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Nebline, April 2010

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Feature: Volunteer to Make a Difference!

Farm Views

Horticulture

Food & Fitness

Home & Family Living

Environmental Focus

Urban Agriculture

4-H & Youth

Community Focus

Extension Calendar

Nutrition Education Program

Family and Community Education (FCE) Clubs

and other extension news and events

Charles Kirby, Charles Kirby, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Mr. Kirby worked for the USDA for 25 years, which included serving as Southeast Regional Director for 15 years. Subsequently, he served as the State Director of Child Nutrition in Mississippi. During his tenure in Mississippi, he helped develop and operate a statewide purchasing cooperative for schools. Since retiring from Mississippi, he has provided consulting services in the area of purchasing and financial management to state and local school districts and the NFSMI.

Tommy Ramey, Tommy Ramey, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Tommy Ramey worked for 34 years in the State of Alabama beginning as a teacher/coach and retiring in 2000 as State Director of the Child Nutrition Programs for the Alabama State Department of Education. His major accomplishments include developing and instituting a commodity processing program that saved local education agencies (LEAs) $1.5 annually; being recognized by the USDA for having the most efficient method for delivery of USDA donated food; initiating the development of the State Nutrition Policies and Procedures Handbook; and initiating and assisting in the development and passage by the State Board of Education, certification standards for local …

Nebline, March 2010

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Feature: Biosolids Improve Soil, Increase Yields

Farm Views

Horticulture

Food & Fitness

Home & Family Living

Environmental Focus

Urban Agriculture

4-H & Youth

Community Focus

Extension Calendar

Nutrition Education Program

Family and Community Education (FCE) Clubs

and other extension news and events

Weed Awareness Special Pullout Section

Gaye Lynn Macdonald, Gaye Lynn Macdonald, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Gaye Lynn MacDonald worked in the school nutrition program of Bellingham Public Schools in Bellingham, Washington for 32½ years, 20 years as the program director, overseeing 23 sites offering breakfast, lunch and after school snacks. In 2002-2003, she served as president of the American School Food Service Association, representing 54,000 members.

Jerry B. Cater, Jerry B. Cater, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Jerry B. Cater retired after 11 years as Research Scientist with the Applied Research Division of the National Food Service Management Institute. She served 19 years as Director of School Food Services in Long Beach, Mississippi. While at NFSMI, she served as project manager on numerous research projects including the development of Financial Management Information System model for school nutrition programs. The model served as the basis the design of FUNDamentals, a financial management reporting software.

Nebline, February 2010

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Feature: NEP Helps Educate Families About WIC's New Food Package

Farm Views

Horticulture

Food & Fitness

Home & Family Living

Environmental Focus

Urban Agriculture

4-H & Youth

Community Focus

Extension Calendar

Nutrition Education Program

Family and Community Education (FCE) Clubs

and other extension news and events

Nebline, January 2010

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Feature: Tips for Positive Interactions with Tweens

Farm Views

Horticulture

Food & Fitness

Home & Family Living

Environmental Focus

Urban Agriculture

4-H & Youth

Community Focus

Extension Calendar

Nutrition Education Program

Family and Community Education (FCE) Clubs

and other extension news and events

Annual Report Special Pullout Section

Harvesting Victory: Education, Student/Farmworker Solidarity, And The Growth Of An Organizing Model, Melody González, Natasha Noriega-Goodwin, Marc Rodrigues, Jorge Rodríguez, Marina Sáenz-Luna, Sean Sellers, John-Michael Torres, Kandace Vallejo

Education Faculty Books and Book Chapters

"On May 23, 2008, farmworkers and student activists gathered with corporate executives, U.S. Senator Bernie Sanders (Vermont), and dozens of members of the local and national media for a standing room-only press conference under the dome of the U.S. Capitol announcing an accord between the Burger King fast food corporation and a Florida farmworker organization, the Coalition of lmmokalee Workers (CIW). Weeks earlier, Burger King made headlines when a spate of malicious Internet postings defaming the CIW and its supporters were traced back to a company executive, and news surfaced that the company hired an unlicensed private investigator to infiltrate …

Nina Cross, Nina Cross, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Evelina (Nina) Cross received her PhD from Texas Woman’s University and then joined the faculty at Louisiana State University. While at LSU, she taught and directed the dietetic internship. Her research and many of her publications were in the area of school food service. In addition, she served three years as the first National Food Service Management Institute Scholar. During this time she worked with the research arm of the Institute to develop a financial model for school food service. Since retirement from LSU, Dr. Cross has worked with both the Louisiana and Mississippi Departments of Education to offer continuing …

Louise Lepeze, Louise Lepeze, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

After several years of working as a nutritionist in hospitals Louise Lepeze joined the Louisiana Department of Education child nutrition programs as an Area Supervisor in 1980. She later became the Section Chief. Lepeze left the state in 1991 to join USDA at the Southwest Regional Office in Dallas as the Net Coordinator, Nutrition Education and Training Program. She has been back in Baton Rouge since 2005, working for USDA in the area of School Meals Initiative.

Ellen Leppa, Ellen Leppa, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Ellen Leppa, certified with the American Association of Family and Consumer Sciences and the School Nutrition Association, served as Education and Training Specialist and Coordinator of On-Site Services at the National Food Service Management Institute on the campus of the University of Mississippi until her retirement in 2008. As coordinator Ellen worked with both State Departments of Education and conference planners of School Nutrition Associations throughout the country to provide trainers for preconference classes, general sessions, educational sessions, workshops and seminars on a large variety of topics. Some of the topics include Developing a Food Safety Program, Emergency Readiness, Biosecurity …

Nebline, November/December 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Middle School Youth on a “Nutrition Mission”
Roasts – Easy to Make for the Holidays and Any Other Time, Too!
Family & Community Education (FCE) Clubs: Presidents’ Notes—Bonnie’s Bits
FCE News & Events
Household Hints: Get a Handle on Holiday Cleaning
Radon—A Health Hazard
Computer Cleaning—Hotspots for Germs
Flexible Cash Lease Provisions
Thistle Control Still Possible This Fall — but Hurry
Use Season-Long Records to Assess Pumping Plant Performance
Diversity is the Key to Attracting Wildlife
Provide Basic Needs to Attract Birds
Relocating Problem Wild Animals: Not as Humane as Most People Think
Evergreen Colors for Winter
Fall Vegetable Garden …

Unlv Magazine, Matthew K. Jacobsen, Holly Ivy De Vore, Lisa Arth, Cate Weeks, Greg Lacour, Tony Allen, Afsha Bawany, Barbara Cloud, Gian Galassi, Phil Hagen, Karyn S. Hollingsworth, Michelle Mouton, Erin O'Donnell

UNLV Magazine

No abstract provided.

Nebline, October 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Extension Helps Establish a Garden at City Mission
Nutrition Classes Focus on Produce from Garden
How to Reduce Energy Cost for Grain Drying
Tree Planting for Success
Successful Composting
$tretch Your Food Dollar by Making Your Own Mixes
Slow Cookers and Food Safety
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: End-of-Summer Cleanup
10 Tips for Parent-Teacher Conferences
Drying Gourds
Growing American Bittersweet
Storing Vegetables
Praying Mantids: Garden Carnivores
Problem Squirrels in Buildings
October's Heart of 4-H Award Winner: Jennifer Cusick-Rawlinson
Nebraska State Fair 4-H Results
Free Speech: UNL Speakers Bureau in 15th …

Nebline, September 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

September is Preparedness Month
Overseeding Lawns
Water Young Trees to Prevent Winter Damage
Winterizing Your Home
Propagating Plants from Cuttings
Just Like Kids, Head Lice are Back in School
When a Bat Gets Indoors
Eating Locally Grown Foods in the Fall
Get Your Grains
Laundry Tips for Back-to-School Garments and Stains
Parent-Teacher Communication
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Recognize Symptoms of Stress
Ten Tips for Welcoming Wildlife into Your Landscape
Weedy Vines: Identification and Control
Winter Annual Weeds in Lawn
Fall is a Good Time to Control Weeds
September's Heart …

Nebline, August 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Landscape Water Saving Methods
Natural Sources of Nitrogen for Plant Growth
Commercial Nitrogen Fertilizer Sources
Pumping Water For Ponds
Canning Fruits and Vegetables
Heating With Wood
Fall Prairie Seeding Site Preparation
Handling Food Safely on the Road $tretch Your Food Dollar by Packing Your Lunch Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints
Financial Security: Consumer Credit
Running Out of Time for Bagworm Control
Harvesting and Preserving Herbs
Summertime Bug Bites
Taking Insect Photos at Spring Creek Prairie
4-H’ers Test Animal Science Skills at PASE
4-H’ers Test Family and Consumer Sciences Skills at …

Carol W. Shanklin, Carol W. Shanklin, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Carol W. Shanklin, PhD, RD, is professor in the Department of Hotel, Restaurant, Institution Management & Dietetics and Dean of Graduate School at Kansas State University. Carol teaches graduate courses and mentors graduate students’ research in the areas of environmental issues, food safety, customer satisfaction, and dietetics and hospitality education. She has collaborated with several graduate students on research projects in child nutrition. Carol has authored or co-authored several articles in the Journal of Child Nutrition Management and the Journal of the American Dietetics Association. She has been active in the School Nutrition Association, the American Dietetics Association, and other …

Nebline, July 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Lancaster Rural Water District: Providing Water to Acreages and Villages for 35 Years
Watch for Blister Beetles in Alfalfa
Use of Copper Compounds to Control Algae in Farm Ponds
Two-Spotted Spider Mites
Water Conservation at Home Begins in the Bathroom, Laundry Room
Harvesting Rainwater Helps Conserve Water and Save Money
What to Do with Zucchini!
Fruits Are Good Source of Nutrients
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Environmental and Energy Saving Tips When Washing Dishes
Learn the Signs/Act Early Autism Awareness
Summer Safety Tips
There is Still Time to Control Bagworms …

Linda B. Godfrey, Linda B. Godfrey, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Linda B. Godfrey’s 35 years as a registered dietitian have taken her from work on the food service staffs of a hospital and nursing home, as a teacher, and as a U.S. Army reserve unit member to her retirement in 2005. She retired as Child Nutrition Program Director for the Shelby County, Alabama, School System and from the United States Army Reserves with the rank of Colonel.

She received her B.S. Degree from the University of Tennessee in Food Science and Institution Management, completed a dietetic internship at the University of Alabama Medical Center in Birmingham, and received a M.S. …

Anita Ellis, Anita Ellis, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Anita Ellis is a former educator who, as Assistant Director for the West Virginia Department of Education of Child Nutrition, directed the Nutrition Education & Training program. She has conducted training for teachers and food service personnel. She wrote the Kansas Department of Education, Pyramid Builders, Nutrition Curriculum K-6 and the Mississippi Department of Education, Pyramid Pursuit, Nutrition Curriculum K-3 and Grades 4-6.

Mrs. Ellis has various experiences in school food service procurement as well as training. She has organized four (4) purchasing cooperatives in West Virginia and continues to assist them with brand approval and bid specifications. …

Nebline, June 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Proper Timing Crucial for Bagworm Control
Enjoy Eating Locally Grown Foods!
Drink Your “D” with Dairy
Resurgence in Farmers’ Markets is Good News
Follow Guidelines when Selling Crops Directly to Consumers
Ten Lawn Irrigation Tips
Determining and Sharing Irrigation Costs
When to Harvest Bromegrass Hay
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Air Conditioner Maintenance
June — National Safety Month
Ten Tips for Fertilizing Your Lawn
Bagworms on a Variety of Plants
Bed Bug Bites
Bed Bug Interceptors
4-H Life Challenge Contests
Lancaster County 4-H Horse VIPS Pre-Districts Format Clinic/Show/Fundraiser
4-H Clover …

Nebline, May 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Bed Bugs Come Back with a Vengeance: Controlling Them Quickly is Key to Slowing Their Spread
Bird Watching: A Little Backyard Therapy
May is Time to Control Leafy Spurge
Recognize/Control Phragmites
Getting the Most Out of CRP
Gluten-Free Sorghum Recipes
Eat a Variety of Vegetables
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Removing Pollen Stains
May is Clean Air Month: Important Asthma Triggers
Encourage Communication Within the Family
Hand Picking Bagworms an Effective Control
ReTree Nebraska: Important to Diversify When Replanting
Managing Aquatic Plant Life
Using Animal Manure in the Garden
Control …

Nebline, April 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

Urban Youth Learn About Agriculture at Local Ag Awareness Festivals
Renting Livestock Facilities
Is Sainfoin Right For You?
Wind Energy Seminars Archived on the Web
Backyard Organic Gardens Need Work but Have Increased Benefits
Pre-emergent Herbicide Application Time
Act Early to Control Musk Thistles
Study Shows Transplanted Trees Grow Better Without Grass Nearby
Eat Your Breakfast— Your Body will Thank You!
Easter Egg Tips
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Housekeeping Organization
Wring Out the Old; Bring in the New: Debunking Some Common Cleaning Practices
Boost Your Child’s Brain Power
Children …

Unlv Magazine, Michelle Mouton, Tony Allen, Afsha Bawany, Shane Bevell, Phil Hagen, Greg Lacour, Erin O'Donnell, Karyn S. Hollingsworth

UNLV Magazine

No abstract provided.

Nebline, March 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

4-H Embryology: More Than Just a Science Project!
How to Account for Differences in Moisture Content in Commodities
Controlling Winter Annual Brome with Herbicides
Canada Geese Populations are Increasing
Managing Pocket Gophers
Do a “Don’t Do” List!
5 More Main Dishes—Each Using Only 5 Ingredients
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Household Hints: Removing Soot from Carpet
Tips to Help Parents Talk to Their Kids About Sex and Technology
Local Bagworm Control Initiative
2009 Great Plants Selections
Early Detection is Key to Minimizing Insecticide Use in Home Gardens
Bird House Care Is Important …

Nebline, February 2009

NEBLINE Newsletter Archive from Nebraska Extension in Lancaster County

13 Fun Ways to Eat More Fruites and Vegetables!
Farmland Leasing Workshop, Feb. 11
Soil Fertility and Phosphorus
Private Pesticide Applicator Certification Opportunities
The Value of Landscaping
Are You Winning the “Fruit & Vegetable Bowl Game”?
5 Main Dishes—Each Using Only 5 Ingredients
Family & Community Education (FCE) Clubs: Presidents’ View—Bonnie’s Bits
FCE News & Events
Beltline FCE Club: 1931–2008
Household Hints: How to Keep Red Clothes from Turning Pink
Small Steps to Health and Wealth
2009 All-America Selections
Starting Tender Perennials Indoors
Garden Guide: Things to Do This Month
Tree Squirrels and Rabbits are Active in Winter
Beginning Beekeeping …

Barbara Gauthier, Barbara Gauthier, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Barbara Gauthier is a retired school food service director originally from Thibodaux, Louisiana. After graduating from LSU with a degree in Hospital Dietetics and Institutional Management and working briefly in industry, Gauthier took her first job in school food service in East Baton Rouge Parish. After working for several years and in multiple positions in East Baton Rouge, Gauthier moved on to Lafourche Parish as a food service director in her native Thibodaux. Here in Lafourche Parish Gauthier introduced the Breakfast Program, as well as introducing centralized menu planning and purchasing. At retirement Gauthier left the district with a $5 …

Marcelle Landry, Marcelle Landry, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Marcelle Landry, a proud native of the French Quarter, served for many years with the Louisiana Department of Education as Assistant Director, School Food Services, before joining the Archdiocese of New Orleans as Supervisor of School Food Services. Though now retired, Mrs. Landry is still very active with the Louisiana School Food Service Association, of which she is a past president.

Wendy Mangiaracina, Wendy Mangiaracina, Institute Of Child Nutrition. Child Nutrition Archives.

Oral History Project (all interviews)

Wendy Mangiaracina is a New Orleans native with thirty-three years of experience in child nutrition programs. She chose Southwest Louisiana University for her post-secondary education, where she earned a Bachelor’s Degree in Dietetics. She later attended Tulane University and obtained a Master of Public Health degree. After a long and dedicated career Wendy retired in the summer of 2009. Melba Hollingsworth interviewed Wendy in January 2009.