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Full-Text Articles in Aquaculture and Fisheries
The Shellfish Corner -- Water Quality And Culture Of Shellfish In Prohibited Waters, Michael A. Rice
The Shellfish Corner -- Water Quality And Culture Of Shellfish In Prohibited Waters, Michael A. Rice
Michael A Rice
Disease Will Limit Future Food Supply From The Global Crustacean Fishery And Aquaculture Sectors, G. Stentiford, D. Neil, E. Peeler, J. Shields, H. Small, T. Flegel, J. Vlak, B. Jones, F. Morado, S. Moss, J. Lotz, Lyric Bartholomay, D. Behringer, C. Hauton, D. Lightner
Disease Will Limit Future Food Supply From The Global Crustacean Fishery And Aquaculture Sectors, G. Stentiford, D. Neil, E. Peeler, J. Shields, H. Small, T. Flegel, J. Vlak, B. Jones, F. Morado, S. Moss, J. Lotz, Lyric Bartholomay, D. Behringer, C. Hauton, D. Lightner
Lyric Bartholomay
Seafood is a highly traded food commodity. Farmed and captured crustaceans contribute a significant proportion with annual production exceeding 10 M metric tonnes with first sale value of $40bn. The sector is dominated by farmed tropical marine shrimp, the fastest growing sector of the global aquaculture industry. It is significant in supporting rural livelihoods and alleviating poverty in producing nations within Asia and Latin America while forming an increasing contribution to aquatic food supply in more developed countries. Nations with marine borders often also support important marine fisheries for crustaceans that are regionally traded as live animals and commodity products. …
Pain Perception In Fish: Evidence And Implications For The Use Of Fish, Lynne U. Sneddon
Pain Perception In Fish: Evidence And Implications For The Use Of Fish, Lynne U. Sneddon
Lynne Sneddon, PhD
Pain assessment in fish is particularly challenging due to their evolutionary distance from humans, their lack of audible vocalization, and apparently expressionless demeanour. However, there are criteria that can be used to gauge whether pain perception occurs using carefully executed scientific approaches. Here, the standards for pain in fish are discussed and can be considered in three ways: neural detection and processing of pain; adverse responses to pain; and consciously experiencing pain. Many procedures that we subject fish to cause tissue damage and may give rise to the sensation of pain. Fish are popular as pets, in animal exhibits, and …
Establishing A National Shellfish Sanitation Program In The Gambia, West Africa, Michael A. Rice, Foday Conteh, Karen Kent, Brian Crawford, Banja Bamba, Fatou Janha, Ismaila Bojang
Establishing A National Shellfish Sanitation Program In The Gambia, West Africa, Michael A. Rice, Foday Conteh, Karen Kent, Brian Crawford, Banja Bamba, Fatou Janha, Ismaila Bojang
Michael A Rice
A successful national program to assure sanitary quality of molluscan shellfish requires a multi-disciplinary and multi-agency governmental training, data collection, policy development and management effort in collaboration with members of the shellfish industry. The Tanbi Wetlands and other estuaries of Gambia support shellfisheries for oysters, Crassostrea tulipa, and the senile ark, Senelia senilis, conducted by the TRY Oyster Women’s Association. With low shellfish prices and a small local market, a Gambian National Shellfish Sanitation Program (GNSSP) was begun as a means to boost consumer confidence and allow market access to Gambia’s robust seasonal international tourism trade. Gambian officials began training …
Report On Sanitary Shoreline Survey Within The Tanbi Wetlands National Park And Other Shellfish Harvesting Communities, The Gambia
Michael A Rice
Emphasis is placed on the sanitary control of shellfish because of the direct relationship between pollution of shellfish growing areas and the transmission of diseases to humans. Shellfish borne infectious diseases are generally transmitted via a fecal - oral route. To accurately assess waters for shellfish harvesting, an evaluation of the pollution sources that are likely to affect the area is required by the NSSP. The shoreline survey is conducted of the shellfish growing area shoreline and estuary to locate pollution sources that could have an effect on the water quality of the area. The shoreline survey team visited 15 …
Teaching Stress Physiology Using Zebrafish (Danio Rerio), Michael Cooper, Shree Dhawale, Ahmed Mustafa
Teaching Stress Physiology Using Zebrafish (Danio Rerio), Michael Cooper, Shree Dhawale, Ahmed Mustafa
Ahmed Mustafa Dr.
A straightforward and inexpensive laboratory experiment is presented that investigates the physiological stress response of zebrafish after a 5 °C increase in water temperature. This experiment is designed for an undergraduate physiology lab and allows students to learn the scientific method and relevant laboratory techniques without causing significant stress to animals. An additional experimental design and a set of additional questions for lab report are also included.
Results Of A Preliminary Shoreline Shellfish Sanitary Survey Near Banjul, Gambia Conducted On 18 June 2011, Kanyi Babanding, Michael A. Rice
Results Of A Preliminary Shoreline Shellfish Sanitary Survey Near Banjul, Gambia Conducted On 18 June 2011, Kanyi Babanding, Michael A. Rice
Michael A Rice
A preliminary shoreline survey was conducted along the Bund Road (frequently referred to as Bond Road) levee and the Banjul-Serrekunda Highway in the northern Tanbi Wetlands oyster harvesting area in the metropolitan Banjul area. In part this was designed as a training exercise for Gambian officials will be assuming responsibility for future shoreline surveys in the Gambia. Key identified areas of concern include the Banjul fish landing area on Bund Road utilized by a number of artisanal fishers; an over-water toilet facility for fishers near the fish landing site; evidence of illegal waste and rubbish dumping along Bund Road; an …