environmental Biology Capstone: Evaluating Environmental Risks And Conflicts In Golf Course Landscapes, Meredith Boos

Regis University Student Publications (comprehensive collection)

1) This review investigates the relationship between pesticide use on golf courses and in agriculture to determine whether the adverse health effects documented in agricultural settings also apply to golf course environments. While the negative health effects from agricultural pesticide use are well established, golf courses use pesticides with greater frequency and intensity, suggesting a potentially higher exposure risk for both workers and players.

2) This study proposes methods to quantify pesticide bioaccumulation on golf courses and adjacent lands. We hypothesize that areas surrounding golf courses will exhibit a spatial gradient of pesticide accumulation, increasing with proximity to treated sites …

Letter From The Faculty Editor, Beth Kegley

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Layer Industry Update: Nutrition Associated With Changes In Production Systems, Kenneth E. Anderson, Ishab Poudel

Proceedings of the Arkansas Nutrition Conference

This is not a hardcore research presentation but rather an overview of three North Carolina Layer Performance and Management Tests. I used the 39th, 40th, and 41st Layer Test Reports that cover the years 2013 through 2025. The proceedings cover white and brown egg strains as groups and the cage and cage-free production environments. Over all three of these tests the production environments were the same and met UEP Cage standards and the Humane Farm Animal Care cage-free standards. There are papers outlining the changes in more detail with all the statistics. This is an overview of visual trends in …

Field Experience And Production Challenges In Australia And New Zealand, Nick Rodgers

Proceedings of the Arkansas Nutrition Conference

Variability management represents the primary technical challenge facing the Australian and New Zealand (ANZ) broiler industry's vertically integrated operations. This analysis examines systematic approaches to controlling seasonal performance fluctuations, raw material quality variations, emerging disease pressures, and evolving welfare demands. Key variability sources include climatic extremes, season to season raw material quality and nutrient value variability and intermittent [mostly enteric] disease challenges, particularly in no antibiotics ever (NAE) production systems. Solutions require a scientific, data-driven approach with insights from field experience for causation identification and a collaborative approach within business functional units, and across industry collaborators such as suppliers and …

Broiler Breeders Today: Feather Development And Nutrition, Justina Caldas

Proceedings of the Arkansas Nutrition Conference

The broiler industry in the US has observed a consistent decline in fertility and hatchability, particularly the past 5 years. There are numerous managerial and nutritional approaches to optimize the pullet and subsequent mature broiler breeder, and these proceedings focus on feathering. Moreover, these proceedings examine the quantity and quality of broiler breeder plumage as affected by both pullet and hen nutrition.

Investigating Health Events In Dairy Cattle, Samantha Blocker

Capstone Projects

This research focuses on identifying the key predictors of mastitis and ketosis in dairy cattle, two common and costly diseases affecting milk production and animal health. The primary objective was to identify significant risk factors and evaluate the predictive performance of modeling approaches.

To analyze these complex relationships, a longitudinal dataset following a large sample of dairy cattle is studying using several advanced methods. Survival analysis techniques, like Kaplan-Meier estimations, help measure how long cows remain free from health issues. The Cox Proportional Hazards (CPH) model complements this approach by identifying risk factors associated with health-related events over time. These …

Movements And Habitat Use Of Silver Carp In The Arkansas And White River, A. L. Althoff, J. L. Kinschuh, D. K. Owens, Jonathan J. Spurgeon, J. N. Stevens, S. E. Lochmann

Nebraska Cooperative Fish and Wildlife Research Unit: Staff Publications

No abstract provided.

Behavioral And Physiological Responses Of Heifers With No Prior Exposure And Those Adapted To Grazing Endophyte-Infected Tall Fescue, Tyler A. Purvis

Theses and Dissertations--Animal and Food Sciences

Data from year one of a three-year experiment was used to determine behavioral and physiological responses of heifers adapted to grazing endophyte-infected fescue (E+TF) compared to heifers naïve to grazing E+TF. In May, yearling beef heifers from KY (n=15) and MT (n=30) were stratified by body weight, hair coat score, and disposition into nine pastures and assigned to one of three treatments: KY grazing E+ (KY-E+), MT grazing E+ (MT-E+), or MT grazing endophyte-free tall fescue (E-TF) (MT-E-). Prior to grazing, two heifers per pasture were selected to be outfitted with a RumiWatch® halter (Itin+Hoch GmbH, Liestal, Switzerland) for monitoring …

Potential Impacts Of Construction On Bat Populations In Warner Parks, Nashville, Tennessee, Jackson Whiteside, Wyatt Fooks, Jeremy Little

Science University Research Symposium (SURS)

Human development continues to alter natural landscapes, often with significant consequences for wildlife populations. Among the most sensitive taxa to such disturbances are bats, which serve vital ecological roles as insect predators, pollinators, and seed dispersers. Because bats depend on specific roosting and foraging habitats, even minor environmental changes can strongly influence their activity and diversity. A new road is proposed through an area of Warner Parks, Nashville, Tennessee which is otherwise untouched. This may affect the biodiversity and the populations of bats as a result. Wildlife Acoustic MiniBat 2 acoustic monitoring equipment was used to gather echolocation calls of …

Graduate Student Literature Review From "The Development Of The Brouwer Equation To Estimate Heat Production: Past, Present, And Future Perspectives" In Journal Of Dairy Science (2025), Addison L. Carroll, Paul J. Kononoff, Tami M. Brown-Brandl

Department of Animal Science: Faculty Publications

Appendix 1, supplemental to "The development of the Brouwer equation to estimate heat production: Past, present, and future perspectives," Journal of Dairy Science (2025).

Potential Of Anogenital Distance As A Genetic Selection Trait In Canadian Holstein, G.R. Dodd, F.S. Schenkel, F. Miglior, T.C. Bruinjé, M. Gobikrushanth, J.E. Carrelli, M. Oba, D.J. Ambrose, C.F. Baes

Dairy Science and Food Science Faculty Publications: 2022 to Present

Maintaining optimal fertility in dairy cattle herds is a global challenge that is typically addressed through the genetic selection of fertility indicator traits. However, many of the traits currently implemented in breeding programs are heavily influenced by environmental factors, resulting in a slow rate of genetic improvement. Anogenital distance (AGD) has recently emerged as a promising fertility indicator trait due to its association with favorable reproductive outcomes and its higher heritability estimates compared with currently evaluated traits. This study aimed to enhance the understanding of AGD's genetic potential by estimating its genetic parameters in Canadian Holsteins, assessing the reliability …

Evaluating The Condition Of Age-0 Burbot In Relation To Diet, Cian Verbridge

Journal of Earth and Life Science

Burbot are becoming more and more popular for angling and aquaculture. However, populations have been declining across the world. Very little information is available about their early life and their interactions in the ecosystem due to challenges in sampling. Condition estimates and diet metrics were used to better understand the status of burbot in Lake Bemidji. Using backpack electrofishing, 45 young of the year burbot were collected. The lengths ranged from 86 to 146 mm and the wet weights ranged from 4.29 to 24.36 g. The stomach contents were removed and stored in ethanol for later analysis. The burbot were …

Modeling Wild Rice Bed Health: A Dual Metric Approach For Bed Strength And Invasive Impact, Seth Sisneros-Martinez

Journal of Earth and Life Science

Wild rice (mannoomin; Zizania palustris) is an aquatic grain that grows in slow-moving rivers and shallow bays throughout northern Minnesota. In Headquarters Bay on Leech Lake, wild rice has served as a cultural staple for Indigenous communities for centuries. However, its population has declined in recent years due to multiple environmental issues. One potential contributor is Eurasian watermilfoil (Myriophyllum spicatum; EWM), an invasive species that forms dense mats capable of outcompeting native aquatic vegetation, including wild rice. EWM was first recorded on the southern shoreline of Leech Lake in 2005 and has since become widespread. This study …

The Effect Of Zebra Mussels On Minnesota Fish Communities, Benjamin D. Strei

Journal of Earth and Life Science

Zebra mussels Dreissena polymorpha are an aquatic invasive species that has been spreading quickly throughout Minnesota water bodies since 1989. Zebra mussels are known to change certain morphological conditions in lakes such as turbidity, phytoplankton abundance, and aquatic invertebrate populations. However, studies showing impacts of the infestation of zebra mussels on the health of a fish community have been hard to prove due to a lack of repeated surveys and a suite of other confounding variables such as natural and seasonal variability, plant community, and lake morphometry. Therefore, the objective of this study is to determine whether zebra mussels have …

Artificial Insemination Of Beef Heifers With Multi-Sire Semen, Dempster Christenson, Jordan M. Thomas, Daniel J. Kelly, Richard N. Funston

Nebraska Beef Cattle Reports

This study compared pregnancy rates of beef heifers artificially inseminated with multi-sire semen to single-sire semen. It was hypothesized pregnancy rates resulting from multi-sire semen would be increased compared to single-sire semen. Heifers were artificially inseminated with semen from one of three single-sires or semen from a combination of the same three sires. Pregnancy rates did not significantly differ. Paternity testing suggests sire parentage can be unequal when semen is mixed from multiple sires. In summary, producers can expect similar pregnancy rates using single-sire and multi-sire semen, but progeny may have unequal sire representation.

Impact Of Overwinter Gain On Growth And Reproductive Performance In March-Born Heifers, Josie N. Crouch, J. Travis Mulliniks, Jacki A. Musgrave, Kacie L. Mccarthy

Nebraska Beef Cattle Reports

Summary with Implications

Heifers developed to lower rates of overwinter gain may reduce development costs without growth and reproduction impacted. A 3-year study was conducted to evaluate different overwinter rates of gain on heifer growth rates, reproductive, and economic performance. Heifers were managed together and individually supplemented (January-May) with dried distillers grains to achieve either a low (0.75 lb/d) or high (1.50 lb/d) average daily gain. At breeding, high gain heifers were heavier than low gain heifers. Average daily gain and body condition score were similar between treatments. Overwinter treatment did not impact attainment of puberty, pregnancy rates, or the …

Impact Of Pre- And Post-Breeding Supplementation On Performance Of May-Born Heifers, Josie N. Crouch, J. Travis Mulliniks, Jacki A. Musgrave, Kacie L. Mccarthy

Nebraska Beef Cattle Reports

Summary with Implications This 3-year study compared growth, reproductive performance, and economics of May-born yearling heifers that either received 2.00 lb/ heifer/ per d of a dried distillers grain supplement from pre-breeding (July) through breeding (August) or no supplement. Supplementation was offered approximately 24 days before breeding, averaging 55 days total. Heifer body weight was unaffected by supplementation. Supplementation increased average daily gain until pregnancy diagnosis, but no differences were noted after pregnancy diagnosis. Providing dried distillers grain increased the percentage of heifers that were cycling before breeding; however, no differences in pregnancy rates, percent that gave birth in the …

Interaction Of Backgrounding System And Implant Use On Growing Calf Performance, Sydney T. Vanderhoff, Braden C. Troyer, Rebecca L. Mcdermott, Mitchell M. Norman, Brandon L. Nuttelman, Galen E. Erickson, Mary E. Drewnoski, James C. Macdonald

Nebraska Beef Cattle Reports

Summary with Implications

A two-year study utilized 480 weaned steers each year targeted to gain either 1 or 2 lb/d during the winter followed by ad libitum forage intake during the summer to determine the effects of winter rate of gain and implant strategy during the winter backgrounding and summer phases on steer performance, forage intake, and compensatory gain. During the winter, steers received a Revalor-G or no implant. In the summer, steers either received a Revalor-IS or no implant. The use of Revalor-G and increased rate of gain during the winter backgrounding phase had additive effects to increase animal …

Quantifying Cereal Rye Pastures Biomass With Image Analysis, Pedro Henrique J. Fernandes, Shelby L. Davies-Jenkins, Biquan Zhao, Wei‑Zhen Liang, Mary E. Drewnoski, Yijie Xiong

Nebraska Beef Cattle Reports

Summary with Implications

By accurately assessing the amount of forage available, producers can estimate the pasture carrying capacity to make informed decisions on management. To provide producers with a feasible and efficient approach to estimate forage mass, this project evaluated performance of two image analysis tools, Crop Canopy Image Analyzer (CCIA) and Canopeo, in estimating forage mass for cereal rye. Forage mass measured by clipping the forage (areas with 5.625 ft²) was correlated with plant cover analyzed by the two tools using photos of the forage taken 37 in above the ground. Results obtained have supported the feasibility …

Impact Of Constant Versus Variable Inclusions Of Modified Distillers Grains Plus Solubles On Feedlot Cattle Performance And Carcass Characteristics, Paige M. Madison, Rebecca L. Mcdermott, Isaque F. Vicci, Joshua R. Benton, James C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

Summary with Implications

A finishing trial was conducted to evaluate the effects of varying dietary inclusion of modified distillers grains plus solubles compared to a constant inclusion throughout the entire feeding period on finishing cattle performance. Treatments were arranged as a 2 × 2 + 1 factorial with two inclusions of modified distillers grains plus solubles (10% and 25%) that were constant or varying in dietary inclusion, and a corn control (0% modified distillers grains plus solubles). Increasing the inclusion of distillers grains from 0 to 25% increased both DMI and ADG when fed at a constant inclusion of 10 …

Impact Of Full-Fat Wet Distillers Grains Inclusion In Steam-Flaked Corn Based Finishing Diets, Gatlin Hissong, Bill Dicke, Doug Smith, Andrea Watson, Galen E. Erickson

Nebraska Beef Cattle Reports

Summary with Implications

Steam-flaked corn and distillers grains are common feed ingredients in finishing rations, but the interaction between the two is not well understood. A finishing trial at a commercial feedlot using 700 calf-fed heifers was conducted to evaluate cattle performance when fed 18 or 30% (dry matter basis) full-fat wet distillers grains plus solubles in steam-flaked corn based diets with 8% roughage (hay + corn silage). No effects on cattle performance were observed due to distillers grains inclusion in the diet. Final body weight, dry matter intake, average daily gain, feed conversion, and hot carcass weight were not …

Effect Of Feeding Palm Oil On Finishing Cattle Performance, Carcass Characteristics, And Methane Production, Anna M. Kobza, Rebecca L. Mcdermott, Mitchell C. Norman, Joshua R. Benton, Long Zou, James C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

Summary with Implications

Increased demand for biofuel production has increased demand and price of commonly fed supplemental fat sources in beef operations. This finishing study evaluated the effect of feeding palm oil products on performance, carcass characteristics and methane production of feedlot finishing steers. Dietary treatments were feeding no supplemental fat or feeding one of the following fat sources at 4% of diet dry matter: whole palm oil, palm stearin, palm olein, or corn oil. Feeding supplemental fat, regardless of source, increased final body weight, average daily gain, and hot carcass weight. Feeding supplemental fat had no effect on dry …

Effect Of Feeding Two Different Feed Additives (Optipartum C+ And Prime Force) On Finishing Cattle Performance And Carcass Characteristics, Sofia Suarez-Lorences, Rebecca L. Mcdermott, Joshua R. Benton, Robert Bondurant, Willard Lemaster, James C. Macdonald, Galen E. Erickson

Nebraska Beef Cattle Reports

Summary with Implications

A feedlot study was conducted to evaluate the effects of adding two different natural feed additives, Prime Force and Optipartum C+, on finishing cattle performance and carcass characteristics. Treatments were applied as a 2×2 factorial that included a control diet with no additive; a diet containing Prime Force; a diet containing Optipartum C+; and a diet containing both Prime Force and Optipartum C+ combined. Treatment diets were fed the last 67 d prior to slaughter as designed. Cattle fed Prime Force had greater live final body weight, carcass weight, intake, and average daily gain compared to cattle …

Effects Of Replacing Wet Corn Distillers Grains With A Purefield Distillers Grains® At 15% And 30% (Dm Basis) In Feedlot Diets, Sofia A. Canafoglia, Pablo L. Loza

Nebraska Beef Cattle Reports

Summary with Implications

A 2×2 +1 factorial experiment was performed to evaluate the effects of replacing wet corn distillers grain (WCDGS) with PureField distillers grains, a proprietary blend of wet distillers grains plus wheat middlings (Purefield LLC, Kansas, United States) at 15% or 30% of the diet (DM basis), on finishing performance and carcass characteristics. The inclusion of either byproduct resulted in improved steer performance, and carcass characteristics when compared to the treatment without the byproduct inclusion. No interactions between byproduct and inclusion level were observed for steer performance or carcass characteristics. A tendency for higher average daily gains was …

2025 Beef Cattle Report

Nebraska Beef Cattle Reports

Cow-calf Nutrition, Reproduction, and Management

Artificial Insemination of Beef Heifers with Multi-sire Semen, Dempster M. Christenson, Jordan M. Thomas, Daniel J. Kelly, Rick N. Funston

Impact of Overwinter Gain on Growth and Reproductive Performance in March- born Heifers, Josie N. Crouch, J. Travis Mulliniks, Jacki A. Musgrave, Kacie L. McCarthy

Impact of Pre- and Post-breeding Supplementation on Performance of May-born Heifers, Josie N. Crouch, J. Travis. Mulliniks, Jacki A. Musgrave, Kacie L. McCarthy

Growing Calf and Yearling Management

Effects of Allocation Frequency on Cattle Performance and Forage Utilization when Swath Grazing a Sorghum-Sudangrass Hybrid in Eastern Nebraska, Thomas E. Aquino, …

Effect Of Using Whole Soybeans, Roasted Soybeans, Or Soybean Meal In Finishing Cattle Diets, Melissa K. Bausch, James C. Macdonald, Galen E. Erickson, Pablo L. Loza

Nebraska Beef Cattle Reports

Summary with Implications

A feedlot study compared the effect of using whole or roasted soybeans at two inclusion rates (12% and 16% of diet dry matter), soybean meal, distillers grains, or a dry-rolled corn with urea control in finishing cattle diets. Steers fed the diet with the 16% inclusion of roasted soybeans had better average daily gain, feed conversion, and hot carcass weight. All other diets resulted in similar performance to the dry-rolled corn and distillers grains treatments. Roasted soybeans fed at a 16% inclusion improved F:G over the 12% roasted soybeans as compared to the whole soybeans which were …