A World Of Opportunity 環球機遇,
2025
Vocational Training Council
A World Of Opportunity 環球機遇, Anna Cummins
AMBROSIA 客道 : The Magazine of The International Culinary Institute
From luxury hotels to Michelin-starred kitchens, hospitality students at VTC gained international exposure and invaluable experience through global internships in Summer 2024. By Anna Cummins
2024年暑假,VTC酒店及旅遊學科的學生透過環球實習計劃,在高級酒店及米芝蓮星級廚房汲取國際視野及寶貴經驗。
How Coffee And Pastry Are Inspiring The Next Culinary Wave 咖啡與包餅碰撞出新浪潮,
2025
Vocational Training Council
How Coffee And Pastry Are Inspiring The Next Culinary Wave 咖啡與包餅碰撞出新浪潮, Andre Neveling
AMBROSIA 客道 : The Magazine of The International Culinary Institute
Just like yin and yang, or even cheese and wine, the complementary forces of coffee and pastry are undeniable. And the trend isn't going anywhere, as Andre Neveling reports.
一杯香濃咖啡配上美味糕點,兩者相輔相成,就像芝士與紅酒,不可分割。Andre Neveling指出,這個黃金組合趨勢正席捲世界各地。
Kai Tak Sports Park: Where Careers Take Flight 啟德體育園成功事業起步點,
2025
Vocational Training Council
Kai Tak Sports Park: Where Careers Take Flight 啟德體育園成功事業起步點, Erin Hale
AMBROSIA 客道 : The Magazine of The International Culinary Institute
From a once-notorious airport to Hong Kong's newest icon, Kai Tak is entering an exciting new chapter–one that depends on the support of hospitality workers to bring it to life.
啟德曾經曾經是狹小擠迫的機場,現在搖身一變成為香港的新地標,展開精彩的新篇章 ─ 這一切都有賴酒店及旅遊業工作者的竭力支持。
Interview: Terry Lau Chi-Kin 劉志堅專訪,
2025
Vocational Training Council
Interview: Terry Lau Chi-Kin 劉志堅專訪, Maggie Tan
AMBROSIA 客道 : The Magazine of The International Culinary Institute
Get To Know Terry Lau Chi-Kin
劉志堅專訪
The New Programme Manager of Chinese Culinary Institute
新上任的中華廚藝學院課程經理
From hospitality expert to Chief Instructor, Terry Lau Chi-kin has now stepped into his role as the new Programme Manager at the Chinese Culinary Institute (CCI), bringing exciting changes to this powerhouse of Chinese culinary arts in Hong Kong.
剛履任為中華廚藝學院課程經理的劉志堅,從事酒店及餐飲專業多年,亦曾出任學院的總教導員,他將為這所香港傳承中華飲食文化的權威學府帶來令人期待的新發展。
Features,
2025
Vocational Training Council
Features
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Cover Story: Stars In The Making 造星效應,
2025
Vocational Training Council
Cover Story: Stars In The Making 造星效應, Maggie Tan
AMBROSIA 客道 : The Magazine of The International Culinary Institute
How Hospitality Alumni of VTC are Raising the Bar in their Industries
VTC酒店及旅遊學科校友在各自領域大放異彩
Four standout alumni from VTC’s Hospitality Discipline – Hotel and Tourism Institute (HTI), Chinese Culinary Institute (CCI), International Culinary Institute (ICI) and Institute of Vocational Education (IVE) – share how their vocational education has helped them excel in their careers.
來自VTC酒店及旅遊學科 ─ 酒店及旅遊學院(HTI)、中華廚藝學院(CCI)、國際廚藝學院(ICI)和香港專業教育學院(IVE)的四位傑出校友,分享職業專才教育如何成就他們事業上的光明前景。
Industry Updates 行業快訊,
2025
Vocational Training Council
Industry Updates 行業快訊
AMBROSIA 客道 : The Magazine of The International Culinary Institute
The latest buzz from Hong Kong's vibrant hospitality scene! From exciting events to the dynamic business landscape, here's VTC's insider info on what's hot and happening in this bustling city's world of hospitality.
香港的款待業發展蓬勃,最新動向盡在掌握!從精彩的盛事到多姿多彩的商業,VTC為您網羅在這個璀璨繁華都市裡的最熱門的酒店及旅遊業資訊。
Vtc News Vtc快訊,
2025
Vocational Training Council
Vtc News Vtc快訊
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Welcome Message 歡迎您,
2025
Vocational Training Council
Welcome Message 歡迎您, Ici Editorial Team
AMBROSIA 客道 : The Magazine of The International Culinary Institute
A Note From Our Principal and Academic Director
院長暨學術總監的話
Contents 目錄,
2025
Vocational Training Council
Contents 目錄
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Contributors 作者簡介,
2025
Vocational Training Council
Contributors 作者簡介
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Cover,
2025
Vocational Training Council
Cover
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Ambrosia 2025 Full Issue,
2025
Vocational Training Council
Ambrosia 2025 Full Issue
AMBROSIA 客道 : The Magazine of The International Culinary Institute
No abstract provided.
Synthesizing Metoo: A Meta-Analysis Of Workplace Sexual Harassment In Hospitality And Tourism,
2025
City University of Macau
Synthesizing Metoo: A Meta-Analysis Of Workplace Sexual Harassment In Hospitality And Tourism, Yunxuan Carrie Zhang, Cass Shum
Hospitality Faculty Research
Purpose – Despite increasing research attention on hospitality and tourism workplace sexual harassment, there is a lack of holistic understanding of its nomological networks. This meta-analysis aims to synthesize the antecedents and consequences of workplace sexual harassment in the context of tourism and hospitality.
Design/methodology/approach – A total of 184 effect sizes from 39 independent hospitality and tourism studies (N=12,093) were included in this meta-analysis. Comprehensive MetaAnalysis software was used to analyze the results.
Findings – The results supported victim age and work environment as antecedents of workplace sexual harassment. Workplace sexual harassment affects work-related (job attitudes and job performance) …
Something’S Gotta Give: An Analysis Of Team Derogation And Deviant Behavior Surrounding Rivalry Games,
2025
The University of Memphis
Something’S Gotta Give: An Analysis Of Team Derogation And Deviant Behavior Surrounding Rivalry Games, Cody T. Havard, Timothy D. Ryan, Michael Hutchinson
Findings in Sport, Hospitality, Entertainment, and Event Management
This case analysis discusses the ever-growing concern over players and participants showing derogation and negative behavior toward competitors before, during, and after rival contests. We discuss examples taken from the 2024 Rivalry Week in college football, along with underlying literature addressing out-group derogation, in-group bias, and the impacts of competition and rivalry on participant and fan behavior. A call for additional research on the phenomenon of increasingly negative behavior is provided.
Identifying The Level Of Physical Activity (Pa) In Hospitality & Tourism, Kinesiology, And Recreation Students,
2025
California State University, East Bay
Identifying The Level Of Physical Activity (Pa) In Hospitality & Tourism, Kinesiology, And Recreation Students, Erick Kong, Dal-Hyun Moon, Alexandra Sandoval
ICHRIE Research Reports
Purpose – This study examines the impact of COVID-19 on Physical Activity (PA) on hospitality & tourism, kinesiology, and recreation students at California State University. The findings will help understand a direct impact on what is needed to be in place on campus in order to support and promote normal levels of PA as recommended by the World Health Organization.
Methodology/Design/Approach – PA was measured by a modified version of the International Physical Activity Questionnaires (IPAQ) questionnaire. There were 116 students that participated in this study, respondents were mostly students who are majoring in hospitality & tourism, kinesiology, and recreation. …
Examining The Relationship Between Casino Employee Gambling Involvement, Demographic Characteristics, And Responsible Gambling Program Perceptions,
2025
University of Nevada, Las Vegas
Examining The Relationship Between Casino Employee Gambling Involvement, Demographic Characteristics, And Responsible Gambling Program Perceptions, Tiange (Patrick) Xu, Shane W. Kraus, Brett Abarbanel, Eric R. Louderback, Heather M. Gray, Debi A. Laplante, Bo J. Bernhard
UNLV Gaming Research & Review Journal
This study investigated past-year gambling involvement (i.e., frequency and breadth) among employees at MGM Resorts International (MGM) and their views on the effectiveness of MGM’s responsible gambling (RG) program (i.e., GameSense). It also examined associations between these views and employees’ gambling behavior, as well as their demographic and work-related characteristics. We used cross-sectional data drawn from a broader research project, which surveyed a large sample of MGM employees (n = 814) in 2020. Our analysis revealed that gambling frequency varied by ethnicity, department affiliations, and property location, while gambling breadth differed based on gender and department affiliations. We employed …
The Effect Of Taylor Swift’S “The Eras Tour” On The Hospitality Industry,
2025
International School of Hospitality, Sports, and Tourism Management, Fairleigh Dickinson University
The Effect Of Taylor Swift’S “The Eras Tour” On The Hospitality Industry, Samantha P. Hoff, Iris Gersh, Godwin-Charles Ogbeide
ICHRIE Research Reports
Taylor Swift's "The Eras Tour" has become a worldwide phenomenon and is the highest-grossing world tour of all time. Due to an increase in leisure travel in 2023, concerts, festivals, and live events are magnificent opportunities for hotels to harness major artists' influence on the public. The central question driving this study is: How has Taylor Swift's "The Eras Tour" affected the hotel lodging industry compared to pre-pandemic levels, and what are the implications for the future? This study analyzes data from key performance indicators (KPIs) from markets that Swift has performed thus far and compared them to their shouldering …
The Role Of Destination Marketing Organizations In The United States Sustainable Tourism Development,
2025
Metropolitan State University of Denver
The Role Of Destination Marketing Organizations In The United States Sustainable Tourism Development, Godwin-Charles Ogbeide, Molly Mildenberger
ICHRIE Research Reports
The role of Destination Marketing Organizations (DMOs) in promoting sustainable tourism practices across the United States cannot be overemphasized. Sustainable tourism, which encompasses cultural, environmental, social, and economic considerations, has become a critical aspect of DMO operations. Many international DMOs have been successful when it comes to implementing and promoting sustainable tourism. This study provides the roles United States DMOs can play in promoting and implementing sustainable tourism development in the United States. This study provides several important industry and academic implications, including how DMOs can partner with educational institutions to serve as knowledge hubs for training on sustainable practices.
Examining Factors Affecting Consumers’ Daily Fantasy Sports And Sports Betting Participation: Comparing Motivation And Perception Of Skill Versus Luck,
2025
University of Northern Colorado
Examining Factors Affecting Consumers’ Daily Fantasy Sports And Sports Betting Participation: Comparing Motivation And Perception Of Skill Versus Luck, Koo Yul Kim, Colin Lopez
UNLV Gaming Research & Review Journal
With the Supreme Court lifting the federal ban on sports betting, dominant Daily Fantasy Sports (DFS) operators including DraftKings and FanDuel have entered the sports gambling market and operate in legalized states in the United States. These providers of both DFS and sports betting are making efforts to better understand the characteristics of both DFS and sports betting consumers and develop effective marketing strategies to target each consumer segment. This research investigates the differences in motivation to participate and perception of skill vs. luck between DFS and sports betting participants. 934 adults (sports betting = 434, DFS = 500) were …
