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Articles 151 - 180 of 246
Full-Text Articles in Animal Studies
Carcass Composition And Meat Quality Of Three Different Iberian × Duroc Genotype Pigs, Rosario Ramírez, Ramon Cava
Carcass Composition And Meat Quality Of Three Different Iberian × Duroc Genotype Pigs, Rosario Ramírez, Ramon Cava
Slaughter and Slaughtering Practices Collection
Carcass composition and meat quality of Longissimus dorsi (LD) and Biceps femoris (BF) muscles from three different Iberian × Duroc genotype pigs were studied: GEN1: ♂ Iberian × ♀ Duroc1; GEN2: ♂ Duroc1 × ♀ Iberian; GEN3: ♂ Duroc2 × ♀ Iberian. Duroc1 (DU1) were selected for the manufacture of dry-cured meat products while Duroc2 (DU2) were pigs selected for meat production, with high percentages of meat cuts and low carcass fat. Genotype had a significant effect on the differences found while sex had not. GEN2 showed the highest weights at days 180 and 238 of weaning and the highest …
Farm Animal Welfare: In Legislatures, Corporate Boardrooms, And Private Kitchens, Andrea Gavinelli, Miyun Park
Farm Animal Welfare: In Legislatures, Corporate Boardrooms, And Private Kitchens, Andrea Gavinelli, Miyun Park
State of the Animals 2007
According to the Food and Agriculture Organization of the United Nations, globally, approximately 56 billion land animals—including nearly 48 billion broiler chickens— are slaughtered for human consumption in a single year (Food and Agriculture Organization of the United Nations 2004), in addition to an untold number of aquatic animals. The numbers of individual animals raised and killed by the meat, egg, and dairy industries far surpass the number of animals with whom human beings have any other relationship—whether they be those seen as fabric, target practice, test tubes, companions, or sideshow spectacles.
Effect Of Stall Base Type On Herd Health, Costs, And Producer Satisfaction, W. K. Fulwider, T. Grandin, D. J. Garrick, T. E. Engle, W. D. Lamm, N. L. Dalsted, B. E. Rollin
Effect Of Stall Base Type On Herd Health, Costs, And Producer Satisfaction, W. K. Fulwider, T. Grandin, D. J. Garrick, T. E. Engle, W. D. Lamm, N. L. Dalsted, B. E. Rollin
Housing and Confinement of Farm Animals Collection
The objective of this field study was to compare effect of stall base on herd health, stall maintenance, bedding cost, and producer satisfaction. Ninety-one dairies visited during a 4-mo period starting October 14, 2005 included 33 rubber-filled mattress (RFM), 27 sand, and 31 waterbed (WB) dairies. In this study, percent culled was higher for RFM (P = 0.001) and sand (P = 0.06) than WB stall base dairies. Percent of cows in fourth lactation or greater was higher on WB than either RFM (P = 0.01) or sand (P = 0.02) dairies. There was no difference between base types for …
The Welfare Of Animals In The Meat, Egg, And Dairy Industries
The Welfare Of Animals In The Meat, Egg, And Dairy Industries
Agribusiness Reports
Each year in the United States, approximately 11 billion animals are raised and killed for meat, eggs, and milk. These farm animals—sentient, complex, and capable of feeling pain and frustration, joy and excitement—are viewed by industrialized agriculture as commodities and suffer myriad assaults to their physical, mental, and emotional well-being, typically denied the ability to engage in their species-specific behavioral needs. Despite the routine abuses they endure, no federal law protects animals from cruelty on the farm, and the majority of states exempt customary agricultural practices—no matter how abusive—from the scope of their animal cruelty statutes. The treatment of farm …
Welfare Issues With Selective Breeding Of Egg-Laying Hens For Productivity
Welfare Issues With Selective Breeding Of Egg-Laying Hens For Productivity
Agribusiness Reports
Today’s commercial laying hens have been selectively bred to produce more than 250 eggs per year. This unnaturally high level of productivity is metabolically taxing, often causing hens to suffer from “production diseases,” including osteoporosis and accompanying bone fractures, and can lead to reproductive disorders. Research suggests that the problem of osteoporosis may be worsening, possibly due to industry’s continuous push toward maximizing productivity. For decades, economic considerations have been valued and emphasized over the welfare of individual birds. An immediate change in priorities is needed to aggressively address welfare problems associated with selective breeding for egg production.
Emerging Near-Real Time Forage Monitoring Technology With Application To Large Herbivore Management In Mongolia, Dennis P. Sheehy, Jerry W. Stuth, Douglas E. Johnson, Jay Angerer, Douglas Tolleson
Emerging Near-Real Time Forage Monitoring Technology With Application To Large Herbivore Management In Mongolia, Dennis P. Sheehy, Jerry W. Stuth, Douglas E. Johnson, Jay Angerer, Douglas Tolleson
Erforschung biologischer Ressourcen der Mongolei / Exploration into the Biological Resources of Mongolia, ISSN 0440-1298
Large herbivore livestock and wildlife in Mongolia depend almost entirely for substance on forage standing crop produced each year on natural pastureland. Consequently, both livestock and wildlife are continuously subject to environmental risk, especially drought and severe winter storms, while livestock are also subject to financial risk. As consumption-based livestock production changes to commercialized livestock production, steps taken by the livestock herder to avert both environmental and financial risk to livestock can increase environmental risk to large wild herbivores. A realistic and workable pastureland and risk management system will be critical for conservation of large herbivore habitat. New technologies are …
Animal Welfare Assurance Programs In Food Production: A Framework For Assessing The Options, D. Fraser
Animal Welfare Assurance Programs In Food Production: A Framework For Assessing The Options, D. Fraser
Farm Animal Welfare Collection
Various animal welfare assurance programs are being used to encourage or require the adoption of animal welfare standards in food production, and to assure the public that such standards are followed. The programs involve five main formats. Non-mandatory codes/guidelines are relatively easy to institute and appear well-supported by the industry, but provide only minimal assurance to the public unless measures are taken to ensure compliance. Programs based on government regulations and inter-governmental agreements are more challenging to institute; they are likely to generate less industry acceptance, but may provide more public confidence if enforcement is adequate. Product differentiation programs, and …
Effect Of Sand And Wood-Shavings Bedding On The Behavior Of Broiler Chickens, S. J. Shields, J. P. Garner, J. A. Mench
Effect Of Sand And Wood-Shavings Bedding On The Behavior Of Broiler Chickens, S. J. Shields, J. P. Garner, J. A. Mench
Housing and Confinement of Farm Animals Collection
The purpose of this study was to determine the effect of 2 different bedding types, sand and wood shavings, on the behavior of broiler chickens. In experiment 1, 6 pens were divided down the center and bedded half with sand and half with wood shavings. Male broilers (10/pen) were observed by scan sampling at 5- or 12-min intervals throughout the 6-wk growth period during the morning (between 0800 to 0900 h), afternoon (1200 to 1500 h), and night (2300 to 0600 h). There was a significant behavior x substrate x week interaction during the day (P < 0.0001) and at night (P < 0.0002). Drinking, dustbathing, preening, and sitting increased in frequency on the sand side but decreased on the wood shavings side during the day, as did resting at night. In general, broilers performed a greater proportion of their total behavioral time budget on the sand (P < 0.0001) as they aged. Broilers used the divider between the 2 bedding types to perch; perching behavior peaked during wk 4. In experiment 2, male broilers were housed in 8 pens (50 birds/pen) bedded only in sand or wood shavings. Bedding type had no effect on behavioral time budgets (P = 0.8946), although there were age-related changes in behavior on both bedding types. These results indicate that when given a choice, broilers increasingly performed many of their behaviors on sand, but if only one bedding type was provided they performed those behaviors with similar frequency on sand or wood shavings.
Influence Of Neck-Rail Placement On Free-Stall Preference, Use, And Cleanliness, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Influence Of Neck-Rail Placement On Free-Stall Preference, Use, And Cleanliness, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Housing and Confinement of Farm Animals Collection
Three experiments examined how the presence of a neck rail at different heights and locations influenced dairy cattle behavior and stall cleanliness. Experiment 1 compared 4 levels of neck-rail height (102, 114, and 127 cm and no neck rail; presented at 160 or 180 cm from the curb) in a preference test. Cows (n = 10) showed no consistent preference based on neck-rail height, regardless of the horizontal position of the neck rail. When cows were restricted to each treatment in turn, however, time spent standing fully (with all 4 hooves) in the stall was least in the stall with …
The Effects Of Land Transport On Animal Welfare, D. M. Broom
The Effects Of Land Transport On Animal Welfare, D. M. Broom
Transport of Farm Animals Collection
Animal welfare during and as a result of transport can be assessed by using a range of behavioural, physiological, pathological and carcass-quality indicators that are described in this paper. Measures of the extent of any disease, injury or mortality resulting from, or exacerbated by, transport are important because health is an important part of welfare. Many of the indicators are measures of stress as they involve long-term adverse effects on the individual. Factors affecting the welfare of animals before, during and after transport which are discussed are: definition of the responsibilities and competence, attitudes to animals and need for training …
Free-Stall Dimensions: Effects On Preference And Stall Usage, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Free-Stall Dimensions: Effects On Preference And Stall Usage, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Housing and Confinement of Farm Animals Collection
In 2 experiments, free-stall dimensions were examined to determine how they affected stall preference, usage, cleanliness, and milk production in Holstein dairy cattle. In experiment 1, stall width (112 or 132 cm) and stall length (229 and 274 cm from curb to wall) were compared in a 2 × 2 factorial arrangement of stall treatments using 15 individually housed, non-lactating animals. Cows showed no clear preference for stall size as measured by lying time. When animals had no choice between stalls, average lying time was higher in the wide stalls than in the narrow stalls (10.8 vs. 9.6 ± 0.3 …
Effects Of Three Types Of Free-Stall Surfaces On Preferences And Stall Usage By Dairy Cows, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Effects Of Three Types Of Free-Stall Surfaces On Preferences And Stall Usage By Dairy Cows, Cassandra B. Tucker, Daniel M. Weary, David Fraser
Housing and Confinement of Farm Animals Collection
One important criterion in choosing appropriate housing systems for dairy cattle is that the freestall provides a comfortable surface for the cow. This paper describes two experiments testing the effects of commonly used lying surfaces on stall preference and stall usage by Holstein cows. In both experiments, 12 cows were housed individually in separate pens. Each pen contained three free stalls with a different surface: deep-bedded sawdust, deep-bedded sand, and a geotextile mattress covered with 2 to 3 cm of sawdust. The animals were restricted to each surface in turn, in a random order for either 2 (Experiment 1) or …
The Eu Ban On Battery Cages: History And Prospects, Michael C. Appleby
The Eu Ban On Battery Cages: History And Prospects, Michael C. Appleby
State of the Animals 2003
On June 15, 1999, the European Union (EU) passed a directive on the welfare of laying hens, requiring that battery cages (so called because they are arranged in batteries of rows and tiers) be phased out by 2012. Enriched laying cages (which may also be arranged in batteries but which provide increased area and height, when compared with conventional cages, and a perch, nest box, and litter area) will still be allowed. This chapter outlines how this directive came about, and the social, economic, and political issues involved. It considers prospects for the future, both within and outside the EU, …
The State Of Meat Production In Developing Countries: 2002, Neil Trent, Peter Ormel, Jose Luis Garcia De Siles, Gunter Heinz, Morgane James
The State Of Meat Production In Developing Countries: 2002, Neil Trent, Peter Ormel, Jose Luis Garcia De Siles, Gunter Heinz, Morgane James
State of the Animals 2003
Two organizations—one dedicated to the elimination of animal suffering and the other to encouraging sustainable agriculture and rural development— have joined forces to address animal welfare issues in the global livestock industry. The mission of The Humane Society of the United States (HSUS) and its international arm, Humane Society International (HSI), is to create a humane and sustainable world for all animals, including people, through education, advocacy, and the promotion of respect and compassion. The Food and Agriculture Organization (FAO) of the United Nations has as a specific priority to increase food production and food security while conserving and managing …
Horse Welfare Since 1950, Katherine A. Houpt, Natalie Waran
Horse Welfare Since 1950, Katherine A. Houpt, Natalie Waran
State of the Animals 2003
There are approximately 6.9 million horses in the United States, more than in any other country in the world (American Horse Council 2000) (Table 1). That fact alone should inspire Americans to improve equine welfare, although it must be said that the state of domesticated horses is better now than it was fifty years ago.
At the turn of the millennium, the most pressing welfare issues of the domestic horse surround conditions found in slaughter and transport to slaughter; pari-mutuel racing; the pregnant mare urine (PMU) industry; the competitive and show industry; and in the development of husbandry-related stereotypes. (Urban …
Progress In Livestock Handling And Slaughter Techniques In The United States, 1970–2000, Temple Grandin
Progress In Livestock Handling And Slaughter Techniques In The United States, 1970–2000, Temple Grandin
State of the Animals 2001
Promoting better stockmanship is essential to improving animal welfare. Large meat-buying customers such as fast-food restaurants in the United States and supermarket chains in the United Kingdom can motivate great change by insisting that suppliers uphold better animal welfare standards. The greatest advances of the last thirty years have been the result of company audits. To maintain such progress, handling and stunning must be continually audited, measured, and managed. Handlers tend to revert to rough handling unless they are monitored and managed. An objective scoring system provides a standard that can be upheld. An overworked employee cannot do a good …
Farm Animals And Their Welfare In 2000, David Fraser, Joy Mench, Suzanne Millman
Farm Animals And Their Welfare In 2000, David Fraser, Joy Mench, Suzanne Millman
State of the Animals 2001
Farm animals have been a traditional concern of the modern animal protection movement. In the early 1800s, when the movement emerged as a significant sociopolitical force in the United Kingdom, its first priority was protection of farm animals, with particular emphasis on cattle and horses. Subsequently priorities changed, and throughout most of the 1900s, animal protectionism in Europe and the English-speaking world focused more strongly on the use of animals for scientific research and on the rescue of abandoned or ill-treated companion animals. Today, however, with vigorous public debate over animal agriculture and its effects, farm animals are re-emerging as …
Qualitative Assessment Of Animal Behaviour As An On-Farm Welfare-Monitoring Tool, Françoise Wemelsfelder, Alistair B. Lawrence
Qualitative Assessment Of Animal Behaviour As An On-Farm Welfare-Monitoring Tool, Françoise Wemelsfelder, Alistair B. Lawrence
Sentience Collection
There is a growing need to monitor the health and welfare of farm animals, and to develop methods which do so efficiently and reliably. A crucial problem with current methods is the integration of separate measurements taken during farm visits into accurate judgements of an animal’s overall welfare state. This paper proposes that the qualitative assessment of animal behaviour may serve as an integrative methodology which could guide the interpretation of other, more detailed welfare measurements. Recent research has demonstrated qualitative behaviour assessment to be reliable and repeatable under controlled experimental conditions. The paper concludes with a discussion of ways …
Tail Docking Dairy Cattle: Effects On Cow Cleanliness And Udder Health, Cassandra B. Tucker, David Fraser, Daniel M. Weary
Tail Docking Dairy Cattle: Effects On Cow Cleanliness And Udder Health, Cassandra B. Tucker, David Fraser, Daniel M. Weary
Farm Animal Husbandry Collection
To determine whether tail docking would influence cow cleanliness and udder health in a free-stall system, we monitored milking cows after half the animals in a herd were docked. A sample of 223 docked and 190 undocked cows (reducing to 169 and 105 over the study as cows were dried off) were monitored for 8 wk. Cow cleanliness was scored in two areas: along the spine, and the rump adjacent to the tail at 1, 2, 3, 5, and 8 wk after docking. Cleanliness was evaluated by counting squares that were soiled (0 to 14 on a 5- × 17.5-cm …
Diversity Of Behaviour During Novel Object Tests Is Reduced In Pigs Housed In Substrate-Impoverished Conditions, Françoise Wemelsfelder, Marie Haskell, Michael T. Mendl, Sheena Calvert, Alistair B. Lawrence
Diversity Of Behaviour During Novel Object Tests Is Reduced In Pigs Housed In Substrate-Impoverished Conditions, Françoise Wemelsfelder, Marie Haskell, Michael T. Mendl, Sheena Calvert, Alistair B. Lawrence
Sentience Collection
Modern intensive farming conditions lack the diversity of substrates present in more natural environments and offer young animals fewer opportunities for interaction. Evidence exists that this may affect the organization of interactive patterns of behaviour, but shifts in behavioural diversity have not been measured directly. We investigated the effect of the substrate in the home pen on the diversity of behaviour in young growing pigs, Sus scrofa. Over 5 months, 26 pigs were housed singly in either substrate-impoverished (SI) or substrate-enriched (SE) conditions. Once every month we recorded the behaviour of these pigs in detail both in the home pens …
Monitoring Cattle Behavior And Pasture Use With Gps And Gis, L. W. Turner, M. C. Udal, B. T. Larson, S. A. Shearer
Monitoring Cattle Behavior And Pasture Use With Gps And Gis, L. W. Turner, M. C. Udal, B. T. Larson, S. A. Shearer
Management and Monitoring of Farm Animals Collection
Precision agriculture is already being used commercially to improve variability management in row crop agriculture. In the same way, understanding how spatial and temporal variability of animal, forage, soil and landscape features affect grazing behavior and forage utilization provides potential to modify pasture management, improve efficiency of utilization, and maximize profits. Recent advances in global positioning system (GPS) technology have allowed the development of lightweight GPS collar receivers suitable for monitoring animal position at 5-min intervals. The GPS data can be imported into a geographic information system (GIS) to assess animal behavior characteristics and pasture utilization. This paper describes application …
Floor Temperature Preference Of Sows At Farrowing, P. A. Phillips, D. Fraser, B. Pawluczuk
Floor Temperature Preference Of Sows At Farrowing, P. A. Phillips, D. Fraser, B. Pawluczuk
Housing and Confinement of Farm Animals Collection
A preference testing apparatus was used to provide sows with continuous access to three identical farrowing crates, each with a different floor temperature. The concrete floor under each crate contained copper pipe through which temperature-controlled water was circulated to achieve unoccupied floor temperatures of 22°C (± 3.5), 29°C (± 1) and 35°C (± 1). Eighteen sows were tested in the apparatus. Video recording was used to determine sow position from 7 days before farrowing (Days ‒7 to ‒1) to 14 days after (Days 1 to 14). On Days ‒7 to ‒1, sows showed no significant preference among the three temperatures …
Pain In Farm Animals, L. U. Sneddon, Michael J. Gentle
Pain In Farm Animals, L. U. Sneddon, Michael J. Gentle
Farm Animal Welfare Collection
This review will address how we can measure pain in farm animals and discuss the major causes of acute pain and also chronically painful conditions, and finally make suggestions for future improvements. Pain is a relatively difficult concept to define since it comprises both a physiological sensory and a psychological or emotional component. Pain is the subjective interpretation of nerve impulses induced by a stimulus that is actually or potentially damaging to tissues. The sensation of pain is a response to a noxious stimulus and should elicit protective motor (e.g. withdrawal reflex, escape) and vegetative responses (e.g. cardiovascular responses, inflammation). …
Partial Tooth-Clipping Of Suckling Pigs: Effects On Neonatal Competition And Facial Injuries, Daniel M. Weary, David Fraser
Partial Tooth-Clipping Of Suckling Pigs: Effects On Neonatal Competition And Facial Injuries, Daniel M. Weary, David Fraser
Farm Animal Husbandry Collection
Piglets are born with fully erupted ‘needle teeth’ which are used in competition for access to teats. Producers often clip these teeth to the gum line soon after birth to avoid any resulting facial lacerations, but this clipping can itself lead to injury or infection. Two experiments investigated the effects on facial injury and piglet performance of the potentially less damaging practice of ‘partial clipping’ whereby only the distal third of the tooth is removed. In Experiment 1, teeth were (1) partially clipped, (2) fully clipped to the gum line, or (3) left intact. All piglets of a litter received …
Stream Channel And Vegetation Responses To Late Spring Cattle Grazing, Warren P. Clary
Stream Channel And Vegetation Responses To Late Spring Cattle Grazing, Warren P. Clary
Ecological Impacts of Animal Agriculture Collection
A 10-year riparian grazing study was conducted on a cold, mountain meadow riparian system in central Idaho in response to cattle grazing-salmonid fisheries conflicts. Six pastures were established along Stanley Creek to study the effects on riparian habitat of no grazing, light grazing (20-25% utilization), and medium grazing (35-50%) during late June. Stream channels narrowed, stream width-depth ratios were reduced, and channel bottom embeddedness decreased under all 3 grazing treatments as the area responded to changes from heavier historic grazing use. Streambank stability increased and streamside willow communities (Salix spp. L.) increased in both height and cover under all 3 …
Vocal Response To Pain In Piglets, Daniel M. Weary, Leah A. Braithwaite, David Fraser
Vocal Response To Pain In Piglets, Daniel M. Weary, Leah A. Braithwaite, David Fraser
Farm Animal Welfare Collection
Three experiments were performed attempting to establish the validity of vocal measures as an indicator of the immediate response to pain in domestic piglets. Vocalisations were measured while piglets were subjected to the routine farm practice of castration without anaesthetic, or restrained identically but not castrated (i.e., sham-castrated). In Experiment 1 we measured how calling changed during the different stages of the procedure, and in Experiments 2 and 3 we measured the effect of different restraint techniques. Piglets that were castrated produced significantly more high frequency calls ( >1000 Hz) than sham castrates in all three experiments. In Experiment 1, …
Production Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
Production Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
AAES Research Reports and Research Bulletins
This report contains information from a 1996 survey on production practices of Arkansas beef cattle producers. While several studies have been completed on the profitability of retained ownership of beef cattle, few empirical data are available on production practices of cow/calf and stocker operations in Arkansas. This report shows that there are some differences in production methods across operation types. Further, the report summarizes demographic characteristics of Arkansas cow/calf and stocker operations. The results of this study can be particularly helpful in providing the needed data for studying the potential economic impact of feeding weaned calves to heavier weights in …
Marketing Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
Marketing Practices Of Arkansas Beef Cattle Producers, Michael P. Popp, Lucas D. Parsch
AAES Research Reports and Research Bulletins
This report contains information from a 1996 survey on marketing practices of Arkansas beef cattle producers. While several studies have been completed on the profitability of retained ownership of beef cattle, few data are available on what marketing techniques and decision criteria cow-calf and stocker operations use to market their cattle. This report shows that there are some differences in opinions on marketing issues such as pooled cattle sales and retained ownership across cow-calf and stocker operations. Further, these operations use different sources of information to make marketing decisions. The results of this study can be particularly helpful in providing …
Experience In Substrate-Enriched And Substrate-Impoverished Environments Affects Behaviour Of Pigs In A T-Maze Task, Michael Mendl, Hans W. Erhard, Marie Haskell, Françoise Wemelsfelder, Alistair B. Lawrence
Experience In Substrate-Enriched And Substrate-Impoverished Environments Affects Behaviour Of Pigs In A T-Maze Task, Michael Mendl, Hans W. Erhard, Marie Haskell, Françoise Wemelsfelder, Alistair B. Lawrence
Sentience Collection
Previous research showed that pigs reared in substrate-impoverished conditions performed a smaller proportion of their total behavioural repertoire in their home pens (showed lower behavioural diversity), than pigs reared in substrate-enriched conditions. This study examined whether these differences were the result of fundamental changes in behavioural organisation. A T-maze task was used to test the hypothesis that substrate-impoverished pigs are prone to develop fixed, unvarying behaviour which may underlie their reduced behavioural diversity. They were predicted to be poorer at reversing previous response patterns in the maze, and less able to alter their behaviour in response to a novel (distracting) …
Sow Preference For Types Of Flooring In Farrowing Crates, P. A. Phillips, D. Fraser, B. K. Thompson
Sow Preference For Types Of Flooring In Farrowing Crates, P. A. Phillips, D. Fraser, B. K. Thompson
Housing and Confinement of Farm Animals Collection
A preference-testing apparatus was used to provide sows with continuous access to three identical farrowing crates, each with a different type of flooring. The crates radiated from a central hub area sufficiently large for sows to enter or leave any crate freely. In exp. 1, nine sows from a concrete-floored gestation room were offered crates over concrete, plastic-coated rod, and galvanized metal rod. In exp. 2, sows were pre-exposed for a period of 1 wk to one of the three floors before entry into the preference testing apparatus. Video recording was used to determine sow position from 3 d before …