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Articles 1 - 12 of 12

Full-Text Articles in Agronomy and Crop Sciences

Letter From The Dean, Lona Robertson Jan 2017

Letter From The Dean, Lona Robertson

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Message From The Faculty Editor, Mary Savin Jan 2017

Message From The Faculty Editor, Mary Savin

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Contents, Discovery Editors Jan 2017

Contents, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Bumpers College Students In Action, Discovery Editors Jan 2017

Bumpers College Students In Action, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Effects Of Various Grazing Systems On Grazing And Subsequent Finishing Performance, L. W. Lomas, J. L. Moyer Jan 2017

Effects Of Various Grazing Systems On Grazing And Subsequent Finishing Performance, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

A total of 280 mixed black yearling steers were used to compare grazing and subsequent finishing performance from pastures with ‘MaxQ’ tall fescue, a wheat-bermudagrass double-crop system, or a wheat-crabgrass double-crop system in 2010, 2011, 2012, 2013, 2014, 2015, and 2016. Daily gains of steers that grazed MaxQ fescue, wheatbermudagrass, or wheat-crabgrass were similar (P>0.05) in 2010 and 2016. Daily gains of steers that grazed wheat-bermudagrass or wheat-crabgrass were greater (P>0.05) than those that grazed MaxQ fescue in 2011 and 2012. Daily gains of steers that grazed wheat-crabgrass were greater (P>0.05) than those that grazed wheat-bermudagrass and …


Instructions For Authors, Discovery Editors Jan 2017

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 18 2017, Several Authors Jan 2017

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 18 2017, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Instructions For Authors, Discovery Editors Jan 2017

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.


Searc Agricultural Research 2017, L. W. Lomas Jan 2017

Searc Agricultural Research 2017, L. W. Lomas

Kansas Agricultural Experiment Station Research Reports

Southeast Agricultural Research Center, Agricultural Research 2017. Topics include grazing and supplemental feed for beef cattle, forage, pasture, hay, grasses, legumes, tillage, fertilizer, corn, soybeans, wheat, and soil health and variability.


Development Of A Berry Processing Score For Sorghum Silage And Assessment Of Processing Effects On Sorghum Silage Starch Digestibility, J. R. Johnson, J. P. Goeser, Michael Brouk Jan 2017

Development Of A Berry Processing Score For Sorghum Silage And Assessment Of Processing Effects On Sorghum Silage Starch Digestibility, J. R. Johnson, J. P. Goeser, Michael Brouk

Kansas Agricultural Experiment Station Research Reports

The objectives of this study were to develop a berry processing score (BPS) for sorghum silage, similar to the kernel processing score currently used for corn silage, and to evaluate the effects of processing on starch digestibility. Sorghum silage samples were collected from commercial farms in Kansas and randomly assigned to 1 of 4 processing levels differing in roll gap spacing: unprocessed (UNP), 1.5 (1.5P), 1.0 (1.0P), or 0.5 (0.5P) mm. Differences in BPS and starch digestibility were found–as the roll gap decreased, both BPS and starch digestibility increased. Thus, by processing sorghum silage during harvest and measuring the extent …


Productivity Of A Triticale And Crimson Clover Winter Cover Crop For Dairies, K. Olagaray, C. Takiya, M. Scheffel, T. Brown, J. S. Stevenson, D. H. Min, B. Bradford Jan 2017

Productivity Of A Triticale And Crimson Clover Winter Cover Crop For Dairies, K. Olagaray, C. Takiya, M. Scheffel, T. Brown, J. S. Stevenson, D. H. Min, B. Bradford

Kansas Agricultural Experiment Station Research Reports

The potential for a winter cover crop to align with agronomic objectives and to support milk production was evaluated at the Kansas State University Dairy Teaching and Research Center, Manhattan, KS. August planting of a triticale and crimson clover blend following corn silage harvest resulted in production of more than 3.5 tons of dry matter prior to subsequent corn planting. After ensiling, the impact of triticale/crimson clover silage (TCS) on milk production was evaluated in 48 mid- to late-lactation Holstein cows. Cows were blocked by parity (1 and 2+) and milk production, then randomly assigned within block to treatment sequence …


Effects Of Interseeding Ladino Clover Into Tall Fescue Pastures Of Varying Endophyte Status On Grazing Performance Of Stocker Steers, L. W. Lomas, J. L. Moyer Jan 2017

Effects Of Interseeding Ladino Clover Into Tall Fescue Pastures Of Varying Endophyte Status On Grazing Performance Of Stocker Steers, L. W. Lomas, J. L. Moyer

Kansas Agricultural Experiment Station Research Reports

Sixty-four yearling steers grazing tall fescue pastures were used to evaluate the effects of fescue cultivar and interseeding ladino clover on grazing gains and available forage. Fescue cultivars evaluated were high-endophyte ‘Kentucky 31,’ low-endophyte ‘Kentucky 31,’ ‘HM4,’ and ‘MaxQ.’ Steers that grazed pastures of low-endophyte ‘Kentucky 31,’ ‘HM4,’ or ‘MaxQ’ gained significantly more (P<0.05) and produced more (P<0.05) gain/a than those that grazed high-endophyte ‘Kentucky 31’ pastures. Gains of cattle that grazed low-endophyte ‘Kentucky 31,’ ‘HM4,’ or ‘MaxQ’ were similar (P>0.05). High-endophyte ‘Kentucky 31’ pastures had more (P<0.05) available forage than lowendophyte ‘Kentucky 31,’ ‘HM4,’ or ‘MaxQ’ pastures.