Agriculture Commons^™

Weather And Climate Summary And Forecast: July 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for July 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Weather And Climate Summary And Forecast: June 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for June 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Weather And Climate Summary And Forecast: May 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for May 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Weather And Climate Summary And Forecast: April 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for April 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

The Use Of Grape By-Products As A Nutrient Rich Cattle Feed, Zachary Christman

Department of Agronomy and Horticulture: Dissertations, Theses, and Student Research

In this article you will learn about how to use the grape stems, skins and pulp that are generated by the wine industry. Ruminant animals such as cattle can digest this inexpensive yet nutrient rich material. The complete process from wine press to cattle feed is covered in this article. The historical background of using grape by-products and methods to preserve this food source is also presented.

Weather And Climate Summary And Forecast: March 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for March 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Malene Wines: The Beginning Of A Brand, Tyler Menane

Agricultural Education and Communication

Malene Wines is the most recently developing brand under the Crimson Wine Group. Currently, the brand is being produced and managed under Chamisal Vineyards. Malene Wines started off with one brand of rosé wine, that has only been available for purchase in the Chamisal tasting room or wholesale. This has caused confusion for the consumer in differentiating the two brands. To help begin the separation of the two brands, Malene Wines has recently received a modified Airstream trailer to serve as a mobile tasting room.

Whereas Chamisal Vineyards is a brand focused on Chardonnay and Pinot Noir with small production …

Weather And Climate Summary And Forecast: February 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for February 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Weather And Climate Summary And Forecast: January 2018 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for January 2018. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

2018 International Pinot Noir Celebration Program, International Pinot Noir Celebration

IPNC Documents

This document is the 2018 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon. The program contains a detailed schedule of the celebration’s major events, presentations, and meals, as well as information regarding guest speakers and chefs visiting the campus. The program also includes a short description of all participating wineries for 2018, both foreign and domestic, along with a listing of the IPNC board of directors and all major supporters and contributors to the event.

Weather And Climate Summary And Forecast: December 2017 Report, Gregory V. Jones

Linfield University Wine Studies Reports

This report provides a summary of the weather and climate forecast for December 2017. It includes forecast information specific to the Pacific Northwest and the western United States, as well as forecast information for other portions of the United States and abroad.

Wine Flavor Perception In A Person With Isolated Congenital Aglossia, Naïve Wine Taster, And Sommelier, Kristin Mahood, Long Wang, Betty Mcmicken, Cheryl Rock

Communication Sciences and Disorders Faculty Articles and Research

Objective: This study aimed to augment previous research that investigated flavor perception in isolated congenital aglossia by a whole food/beverage approach. Isolated congenital aglossia is the rare condition of absence of a tongue at birth without the presence of other symptoms. Previous studies confirmed taste perception in isolated congenital aglossia using single taste solutions including sour, salty, sweet, bitter, and umami.

Methods: The current randomized, double-blinded study age- and sex-matched a naïve wine taster and sommelier to the 46 year-old female with isolated congenital aglossia. A Nose and Palate Survey with 54 variables created based on the Court …

Guide To The Byard Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection is comprised of legal documents, wine labels and bottles, and other business materials from Don Byard’s time as owner and co-owner of Eola Hills Vineyard and Hidden Springs Winery.

Exploring Winery Operation As A Diversification Option For Native American Tribal Enterprises, Randi M. Combs

Graduate Theses and Dissertations

The purpose of this research is to examine the perceptions of tribal members regarding the strengths, challenges, and opportunities presented by tribal winery operation. Specifically, issues of business diversification, marketing, perceived barriers to success, potential benefits to the tribe, and the role of agriculture in the preservation of tribal heritage were considered. A modified mixed-methods exploratory sequential research model was used to collect and organize data in two phases. Phase 1 quantitative data was used to inform the development of a Phase 2 qualitative interview protocol. Phase 1 found a significant relationship between a higher income level and a lower …

Guide To The Elaine Cohen, Oregon Wine Press Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection compiles informational resources, details, and events chronologically and contains photographs, negatives, and slides from events over a period of 20 years in the Oregon wine industry. Images in this collection cover the Oregon wine community and the nation’s wine industry. The images in this collection were created to be part of the Oregon Wine Press publication, of which Elaine Cohen was a co-founder.

Guide To The Cole Danehower Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection is comprised of materials from Cole Danehower’s careers, both his time as a wine writer and before he relocated to Oregon. Materials include articles written by Danehower, information collected on a variety of topics related to the wine industry, interviews he conducted, books he acquired over time, and his on-site photographs. There are also materials celebrating his wedding and honoring his death.

Oregon Wine Board Meeting Minutes March 7, 2017, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the March 7, 2017 Oregon Wine Board (OWB) meeting, held at Blue Mountain Community College in Milton-Freewater, Oregon. The research and finance committees provided reports, and the Board discussed grant funding recommendations for viticulture and enology projects in the upcoming year. The meeting lasted 2 hours 27 minutes.

Live Certified Members List, Live (Low Input Viticulture & Enology)

LIVE (Low Input Viticulture & Enology) Collection

This document contains a list of all LIVE-certified members as of 2017.

2017 International Pinot Noir Celebration Program, International Pinot Noir Celebration

IPNC Documents

This document is the 2017 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon. The program contains a detailed schedule of the celebration’s major events, presentations, and meals, as well as information regarding guest speakers and chefs visiting the campus. The program also includes a short description of all participating wineries for 2017, both foreign and domestic, along with a listing of the IPNC board of directors and all major supporters and contributors to the event.

Guide To The Kevin And Carla Chambers Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection is comprised of materials advertising wine events occurring in Oregon’s wine country, more specifically in Yamhill County. There are other promotional materials as well.

Guide To The Barney Watson Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection contains materials regarding the wine industry and Oregon State University’s enology program. All materials focus around Barney Watson, an active member in the wine industry and former professor of enology at Oregon State.

Oregon Wine Board Meeting Minutes December 9, 2016, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance at the December 9, 2016 Oregon Wine Board (OWB) meeting, held at the OSU Foundation Portland Center in Portland, Oregon. The Board went into Executive Session prior to calling the meeting to order. The finance, research, and marketing committees, and the Oregon Wine Standing Committee on Research (OWSCR), all provided reports. As part of the research committee's report, the Board discussed a research project proposal from AFRI (the Agriculture and Food Research Initiative, administered by the United States Department of Agriculture). The Board also discussed nominations for the 2017 industry awards and elected …

Oregon Wine Board Meeting Minutes August 18, 2016, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the August 18, 2016 Oregon Wine Board (OWB) meeting, held at Linfield College in McMinnville, Oregon. The Board went into Executive Session prior to calling the meeting to order. The finance, research, education, and marketing/communications committees provided reports. As part of the research committee's report, the Board discussed whether business and economics research will continue to reside within the Oregon Wine Standing Committee on Research (OWSCR). The meeting lasted 3 hours 44 minutes (including the time spent in Executive Session).

Guide To The Phillip Devito Collection, Linfield College Archives

Linfield Archives Finding Aids

The Phillip DeVito Collection contains documentation in the form of articles, letters, photos, awards, and other artifacts from Mr. DeVito’s career and his contribution to development of the wine and hospitality industries of Oregon.

Guide To The Elk Cove Vineyards Collection, Linfield College Archives

Linfield Archives Finding Aids

This collection is a compilation of various publications, newspapers, and photographs regarding the Elk Cove Vineyards, spanning from its beginnings in 1974 to 2014. The publications all make mention of Elk Cove.

Guide To The Erath Winery Collection, Linfield College Archives

Linfield Archives Finding Aids

The collection was donated by Dick Erath, the founder of Erath Winery in Dundee, Oregon. The collection contains financial information about the winery, publicity found in newspapers and magazines, details of the winemaking process, multiple drafts of the biographical book The Boys Up North, along with other ephemera and a bottle of the first commercial wine produced by Erath Winery in 1972.

Guide To The Oregon Wine Board Collection, Linfield College Archives

Linfield Archives Finding Aids

The Oregon Wine Board (OWB) collection provides a history of the involvement of the Board in Oregon’s wine industry. In addition, it includes the many processes that allow for an organization like the OWB to function properly and provide functional services to its community, including planning, research, marketing, and education.

Oregon Wine Board Meeting Minutes June 7, 2016, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the June 7, 2016 Oregon Wine Board (OWB) meeting, held at the James Oldfield Animal Teaching Facility at Oregon State University in Corvallis, Oregon. The research committee, the Oregon Wine Standing Committee on Research (OWSCR), and the education, marketing, finance, and export committees all provided reports. The Board discussed updates on Oregon State University's Quality Food and Beverage Initiative, as well as AFRI (the Agriculture and Food Research Initiative, administered by the United States Department of Agriculture). The meeting lasted 2 hours 43 minutes, and the Board went into Executive …

Live 2016 Annual Meeting Minutes, Live (Low Input Viticulture & Enology)

LIVE (Low Input Viticulture & Enology) Collection

This document is a record of LIVE's (Low Input Viticulture & Enology) annual meeting on May 5, 2016. Topics covered in the annual meeting include Board elections, a membership report, a financial report, a vineyard report, a winery report, an education report, partner updates from multiple groups (Oregon Wine Board, the Oregon Winegrowers Association, the Washington Association of Wine Grape Growers, the Washington Wine Industry Foundation, Vinea, and Salmon Safe), and presentation of the Award for Excellence in Sustainability.

Oregon Wine Board Meeting Minutes March 3, 2016, Oregon Wine Board

Oregon Wine Board Documents

These meeting minutes list individuals in attendance and missing at the March 3, 2016 Oregon Wine Board (OWB) meeting, held at the Columbia Gorge Hotel in Hood River, Oregon. The Board went into Executive Session prior to calling the meeting to order. The finance, research, education, and marketing/communications committees provided reports. The Board discussed OWB's strategic plan for 2016-2019, as well as an unsolicited grant proposal. The meeting lasted 4 hours 23 minutes (including the time spent in Executive Session).