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Articles 7111 - 7140 of 7379
Full-Text Articles in Agriculture
Control Of Stored Grain Pests In Nebraska, M. H. Swenk, D. B. Whelan
Control Of Stored Grain Pests In Nebraska, M. H. Swenk, D. B. Whelan
Nebraska Agricultural Experiment Station: Historical Circulars
At the close of 1939 about twice the amount of wheat was in storage in Nebraska as compared to the close of 1938. Frequently a new crop of grain goes into storage before the preceding older grain leaves the farm, and, due to inadequate storage space, the crops are not kept separated, thus promoting an early infestation of the new grain from the older grain that has become infested. Under such conditions the damage by stored grain pests becomes a matter of unusual importance.
An Inquiry Into The Influence Of Environment On The Incidence Of Poultry Diseases, L. Van Es, J. F. Olney
An Inquiry Into The Influence Of Environment On The Incidence Of Poultry Diseases, L. Van Es, J. F. Olney
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The principal purpose of the investigation reported here was to evaluate, if possible, hygienic measures, and in addition to gather whatever information might become available pertaining to the relation of certain disorders to a given poultry population after its exposure to their specific etiologic factors. The experiments were conducted on a piece of ground upon which poultry had not been maintained for many years, if ever.
Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert
Spraying Tree Fruits, C. C. Wiggans, E. H. Hoppert
Nebraska Agricultural Experiment Station: Historical Circulars
The production of sound, clean fruit is unquestionably one of the major problems facing the modern fruit grower. Culture may be neglected and pruning delayed for a time but the omission of sprays for even a single season demonstrates their absolute necessity. This applies equally to the commercial grower and to the farmer or gardener who has only a few trees.
Vegetative Composition And Grazing Capacity Of A Typical Area Of Nebraska Sandhill Range Land, A. L. Frolik, W. O. Shepherd
Vegetative Composition And Grazing Capacity Of A Typical Area Of Nebraska Sandhill Range Land, A. L. Frolik, W. O. Shepherd
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The sandhill area of Nebraska occupies approximately 20,000 square miles of the central portion of the state. Being unadapted to cultivation, the land is for the most part still covered with native vegetation. It is utilized primarily for the production of livestock, chiefly cattle. During the period 1931 to 1938 the sandhills carried annually an average of 1,041,000 cattle, which amounted to 31 per cent of the total number in the state. The management practices used in the Nebraska sandhills have gained national recognition as a good example of range conservation in the United States. The purpose of this study …
Annual Report: 1940
Cherry County (Nebraska) Extension: Historical Documents
The educational program of agricultural extension was conducted in Cherry County during 1940 by the Cherry County Extension Service. 329 families and business firms subscribed $1529.15 for support of the work. The county commissioners provided office quarters at a cost of $258.00 for the year. Other income provided $80.00 additional funds making a total operating fund of $1867.15.
Expenditures for the year were $255.00 for office quarters, heat and light, $89.60 finance committee expense, and $1824.14 for conducting the general program.
The program of work directed special emphasis to F-F-L, Beef Cattle, 4-H and Project club work.
Test plats of …
The Genetics Congress, R. A. Emerson
The Genetics Congress, R. A. Emerson
Department of Agronomy and Horticulture: Faculty Publications
Mice and men reported from
Edinburgh after the Congress
(JOURNAL OF HEREDITY for
September 1939) but since then there
has been silence, as far as getting into the
record any details of the Congress. On
account of the disruption to trans-Atlantic
travel caused by the declaration of
war between England and Germany,
September 3, the American delegation to
the Congress was considerably delayed
in getting back. Only two failed ultimately
to return, Dr. and Mrs. F. W.
Tinney of the Division of Farm Crops
of the University of Wisconsin. They
were among about a dozen members of
the Congress who …
The Utilization Of Food Elements By Growing Chicks. Viii. A Comparison Of Alfalfa Meal And Artificially Dried Sudan Grass Meal In Rations For Growing Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. Viii. A Comparison Of Alfalfa Meal And Artificially Dried Sudan Grass Meal In Rations For Growing Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
1. The effect of replacing the ten parts of alfalfa meal in a ration with artificially dried Sudan-grass meal on an equivalent protein basis was studied in a growth and body-analysis experiment with two lots of day-old chicks. 2. The chicks of both lots consumed equal amounts of dry matter during the feeding trial. 3. There were no significant differences in the growth rate or composition of the chicks at the end of a six weeks' feeding trial.
The Effects Of Stinking Smut (Bunt) And Seed Treatment Upon The Yield Of Winter Wheat, T. A. Kiesselbach, W. E. Lyness
The Effects Of Stinking Smut (Bunt) And Seed Treatment Upon The Yield Of Winter Wheat, T. A. Kiesselbach, W. E. Lyness
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The depreciating effects of bunt or stinking smut (Tilletia levis Kuhn and tritici [Bjerk.] Wint.) upon the yield and quality of winter wheat in Nebraska and many other states are well known. The practical control of this disease through seed treatment has also been established and is being extensively practiced by growers. At the time these experiments were initiated in 1923, formaldehyde was the most commonly used disinfectant, while copper carbonate was just gaining recognition following its introduction by Darnell-Smith in 1915. It has been the chief purpose of the investigations herein reported to study the relative merits of …
Fifty Years Of Achievement In Agricultural Investigation, R. T. Prescott
Fifty Years Of Achievement In Agricultural Investigation, R. T. Prescott
Nebraska Agricultural Experiment Station: Historical Circulars
In Nebraska, a hustling frontier state in 1887, the legislature hesitated not at all in taking advantage of the provisions of the Hatch Act, and now that fifty years have elapsed since the Station was founded, seventy-five years since the Land Grant College Act was passed and the U. S. Department of Agriculture established, and almost twenty-five years since the Agricultural Extension Service was added, it seems worth while to present a general summary of achievement within the state. The main object will be to show some of the important things that have been learned through the investigations of the …
The Utilization Of Food Elements By Growing Chicks. Vii. A Comparison Of Corn And Kalo In A Ration For Growing Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. Vii. A Comparison Of Corn And Kalo In A Ration For Growing Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
1. The effect of replacing 31 per cent of ground corn in a ration by 31 per cent of ground kalo was studied in a growth and body-analysis experiment with two lots of newly hatched chicks. 2. The amounts of feed consumed by all chicks of both lots were kept identical by hand-feeding equal amounts of the pelleted rations daily. 3. There were no significant differences in the growth rate or composition of the chicks at the end of a six weeks' feeding trial.
The Utilization Of Food Elements By Growing Chicks. Vi. The Influence Of The Protein Level Of The Ration On The Growth Of Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. Vi. The Influence Of The Protein Level Of The Ration On The Growth Of Chicks, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
1. Two rations containing 16 and 22 per cent of protein respectively were fed to newly hatched chicks in two series of feeding trials. In one series the lower protein level was secured by diluting the higher with 30 parts of starch so that the amount but not the quality of the protein was changed. In the other series the amount and quality of the protein both varied since the two rations were mixed by using different proportions of the base and concentrate to yield the 16 and 22 per cent levels in the finished rations. 2. Comparisons were made …
Annual Report: 1939
Cherry County (Nebraska) Extension: Historical Documents
The educational program of agricultural extension has been sponsored by the Cherry County Extension Service. 359 families subscribed $1630.40 for the support of the work in 1939. The commissioners provided office space valued at $180.00. Other income provided $288.58 making a total operating fund of $2,103.38.
Expenditures for operating costs during the year were $180.00 for office space and $1671.29 for carrying on the program.
Mr. Jake Stasch of Nenzel, Mr. A. J. Galloway of Kilgore, and Mr. O. J. Dau of Cody were appointed members of the finance committee. They directed the canvass for subscriptions with the help of …
A Zygotic Lethal In Chromosome 1 Of Maize And Its Linkage With Neighboring Genes, R. A. Emerson
A Zygotic Lethal In Chromosome 1 Of Maize And Its Linkage With Neighboring Genes, R. A. Emerson
Department of Agronomy and Horticulture: Faculty Publications
A Bolivian maize
maize with mosaic red pericarp and cob, here designated by the symbol M-M, crossed with a local inbred strain of maize having white pericarp and cob, W-W, produced in F1 21 M-M and 28
W-W plants, not far from the I : I relation expected on the assumption that
the M-M parent was heterozygous for pericarp and cob color, M-M/W-W.
In F2 and segregating F3 cultures, however, there were 130 M-M and 64
W-W plants obviously a 2 : I instead of the 3 : I relation expected. Later cultures
increased these records to …
Land Transfers In Twelve Counties In Nebraska, 1928-1933, L. F. Garey
Land Transfers In Twelve Counties In Nebraska, 1928-1933, L. F. Garey
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The land transfers in twelve counties in Nebraska for the period 1928 to 1933 have been studied and the findings are submitted in this bulletin. The data on which the study is based were obtained from records in the office of the Register of Deeds in each county and from other sources and include transfers which occurred during the period indicated. The counties included in the study are Boone, Cass, Cuming, Dakota, Dawes, Frontier, Gage, Hamilton, Harlan, Lancaster, Nuckolls, and Valley.
A Manual For Hog Raisers, W. J. Loeffel
A Manual For Hog Raisers, W. J. Loeffel
Nebraska Agricultural Experiment Station: Historical Circulars
Hogs are one of Nebraska's principal sources of agricultural income. The popularity of the pig is doubtless due largely to his efficiency as a meat producer. He uses less feed to make a given gain than either the steer or the sheep. On being slaughtered, the pig dresses out a higher percentage of meat than either of the other two meat animals. Since pork is generally fatter than beef or lamb, it has a higher energy value. Pork lends itself to curing processes and, as cured meat and lard, occupies an important place in the world's commerce. Processing aids in …
The Tax System Of Nebraska With Special Reference To Its Relation To Agriculture, L. B. Snyder
The Tax System Of Nebraska With Special Reference To Its Relation To Agriculture, L. B. Snyder
Nebraska Agricultural Experiment Station: Historical Research Bulletins
Progress in governmental affairs calls for constant study of matters pertaining to government. The recent agitation for moratoria on debts and taxes and the many tax reforms suggested are evidence of the need for such study. Before satisfactory reforms can be made, information on receipts and expenditures by governmental agencies must be secured. The expense connected with collecting, tabulating, and analyzing such data has prevented private agencies of the state from doing this. Because it was felt that such information would be useful and could be obtained by the College of Agriculture, this study was undertaken.
Influence Of Age Of Dairy Cattle And Season Of The Year On The Sex Ratio Of Calves And Services Required For Conception, R. F. Morgan, H. P. Davis
Influence Of Age Of Dairy Cattle And Season Of The Year On The Sex Ratio Of Calves And Services Required For Conception, R. F. Morgan, H. P. Davis
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The present study was based on records of the dairy herd of the University of Nebraska for the period 1896 to 1934, and covers five breeds, Holsteins, Jerseys, Guernseys, Ayrshires, and milking Shorthorns. In all, 2,090 cows have been included. The purpose was to determine the influence of the age of the bull, the age of the cow, and the season of the year upon the number of services required for conception, and to determine also the influence of these factors upon the sex ratio of calves born, number of twins born, and the percentage of abortion.
Feeding And Care Of Calves, R. R. Thalman
Feeding And Care Of Calves, R. R. Thalman
Nebraska Agricultural Experiment Station: Historical Circulars
It is not infrequent that considerable difficulty is encountered in raising calves with limited amounts of milk or none at all. Requests for information on calf gruels, mixed grain feeds, and commercial supplements are frequent enough to make a short circular upon this subject seem desirable. Furthermore, as the more diversified agricultural program gets under way these requests are increasmg.
Wound Healing In Potatoes (Triumph Variety) As Influenced By Type Of Injury, Nature Of Initial Exposure, And Storage Conditions, H. O. Werner
Nebraska Agricultural Experiment Station: Historical Research Bulletins
Tubers of the Triumph variety of potatoes, the one most extensively grown in western Nebraska, are more susceptible than those of other varieties to the various types of injury that occur at harvest time. This greater susceptibility is chiefly the result of long stolons, unusual tenderness of skin, and ease with which the tubers crack. The two latter characteristics have been accentuated by the custom of late planting adopted generally throughout the region in recent years. Many of the difficulties could be avoided by growing another variety. However, as there now seems to be no other variety as well adapted …
The Vitamin A Content Of Soybean Silage And Of A.I.V., Molasses, And Common Corn Silages, And The Effect Of Feeding These Materials Upon The Vitamin A Content Of Milk, I. L. Hathaway, H. P. Davis, J. C. Brauer
The Vitamin A Content Of Soybean Silage And Of A.I.V., Molasses, And Common Corn Silages, And The Effect Of Feeding These Materials Upon The Vitamin A Content Of Milk, I. L. Hathaway, H. P. Davis, J. C. Brauer
Nebraska Agricultural Experiment Station: Historical Research Bulletins
A study was made of the vitamin A content of soybean silage, and of A.l.V., molasses, and common corn silage. The silages were fed to groups of cows and the vitamin A content of their milk determined. The vitamin A determinations were made by feeding the silage or the milk to groups of rats whose body stores of this vitamin had been depleted by being fed a vitamin-A-deficient ration. Approximately 780 rats were used in these experiments. There were no apparent ill effects of feeding as much as 3.2 grams of the A.l.V. silage per rat per day for eight …
The Utilization Of Food Elements By Growing Chicks. V. A Comparison Of Cottonseed Meal And Linseed Oil Meal As Portions Of The Protein Concentrate, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. V. A Comparison Of Cottonseed Meal And Linseed Oil Meal As Portions Of The Protein Concentrate, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
1. Two lots of newly hatched chicks were fed rations differing only in five per cent of their make-up. In the ration of one lot five parts of linseed oil meal were added to 95 parts of the base, and in the other ration a mixture of 4.5 parts of cottonseed meal and 0.5 part of starch was added, to keep the protein level the same. The remaining portions of the two concentrates were made up of five parts each of meat scraps and fish meal. 2. The amounts of feed consumed by all chicks of both lots were kept …
Determining The Sex Of Day-Old Chicks, H. E. Alder
Determining The Sex Of Day-Old Chicks, H. E. Alder
Nebraska Agricultural Experiment Station: Historical Circulars
More than 2,000 years ago people were interested in determining the sex of the embryo in hatching eggs and the sex of day-old chicks. No method of determining the sex of day-old chicks (except of course in sex-linked chicks) was of the slightest value until the Japanese method was discovered and developed. About 1925 Japanese scientists discovered the presence of a rudimentary copulatory organ located on the ventral rim of the cloaca which was present in all day-old males and only a few day-old females.
A Proposed Method For Classifying And Evaluating Soils On The Basis Of Productivity And Use Suitabilities, Arthur Anderson, A. P. Nelson, F. A. Hayes, I. D. Wood
A Proposed Method For Classifying And Evaluating Soils On The Basis Of Productivity And Use Suitabilities, Arthur Anderson, A. P. Nelson, F. A. Hayes, I. D. Wood
Nebraska Agricultural Experiment Station: Historical Research Bulletins
It is the object of this paper to present a method for classifying and evaluating the soils as mapped in regular soil surveys on the basis of land types, which are here defined as areas having reasonably similar productivity and use suitabilities. The standards used to differentiate land types will vary according to the desired objectives, but any material difference in yield, or in practices necessary to maintain a desirable level of productivity will justify recognition of land types. The proposed procedure involves a more detailed study of the influence which soils, slope, erosion, and drainage have on specific crops …
The Utilization Of Food Elements By Growing Chicks. Iv. Meat Meal And Fish Meal Compared With Meat Meal, Fish Meal, And Soybean Meal As Protein Concentrates, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. Iv. Meat Meal And Fish Meal Compared With Meat Meal, Fish Meal, And Soybean Meal As Protein Concentrates, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
1. Two groups of 15 newly hatched chicks were fed rations differing in the composition of the protein concentrates. One lot received ration 2MFX, in which the concentrate was a mixture of meat meal and fish meal. In ration 3MFSX one-third of the meat and fish meals was replaced by soybean meal. The protein levels of the concentrates and of the rations as fed, were identical. 2. The composition of the chicks at the end of the feeding trial was determined, and the composition of the gains calculated. 3. The gain in live weight per gram of nitrogen or dry …
Ec38-118 Soil And Moisture Conservation In Nebraska, D.L. J. Gross, E.H. Doll
Ec38-118 Soil And Moisture Conservation In Nebraska, D.L. J. Gross, E.H. Doll
University of Nebraska-Lincoln Extension: Historical Materials
When the white men first explored Nebraska, they found little erosion taking place. They found the hills, particularly in eastern Nebraska, covered with a dense growth of grass, underlain with a thick mat of decaying debris. The valleys were even more densely covered with the water-loving grasses and sedges. The soil underneath the prairie was black and spongy, the result of centuries of accumulating humus. The valleys bordering the streams were boggy and abounded with springs. Clear water flowed constantly in the streams. The upland draws in the more favorable parts of the state were heavily covered with the big …
Ec38-118 Soil And Moisture Conservation In Nebraska, D.L. Gross, E.H. Doll
Ec38-118 Soil And Moisture Conservation In Nebraska, D.L. Gross, E.H. Doll
University of Nebraska-Lincoln Extension: Historical Materials
When the white men first explored Nebraska, they found little erosion taking place. They found the hills, particularly in eastern Nebraska, covered with a dense growth of grass, underlain with a thick mat of decaying debris. The valleys were even more densely covered with the water-loving grasses and sedges. The soil underneath and prairie was black and soggy, the result of centuries of accumulating humus. The valleys bordernig the streams were boggy and abounded with springs. Clear water flowed constantly in the streams. The upland draws in the more favorable parts of the state were heavily covered with the big …
The Nebraska Agricultural Outlook For 1938, A,W, Medlar, H.C. Filley, F. Miller, L.F. Garey, G.E. Hendrix, W.W. Heuermann, L.B. Snyder, A.G. George, Muriel L. Smith
The Nebraska Agricultural Outlook For 1938, A,W, Medlar, H.C. Filley, F. Miller, L.F. Garey, G.E. Hendrix, W.W. Heuermann, L.B. Snyder, A.G. George, Muriel L. Smith
University of Nebraska-Lincoln Extension: Historical Materials
Each year the federal government gathers data relating to agriculture through the various departments of the United States Department of Agriculture. These data are classified and analyzed by the Bureau of Agricultural Economics at Washington and all information which may be helpful to farmers is published. For several years it has been the policy of the Department of Rural Economics and the Agricultural Extension Service of the College of Agriculture, Lincoln, to select from the federal information facts which may be especially helpful to Nebraska farmers. These facts and other economic conditions in Nebraska are published this year as the …
Root Development Of Young Delicious Apple Trees As Affected By Soils And By Cultural Treatments, W. W. Yocum
Root Development Of Young Delicious Apple Trees As Affected By Soils And By Cultural Treatments, W. W. Yocum
University of Nebraska-Lincoln Extension: Historical Materials
Young Delicious apple trees were grown in two soil types, clay loam and loess, in eastern Nebraska, under a variety of cultural conditions. The development of roots and tops was studied for the first three years after transplanting in the orchards. In all, 73 trees were excavated.
The first two years were about normal in precipitation at Lincoln (locale of the clay loam) while at Union (locale of the loess) there was a deficit of over 9 inches each year. The third year, 1934, was one of severe drought and heat at both stations. The total rainfall deficiency for the …
The Utilization Of Food Elements By Growing Chicks. Iii. A Comparison Of Calcium Carbonate And Calcium Sulfate As Sources Of Calcium, C. W. Ackerson, M. J. Blish, F. E. Mussehl
The Utilization Of Food Elements By Growing Chicks. Iii. A Comparison Of Calcium Carbonate And Calcium Sulfate As Sources Of Calcium, C. W. Ackerson, M. J. Blish, F. E. Mussehl
Nebraska Agricultural Experiment Station: Historical Research Bulletins
I. The utilization of nitrogen, calcium, and phosphorus was studied with two lots of growing chicks by means of growth and body-analysis experiments. One lot had calcium added to the ration in the form of sulfate and the second received calcium carbonate, the additions being made on an equivalent calcium basis so that the experimental variable was the source of the calcium. 2. The percentage rate of gain and the gain per gram of nitrogen fed were identical in the two lots. 3. No significant differences were found in the utilization of nitrogen, calcium, or phosphorus by the birds of …
Root Development Of Young Delicious Apple Trees As Affected By Soils And By Cultural Treatments, W. W. Yocum
Root Development Of Young Delicious Apple Trees As Affected By Soils And By Cultural Treatments, W. W. Yocum
Nebraska Agricultural Experiment Station: Historical Research Bulletins
The major problem of this investigation was to determine the effects of different cultural treatments and soil conditions upon the depth and lateral spread of the root systems of young Delicious apple trees during the first three years in the orchard. This study was conducted during the years 1932 to 1934 inclusive.