Aquaculture and Fisheries Commons^™

Interactions Between Short-Beaked Common Dolphin (Delphinus Delphis) And The Winter Pelagic Pair-Trawl Fishery Ff Southwest England (Uk), Marijke N. De Boer, James T. Saulino, Mardik F. Leopold, Peter J.H. Reijnders, Mark P. Simmonds

Mark P. Simmonds, OBE

During offshore and onshore studies (2004 to 2009), the interactions between pair-trawls and short-beaked common dolphins (Delphinus delphis) were studied to better understand the impact of bycatch. A ‘hotspot’ area where pair-trawls overlapped with high dolphin abundance was identified. We made comparisons between boat-based data collected in absence and presence of pair-trawlers. The relative abundance and group-size of dolphins was significantly higher in the presence of pair-trawlers. Dolphins were observed associating with towing and hauling procedures. Significantly, more carcasses occurred in areas with hauling-activity than those without. Body-temperatures obtained from carcasses found near operating pair-trawlers indicated that bycatch mostly occurred …

The Shellfish Corner -- Shellfish And The Problem Of Ocean Acidification, Michael A. Rice

Michael A Rice

The acidification of the world's oceans due to increasing atmospheric carbon dioxide concentrations is creating a problem in the dissolution of larval shells of mollusks and creating problems for shellfish hatcheries. Hatcheries can mitigate the problem by treating incoming seawater with alkaline sodium carbonate, but there is evidence that acidic sediments in some locations are a source of considerable post-settlement loss of newly set juveniles.

Microalgae In Eastern Pacific White Shrimp Hatcheries: A Review On Roles And Culture Environments, Wa Iba, Michael A. Rice, Gary H. Wikfors

Michael A Rice

Demand for shrimp, particularly the eastern Pacific white shrimp Litopenaeus vannamei (Boone 1931), will continue to increase in Asian and worldwide seafood markets. Providing shrimp farms with a robust, healthy, and continuous supply of shrimp seed is a challenge that must be addressed to meet the demand. Shrimp feed during hatchery production still relies on live microalgae, despite many years of effort to find suitable full or partial-replacement diet alternatives. Successful mass production of microalgae for hatchery feed to obtain good quality shrimp seedstock depends on a number of environmental factors that determine the growth and nutritional values of various …

Extension Programming In Support Of Public Policy For The Management Of Aquaculture In Common Water Bodies, Michael A. Rice

Michael A Rice

Study Targets Striped Bass, Catherine V. Schmitt

Catherine Schmitt

This article in the Bangor Daily News profiles the Sea Grant-funded research of Dr. Joe Zydlewski, who is studying the striped bass population in the Penobscot River. A must read for all striper fans.

Seaweed Beyond Sushi, Catherine V. Schmitt

Catherine Schmitt

No abstract provided.

Alewives: Feast Of The Season, Catherine V. Schmitt

Catherine Schmitt

Alewives are sea-run, or diadromous, fish that spend most of their lives in the Atlantic Ocean but return as adults to coastal rivers in spring to spawn in freshwater streams and ponds. This article in Maine Boats, Homes, & Harbors magazine discusses the natural and cultural history of Maine's native runs of alewives and other sea-run fish.

Maine's Oyster Renaissance, Catherine Schmitt

Catherine Schmitt

This feature article in Maine Food & Lifestyle magazine profiles Eric Horne and Valy Steverlynk, proprietors of Flying Point Oysters in Freeport, Maine.

Diver-Harvested Scallops: Precious As Pearls, Catherine V. Schmitt

Catherine Schmitt

No abstract provided.

Northern Shrimp: A Gala Addition To A Winter's Night, Catherine V. Schmitt

Catherine Schmitt

The arrival of the holidays heralds the start of shrimp season in northern New England. This delicacy is cause for celebration both locally and around the world, where many people look forward to fresh Maine shrimp for holiday meals.

The Salters Of Stanley Brook, Catherine V. Schmitt

Catherine Schmitt

No abstract provided.

Editor's Note, Catherine Schmitt

Catherine Schmitt

No abstract provided.

Maine Oyster Cult, Catherine V. Schmitt

Catherine Schmitt

Read about the natural history of Maine's oyster populations, and how the University of Maine and independent aquaculturists have brought these native shellfish back to coastal waters--and tables--in Maine. This story appeared in the March 2008 issue of Maine Boats, Homes, & Harbors magazine.

The Monkfish: So Much More Than A Pretty Face, Catherine V. Schmitt

Catherine Schmitt

No abstract provided.

Determining Winter Flounder Spawning Sites In Two Connecticut Estuaries, Eric Schultz, Jose Pereira, Peter Auster

Jose J Pereira

Winter flounder (Pseudopleuronectes americanus) come inshore during the late winter and early spring to lay their eggs in shallow bays and estuaries along the coast. Unlike most fish eggs, which are buoyant, these eggs are demersal and sink to the seafloor. This makes them vulnerable to burial from various types of natural and human caused disturbances (e.g., storms, mobile fishing gear, maintenance dredging). Our objective was to map spawning areas in two harbors and search for generalities among these sites that would allow us to predict where winter flounder might spawn in other areas. This would allow managers to avoid …

Frequency-Dependent Mate Selection In The Guppy (Poeciliidae: Poecilia Reticulata), Andre Porter, Jack Frankel

Jack Frankel

The Centennial Of The Smith-Lever Act And Aquaculture Extension, Michael A. Rice

Michael A Rice