Curriculum and Instruction Commons^™

G92-1068 Planting And Harvesting Information For Nebraska Crops, Drew J. Lyon, David D. Baltensperger, Lenis Alton Nelson

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide gives information on the normal practices of planting and harvesting crops grown in Nebraska. This publication is a guide for some basic crop management practices for a variety of Nebraska crops. There are many special or unique cropping situations that will require some adjustments to these suggestions.

Nf92-80 General And Specialty Mail-Order Seed Sources, Susan Schoneweis

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact is a list of seed companies which carry vegetable seeds or plants.

Nf92-61 Fats In The Diet, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the nutritive value of fats.

G92-1070 Feeding Dairy Cattle For Proper Body Condition Score, Rick Grant, Jeffrey F. Keown

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes feeding and management practices that allow the producer to control body condition throughout lactation and the dry period.

Body condition score is a critical measure of a dairy feeding system's effectiveness. Adequate body fat reserves promote milk production, reproductive efficiency, and herd longevity. Excessively fat cows or overly thin cows run much greater risks of metabolic problems, lower milk yield, poor conception rates, and dystocia (difficult calving). Failure to attain proper body condition or rapid changes in body condition score during early lactation may indicate problems in herd health or feeding management.

Nf92-73 Nutrition And The Athlete: Fueling Your Sport, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

Increased activity brought on by participating in workouts, training or competition requires extra energy intake. Dietary plans that provide the most efficient energy sources will help to fuel the athlete for success. A diet built around high levels of complex carbohydrates protein intake is the best approach.

G92-1111 Mineral And Vitamin Nutrition Of Dairy Cattle, Rick J. Grant

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide focuses on the best sources of minerals and vitamins, current requirements for production, and feeding practices to best meet these requirements and promote health and productivity of dairy cattle. Dairy cattle require at least 17 minerals and three vitamins in their diet for optimal milk production, reproductive performance, and herd health. Although classical mineral or vitamin deficiency symptoms are rare, in many cases under- and overfeeding of certain minerals and vitamins does occur. Even small imbalances or deficiencies can develop into reproductive, health, and milk production problems. As herd milk production averages in Nebraska climb, it will become …

Nf92-57 Food Safety For Temporary Food Service Establishments, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses food safety practices for temporary food service establishments.

Nf92-102 Turkey Basics, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the handling and cooking of turkey.

Nf92-100 Food Safety Thermometer, Julie A. Albrecht, Susan S. Sumner

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers a food thermometer for food safety.

Nf92-103 Food Safety For Babysitters, Julie A. Albrecht

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses food safety for babysitters.

Nf92-66 Nutrition And The Athlete: General Guidelines, Pre- And Post-Game Advice, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

The following information porvides a quick look at what works best in nutritional care for the athlete. For more information consult a professional who is trained in sports nutrition.

Nf92-67 Nutrition And The Athlete: Weight Control For Wrestlers, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

The American College of Sports Medicine warns that weight cutting through a combination of food restriction, fluid deprivation and dehydration can be harmful Restrictions of food and/or fluid can hinder normal growth and development in young athletes, impair performance, and endanger the wrestler's health. Coaches and trainers must consider the long-term needs of their student athletes.

Nf92-74 Nutrition And The Athlete: Protein Needs, Linda S. Boeckner

University of Nebraska-Lincoln Extension: Historical Materials

The following information explores some of the misconceptions about athletes' protein needs. In spite of current knowledge about protein use in the body, there is still an improper belief that protein supplements will result in a more well-muscled and efficient body. Please read on for an update on protein needs for athletes.

Preparing Fabric For Use, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

Grain perfection is the goal for people who sew. Smart styling and a professional look in clothing construction require correct use of the grain of the fabric. No formula or method can conceal a poorly cut garment.

Nf91-45 Ramie, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses ramie.

Ec91-123 Drought Management On Range And Pastureland: A Handbook For Nebraska And South Dakota, Patrick E. Reece, Jack D. Alexander, James R. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

Drought is generally defined as a prolonged period during which annual precipitation is less than 75 percent of average. Based upon this definition, drought has occurred in 21 percent of the years in the northern Great Plains since 1940. Poor distribution of precipitation in a single year or less than average precipitation in successive years can also cause drought conditions.

This extension circulation discusses the following: how plants respond to drought, management preparation for drought, herd management, animal response to drought, predicting forage production and stocking rates, drought management plans, rangeland resource inventory, grazing management, and plant recovery after drought.

G91-1054 How To Study Gaps In The Technical Side Of Marketing, Lynn H. Lutgen

University of Nebraska-Lincoln Extension: Historical Materials

This is the fourth of nine NebGuides laying the foundation for producers who want to study the technical side of market analysis.

Anyone studying technicals or markets is continually looking for trends, ways to measure market movement, and support and resistance areas. Many market analysts say the market "wants to fill a gap." Producers need to understand what this statement means, starting with a definition of the term "gap."

A gap in the market is formed when the trading range (high, low) operates outside the previous day's trading range. This occurs in highly volatile markets, not in slow moving sideways …

Nf91-20 Cutting Family Living Transportation Expenses, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers suggestions for cutting family transportation costs.

Nf91-22 Cutting Family Living Recreation, Health Care, Gifts And Contributions, Education, And Other Expenses, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses reducing family living, recreation, health care, gift and education expenses.

G91-1032 Dairy Cow Health And Metabolic Disease Relative To Nutritional Factors, Duane N. Rice, Rick Stock

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes the various implications and effects of dairy cow metabolic problems, their causes, and management recommendations for prevention.

Nutritional imbalances, deficiencies, or erratic management of feeding programs for dairy cows can create large numbers and various types of health problems generally categorized as metabolic diseases.

Compounding the problem are the ever-changing nutritional needs of the cow, her lactation/dry period needs, feed quality changes, and producer personal management practices.

G91-1000 Guidelines For Soil Sampling, Richard B. Ferguson, K.D. Frank, Gary W. Hergert, Edwin J. Penas, Richard A. Wiese

University of Nebraska-Lincoln Extension: Historical Materials

Soil test values are no better than the soil samples you collect. Proper soil sampling procedures must be followed to obtain meaningful test results for fertilizer decisions.

The best guideline for determining fertilizer needs is a reliable analysis of a soil sample that is representative of the field. Proper procedures must be followed to collect representative soil samples.

Ec91-269 Domestic Poultry Feed Formulation Guide, Earl W. Gleaves, Thomas W. Sullivan, F. John Struwe

University of Nebraska-Lincoln Extension: Historical Materials

This publication provides basic, practical information about nturition and diet requirements for poultry. Nutrient requirements, diet formulations, feed ingredient analyses, and feeding methods are ever changing. Feed cost is the largest single item of expense in producing poultry meat or eggs. Poultry producers should adopt a comprehensive feeding program based on sound nutrition principles tailored to a specific production purpose. This publication provides the basis for such a feeding program.

Nf91-3 Setting Reasonable Debt Limits, Kathy Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact assists in finding an appropriate debt level.

Ec91-734 Noise ... Sound Without Value (Tractor Sound Levels, 1970-1990), Rollin D. Schnieder

University of Nebraska-Lincoln Extension: Historical Materials

Oh, for the peace and quiet of the country. Surely you have heard this statement. How true this was in years gone by. Now, however, the country environment is often filled with the noise of thumping cylinders, and turning gears in modern tractors — noises previously associated with cities have moved into rural areas.

What do the words sound and noise mean? Some people refer to sound as something pleasant. For example, a number of tones placed together might result in a beautiful symphony. However, if these notes are played too loudly or off key, they might be referred to …

Ec91-735 The Impact Of Nitrogen And Irrigation Management And Vadose Zone Conditions On Ground Water Contamination By Nitrate-Nitrogen, K.D. Frank, Darrell Watts, Andrew Christiansen, Edwin Penas

University of Nebraska-Lincoln Extension: Historical Materials

The single largest contaminant found in ground water samples taken throughout Nebraska is nitrate-nitrogen (nitrate-N). Much of it reaches the ground water as a "non-point source" contaminant leached out of the crop root zone.

Nitrate-N is essential to corn production. However, when leached from the crop root zone it can become a major source of ground water contamination. There are serious contamination problems in shallow aquifers beneath several river valleys in Nebraska. Increasing nitrate-N concentrations are beginning to appear in deeper aquifer.

G91-1013 Nursing Home Insurance Insights, Kathleen Prochaska-Cue

University of Nebraska-Lincoln Extension: Historical Materials

Definitions of nursing home care and alternatives for covering nursing home costs are covered in this guide.

Nursing home costs now average $22,000 or more annually nationwide. A recent Massachusetts research study found that almost half of the single 75-year-olds interviewed would be poor within three months after entering a nursing home. Almost three-quarters would have nothing left within a year.

G91-1015 Perennials, Don Steinegger, Anne Streich

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide describes perennial flowers that will withstand Nebraska's winters outdoors and that will bloom within the growing season.

Herbaceous perennials normally live for many years under local growing conditions, dying back to the ground each winter. They vary in height, leaf texture and flower color, and are the backbone of the flower garden for many home gardeners.

G91-1029 Preventing Fruiting In Woody Plants, Don Steinegger

University of Nebraska-Lincoln Extension: Historical Materials

This NebGuide covers what to use to prevent fruiting or remove fruit from ornamental landscape trees and shrubs.

The ideal shrub or tree for a home landscape is one that is aesthetically pleasing, architecturally suitable, and adapted to its site. Aesthetically, plants with season-long foliage and fall color are desirable. The landscape value of these plants increase if they also produce flowers and fruits.

Despite the increased value of a flowering plant, some people consider spent flowers and fruits undesirable litter, especially when they fall on driveways and sidewalks. Also, plants producing edible fruit and serving as landscape plants require …

G91-1022 Guide To Growing Houseplants, Don Steinegger, Frederick P. Baxendale, John E. Watkins

University of Nebraska-Lincoln Extension: Historical Materials

Proper care can extend houseplants' lives. This NebGuide offers hints on conditioning, light, fertilizing and more.

Many people enjoy houseplants; in fact, raising them is one of the fastest growing indoor hobbies. Caring for houseplants offers opportunities for people who like to work with living things and watch them develop. Today, houseplants are an integral part of indoor decor -- especially in winter.

An artificial indoor environment often hinders plant development. High temperatures, low humidity, lack of sunlight, poor soil conditions, and improper watering contribute to most houseplant problems. In addition, insects or plant diseases occasionally damage houseplants.

While plants …

Nf91-37 Thread Facts, Rose Marie Tondl, Wendy Rich

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses types of threads and their uses.