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Articles 1 - 6 of 6
Full-Text Articles in Archaeological Anthropology
Sampling The Local Fare: Fishes At The Sam Israel House Pit (45gr76), Soap Lake, Washington, Adam Fruge
Sampling The Local Fare: Fishes At The Sam Israel House Pit (45gr76), Soap Lake, Washington, Adam Fruge
All Master's Theses
The Sam Israel site is a precontact archaeological complex with numerous fish bones at the north end of Soap Lake, Washington. Excavated in 1976, the fish remains recovered from there were never fully analyzed prior to this research. Since this inland Columbia Plateau site had thousands of fish bones, it contained untapped potential for our understanding of ancient local fish procurement. As such, I conducted a detailed analysis of 2,862 fish bone specimens from the Sam Israel House Pit locus to: study a larger sample of fish bones in greater detail than was done before; compare the distribution of fishes …
Miami Craft Brewery Collection, David Lanster
Miami Craft Brewery Collection, David Lanster
Library Research Scholars Program 2018-2019
The Miami food scene - including restaurants, breweries, bakeries, and distilleries - is in a state unlike any it has experienced before. Fueled by innovators in cuisine and tangible public excitement, it is an unprecedented time in terms of both quantity and quality for South Floridians to eat and drink. The Miami Craft Brewery Collection effort within the Special Collections hopes to document and celebrate the rise of Craft Brewing in Miami through the collection of brewery documents, advertising ephemera, bottles/labels, actual beer, and oral histories from prominent leaders in the field.
The Archaeology Of Appetites, Molly S. Schonert
The Archaeology Of Appetites, Molly S. Schonert
SEWSA 2016 Intersectionality in the New Millennium: An Assessment of Culture, Power, and Society
Through use of examining how food is produced, stored, distributed and consumed, one can take a glimpse into the past, present and even future of this planet–to better understand the complexity of human identity and the social practices or roles that define an individual, community or society. So this begins an exploration of the archaeology of food as a gendered commodity throughout our evolutionary past, emphasizing the infinite ways in which foodway practices exceeds the nutritional value of what our ancestors, family, friends and ourselves consume(d) on a daily basis. Foodways practices is an invaluable tool in any archaeologists’ tool …
Chenopodium Berlandieri And The Cultural Origins Of Agriculture In The Eastern Woodlands, Daniel Shelton Robinson
Chenopodium Berlandieri And The Cultural Origins Of Agriculture In The Eastern Woodlands, Daniel Shelton Robinson
Masters Theses
The development of agriculture in the New World has been a topic of prominent historic interest, but one that has ignored some regions in favor of others. The woodlands of Eastern North America have felt this bias in the investigation of agricultural origins, but this has not prevented the development of theories to explain the emergence of a complex of indigenous agricultural plants in the region. Data collection and technological advances have in large part validated these theories, creating a model for domestication. By emphasizing farming over other cultural practices, however, these theories lack explanatory power with regards to the …
Development And Application Of Methods Used To Source Prehistoric Southwestern Maize: A Review, Larry Benson
Development And Application Of Methods Used To Source Prehistoric Southwestern Maize: A Review, Larry Benson
United States Geological Survey: Staff Publications
Archaeological cobs free of mineral contaminants should be used to source the soils in which they were grown. Mineral contaminants often contain much higher concentrations of metals than vegetal materials and can alter a cob’s apparent metal and heavy-isotope content. Cleaning a cob via immersion in an acid solution for more than a few minutes will result in the incongruent and sometimes complete leaching of metals, including strontium (Sr), from the cob. When using 87Sr/86Sr to determine the location of potential agriculture fields, it is best to either integrate several depth-integrated soil samples or to integrate several …
Daily Life In The Shadow Of Empire: A Food Systems Approach To The Archaeology Of The Ottoman Period, Oystein S. Labianca
Daily Life In The Shadow Of Empire: A Food Systems Approach To The Archaeology Of The Ottoman Period, Oystein S. Labianca
Faculty Publications
No abstract provided.