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Articles 1351 - 1380 of 1884
Full-Text Articles in Life Sciences
Marketing And Feeding Cull Cows, Dillon M. Feuz
Marketing And Feeding Cull Cows, Dillon M. Feuz
All Current Publications
This publication provides ways to enhance the value of cull cows by innovating marketing and feeding practices.
Equine Vision And Its Effect On Behavior, Patricia Evans
Equine Vision And Its Effect On Behavior, Patricia Evans
All Current Publications
This publication describes horses vision and how to work horses to the best advantage.
Managing Sodic Soils In Utah, D.W. James
Managing Sodic Soils In Utah, D.W. James
All Current Publications
This publication discusses how to manage soil with excess sodium while it's becoming more prevalent in Utah.
Diagnostic Testing For Nitrogen Soil Fertility, D.W. James
Diagnostic Testing For Nitrogen Soil Fertility, D.W. James
All Current Publications
This publication defines the different types of diagnostic testing for nitrogen soil fertility.
Urea: Low Cost Fertilizer, D.W. James
Urea: Low Cost Fertilizer, D.W. James
All Current Publications
This fact sheet briefly describes urea transformations and suggests how urea-N may be conserved with proper management in the field.
Calibrating And Operating Manure Spreaders, Process Improvement For Animal Feeding Operations, John Harrison, Rich Koenig, Kerry Goodrich
Calibrating And Operating Manure Spreaders, Process Improvement For Animal Feeding Operations, John Harrison, Rich Koenig, Kerry Goodrich
All Current Publications
This guide outlines simplified methods to calibrate manure spreaders based on determining the load and area covered by the load.
4-H Fun With Foods - Lesson 1: Getting Ready To Cook, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 1: Getting Ready To Cook, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of 4-H Fun with Foods Guide, Lesson 1 focuses on the steps needed when getting ready to cook.
4-H Fun With Foods - Lesson 3: Cookies: Drop & Bar, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 3: Cookies: Drop & Bar, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of 4-H Fun with Foods Guide, Lesson 3 provides recipes and instructions to make drop and bar cookies.
4-H Fun With Foods - Lesson 4: Beverages, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 4: Beverages, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of the 4-H Fun with Foods Guide, Lesson 4 provides tips and recipes for making beverages.
4-H Fun With Foods - Lesson 5: Microwave Munchies, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 5: Microwave Munchies, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of the 4-H Fun with Foods Guide, Lesson 5 provides recipes and instructions for microwave munchies.
4-H Fun With Foods - Lesson 6: Cookies: Molded, Refrigerator & Rolled, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 6: Cookies: Molded, Refrigerator & Rolled, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of the 4-H Fun with Foods Guide, Lesson 6 provides recipes and instructions for molded, refrigerator, and rolled cookies.
4-H Fun With Foods - Lesson 7: Sandwiches, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Ronda Olsen, Naomi Weeks, Debra Proctor
4-H Fun With Foods - Lesson 7: Sandwiches, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Ronda Olsen, Naomi Weeks, Debra Proctor
All Current Publications
This publication is part of the 4-H Fun with Foods Guide, Lesson 7 provides recipes and instructions for making a variety of sandwiches.
4-H Fun With Foods - Lesson 8: Plan A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
4-H Fun With Foods - Lesson 8: Plan A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Naomi Weeks, Debra Proctor, Ronda Olsen
All Current Publications
This publication is part of the 4-H Fun with Food Guide, Lesson 8 provides ideas, instructions, checklists, and recipes for planning a party.
4-H Fun With Foods - Lessons 9 And 10: Smart Shopping, Have A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Debra Proctor, Ronda Olsen, Naomi Weeks
4-H Fun With Foods - Lessons 9 And 10: Smart Shopping, Have A Party, Georgia C. Lauritzen, Darlene Christensen, Susan Haws, Debra Proctor, Ronda Olsen, Naomi Weeks
All Current Publications
This publication is part of the 4-H Fun with Food Guide, Lesson 9 and 10 provide smart tips for grocery shopping and executing party plans.
Dutch Oven Cooking, Susan Haws
Dutch Oven Cooking, Susan Haws
All Current Publications
This is a how-to publication on dutch oven cooking details.
Africanized Honey Bee, Erin W. Hodgson, Cory A. Stanley, Alan H. Roe, Danielle Downey
Africanized Honey Bee, Erin W. Hodgson, Cory A. Stanley, Alan H. Roe, Danielle Downey
All Current Publications
African honey bees (Apis mellifera scutellata) are native to sub-Saharan Africa and were introduced in the Americas to improve honey production in the tropics. These African honey bees were accidentally released and began to interbreed with European honey bees (Apis mellifera ligustica), the most common subspecies used for pollination and honey production in the United States (Fig. 1). As a result, the hybrid offspring are called “Africanized” because of their shared characteristics. Africanized honey bees are about the same size, shape and color as European honey bees (Fig. 2), and a genetic analysis must be used to distinguish one from …
Cat-Facing Insects, Diane Alston, Michael Reding, Marion Murray
Cat-Facing Insects, Diane Alston, Michael Reding, Marion Murray
All Current Publications
There are a number of insects with the piercing-sucking feeding habit that can cause deformity and catfacing type injury to pome and stone fruits, including lygus bug, stink bug, and boxelder bug. Cat-facing injury is caused by puncture feeding in flower buds and fruit. The result is unsightly dimpling, deformity, and scarring of fruit. The name “cat facing” comes from the distorted fruit shape that resembles the puckered cheeks of a cat. In addition to the insects discussed in this section, some aphids and the campylomma bug can inflict similar injury.
Resident Willingness To Pay For Expanded Cleanup And Enforcement Of Illegal Dumping Laws, Kynda R. Curtis, Margaret Cowee
Resident Willingness To Pay For Expanded Cleanup And Enforcement Of Illegal Dumping Laws, Kynda R. Curtis, Margaret Cowee
All Current Publications
This publication provides an overview of resident willingness to pay and participate in illegal dumping cleanup, as well as improved enforcement of illegal dumping laws and/or prosecution of illegal dumping offenders.
Resident Perceptions Of Illegal Dumping On Public Lands, Kynda R. Curtis, Margaret Cowee
Resident Perceptions Of Illegal Dumping On Public Lands, Kynda R. Curtis, Margaret Cowee
All Current Publications
This publication provides an overview of resident experience with illegal dumping, why they believe people dump goods in public areas, as well as the importance they place on eliminating illegal dumping on public lands.
Direct Marketing Local Foods: Food Safety Considerations, Kynda R. Curtis
Direct Marketing Local Foods: Food Safety Considerations, Kynda R. Curtis
All Current Publications
This publication provides an overview of the food safety issues relevant to direct marketers of fresh and processed foods, as well as suggestions for establishing food safety controls and increasing consumer confidence in local products.
Phosphorous In Dairy Cattle Diets, Rhonda Miller, Allen Young, Jennifer Major, Lydia Trinca
Phosphorous In Dairy Cattle Diets, Rhonda Miller, Allen Young, Jennifer Major, Lydia Trinca
All Current Publications
No abstract provided.
Chinch Bugs, Kelly Kopp, Ryan S. Davis, Ricardo A. Ramirez
Chinch Bugs, Kelly Kopp, Ryan S. Davis, Ricardo A. Ramirez
All Current Publications
Chinch bugs are “true bugs”. In Utah, the common chinch bug [Blissus leucopterus leucopterus (Say)], and western chinch bug (Blissus occiduus) may feed on turfgrass, especially under conditions of severe heat and drought. Coupled with under-irrigation, direct sunlight, and thick thatch, chinch bug numbers can soar from mid-summer to early fall.
Japanese Beetle, Erin Hodgson, Diane Alston, Cory A. Stanley
Japanese Beetle, Erin Hodgson, Diane Alston, Cory A. Stanley
All Current Publications
The Japanese beetle, Popillia japonica Newman, can be a highly destructive pest to ornamentals, trees, shrubs, turfgrass, and vegetables. First discovered in the eastern United States in 1916, the Japanese beetle has threatened agriculture and horticulture by slowly moving south and west. In 2006, a small population of adult Japanese beetles was detected in Orem, Utah.
Turfgrass Cultural Practices And Insect Pest Management, Diane Alston, Kelly Kopp
Turfgrass Cultural Practices And Insect Pest Management, Diane Alston, Kelly Kopp
All Current Publications
There are a number of insects that can cause aesthetic and economic loss to turfgrass in Utah – in home lawns as well as in athletic fields and on recreational lands. Good turfgrass cultural practices are the primary way to prevent insect infestation and turfgrass damage.
Poultry And Game Bird Hatchery Sanitation And Biosecurity, David D. Frame
Poultry And Game Bird Hatchery Sanitation And Biosecurity, David D. Frame
All Current Publications
This fact sheet is particularly directed to smaller scale commercial poultry and game bird hatcheries and serves as a guide for procedures that will help hatchery operators maintain optimum sanitation and biosecurity standards.
Common Vitamin And Mineral Deficiencies In Utah, Jeffery O. Hall, D. R. Zobell
Common Vitamin And Mineral Deficiencies In Utah, Jeffery O. Hall, D. R. Zobell
All Current Publications
This publication discusses common vitamin and mineral deficiencies in animals around Utah.
High Tunnel Lettuce In Utah, Dan Drost, Brent Black, Britney Hunter
High Tunnel Lettuce In Utah, Dan Drost, Brent Black, Britney Hunter
All Current Publications
This publication provides information on growing high tunnel lettuce in Utah including site preparation, site and irrigation management, and planting dates and spacing.
Selecting And Preparing Broilers For Show, David D. Frame
Selecting And Preparing Broilers For Show, David D. Frame
All Current Publications
Raising meat-type chickens at home can be a rewarding and productive experience. Not only does it put meat in the freezer, it can also be a great 4-H project for young poultry enthusiasts. Many counties provide opportunities at fairs and other venues to show broilers in competition.
History Of Photography, Stephen Sagers, Ron Patterson
History Of Photography, Stephen Sagers, Ron Patterson
All Current Publications
The most basic principle of the camera obscura is based on the concept that light travels in a straight line.
Mechanics Of A Digital Camera, Stephen Sagers, Ron Patterson
Mechanics Of A Digital Camera, Stephen Sagers, Ron Patterson
All Current Publications
There are many diverse concepts involved in digital photography that can be taught to kids. Artistic concepts such as the use of color and balance are techniques youth and adults can learn.