Agriculture Commons^™

Extension Workers As Orchestrators Of Civic Renewal Through Civic Professionalism, Nancy K. Franz

Nancy K. Franz

I have a passion and a bias. I am passionate about the important role of the Cooperative Extension System (CES) in civic renewal. My bias is that extension workers (also known as agents or educators) are the key to civic renewal throughout the United States. No other institution has the same ability to reach all of America with education and organizing efforts. With extension workers in every county in the nation, this group of professionals and their work cut across age, race, ethnicity, religion, geography and many other demographic characteristics. Extension has a long history of being active in civic …

Ua66/5 Newsletter, Wku Agriculture

WKU Archives Records

Newsletter created by WKU Agriculture Department re: faculty/staff, students/alumni, student organizations and clubs and donors.

Before You Say Yes: A Planning Guide For Speakers, Charles A. Francis, Heidi Carter, Cris Carusi, James W. King

Department of Agronomy and Horticulture: Faculty Publications

We need guidelines to help us decide whether to accept invitations to speak, whether to a class on campus or a special interest group outside. As educators and workshop organizers, we could also use suggestions on how to approach potential speakers. This article describes a single-page format that can be used to guide the planning process. Essential elements include contact information, location and organization of the activity, audience, learning goals, expected content, conclusions, and evaluation. Use of this planning sheet can give organization to an often haphazard process of planning, and enhance the potential of achieving the learning goals of …

Letter From The Dean, Charles J. Scifres

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Discovery: The Student Journal Of Dale Bumpers College Of Agricultural, Food And Life Sciences - Volume 1 2000, Several Authors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Instructions For Authors, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Abstracts From The Student Presentations Of The Arkansas Chapter Of Gamma Sigma Delta, Discovery Editors

Discovery, The Student Journal of Dale Bumpers College of Agricultural, Food and Life Sciences

No abstract provided.

Ingestion Of Toxic Plants By Herbivores, Behave

All Current Publications

This publication goes over the different types of toxins commonly produced by and found in plants.

Introducing Animals To New Foods, Behave

All Current Publications

This publication explains different ways of successfully introducing animals to new foods.

Learning About Foods And Locations, Behave

All Current Publications

This publication discusses the different ways that animals learn and adapt by being in different places and experiencing different things.

Herbicide Resistant Weeds, Alex R. Martin, Fred W. Roeth, Chad Lee

University of Nebraska-Lincoln Extension: Historical Materials

The development of herbicide resistant weeds is described along with strategies to prevent development. Herbicide resistance refers to plants within a weed species that, after repeated use of a herbicide, are no longer controlled by normal rates of that herbicide. Herbicide resistance often develops in fields that have been sprayed with herbicides with the same site of action for several years. Herbicide resistance is usually attributed to slight genetic differences between resistant and susceptible plants. These changes occur at a frequency of one plant in a million or even a billion. Herbicide resistance is not dependent on the environment or …

Nf422 Sunflower Head Moth Management, Ronald C. Seymour, Gary L. Hein, Ray Weed

University of Nebraska-Lincoln Extension: Historical Materials

Sunflower head moth identification and biology, management, and chemical control.

Sunflower head moth, Homoeosoma electellum (Hulst), can cause substantial economic loss to commercial sunflowers in Nebraska and the surrounding region. Populations of sunflower head moth vary tremendously from year to year. Consequently, pest monitoring is important each growing season to determine when moths first appear and the extent of the infestation. Field scouting in confection sunflower fields is critical because of their higher value and the importance of maintaining quality.

Topics include sunflower head moth identification and biology, management, and chemical control.

Nf00-433 Responsibilities Of Elected Officers, Gary C. Bergman

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses how to carry out the role of an organization's newly elected officer.

Nf00-434 Understanding And Using Parliamentary Procedure, Gary C. Bergman

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses definitions for vocabulary related to parliamentary procedure.

Nf00-440 Creating A Strong Family: Appreciation And Affection: Developing An Emotional Bond, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses how strong families show appreciation and affection to build emotional bonds.

Nf00-443 Creating A Strong Family: Enjoyable Time Together: A Journey Of Happy Memories, John Defrain

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact explores the importance of time spent together and creating happy memories in building a strong family.

Nf00-435 Consumer Responsibility In Health Care: Selecting Mental Health Care, Paul Flack, Mary Ellen Rider

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact offers guidance for persons in need of mental health care for themselves or a loved one.

Ec00-823 2000 Nebraska Farm Custom Rates - Part I, H. Douglas Jose, Melissa Van Winkle

University of Nebraska-Lincoln Extension: Historical Materials

Every two years a survey of the custom oeprations is conducted to determine the current rates charged for specific machinery operations. The survey is divided into two parts: spring and summer operations, including planting and small grains harvest in Part I, and information about fall and miscellaneous operations in Part II.

G00-1404 Radon In Nebraska Homes: Healthy Indoor Air For Healtlhy Nebraskans (Revised October 2003), Rebecca L. Versch, Shirley Niemeyer

University of Nebraska-Lincoln Extension: Historical Materials

Radon is a colorless, odorless, radioactive gas emitted from uranium, a naturally occurring mineral in rocks and soil. Normally, radon rises up through the soil and then dissipates in the air outside. Radon becomes a concern, however, when it seeps in through openings such as cracks, loose-fitting pipes, sump pits, dirt floors, slab joints, or block walls and accumulates in the home.

This publication will help householders understand radon — what it is, its effect on heatlh, how to test for it, and some remodeling or new building techniques that can reduce radon levels in the home.

Nf00-411 Seed Treatment Fungicides For Soybeans (Revised January 2004), Loren J. Giesler

University of Nebraska-Lincoln Extension: Historical Materials

The most common soybean disease problem in Nebraska is seedling damping off and seed rot caused by several fungi. Early season damping off and root rots are often followed by premature death, which in many instances may be attributed to fungal infections earlier in the season.

This NebFact discusses the seed treatment fungicides for soybeans. These includes protectants (contacts) that are effective only on the seed surface; and systemic fungicides that are absorbed by the emerging seedling, which inhibit or kill the fungus inside host plant tissues.

Ec00-1564 A Guide To Identifying Nebraska Bumble Bee Species, Marion D. Ellis, Doug Golick

University of Nebraska-Lincoln Extension: Historical Materials

For more people, pollen means allergies and bees mean stings. However, you should thank a bee, butterfly, bat, bird, or other pollinator for one out of every three bites of food you eat. There are 95 crops grown in the United States that require insect pollinators. In addition, many bee-pollinated plants provide food for wildlife, increase soil fertility, and beautify our landscapes.

This extension circular discusses the importance of bees, capturing bees, making a reference collection, identification guide, and glossary.

Nf00-427 Management Of Seed And Seedling Diseases Of Corn, Jim Stack

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses how to manage seed and seedling diseases of corn.

Nf00-424 Sewing With Velvet, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses sewing techniques for velvet.

Nf00-421 Sewing With Microfibers, Rose Marie Tondl

University of Nebraska-Lincoln Extension: Historical Materials

This NebFact discusses the use of microfibers.

Ec00-1879 Sorghum Ergot In The Northern Great Plains, Jim Stack

University of Nebraska-Lincoln Extension: Historical Materials

Sorghum is grown throughout Nebraska on approximately 0.6 million acres of land. It is grown as a forage crop as well as a grain crop. There is no significant commercial seed production in Nebraska. Grain sorghum is used domestically as livestock feed, in ethanol production, and to a limited extent as a food crop.

Grain sorghum is also exported to several countries. All sorghum hybrids (grain and forage) are susceptible to ergot disease. Ergot is a disease that impacts sorghum production directly by infecting unfertilized flowers and preventing seed development. Ergot also impacts sorghum production indirectly. Affected fields with honeydew-covered …

Ec00-219 2000 Nebraska Swine Report, Rodger K. Johnson

University of Nebraska-Lincoln Extension: Historical Materials

The 2000 Nebraska Swine Report was prepared by the staff in Animal Science and cooperating Departments for use in Extension, Teaching and Research programs. This publications deals with research on swine reproduction, breeding, health, nutrition, economics, and housing.

Ec00-1207 Growing Onions, Shallots, And Chives, Susan Schoneweis, Laurie Hodges, Loren J. Giesler

University of Nebraska-Lincoln Extension: Historical Materials

The common onion (Allium cepa) is the most popular and widely grown Allium in Nebraska home gardens. Many members of the onion family (Alliaceae) are used in flower gardens because of their interesting flowers and foliage, but here we're going to focus on the onion as a vegetable crop.

This publication will discuss the different types of onions and how to grow onions from onion sets, plants, transplants, and seed. It will cover the different cultivars found here in Nebraska, the nutrition, fertilizing, harvesting, curing and storing of onions.

Ec00-153 Selecting Alfalfa Varieties For Nebraska, Bruce Anderson, Michael Trammell, Patrick E. Reece

University of Nebraska-Lincoln Extension: Historical Materials

Yield potential, pest resistance and seed price should be considered when selecting alfalfa varieties in Nebraska.

The most important variety decision on many farms and ranches is the selection of alfalfa. The choice of alfalfa variety affects production for three to 10 or more years, whereas varieties of annual crops can be change every year.

This extension circular lists the alfalfa varieties that have been tested in Nebraska with commercial seed for two or more years since 1997 and marketed in the state. These are the 2000 results.

Ec00-279 Synchronizing Esetrus In Beef Cattle, Richard J. Rasby, Gene H. Deutscher

University of Nebraska-Lincoln Extension: Historical Materials

Synchronization of estrus (heat) involves manipulating the estrous cycle of beef females in a herd so they can be bred at approximately the same time. There are several traditional protocols available for synchronizing estrus among beef females.

This extension circular discusses the programs and protocols used in synchronizing estrus in the beef cow.

Ec00-281 Body Condition Scoring Beef Cows: A Tool For Managing The Nutrition Program For Beef Herds, Richard J. Rasby, James A. Gosey, Don C. Adams

University of Nebraska-Lincoln Extension: Historical Materials

Body condition scores (BCS) describe the relative fatness of a cow through the use of a nine-point scale and is an effective management tool to evaluate nutrition status of the herd.

This extension circular describes the nine-point body condition scoring system, relationship between body condition and productivity of the cow herd, and use of body condition as a management tool to develop and monitor nutritional programs. Incorporation of body condition scoring as a management tool can increase the profit potential of the cow/calf enterprise.