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Full-Text Articles in Meat Science
A Comparative Life Cycle Assessment Of Nutritionally Equivalent Meals With And Without Pork, Kelli Young
A Comparative Life Cycle Assessment Of Nutritionally Equivalent Meals With And Without Pork, Kelli Young
Graduate Theses and Dissertations
The following report details a life cycle assessment of several dietary and meal scenarios with and without pork. The goal of the LCA was to identify the impacts of greenhouse gas emissions, water use, and land use of pork containing and porkless diets and meal plans in a field-to-fork analysis. The dietary and meal plan scenarios are iso-caloric meaning they contain the same number of calories. The first set of diets is based on a USDA consumption pattern, 2000 kcal per day. This diet was used to create three other dietary scenarios with and without pork. The USDA recommended food …
Supplemental Trace Minerals (Zn, Cu, And Mn) As Sulfates Or Hydroxy Trace Mineral Sources For Beef Heifers, Randy Hunter Burnett
Supplemental Trace Minerals (Zn, Cu, And Mn) As Sulfates Or Hydroxy Trace Mineral Sources For Beef Heifers, Randy Hunter Burnett
Graduate Theses and Dissertations
Crossbred heifers (n = 286, 255 ± 4.5 kg initial BW, 295 ± 16.5 d of age) were used over a 2-yr period to determine the effects of mineral source on beef heifer development at 2 locations (n = 71 and n = 72, Fayetteville, blocks 1 and 4; n = 72 in each of 2 breeding groups, Batesville, blocks 2 and 3). Heifers were stratified based on initial BW, age, health, prior research projects, and sire, and then assigned to 6 groups of 12 heifers, that were assigned randomly to 1 of 2 trace mineral treatments. The 2 treatments …