Plant Pathology Commons^™

Reducing Food Scarcity: The Benefits Of Urban Farming, S.A. Claudell, Emilio Mejia

Journal of Nonprofit Innovation

Urban farming can enhance the lives of communities and help reduce food scarcity. This paper presents a conceptual prototype of an efficient urban farming community that can be scaled for a single apartment building or an entire community across all global geoeconomics regions, including densely populated cities and rural, developing towns and communities. When deployed in coordination with smart crop choices, local farm support, and efficient transportation then the result isn’t just sustainability, but also increasing fresh produce accessibility, optimizing nutritional value, eliminating the use of ‘forever chemicals’, reducing transportation costs, and fostering global environmental benefits.

Imagine Doris, who is …

Arkansas Corn And Grain Sorghum Research Studies 2021, Victor Ford, Jason Kelley, Nathan Mckinney Ii

Arkansas Agricultural Experiment Station Research Series

The 2021 edition of the Arkansas Corn and Grain Sorghum Research Studies Series includes research results on topics pertaining to corn and grain sorghum production, including weed, disease, and insect management; economics; sustainability; irrigation; post-harvest drying; soil fertility; mycotoxins; cover crop management; and research verification program results. Our objective is to capture and broadly distribute the results of research projects funded by the Arkansas Corn and Grain Sorghum Board. The intended audience includes producers and their advisors, current investigators, and future researchers. The Series serves as a citable archive of research results.

Arkansas Soybean Research Studies 2020, Jeremy Ross

Arkansas Agricultural Experiment Station Research Series

The 2020 Arkansas Soybean Research Studies includes research reports on topics pertaining to soybean across several disciplines from breeding to post-harvest processing. Research reports contained in this publication may represent preliminary or only data from a single year or limited results; therefore, these results should not be used as a basis for long-term recommendations. Several research reports in this publication will appear in other University of Arkansas System Division of Agriculture’s Arkansas Agricultural Experiment Station publications. This duplication is the result of the overlap in research coverage between disciplines and our effort to inform Arkansas soybean producers of the research …

Assessment Of Grain Safety In Developing Nations, Jose R. Mendoza

Department of Food Science and Technology: Dissertations, Theses, and Student Research

Grains are the most widely consumed foods worldwide, with maize (Zea mays) being frequently consumed in developing countries where it feeds approximately 900 million people under the poverty line of 2 USD per day. While grain handling practices are acceptable in most developed nations, many developing nations still face challenges such as inadequate field management, drying, and storage. Faulty grain handling along with unavoidably humid climates result in recurrent fungal growth and spoilage, which compromises both the end-quality and safety of the harvest. This becomes particularly problematic where there is little awareness about health risks associated with poor …

Characterization Of A Novel Clade Of Transporters In Phytophthora, Stephanie Padula, Paul F. Morris Dr, Howard Casey Cromwell Dr., Menaka Ariyaratne, Andrew Wagner

Honors Projects

The oomycete Phytophthora parasitica has a worldwide distribution and is an economically important pathogen of more than 100 species⁴. RNA-seq analysis showed that one gene, PPTG_16698 has the 5^th highest level of expression of all transport proteins in the zoospore stage, and is highly conserved throughout Phytophthora species. This project attempts to characterize the important biological role that PPTG_16698 plays in P. parasitica and other oomycetes. Three strategies have been implemented to accomplish this goal: growth analysis by heterologous expression in yeast, metabolite analysis in yeast, and construction of a GFP fusion protein to enable localization of …

The History Of Trial Gardens, Hallie Schmidt

Horticulture and Crop Science

Essay explores the history of home gardening and seed industry in America and the conditions that led to the development of the All-America Selections.

Crop Updates 2007 - Lupins, Pulses And Oilseeds, Mark Seymour, Jacinta Falconer, Ian Pritchard, Rodger Beermier, Wayne Parker, Martin Harries, Kedar Adhikari, Geoff Thomas, Peter White, Bevan Burichell, Mike Baker, Bob French, Jo Walker, Laurie Maiolo, Leigh Smith, Mark Sweetingham, Lorne Mills, Harmohinder Dhammu, Ben Tang, Qifu Ma, Zed Rengel, Bill Bowden, Ross Brennan, Reg Lunt, Tim Hilder, Tim Maling, A. Diggle, D. Thackray, R. A.C. Jones, K. H.M. Siddique, Vijay Jayasena, Leonardus Kardono, Ken Quail, Ranil Coorey, Hannah Williams, Don Elani Jayawardena, Kerry Regan, Rod Hunter, Tanveer Khan, Jenny Garlinge, Heather Clarke, W. Macleod, S. Morgan, A. Harris, Alan Meldrum, Helen Bowers, A. Bakr, Phillip Chambers, Chris Veitch, Tony Leonforte, Pam Burgess, Leanne Young, Brenda Coutts, Donna O'Keefe, Rhonda Pearce, Monica Kehoe, Terri Jasper, Tim Pope, Michael Materne, Ping Si, Mike Walsh, H. H. T. Phan, S. R. Ellwood, J. Hane, A. Williams, R. Ford, S. Thomas, R. Oliver, Katie Robinson, Mohammad Amjad, Graham Walton, Pat Fels, Andy Sutherland, Imma Farre, Michael Robertson, Senthold Asseng3, Ravjit Khangura, Moin Salam

Crop Updates

This session covers forty eight papers from different authors:

2006 REGIONAL ROUNDUP

1. South east agricultural region, Mark Seymour¹ and Jacinta Falconer², ¹Department of Agriculture and Food, ²Cooperative Bulk Handling Group

2. Central agricultural region, Ian Pritchard, Department of Agriculture and Food

3. Great Southern and Lakes region, Rodger Beermier, Department of Agriculture and Food

4. Northern agricultural region, Wayne Parker and Martin Harries, Department of Agriculture and Food

LUPINS

5. Development of anthracnose resistant and early flowering albus lupins (Lupinus albus L) in Western Australia, Kedar Adhikari and Geoff Thomas, Department of …

B843: The Ecology, Economics, And Management Of Potato Cropping Systems: A Report Of The First Four Years Of The Maine Potato Ecosystem Project, A. Randall Alford, Francis A. Drummond, Eric R. Gallandt, Eleanor Groden, David A. Lambert, Matt Liebman, Michele C. Marra, Jeffrey C. Mcburnie, Gregory A. Porter, Bacilio Salas

Bulletins

The bulletin reports on the first four years of the Maine Potato Ecosystem Project, a long-term, multidisciplinary study of alternative crop management strategies. The study site is a 15-acre tract on the northern boundary of the University of Maine's Aroostook Farm in Presque Isle, Maine, divided into 96 main plots that are grouped into four blocks. Each block is an area where soil survey data show similar soil characteristics. Thus, given the same production inputs, the crop output is expected to be the same on each plot within a block. Within each block there are 24 plots to which the …

Field Peas : A Crop For The Cereal Growing Areas?, M L. Poole, H. M. Fisher

Journal of the Department of Agriculture, Western Australia, Series 4

No abstract provided.

Copper Requirements For The South-Eastern Wheatbelt, D J. Gilbey, K. D. Greathead, J. W. Gartrell

Journal of the Department of Agriculture, Western Australia, Series 4

FARM experience and the results of five years intensive research have shown copper deficiency to be widespread in the south-eastern wheatbelt.

On many areas of the south-eastern wheatbelt, copper deficiency is likely to restrict wheat yields.

Growing Barley For Grain In Western Australia : Barley Quality, J A. Parish

Journal of the Department of Agriculture, Western Australia, Series 4

Plumpness and absence of pinched grain are desirable for both malting and feed barley.

This is a brief discussion of various Quality standards in barley and how they may not be met.

Linseed : An Alternative Crop For The South Coast, R J. Doyle, R. J. Guyton

Journal of the Department of Agriculture, Western Australia, Series 4

IN the over-17 inch rainfall zone of the south coast region of Western Australia animal production is the main farm enterprise.

Although farmers in the main cereal growing regions of W.A. crop about one-third of their cleared land each year, farmers in the south have been reluctant to crop more than about 12 per cent, of their cleared area.

Controll Of Eelworm Diseases Of Bananas In Western Australia : A Review, O M. Goss, M. G. Hawson

Journal of the Department of Agriculture, Western Australia, Series 4

During the 1950's, a decline in bananas in plantations in Carnarvon, caused by heavy infestations of eelworms, prompted investigations into eelworm control.

The work was started in 1955. The results and recommendations based on experiments have been published in Department of Agriculture Bulletin 3532.

The 1965 Ord River Cotton Crop, G D. Oliver, A. W. Hogstrom

Journal of the Department of Agriculture, Western Australia, Series 4

THE financial results of 18 cotton growers in the Ord River Valley during the 1965 season were obtained during a survey conducted in August, 1965.

All farmers who have been allocated blocks and who grew cotton in 1965 were included in the survey.*

Take-All Of Wheat On The Esperance Downs : The Effect Of Multiple Cropping, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

A considerable increase in take-all occurred in the second crop of wheat following linseed, oats or vetches at the Esperance Downs Research Station.

THE take-all disease of wheat, caused by the fungus Ophiobolus graminis, has been responsible for many crop failures in the Esperance district during the past 15 years.

In an endeavour to find a practical solution to this problem, a crop rotation experiment was started in 1961 at the Esperance Downs Research Station.

Root Diseases In Wheat On Clover Ley : Factors Under Investigation. 5. The Evaluation Of Fungicidal Treatments, S C. Chambers

Journal of the Department of Agriculture, Western Australia, Series 4

The use of fungicides, either as seed or soil dressings, for the control of root rotting diseases of wheat, was examined in a series of field experiments.

Results suggest that seed dressings have no effect on the incidence of root rotting fungi in the mature crop.

When fungicides were applied to the soil, a reduction in the incidence of take-all was noted in one experiment, but the same treatments had toxic effects on plants in a second similar experiment.