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Full-Text Articles in Agriculture
Ec00-107 Nebraska Proso, Sunflower, Bean, Pea, Oat, And Spring Wheat Variety Tests 2000, David D. Baltensperger, Glen E. Frickel, Robert N. Klein, James Krall, James Hain, Clair Stymiest, Jerry Nachtman, Lenis Alton Nelson, P. Stephen Baenziger, Todd Campbell
Ec00-107 Nebraska Proso, Sunflower, Bean, Pea, Oat, And Spring Wheat Variety Tests 2000, David D. Baltensperger, Glen E. Frickel, Robert N. Klein, James Krall, James Hain, Clair Stymiest, Jerry Nachtman, Lenis Alton Nelson, P. Stephen Baenziger, Todd Campbell
University of Nebraska-Lincoln Extension: Historical Materials
This circular is a progress report of spring small grain trials grown throughout Nebraska, and proso, amaranth, sunflower, and field pea variety trials conducted by the Panhandle Research and Extension Center, Scottsbluff, and the High Plains Agricultural Laboratory, Sidney. Conduct of the experiments and publication of results is a joint effort of the Agricultural Research Division and the Cooperative Extension Service.
Ec00-103 Nebraska Fall-Sown Small Grain Variety Tests 2000, Lenis Alton Nelson, David D. Baltensperger, Robert N. Klein, Roger Wesley Elmore, P. Stephen Baenziger, Todd Campbell
Ec00-103 Nebraska Fall-Sown Small Grain Variety Tests 2000, Lenis Alton Nelson, David D. Baltensperger, Robert N. Klein, Roger Wesley Elmore, P. Stephen Baenziger, Todd Campbell
University of Nebraska-Lincoln Extension: Historical Materials
This circular is a progress report of variety trials conducted by personnel of the Agronomy Department and the South Central, West Central and Panhandle Research and Extension Centers and their associated agricultural laboraties. The 2000 estimated winter wheat yield for Nebraska was a 36 bushels per acre from 1,750,000 harvested acres. The total production of winter wheat for the state was 63,000,000 bushels. This circular reports data from winter wheat trials conducted throughout Nebraska. Entries included varieties or hybrids and promising experimental strains from Nebraska and surrounding states and private breeders. This was the ninetenth year for privately developed varieties. …
Nf00-429 Controlling Pond Algae With Barley Straw, John C. Holz
Nf00-429 Controlling Pond Algae With Barley Straw, John C. Holz
University of Nebraska-Lincoln Extension: Historical Materials
Algae are microscopic, free-floating plants which comprise a critical component of a lake's food web. They are fed upon by tiny animals called zooplankton which are an important food source for fish. Algae color the water green or brown, and uncontrolled growth can lead to nuisance surface scums, poor water clarity, noxious odors and an overall reduction in the lake's recreational value. Excessive levels or "blooms" of algae occur when nutrients, especially phosphorus, are abundant. After taking steps to reduce the amount of phosphorus entering a lake, it may be desirable to control the algae growth directly. Typically this is …